EARLY TRADING CONDITIONS
Rivers constituted, in the Middle Ages, the most important means of inland transport. Most of our oldest towns or cities that were not on the route of one of the Roman roads were set up alongside or within easy reach of some tidal or navigable stream in order, among other reasons, that full advantage could be taken of the transport facilities the waterways offered. So were monasteries, castles, and baronial halls, while the locating of the universities of Oxford and Cambridge on the Thames and the Cam respectively rendered them accessible by sea and river to Scottish and other students from the north who could hardly have made their way thither by land.[3]
It was, however, only a limited number of inland places that could be reached by water, and other towns or settlements were wanted. The trading opportunities of the latter were at first restricted to the packhorse, few of the roads being then adapted for even the most primitive of agricultural waggons. Long lines of packhorses, with bales or panniers slung across their backs, made their way along roads or bridle paths often inadequate to allow of two strings of loaded horses to pass one another, so that many a quarrel arose, when two teams met, as to which should go into the mud to allow the other to pass along the path proper.
Traders sending wool or other commodities by the same route were in the habit of making up companies in order to secure mutual protection against robbers, and they armed themselves and their servants as if going to battle. Like precautions were taken by merchants from the north when they started on their annual business journeys toLondon—journeys so full of peril that they were not begun until the merchant had made his will and earnestly commended himself to the protection both of St. Botolph and of his own patron saint. The "commercial travellers" of that day carried their samples or their wares in a bag lying across their horse's back, thus qualifying for the designation of "bagmen" by which they were to become known.
In the Middle Ages everyone rode except the very poor, and they had to be content to trudge along on foot. Kings and nobles, princes and princesses, gentlemen and ladies, merchants and bagmen all travelled on horseback. Women either rode astride until the introduction of side-saddles, in the fourteenth century, or else rode in pillion fashion.
The main exception to riding on horseback, in the case of ladies or of the sick or infirm, was the use of litters attached to shafts to which two horses, one in front and one behind the litter, were harnessed. Sometimes, also, "passengers" were carried in the panniers of the packhorses, instead of goods.
Certain main routes, and especially those favoured by pilgrims—such as that between London and Canterbury—must have been full of animation in those days; but, speaking generally, no one then travelled except on business or under the pressure of some strong obligation.
Down to the end of the fourteenth century England was purely an agricultural country, and her agricultural products were exclusively for home, if not for local or even domestic consumption, with the one exception of wool, which was exported in considerable quantities to Flanders and other lands then dependent mainly on England for the raw materials of their cloth manufactures. In our own country manufactures had made but little advance, and they mainly supplied the requirements, in each instance, of a very limited area.
England was, indeed, in those days, little more than a collection of isolated communities in which the various householders, more especially in villages at a distance from any main road or navigable river, had to provide for their own requirements to a great extent. Of retail shops, such as are now found in the most remote villages, there were none at all at a period when the replenishing of stocks would have been impossible by reason of difficulties in transport; so that while the country as a whole was mainly agricultural,there were more craftsmen in the villages, and there was greater skill possessed by individuals in the production of domestic requirements than would to-day be found among agricultural populations accustomed to depend on the urban manufacturer or the village stores for the commodities their forefathers had to make, to raise or to supply for themselves.
Each family baked its own bread, with flour ground at the village mill from the wheat or the rye grown on the family's own land or allotment; each brewed its own ale—then the common beverage at all meals, since tea and coffee had still to come into vogue; and each grew its own wool or flax, made its own cloth and clothing, and tanned its own leather. What the household could not do for itself might still be done by the village blacksmith or the village carpenter. Alike for ribbons, for foreign spices, for luxuries in general, and for news of the outer world the household was mainly dependent on the pedlar, with his stock on his back, or the chapman, bringing his collection of wares with him on horseback; though even these welcome visitors might find it impossible to travel along roads and footpaths reduced by autumn rains or winter snows to the condition of quagmires.
In these conditions many a village or hamlet became isolated until the roads were again available for traffic, and rural households prepared for the winter as they would have taken precautions against an impending siege. Most of the meat likely to be required would be killed off in the late autumn and salted down—salt being one of the few absolute necessities for which the mediæval household was dependent on the outside world; while families which could not afford to kill for themselves would purchase an animal in common and share the meat. Stores of wheat, barley and malt were laid in; honey was put on the shelves to take the place of the sugar then almost unknown outside the large towns; logs were collected for fuel and rushes for the floors; and wool and flax were brought in to provide occupation for the women of the household. In the way of necessaries the provision made by each self-dependent family, or, at least, by each self-contained community, was thus practically complete—save in the one important item of fresh vegetables, the lack of which, coupled with the consumption of so much salt meat, was a frequent source of scurvy. Millstones forthe village mill might, like the salt, have to be brought in from elsewhere; but otherwise the villagers had small concern with what went on in the great world.
Such trading relations as the average village had with English markets or with foreign traders were almost exclusively in the hands of the lord of the manor, one of whose rights—and one not without significance, from our present point of view—it was to call upon those who held land under him, whether as free men or as serfs, to do all his carting for him. This was a condition on which both villeins and cottars had their holdings; and though, in course of time, the lord of the manor might relieve his people of most of the obligations devolving upon them, this particular responsibility still generally remained. "Instances of the commutation of the whole of the services," says W. J. Ashley, in the account of the manorial system which he gives in his "Introduction to English Economic History and Theory," "occur occasionally as early as 1240 in manors where the demesne was wholly left to tenants. The service with which the lord could least easily dispense seems to have been that of carting; and so in one case we find the entry as to the villeins, 'Whether they pay rent or no they shall cart.'"
To the lord of the manor, at least, the difficulties of road transport, whether in getting his surplus commodities to market or otherwise, must have appeared much less serious when he was thus able to call on his tenants to do his cartage.
In the towns the isolation may not have been so great as in the villages; but the urban trading and industrial conditions nevertheless assumed a character which could only have been possible when, owing to defective communications, there was comparatively little movement and competition in regard either to manufactures (such as they were) or to workers.
The period of internal peace and order which followed the Norman Conquest led, as Ashley has shown, to the rise in town after town of the merchant guild—an institution the purpose of which was to unite into a society all those who carried on a certain trade, in order, not only to assure for them the maintenance of their rights and privileges, but also to obtain for them an actual monopoly of the particular business in which they were interested. Such monopoly they claimed against other traders in the same town who had not enteredinto the combination, and still more so against traders in other towns. The latter they regarded as "foreigners" equally with the traders from Flanders and elsewhere.
The merchant guilds were found in all considerable towns in the eleventh century, and they were followed, a century later, by craft guilds which aimed, in turn, at securing a monopoly of employment for their own particular members.
Coupled with the guilds there was much local regulation of the prices and qualities of commodities through the setting-up of such institutions as the "assize" of ale, of bread and of cloth; while the justices had, in addition, considerable powers in regard to fixing the rates of wages and the general conditions of labour.
All this system of highly-organised Protection, not so much for the country as a whole as for each and every individual town in the country, might serve in comparatively isolated communities; but it could not prevail against increased intercourse, the growing competition of developing industries, a broader area of distribution for commodities made in greater volume, and a wider demand for foreign supplies. It was thus doomed to extinction as these new conditions developed; but it nevertheless exercised an important influence on our national advancement, since it was the impulse of corporate unity, fostered by the merchant guilds, and strengthened by the system of manorial courts for the enforcement of the local laws and customs in vogue in each separate manor before the common law of the land was established, that led to so many English towns securing, from King or overlord—and notably in the twelfth and thirteenth centuries, when the influence of the merchant guilds was especially great—those charters which so powerfully stimulated the growth of the great towns, of English citizenship, of individual freedom, and of national prosperity. Ashley well says, in this connection:—
"Wide as were the differences between a civic republic of Italy, or an imperial city of Germany with its subject territory, and a little English market town, there was an underlying similarity of ideas and purposes. Each was a body of burghers who identified the right to carry on an independent trading or industrial occupation with the right of burgess-ship; who imposed restrictions on the acquisition of citizenship, with the object of protecting the interests of those already enjoyingit; who acted together by market regulation and intermunicipal negotiation to secure every advantage they could over rival boroughs; who deemed it meet that every occupation should have its own organisation and its own representation in the governing authority, and who allowed and expected their magistrates to carry out a searching system of industrial supervision. Municipal magistracy was not yet an affair of routine, bound hand and foot by the laws of the State."
The general trade of the country in the Middle Ages was conducted mainly through markets and fairs.
Every town had its market and fixed market day, and such market served the purpose of bringing in the surplus produce of the surrounding agricultural district, the area of supply depending, no doubt, on the distance for which the state of the roads and the facilities for transport on them would allow of commodities being brought.
Held, as a rule, annually or half-yearly, fairs assumed much more important proportions than the (generally) weekly local markets. It was to the fairs that traders both from distant counties and from foreign countries brought wares and products not otherwise obtainable; and it was at the fairs that the foreign merchants, more especially, bought up the large quantities of wool which were to form their return cargoes. Whereas the business done at the local markets was mainly retail, that done at the fairs was, to a great extent, wholesale, and the latter represented the bulk of such transactions as would now be done on the public exchanges or in the private warehouses of London, Liverpool, Manchester, Birmingham, and other leading commercial centres.
Fairs were essentially the outcome of defective means of communication. Going back in their origin to the days of ancient Greece, they have been found in most countries in the earlier stages of society, or under conditions which have not allowed of (1) a ready distribution of commodities, (2) sufficiently advanced manufactures, or (3) the subdivision of trade over an adequately wide area. Fairs in England began to decay in exact proportion as communications and manufactures improved and retail trade expanded; so that to-day the survivals are either exclusively cattle fairs, sheep fairs, horse fairs, cheese fairs, and so on, or else are little more thanpleasure fairs, with gingerbread stalls, shows and roundabouts for their chief attractions—mere reminiscences of old institutions which, in bygone days, were of supreme commercial importance.
They were, also, greatly influenced by religious festivals, whether in ancient Greece or in Europe. In Britain itself the commemoration of saints' days by the monasteries, the dedication festivals of churches or cathedrals, and the visitation of shrines by pilgrims brought together crowds of people whose assembling offered good opportunities for the opening up with them of a trade in commodities which they, in turn, might otherwise have some difficulty in procuring. It was, indeed, to the advantage of the Church to offer or to encourage the offering of such facilities, not only because there would thus be a greater inducement to people to come to the festivals or to visit the shrines, but also because when the fair was held on land belonging to the Church or connected with religious buildings there might be a substantial revenue gained from the tolls and charges paid by the traders. At one time the fairs were even held in churchyards; but this practice was prohibited in the 13th year of Edward I., and thenceforward they were held on open spaces, where stalls and tents could be erected for the accommodation of the goods on sale and of the persons who had brought them, various amusements being added, or encouraged, by way of affording further attractions. The land occupied might be that of the lord of the manor, but the fairs still continued to be held chiefly on Saints' days or on the occasion of Church festivals, the actual dates being generally so fixed as to allow of the foreign or other traders attending them to arrange a circuit. The time of year preferred for the holding of fairs was either the autumn, when people whose wants were not wholly met by pedlar or chapman would be providing against the stoppage of all traffic along the roads during the winter; or the spring, when they would want to replenish their depleted stocks. The localities mostly favoured were towns either on navigable rivers, giving access to a good stretch of country, or at the entrance to valleys whose inhabitants would be especially isolated during the winter months by their impassable roads and mountain tracks.
In course of time the fairs became, as shown by Giles Jacob, in his "Law Dictionary" (4th edition, 1809), "a matter ofuniversal concern to the commonwealth," as well as a valuable monetary consideration to those who had the right to collect the tolls; and they were, in consequence, subjected to close regulation. No person could hold a fair "unless by grant from the King, or by prescription which supposes such grant"; the time during which it could be kept open was announced by proclamation, and rigidly adhered to; "just weight and measure" was enforced, and a "clerk of the fair" was appointed to mark the weights.
On the other hand every encouragement was offered to traders to attend the fairs. "Any citizen of London," says Jacob, "may carry his goods or merchandise to any fair or market at his pleasure." Mounted guards were, in some instances, provided on the main routes leading to the fair, in order to protect the traders from attack by robbers. Tolls were to be paid to the lord of the manor or other owner of the land on which a fair was held under a special grant; but if the tolls charged were "outrageous and excessive" (to quote again from Jacob), the grant of the right to levy toll became void, and the fair was thenceforth a "free" one. It was further laid down that persons going to a fair should be "privileged from being molested or arrested in it for any other debt or contract than what was contracted in the same, or at least, was promised to be paid there."
An especially curious feature of these old fairs was the so-called "Court of Pie Powder"—this being the accepted English rendering, in those days, of "pied poudré"—or "The Court of Dusty Feet." The court was one of summary jurisdiction, at which questions affecting pedlars or other (presumably) dusty-footed traders and their patrons, or matters relating to "the redress of disorders," could be decided by a properly constituted authority during the period of the holding of the fair in which such questions or matters arose.
Jacob says of this old institution:—
"It is acourt of recordincident to everyFair; and to be held onlyduring the timethat theFairis kept. As to the jurisdiction, the cause of action for contract, slander, &c., must ariseinthe fair or market, and not before at any former fair, nor after the fair; it is to be for somematter concerningthe samefairormarket; and must be done, complained of, heard and determined the same day. Also the plaintiff mustmake oath that the contract, &c., waswithin the jurisdictionandtimeof thefair.... The steward before whom the court is held, is the judge, and the trial is by merchants and traders in the fair."
Such courts were as ancient as the fairs themselves, and they ensured a speedy administration of justice in accordance with what was recognised as merchants' law long before any common law was established. Supposed to have been introduced by the Romans, the "court of pie powder" was, according to Jacob, known by them under the name of "curia pedis pulverisati," while the Saxons called it the "ceapunggemot," or "the court of merchandise or handling matters of buying and selling." It was, of course, the Normans who introduced the later term of "pied poudré," which the English converted into "pie powder."
One of the most ancient, and certainly the most important, of all the English fairs was the Sturbridge fair, at Cambridge, so called from a little river known as the Stere, or the Sture, which flowed into the Cam.[4]
Early records of this particular fair, according to Cornelius Walford, in "Fairs Past and Present," are to be found in a grant by King John in or about the year 1211. The fair is believed to have been originally founded by the Romans; but it may have acquired greater importance at the date of this particular charter by reason of what Cunningham, in his "Growth of English Industry and Commerce in the Early and Middle Ages," describes as the "extraordinary increase" of commerce in every part of the Mediterranean in the twelfth and thirteenth centuries, coupled with the "improvements in navigation and in mercantile practice" which "went hand in hand with this development. Englishmen," he further tells us, "had but little direct part in all this maritime activity. Their time was not come; but the Italian merchants who bought English wool, or visited English fairs, brought them within range of the rapid progress that was taking place in South Europe."
From the middle of the twelfth to the middle of thethirteenth century the export of wool, leather, lead, tin and other English commodities was in the hands almost exclusively of foreign merchants, who came here both to purchase these raw materials and to dispose of the products of their own or other countries; and Sturbridge Fair, as it happened, formed a convenient trading centre alike for foreign and for English traders, the question of inland communication being, in fact, once more the dominating factor in the situation.
Foreign goods destined for the fair were mostly brought, first, to the port of Lynn, and there transferred to barges in which they were taken along the Ouse to the Cam, and so on to the fair ground which, on one side, was bordered by the latter stream. Heavy goods sent by water from London and the southern counties, or coming by sea from the northern ports, reached the fair by the same route. Great quantities of hops brought to the fair from the south-eastern or midland counties by land or water were, in turn, despatched via the Cam, the Ouse and the port of Lynn to Hull, Newcastle, and elsewhere for consignment to places to be reached by the Humber, the Tyne, etc. Where water transport was not available the services of packhorses were brought into requisition until the time came when the roads had been sufficiently improved to allow of the use of waggons.
In his "Tour Through the Whole Island of Great Britain" Defoe gives a graphic account of Sturbridge Fair as he saw it in 1723. By that date it had become, in his opinion, "not only the greatest in the whole Nation, but in the World." It covered an area of about half a square mile, had shops placed in rows like streets, with an open square known as the Duddery, and comprised "all Trades that can be named in London, with Coffee-houses, Taverns, and Eating-houses innumerable, and all in Tents and Booths." He speaks of £100,000 worth of woollen manufactures being sold in less than a week, and of—
"The prodigious trade carry'd on here by Wholesale-men from London, and all parts of England, who transact their Business wholly in their Pocket-Books, and meeting their Chapmen from all Parts, make up their Accounts, receive Money chiefly in Bills, and take Orders: These, they say, exceed by far the sales of Goods actually brought to the Fair, and deliver'd in kind; it being frequent for the LondonWholesale Men to carry back orders from their Dealers for ten Thousand Pounds-worth of Goods a man, and some much more. This especially respects those People, who deal in heavy Goods, as Wholesale Grocers, Salters, Brasiers, Iron-Merchants, Wine-Merchants and the like; but does not exclude the Dealers in Woollen Manufactures, and especially in Mercery Goods of all sorts, the Dealers in which generally manage their Business in this Manner:
"Here are Clothiers from Halifax, Leeds, Wakefield and Huddersfield in Yorkshire, and from Rochdale, Bury, &c. in Lancashire, with vast Quantities of Yorkshire Cloths, Kerseys, Pennistons, Cottons, &c., with all sorts of Manchester Ware, Fustians and Things made of Cotton Wooll; of which the Quantity is so great, that they told me there were near a Thousand Horse-packs of such Goods from that Side of the Country....
"In the Duddery I saw one Ware-house or Booth, with six Apartments in it, all belonging to a Dealer in Norwich Stuffs alone, and who, they said, had there above Twenty Thousand Pounds value in those Goods alone.
"Western Goods had their Share here, also, and several Booths were fill'd as full with Serges, Du-Roys, Druggets, Shalloons, Cataloons, Devonshire Kersies, &c., from Exeter, Taunton, Bristol, and other Parts West, and some from London also.
"But all this is still outdone, at least in Show, by two Articles, which are the Peculiars of this Fair, and do not begin till the other Part of the Fair, that is to say, for the Woollen Manufacture, begins to draw to a Close: These are the Wooll and the Hops: As for the Hops there is scarce any price fix'd for Hops in England till they know how they fell at Sturbridge Fair: the Quantity that appears in the Fair is indeed prodigious.... They are brought directly from Chelmsford in Essex, from Canterbury and Maidstone in Kent and from Farnham in Surrey; besides what are brought from London, the Growth of those and other places."
In the North of England, Defoe continues, few hops had formerly been used, the favourite beverage there being a "pale smooth ale" which required no hops. But for some years hops had been used more than before in the brewing of the great quantity of beer then being produced in theNorth, and traders from beyond the Trent came south to buy their hops at Cambridge, taking them back to Yorkshire, Northamptonshire, Derbyshire, Lancashire and even to Scotland. Of wool, according to the same authority, the quantity disposed of at a single fair would be of the value of £50,000 or £60,000.
In writing on this same Sturbridge fair, Thorold Rogers says, in his "History of Agriculture and Prices":—
"The concourse must have been a singular medley. Besides the people who poured forth from the great towns ... there were, beyond doubt, the representatives of many nations collected together to this great mart of medieval commerce. The Jew, expelled from England, had given place to the Lombard exchanger. The Venetian and Genoese merchant came with his precious stock of Eastern produce, his Italian silks and velvets, his store of delicate glass. The Flemish weaver was present with his linens of Liége and Ghent. The Spaniard came with his stock of iron, the Norwegian with his tar and pitch. The Gascon vine-grower was ready to trade in the produce of his vine-yard; and, more rarely, the richer growths of Spain, and, still more rarely, the vintages of Greece were also supplied. The Hanse towns sent furs and amber, and probably were the channels by which the precious stones of the East were supplied through the markets of Moscow and Novgorod. And perhaps by some of those unknown courses, the history of which is lost, save by the relics which have occasionally been discovered, the porcelain of the farthest East might have been seen in many of the booths. Blakeney, and Colchester, and Lynn, and perhaps Norwich, were filled with foreign vessels, and busy with the transit of various produce; and Eastern England grew rich under the influence of trade. How keen must have been the interest with which the franklin and bailiff, the one trading on his own account, the other entrusted with his master's produce, witnessed the scene, talked of the wonderful world about them, and discussed the politics of Europe!
"To this great fair came, on the other hand, the woolpacks which then formed the riches of England and were the envy of outer nations. The Cornish tin-mine sent its produce.... Thither came also salt from the springs of Worcestershire ... lead from the mines of Derbyshire and iron, either raw ormanufactured, from the Sussex forges. And besides these, there were great stores of those kinds of agricultural produce which, even under the imperfect cultivation of the time, were gathered in greater security, and therefore in greater plenty, than in any other part of the world, except Flanders."
Other leading fairs, besides that of Sturbridge, included Bartholomew Fair, in London, and those of Boston, Chester and Winchester; while Holinshed says of the conditions in the second half of the sixteenth century, "There is almost no town in England but hath one or two such marts holden yearlie in the same." In the case of Bartholomew Fair, its decay was directly due to the fact that there came a time when English manufacturers could produce cloth equal in quality to that from Bruges, Ghent and Ypres which had been the chief commodity sold at this particular fair, thenceforward no longer needed. But the eventual decline alike of Sturbridge and of most of the other fairs carrying on a general trade was mainly due to the revolutionary changes in commerce, industry and transport to which improved facilities for distribution inevitably led.
EARLY ROAD LEGISLATION
It was in the yearA.D.411 that the Roman legions were withdrawn from Britain, and it was not until 1555, or 1144 years after their departure, that the first general Act was passed, not for the construction, but for the repair of roads in this country. In the meantime such further construction or repairing as was actually done had been left to the Church, to private benevolence, to landowners acting either voluntarily or in accordance with the conditions on which they held their estate, or to the inefficient operation of the common law obligation that the inhabitants of a parish must repair the highways within the same.
A writer in 1823, William Knight Dehany, of the Middle Temple, in a book on "The General Turnpike Acts," comes to the conclusion, after careful research into the records of this early period, that "With the exception of the principal roads communicating with the important sea ports and fortresses of the Kingdom (probably the four great roads formed either by the Romans or Saxons), the other highways were but tracks over unenclosed grounds, where the passenger selected his path over the space which presented the firmest footing and fewest impediments, as is the case in the present day in forests and wastes in remote situations." He considers that when packhorses only were used for the transport of burdens, the state of the roads was not a subject of much interest and importance; but certain it is that the subject became more acute when the greater traffic that resulted from expanding trade and commerce led to the roads getting into an even worse condition than they had been in previously.
The earliest road legislation that can be traced was an Act passed in 1285, in the reign of Edward I., directing that on highways leading from one market town to another "there beneither dyke, tree nor bush whereby a man may lurk to do hurt within two hundred feet on either side of the way"; but this measure was designed for the protection of travellers against robbers, and had no concern with the repair of the roads. In 1346 tolls were imposed, by authority of Edward III., for the repair of three roads in London, namely, "the King's highway between the hospital of St. Giles and the bar of the old temple (in Holborn)"; what is now Gray's Inn Road ("being very much broken up and dangerous"), and another road, supposed to be St. Martin's Lane. These tolls, according to Macpherson's "Annals of Commerce" (1805) were to be imposed for a period of two years upon all cattle, merchandise and other goods passing along the roads in question; they were fixed at the rate of one penny in the pound on the value of the animals or goods taxed, and they were to be paid by all persons, except, curiously enough, "lords, ladies, and persons belonging to religious establishments or to the Church." Then, in 1353, "the highway between Temple-bar and Westminster being already rendered so deep and miry by the carts and horses carrying merchandise and provision at the staple that it was dangerous to pass upon it," the King required the owners of houses alongside to repair the road in consideration of the increased value of their property owing to the establishment of the staple.[5]
Reference has already been made (page13) to the concession by Edward III. to "Phelippe the hermit" of the right to impose tolls for the repair of the road on Highgate Hill. Macpherson further says, under date 1363:—
"The equitable mode of repairing the roads by funds collected from those who used them was now so far established that we find, besides the renewals of the tolls for the Westminster road almost annually, tolls granted this year for the road between Highgate and Smithfield, for that from Wooxbridge (Uxbridge) to London, and for the venel called Faytor (Fetter) lane in Holburn."
In the reign of Henry VIII. the first Statutes relating toparticular highways were passed, a lord of the manor in Kent, and another in Sussex, being empowered to construct certain new roads, at their own expense, and then enclose the old ones for which the new would be substituted; but the Act of 2 and 3 Philip and Mary c. 8, passed in 1555, was the first Highway Act in this country which applied to roads in general.
"Commerce," says Macpherson, "beginning to increase considerably in the reign of Queen Mary, and the old roads being much more frequented by heavy carriages" (a term applied at this time to wheeled vehicles of any description), the Act was passed with a view to securing a much-needed improvement. After declaring, in a preamble, that the roads had become "both very noisome and tedious to travel in and dangerous to all passengers and carriages," the Act directed that constables and churchwardens in every parish should, during Easter week in each year, "call together a number of the parochians" and choose two honest persons to serve for twelve months as surveyors and orderers of works for amending parish highways leading to any market town. These surveyors were authorised to require occupiers of land to attend each Midsummer with wains, or carts, in proportion to their holdings, such carts being furnished, after the custom of the country, with oxen, horses or other cattle and necessaries, and to be in charge of two able men. All other householders, cottagers and labourers, able to work and not being servants hired by the year, were to furnish work in their own persons, or by deputy, bringing with them "such shovels, spades, pikes, mattocks and other tools and instruments as they do make their own fences and ditches withall." Work was to be carried on for four days, of eight hours each, unless otherwise directed by the supervisors; and constables and churchwardens were "openly in the Church to give knowledge" of appointed days. Fines for default were to be imposed at leets or quarter-sessions.
This Act was to remain in operation for seven years. In 1562 it was continued by 5 Eliz. c. 13, which, in addition to giving compulsory powers to obtain materials for road repairs, increased the "statute" labour, as it came to be called, from four to six days each year.
This principle of compulsory labour on the roads was—subject to various modifications in regard to alternativeassessments—to remain in operation until the passing of the General Highway Act of 1835, when it was wholly superseded by highway rates. The labour itself, though it brought about an improvement on the previous road conditions, was from the first far from satisfactory, judging from the references made to it by Holinshed. The roads, he says, were very deep and troublesome in winter; the obligation in regard to six days' labour on them was of little avail, since the rich evaded their duty, and the poor loitered so much that scarcely two days' work was done out of the six; while the surveyors, instead of applying the labour to the amendment of roads from market town to market town, bestowed it on particular spots the repair of which conduced to their own convenience. Nor, it seems, was the power conferred on the justices to punish surveyors and parishioners if they failed in their duty of much practical avail.
No further general legislation concerning roads was passed until the Restoration, when, says Macpherson, "The vast increase of commerce and manufactures and of the capital city of London, with the concomitant increase of luxury, brought in such numbers of heavy-wheel carriages as rendered it by degrees impracticable, in most cases, for parishes entirely to keep their own part of the roads in a tolerable condition, more especially in the counties lying near London and in the manufacturing counties."
Petitions had been received from the inhabitants of various districts throughout the country praying that steps should be taken for the betterment of their roads, with the view of facilitating intercommunication, and it became evident that some more effective system for the construction and repairing of roads must be adopted.
In 1662 Parliament passed an Act (14 Car. II., c. 6) which stated that, inasmuch as former laws and statutes for mending and repairing public highways had been found ineffectual, by reason whereof, and the extraordinary burdens carried on waggons and other carriages, divers highways had become dangerous and almost impassable, churchwardens and constables or tithing men in every parish were directed to choose surveyors yearly on the Monday or Tuesday in Easter week, giving public notice thereof in church immediately after the end of the morning prayer. These surveyorswere to view the highways, estimate the cost of the necessary repairs, and, with the help of two or more substantial householders, apportion the cost among persons assessed to the poor rate and owners of all classes of property exclusive of "household stuff," the stock of goods in a shop being assessed as well as the shop itself, and the personal belongings of a householder equally with the dwelling he occupied.
There was further brought about, in 1663, the definite establishment, by law, of that system of toll-taking, by means of turnpikes, the principle of which had, as we have seen, already been adopted in a few isolated instances. Macpherson speaks of the system as "the more equitable and effectual method of tolls, paying at the toll-gates (called turnpikes) by those who use and wear the roads"; and this was the view that generally prevailed at the time. He records as follows, under date 1663, the passing of this first English Turnpike Act:—
"The antient fund for keeping the roads of England repaired was a rate levied on the land holders in proportion to their rents, together with the actual service of the men, the carts, and horses of the neighbourhood for a limited number of days. But now, by the increase of inland trade, heavy carriages and packhorses were so exceedingly multiplied that those means of repairing the roads were found totally inadequate; neither was it just that a neighbourhood should be burdened with the support of roads for the service of a distant quarter of the Kingdom. It was therefore necessary to devise more effective and, at the same time, more equitable means of supporting the public roads, and the present method of making and repairing the roads at the expense of those who actually wear them and reap the benefit of them was now first established by an Act of Parliament (15 Car. II., c. 1.) for repairing the highways in the shires of Hartford, Cambridge and Huntingdon, by which three toll-gates (or turn-pikes) were set up at Wadesmill, Caxton and Stilton."
The highways here in question formed part of the Great North Road to York and Scotland, and the preamble of the Act stated that this "ancient highway and post-road" was, in many places, "by reason of the great and many loads which are weekly drawn in the waggons through the said places, as well as by reason of the great trade of barley andmalt that cometh to Ware, and so is conveyed by water to the city of London ... very ruinous, and become almost impassable, insomuch that it is become very dangerous to all his Majesty's liege people that pass that way." The Act required the justices in each of the three counties to appoint surveyors who were to provide road materials and require of persons chargeable under the general law that they should send waggons and supply labour in accordance with their obligations, any extra work done by them being paid for at the usual rates in force in the district. The surveyors were, also, to appoint collectors of tolls who were empowered to levy, at the toll-gates (one of these being in each of the three counties) "for every horse, one penny; for every coach, sixpence; for every waggon, one shilling; for every cart, eightpence; for every score of sheep or lambs, one half-penny, and so on in proportion for greater numbers; for every score of oxen or neat cattle, five pence; for every score of hogs, twopence"; but no person, having once paid toll, and returning the same day with the same horse or vehicle, or with cattle, was to pay a second time. The Act was to remain in operation for eleven years; though it was, of course, then renewed.
How the turnpike system, thus introduced, was subsequently developed throughout the land will be shown later.
Charles II., whether he personally influenced the Act of 1663 or not, showed in a very practical way his interest in the opening up of the country to improved communications. In 1675 a remarkable work was published by John Ogilby, Cosmographer Royal, under the title of "Britannia; A Geographical and Historical Description of the Roads of England and Wales." The book consisted of 100 double-page sheets of road maps, giving, in scroll fashion, every mile of route for eighty-five roads or itineraries, and showing distances in each case, together with a description of each route, written in considerable detail. The maps, without the letterpress, were published in the same year in a separate volume, under the title of "Itinerarium Angliæ"; and in 1699 the descriptive matter, without the maps, was reprinted in the form of a handbook, under the title of "The Traveller's Guide."
In his dedication of "Britannia" to King Charles II. the author says: "Influenced by Your Majesty's Approbationand Munificence, I have attempted to Improve our Commerce and Correspondency at Home by Registering and Illustrating Your Majesty's High-Ways, Directly and Transversly, as from Shore to Shore, so to the Prescribed Limits of the Circumambient Ocean, from this Great Emporium and Prime Center of the Kingdom, Your Royal Metropolis."
"The Traveller's Guide" is described as "A most exact Description of the Roads of England, being Mr Ogilby's Actual Survey and Mensuration by the Wheel of the Great Roads from London to all the considerable Cities and Towns in England and Wales, together with the Cross Roads from one City or Eminent Town to another"; while in the preface the author throws more light on the previous reference to his Majesty's munificence, saying:—
"This Description of England was undertaken by the Express Command of King Charles II., and it was at his Expence that Mr Ogilby with great exactness performed an Actual Survey and Mensuration by the Wheel of all the Principal Roads of England."
EARLY CARRIAGES
The carts that succeeded the early British and Roman war chariots, and enabled the villeins and cottars to do the obligatory "cartage" for the lord of the manor, were heavy, lumbering vehicles, with wheels hewn out of solid pieces of wood, and were used for private transport rather than transport for hire. The latter came in with the "wains" or "long waggons" of England's pioneer road carriers. These long waggons, according to Stow, were brought into use about the year 1564, up to which time—save for the horse litters and the agricultural carts—the saddle-horse and the packhorse had been the only means of travelling and conveying goods. The long waggon developed into a roomy covered vehicle, capable of accommodating about 20 passengers in addition to merchandise; it had broad wheels adapted to the roads; and it was drawn, at a walking pace, by six, eight, or more horses which (except on such long journeys as that from London to Wigan) accompanied it for the entire journey. As the forerunner of the stage-coach it was, at first, generally used not only for the heavier classes of goods (lighter qualities, and especially so when greater speed was required, still going by packhorse), but, also, by such travellers as either could not, or preferred not to, travel on horseback.
The waggons made regular journeys between London, Canterbury, Norwich, Ipswich, Gloucester, and other towns. It was in the long waggon that many a traveller in the seventeenth century made the journey between London and Dover, either going to or returning from the Continent[6]; and, though, because of this Continental traffic, the Dover road was probably kept in as good a condition as any in the country, the longwaggon went at so slow a pace that in 1640 the journey to Dover often took either three or four days.
To Bristol, at the beginning of the eighteenth century, long waggons were despatched three times a week, as follows:—
It should, however, be remembered that both the long waggon and the stage-coach which succeeded it travelled only by day, remaining for the night at some wayside inn where, in coaching language, it "slept."
When Charles Leigh wrote "The Natural History of Lancashire, Cheshire and the Peak of Derbyshire," published in 1700, the London waggons went as far north as Wigan and Standish, where they took in cargoes of coals for sale on the return journey. North of Wigan nearly all the trade was carried on by strings of packhorses or by carts. Kendal was the principal packhorse station on this line of road, sending large trains of packhorses as far south as Wigan, and over the hills, northward, to Carlisle and the borders of Scotland.
In 1753, according to "Williamson's Liverpool Memorandum Book" for that year, the Lancashire and Cheshire stage waggons left London every Monday and Thursday, and were ten days on the journey in summer and eleven in the winter. At that time no waggon or coach from the south could get nearer to Liverpool than Warrington, owing to the state of the roads. The general mode of travelling was on horseback. Four owners of post-horses in London advertised in 1753 that they started from the "Swan-with-Two-Necks," Lad Lane, every Friday morning with a "gang of horses" for passengers and light goods, and arrived in Liverpool on the following Monday evening, this being considered very good time.
The conditions of transport between London and Edinburgh in 1776, when Adam Smith published his "Wealth of Nations," may be judged from the following references thereto which he makes in a comparison between the cost of land transport and the cost of sea transport:—
"A broad-wheeled waggon, attended by two men, anddrawn by eight horses, in about six weeks' time carries and brings back between London and Edinburgh near four ton weight of goods. In about the same time a ship navigated by six or eight men, and sailing between the ports of London and Leith, frequently carries and brings back two hundred ton weight of goods. Six or eight men, therefore, by the help of water carriage, can carry and bring back in the same time the same quantity of goods between London and Edinburgh as fifty broad-wheeled waggons, attended by a hundred men, and drawn by four hundred horses."
The long waggon, supplementing alike the packhorse and the coach, which carried the lighter and more urgent commodities, continued, right down to the railway age, the means by which the great bulk of the general merchandise of the country was transported where carriage by water was not available. It remained, also, in favour with the poorer classes of travellers until late in the eighteenth century, when the stage coaches reduced their fares to such proportions that there was no longer any saving in going by the slower conveyance.
Private carriages, as an alternative alike to the horse litter and to riding on horseback, seem to have been introduced into this country, from the Continent, about the middle of the sixteenth century. In his "History of the Origin and Progress of the Company of Watermen and Lightermen of the River Thames" Henry Humpherus says that at her coronation, in 1553, Queen Mary rode in a chariot drawn by six horses, followed by another in which were "Lady Elizabeth, her sister, and Lady Ann of Cleves." He further states that in 1565 a Dutchman, Guylliam Boonen, presented to Queen Elizabeth a "coach" which was considered a great improvement on the "chariot or waggon" used at the coronation of Queen Mary. But the pioneer carriages of this date were little better than gorgeously decorated springless carts, to be ridden in along the worst of roads, and so uncomfortable that in an audience she had with the French Ambassador in 1568, Queen Elizabeth told him of "the aching pains" she was suffering in consequence of having been "knocked about" a few days before in a coach which had been driven too fast along the streets. All the same, these private "coaches" must have come into more general use by the end of thesixteenth century, since we find Stow saying in his "Survey of London" (1598):—
"Of old times coaches were not known in this island.... But now of late years the use of coaches, brought out of Germany, is taken up and made so common that there is neither distinction of time nor difference of people observed; for the world runs on wheels with many whose parents were glad to go on foot."
Fynes Moryson, Gent., in the "Itinerary" he published (1617) in the reign of James I., recording various journeys he had made, also alludes to this greater use of private "coaches," and he gives some interesting details as to the general conditions of travel at that period. He says:—
"Sixtie or seventy yeeres agoe, Coaches were very rare in England, but at this day pride is so far increased, as there be few Gentlemen of any account (I mean elder Brothers) who have not their Coaches, so as the streetes of London are almost stopped up with them.... For the most part Englishmen, especially in long journies, used to ride upon their owne horses. But if any will hire a horse, at London they used to pay two shillings the first day, and twelve, or perhaps eighteene pence a day, for as many dayes as they keepe him, till the horse be brought back home to the owner, and the passenger must either bring him backe, or pay for the sending of him, and find him meate both going and comming. In other parts of England a man may hire a horse for twelve pence the day.... Likewise Carriers let horses from Citie to Citie.... Lastly, these Carryers have long covered Waggons, in which they carry passengers from City to City: but this kind of journeying is so tedious, by reason they must take waggon very earely, and come very late to their Innes, as none but women and people of inferiour condition, or strangers (as Flemmings with their wives and servants) use to travell in this sort."
These long covered waggons began to be supplemented, in 1640 or thereabouts, by stage coaches, the advent of which is thus recorded by a contemporary writer, Dr Chamberlayne:—
"There is of late such an admirable commodiousness, both for men and women, to travel from London to the principal towns of the country that the like hath not been known in the world, and that is by stage coaches, wherein any one may be transported to any place sheltered from foul weather and foulways, free from endamaging one's health and one's body by hard jogging or over-violent motion on horse back, and this not only at the low price of about a shilling for every five miles but with such velocity and speed in one hour as the foreign post can but make in one day."
The "admirable commodiousness" which thus beat the world's record of that date was a vehicle without either springs or windows, which carried four, six or eight passengers inside. Over the axle there was a great basket for luggage and a few outside passengers, who made themselves as comfortable as they could among the bags and boxes, a few handfuls of straw being, in their case, the only concession to luxury. The earliest coaches carried neither passengers nor luggage on the roof, this arrangement coming into vogue later. In order that people should not be deterred from travelling in these conveyances by fear of highwaymen, it was announced, in the case of some of them, that the guards were armed and that the coaches themselves were "bullet proof."
As against the eulogy of Dr Chamberlayne it might be mentioned that the introduction of stage-coaches was regarded with great disfavour by another writer, John Cressett, who published, in 1672, a pamphlet entitled "The Grand Concern of England Explained in Several Proposals to Parliament" (reprinted in Harleian Miscellany, vol. viii.). Cressett evidently belonged to those adherents to "good old times" conditions who are opposed to all innovations; but his pamphlet affords much information as to the general conditions of travel at the time he wrote.
Cressett asked, among other things, "that a stop be put to further buildings in and about London"; "that brandy, coffee, mum, tea and chocolate may be prohibited"; and "that the multitude of Stage-coaches and caravans may be suppressed." It is with the last-mentioned demand, only, that we have here any "grand concern." In amplifying it he recommends "That the Multitude of Stage-coaches and Caravans now travelling upon the Roads may all, or most of them, be suppressed, especially those within forty, fifty, or sixty Miles of London, where they are no Way necessary."
The indictment he prefers against the coaches is in the following terms:—
"These Coaches and Caravans are one of the greatestMischiefs that hath happened of late Years to the Kingdom, mischievous to the Publick, destructive to Trade, and prejudicial to Lands:
"First, By destroying the Breed of good Horses, the Strength of the Nation, and making Men careless of attaining a good Horsemanship, a Thing so useful and commendable in a Gentleman.
"Secondly, By hindering the Breed of Watermen, who are the Nursery for Seamen, and they the Bulwark of the Kingdom.
"Thirdly, By lessening his Majesty's Revenues."
Alluding to the effect of coach-riding on the individual, he says:—
"Stage-coaches ... effeminate his Majesty's Subjects who, having used themselves to travel in them, have neither attained Skill themselves nor bred up their Children to good Horsemanship, whereby they are rendered incapable of serving their Country on Horseback, if Occasion should require and call for the same; for hereby they become weary and listless when they ride a few Miles, and unwilling to get on Horseback; not able to endure Frost, Snow, or Rain, or to lodge in the Fields."
These last-mentioned words, "or to lodge in the fields," are especially suggestive of what might happen in those days to travellers on horseback. The writer goes on to say:—
"There is such a lazy Habit of Body upon Men, that they, to indulge themselves, save their fine clothes, and keep themselves clean and dry, will ride lolling in one of them, and endure all the Inconveniences of that Manner of Travelling rather than ride on Horseback."
He grieves over the fact that there were not "near so many coach-horses either bred or kept in England" as there were saddle-horses formerly, and he mentions the interesting fact that the York, Chester and Exeter stage-coaches, with 40 horses a-piece, carried eighteen passengers a week to each of those three places from London, and brought the same number back—a total of 1872 for the year. His plea that, but for the coaches, this number of travellers would have required, with their servants, "at least 500 horses," instead of the 120 which sufficed for the coaches, no longer concerns us; but his figures as to the extent of the travel in 1673 between London and cities of such importance—even in thosedays—as York, Chester and Exeter, are certainly interesting. One learns from the pamphlet that there were, in addition, stage coaches then going to "almost every town within 20 or 25 miles of London."
The writer also sought to discredit coaches on the ground that they were—bad for trade! "These Coaches and Caravans," he said, "are destructive to the Trade and Manufactures of the Kingdom, and have impoverished many Thousands of Families, whose subsistence depended upon the manufacturing of Wool and Leather, two of the Staple Commodities of the Kingdom." It was not only that saddlers and others were being cast on the parish, but tailors and drapers were also suffering because in two or three journeys on horseback travellers spoiled their clothes and hats—"Which done, they were forced to have new very often, and that increased the consumption of the manufactures, and the employment of the Manufacturers, which travelling in Coaches doth no way do."
All this must have seemed grave enough to the good alarmist; but there was still worse to come, for he goes on to say that—
"Passage to London being so easy, Gentlemen come to London oftener than they need, and their Ladies either with them, or, having the Conveniences of these Coaches, quickly follow them. And when they are there, they must be in the Mode, buy all their Cloaths there, and go to Plays, Balls, and Treats, where they get such a Habit of Jollity and a Love to Gayety and Pleasure, that nothing afterwards in the Country will serve them, if ever they should fix their minds to live there again; but they must have all from London, whatever it costs."
Fearing, perhaps, that these various arguments might not suffice to discredit the coaches, the pamphleteer has much to say about the discomforts of those conveyances:—
"Travelling in these Coaches can neither prove advantageous to Men's Health or Business; For what Advantage is it to Men's Health to be called out of their beds into these Coaches, an Hour before Day in the Morning, to be hurried in them from Place to Place till one Hour, two or three within Night; insomuch that, after sitting all Day in the Summertime stifled with Heat and choaked with Dust; or in theWinter-time starving and freezing with cold, or choaked with filthy Fogs, they are often brought into their Inns by Torchlight, when it is too late to sit up to get a Supper; and next Morning they are forced into the Coach so early, that they can get no Breakfast....
"Is it for a Man's Health to travel with tired Jades, and to be laid fast in the foul ways and forced to wade up to the knees in Mire; afterwards sit in the Cold, till Teams of Horses can be sent to pull the Coach out? Is it for their Health to travel in rotten Coaches, and to have their Tackle, or Pearch or Axle-tree broken, and then to wait three or four hours, sometimes half a day, to have them mended, and then to travel all Night to make good their Stage?"
And so on, and so on, until we come to the moral of the story, which is that people should refuse to patronise such innovations as stage-coaches, keep to the ways of their forefathers, and do their travelling on horseback. If they could not do that, and needs must ride in a vehicle, let them be content with the long coaches (i.e. long waggons) which were "More convenient than running coaches ... for they travel not such long journeys, go not out so early in the Morning, neither come they in so late at night; but stay by the Way, and travel easily, without jolting Men's Bodies or hurrying them along, as the running Coaches do."
But the denunciations, arguments and vigorous pleadings of this "Lover of his Country," as the author of "The Grand Concern" called himself, were all of no avail. The march of progress had taken another step forward, and England found it had now entered definitely on the Coaching Era.