THE BEASTS OF CAROLINA ARE THE

There is a third sort of Plum about the Bigness of the Damson. The Tree is taller, seldom exceeding ten Inches in Thickness. The Plum seems to taste physically, yet I never found any Operation it had, except to make their Lips sore, that eat them. The Wood is something porous, but exceeds any Box, for a beautiful Yellow.

Winter Currant.

There is a very pretty, bushy Tree, about seven or eight Foot high, very spreading, which bears a Winter-Fruit, that is ripe in October. They call 'em Currants, but they are nearer a Hurt. I have eaten very pretty Tarts made thereof. They dry them instead of Currants. This Bush is very beautiful.

Bermudas Currants.

The Bermudas Currants grow in the Woods on a Bush, much like the European Currant. Some People eat them very much; but for my part, I can see nothing inviting in them, and reckon them a very indifferent Fruit.

April Currants.

We have another Currant, which grows on the Banks of Rivers, or where only Clay hath been thrown up. This Fruit is red, and gone almost as soon as come. They are a pretty Fruit whilst they last, and the Tree (for 'tis not a Bush) they grow upon, is a very pleasant Vegetable.

Red Haws.

The Haw-thorn grows plentifully in some parts of this Country. The Haws are quite different from those in England, being four times as big, and of a very pleasant agreeable Taste. We make no use of this Plant, nor any other, for Hedges, because Timber is so plentiful at present. In my Judgment, the Honey-Locust would be the fittest for Hedges; because it is very apt to shoot forth many Sprouts and Succours from the Roots; besides, it is of a quick Growth, and very prickly.

Black-Haws.

The Black Haw grows on a slender Tree, about the Height of a Quince-Tree, or something higher, and bears the black Haw, which People eat, and the Birds covet also. What Vertues the Fruit or Wood is of, I cannot resolve you, at present.

Services.

Thus have I given an Account of all the Spontaneous Fruits of Carolina, that have come to my Knowledge, excepting Services, which I have seen in the Indians Hands, and eat of them, but never saw, how nor where they grew. There may very well be expected a great many more Fruits, which are the natural Product of this Country, when we consider the Fruitfulness of the Soil and Climate, and account for the vast Tract of Land, (great part of which is not yet found out) according to the Product of that which is already discover'd, which (as I once hinted before) is not as yet arriv'd to our Knowledge, we having very little or no Correspondence amongst the mountainous Parts of this Province, and towards the Country of Messiasippi, all which we have strange Accounts of, and some very large ones, with respect to the different and noble Fruits, and several other Ornaments and Blessings of Nature which Messiasippi possesses; more to be coveted, than any of those we enjoy, to the Eastward of the Mountains: Yet when I came to discourse some of the Idolizers of that Country, I found it to be rather Novelty, than Truth and Reality, that induced those Persons to allow it such Excellencies above others. It may be a brave and fertile Country, as I believe it is; but I cannot be persuaded, that it can be near so advantageous as ours, which is much better situated for Trade, being faced all along with the Ocean, as the English America is; when the other is only a direct River, in the midst of a wild unknown Land, greatest part of whose Product must be fetch'd, or brought a great way, before it can come to a Market. Moreover, such great Rivers commonly allow of more Princes Territories than one; and thus nothing but War and Contention accompanies the Inhabitants thereof.

But not to trouble our Readers with any more of this, we will proceed, in the next place, to shew, what Exotick Fruits we have, that thrive well in Carolina; and what others, it may reasonably be suppos'd, would do there, were they brought thither and planted. In pursuance of which, I will set down a Catalogue of what Fruits we have; I mean Species: For should I pretend to give a regular Name to every one; it's neither possible for me to do it, nor for any one to understand it, when done; if we consider, that the chiefest part of our Fruit came from the Kernel, and some others from the Succours, or Sprouts of the Tree. First, we will begin with Apples; which are the

Apples.

Golden Russet.Pearmain  | Winter.| Summer.Harvey-Apple, I cannot tell, whether the same as in England.Winter Queening.Leather Coat.Juniting.Codlin.Redstreak.Long-stalk.Lady-Finger.

The Golden Russet thrives well.

The Pearmains, of both sorts, are apt to speck, and rot on the Trees; and the Trees are damaged and cut off by the Worm, which breeds in the Forks, and other parts thereof; and often makes a Circumposition, by destroying the Bark round the Branches, till it dies.

Harvey-Apple; that which we call so, is esteem'd very good to make Cider of.

Winter Queening is a durable Apple, and makes good Cider.

Leather-Coat; both Apple and Tree stand well.

The Juniting is early ripe, and soon gone, in these warm Countries.

Codlin; no better, and fairer Fruit in the World; yet the Tree suffers the same Distemper, as the Pearmains, or rather worse; the Trees always dying before they come to their Growth.

The Redstreak thrives very well.

Long-stalk is a large Apple, with a long Stalk, and makes good Summer Cider.

We beat the first of our Codlin Cider, against reaping our Wheat, which is from the tenth of June, to the five and twentieth.

Lady-Finger, the long Apple, the same as in England, and full as good. We have innumerable sorts; some call'd Rope-Apples which are small Apples, hanging like Ropes of Onions; Flattings, Grigsons, Cheese-Apples, and a great number of Names, given according to every ones Discretion.

Pears.

The Warden-Pear here proves a good eating Pear; and is not so long ripening as in England.

Katharine excellent.

Sugar-pear.

And several others without Name, The Bergamot we have not, nor either of the Bonne Chrestiennes, though I hear, they are all three in Virginia. Those sorts of Pears which we have, are as well relisht, as ever I eat any where; but that Fruit is of very short Continuance with us, for they are gone almost as soon as ripe.

Quinces.

I am not a Judge of the different sorts of Quinces, which they call Brunswick, Portugal, and Barbary; But as to the Fruit, in general, I believe no Place has fairer and better relisht. They are very pleasant eaten raw. Of this Fruit, they make a Wine, or Liquor, which they call Quince-Drink, and which I approve of beyond any Drink which that Country affords, though a great deal of Cider and some Perry is there made. The Quince-Drink most commonly purges those that first drink it, and cleanses the Body very well. The Argument of the Physicians, that they bind People, is hereby contradicted, unless we allow the Quinces to differ in the two Countries. The least Slip of this Tree stuck in the Ground, comes to bear in three years.

Peaches.

All Peaches, with us, are standing; neither have we any Wall-Fruit in Carolina; for we have Heat enough, and therefore do not require it. We have a great many sorts of this Fruit, which all thrive to Admiration, Peach-Trees coming to Perfection (with us) as easily as the Weeds. A Peach falling on the Ground, brings a Peach-Tree that shall bear in three years, or sometimes sooner. Eating Peaches in our Orchards makes them come up so thick from the Kernel, that we are forced to take a great deal of Care to weed them out; otherwise they make our Land a Wilderness of Peach-Trees. They generally bear so full, that they break great part of their Limbs down. We have likewise very fair Nectarines, especially the red, that clings to the Stone, the other yellow Fruit, that leaves the Stone; of the last, I have a Tree, that, most Years, brings me fifteen or twenty Bushels. I see no Foreign Fruit like this, for thriving in all sorts of Land, and bearing its Fruit to Admiration. I want to be satisfy'd about one sort of this Fruit, which the Indians claim as their own, and affirm, they had it growing amongst them, before any Europeans came to America. The Fruit I will describe, as exactly as I can. The Tree grows very large, most commonly as big as a handsome Apple-tree; the Flowers are of a reddish, murrey Colour; the Fruit is rather more downy, than the yellow Peach, and commonly very large and soft, being very full of Juice. They part freely from the Stone, and the Stone is much thicker than all the other Peach Stones we have, which seems to me, that it is a Spontaneous Fruit of America; yet in those Parts of America that we inhabit, I never could hear that any Peach-Trees were ever found growing in the Woods; neither have the foreign Indians, that live remote from the English, any other sort. And those living amongst us have a hundred of this sort for one other; they are a hardy Fruit, and are seldom damaged by the North-East Blasts, as others are. Of this sort we make Vinegar; wherefore we call them Vinegar-Peaches, and sometimes Indian-Peaches.

Apricock.

This Tree grows to a vast Bigness, exceeding most Apple-Trees. They bear well, tho' sometimes an early Spring comes on in February, and perhaps, when the Tree is fully blown the Cloudy North-East-Winds which attend the end of, that Month, or the beginning of March, destroy most of the Fruit. The biggest Apricock-Tree I ever saw, as they told me, was grafted on a Peach-Stock, in the Ground. I know of no other sort with us, than the Common. We generally raise this Fruit from the Stone, which never fails to bring the same Fruit. Likewise our Peach-Stones effect the same, without so much as once missing, to produce the same sort that the Stone came from.

Plum.

Damson, Damazeen, and a large round black Plum are all I have met withal in Carolina. They thrive well enough; the last to Admiration, and becomes a very large Tree, if in stiff Ground; otherwise they will not do well.

Figs.

Of Figs we have two sorts; One is the low Bush-Fig, which bears a large Fruit. If the Winter happens to have much Frost, the tops thereof die, and in the Spring sprout again, and bear two or three good Crops.

The Tree-Fig is a lesser Fig, though very sweet. The Tree grows to a large Body and Shade, and generally brings a good Burden; especially, if in light Land. This Tree thrives no where better, than on the Sand-Banks by the Sea.

Cherries.

We have the common red and black Cherry, which bear well. I never saw any grafted in this Country, the common excepted, which was grafted on an Indian Plum-stock, and bore well. This is a good way, because our common Cherry-Trees are very apt to put Scions all round the Tree, for a great Distance, which must needs be prejudicial to the Tree and Fruit. Not only our Cherries are apt to do so, but our Apples and most other Fruit-Trees, which may chiefly be imputed to the Negligence and Unskilfulness of the Gardener. Our Cherries are ripe a Month sooner than in Virginia.

Goosberry.

Goosberries I have seen of the smaller sort, but find they do not do so well as in England, and to the Northward. Want of Dressing may be some Reason for this.

Currants.

Currants, White, Red, and Black, thrive here, as well as any where.

Rasps.

Rasberries, the red and white, I never saw any Trial made of. But there is no doubt of their thriving to Admiration, since those of the Country do so well.

Mulberry.

The Mulberries are spontaneous. We have no others, than what I have already mentioned in the Class of Natural Fruits of Carolina.

Barberry.

Barberry red, with Stones, and without Stones, grow here.

Strawberry.

Strawberries, not Foreign, but those of the Country, grow here in great Plenty. Last April I planted a Bed of two hundred Foot in Length, which bore the same Year.

Medlar.

Medlars we have none.

Walnut.

All sorts of Walnuts from England, France, and Maderas, thrive well from the Nut.

Filbert.

No Filberts, but Hazle-Nuts; the Filbert-Nut planted, becomes a good Hazle-Nut, and no better.

Vines.

As for that noble Vegetable the Vine, without doubt, it may (in this Country) be improved, and brought to the same Perfection, as it is, at this Day, in the same Latitude in Europe, since the chiefest part of this Country is a deep, rich, black Mould, which is up towards the Freshes and Heads of our Rivers, being very rich and mix'd with Flint, Pebbles, and other Stones. And this sort of Soil is approv'd of (by all knowing Gardeners and Vigneroons) as a proper Earth, in which the Grape chiefly delights; and what seems to give a farther Confirmation hereof, is, that the largest Vines, that were ever discover'd to grow wild, are found in those Parts, oftentimes in such Plenty, and are so interwoven with one another, that 'tis impossible to pass through them. Moreover, in these Freshes, towards the Hills, the Vines are above five times bigger than those generally with us, who are seated in the Front-parts of this Country, adjoining to the Salts. Of the wild Vines, which are most of them great Bearers, some Wine has been made, which I drank of. It was very strong and well relisht; but what detains them all from offering at great quantities, they add, that this Grape has a large Stone, and a thick Skin, and consequently yields but a small Quantity of Wine. Some Essays of this Nature have been made by that Honourable Knight, Sir Nathanael Johnson, in South Carolina, who, as I am inform'd, has rejected all Exotick Vines, and makes his Wine from the natural black Grape of Carolina, by grafting it upon its own Stock. What Improvement this may arrive to, I cannot tell; but in other Species, I own Grafting and Imbudding yields speedy Fruit, tho' I never found that it made them better.

New planted Colonies are generally attended with a Force and Necessity of Planting the known and approved Staple and Product of the Country, as well as all the Provisions their Families spend. Therefore we can entertain but small hopes of the Improvement of the Vine, till some skilful in dressing Vines shall appear amongst us, and go about it, with a Resolution, that Ordering the Vineyard shall be one half of their Employment. If this be begun and carried on, with that Assiduity and Resolution which it requires, then we may reasonably hope to see this a Wine-Country; for then, when it becomes a general Undertaking, every one will be capable to add something to the common Stock, of that which he has gain'd by his own Experience. This way would soon make the Burden light, and a great many shorter and exacter Curiosities, and real Truths would be found out in a short time. The trimming of Vines, as they do in France, that is, to a Stump, must either here be not follow'd, or we are not sensible of the exact time, when they ought to be thus pruned; for Experience has taught us, that the European Grape, suffer'd to run and expand itself at large, has been found to bear as well in America, as it does in Europe; when, at the same time, the same sort of Vine trimm'd to a Stump, as before spoken of, has born a poor Crop for one Year or two; and by its spilling, after cutting, emaciated, and in three or four Years, died. This Experiment, I believe, has never fail'd; for I have trimm'd the natural Vine the French way, which has been attended, at last, with the same Fate. Wherefore, it seems most expedient, to leave the Vines more Branches here, than in Europe, or let them run up Trees, as some do, in Lombardy, upon Elms. The Mulberries and Chinkapin are tough, and trimm'd to what you please, therefore fit Supporters of the Vines. Gelding and plucking away the Leaves, to hasten the ripening of this Fruit, may not be unnecessary, yet we see the natural wild Grape generally ripens in the Shade. Nature in this, and many others, may prove a sure Guide. The Twisting of the Stems to make the Grapes ripe together, loses no Juice, and may be beneficial, if done in Season. A very ingenious French Gentleman, and another from Switzerland, with whom I frequently converse, exclaim against that strict cutting of Vines, the generally approved Method of France and Germany, and say, that they were both out in their Judgment, till of late, Experience has taught them otherwise. Moreover, the French in North Carolina assure me, that if we should trim our Apple and other Fruit-Trees, as they do in Europe, we should spoil them. As for Apples and Plums, I have found by Experience, what they affirm to be true. The French, from the Mannakin Town on the Freshes of James River in Virginia, had, for the most part, removed themselves to Carolina, to live there, before I came away; and the rest were following, as their Minister, (Monsieur Philip de Rixbourg) told me, who was at Bath-Town, when I was taking my leave of my Friends. He assur'd me, that their Intent was to propagate Vines, as far as their present Circumstances would permit; provided they could get any Slips of Vines, that would do. At the same time, I had gotten some Grape-Seed, which was of the Jesuits white Grape from Madera. The Seed came up very plentifully, and, I hope, will not degenerate, which if it happens not to do, the Seed may prove the best way to raise a Vineyard, as certainly it is most easy for Transportation. Yet I reckon we should have our Seed from a Country, where the Grape arrives to the utmost Perfection of Ripeness. These French Refugees have had small Encouragement in Virginia, because, at their first coming over, they took their Measures of Living, from Europe; which was all wrong; for the small Quantities of ten, fifteen, and twenty Acres to a Family did not hold out according to their way of Reckoning, by Reason they made very little or no Fodder; and the Winter there being much harder than with us, their Cattle fail'd; chiefly, because the English took up and survey'd all the Land round about them; so that they were hemm'd in on all Hands from providing more Land for themselves or their Children, all which is highly prejudicial in America, where the generality are bred up to Planting. One of these French Men being a Fowling, shot a Fowl in the River, upon which his Dog went down the Bank to bring it to his Master; but the Bank was so high and steep, that he could not get up again. Thereupon, the French Man went down, to help his Dog up, and breaking the Mould away, accidentally, with his Feet, he discover'd a very rich Coal-Mine. This Adventure he gave an Account of amongst the Neighbourhood, and presently one of the Gentlemen of that Part survey'd the Land, and the poor French Man got nothing by his Discovery. The French are good Neighbours amongst us, and give Examples of Industry, which is much wanted in this Country. They make good Flax, Hemp, Linnen-Cloth and Thread; which they exchange amongst the Neighbourhood for other Commodities, for which they have occasion.

We have hitherto made no Tryal of foreign Herbage; but, doubtless, it would thrive well; especially, Sanfoin, and those Grasses, that endure Heat, and dry Grounds. As for our Low Lands, such as Marshes, Savannas and Percoarson-Ground, which lies low, all of them naturally afford good Land for Pasturage.

We will next treat of the Beasts, which you shall have an Account of, as they have been discover'd.

Buffelo, or wild Beef.Bear.Panther.Cat-a-mount.Wild Cat.Wolf.Tyger.Polcat.Otter.Bever.Musk-Rat.Possum.Raccoon.Minx.Water-Rat.Rabbet, two sorts.Elks.Stags.Fallow-Deer.Squirrel, four sorts.Fox.Lion, and Jackall on the Lake.Rats, two sorts.Mice, two sorts.Moles.Weasel, Dormouse.Bearmouse.

The Buffelo is a wild Beast of America, which has a Bunch on his Back, as the Cattle of St. Laurence are said to have. He seldom appears amongst the English Inhabitants, his chief Haunt being in the Land of Messiasippi, which is, for the most part, a plain Country; yet I have known some kill'd on the Hilly Part of Cape-Fair-River, they passing the Ledges of vast Mountains from the said Messiasippi, before they can come near us.

Two killed one year in Virginia at Appamaticks.

I have eaten of their Meat, but do not think it so good as our Beef; yet the younger Calves are cry'd up for excellent Food, as very likely they may be. It is conjectured, that these Buffelos, mixt in Breed with our tame Cattle, would much better the Breed for Largeness and Milk, which seems very probable. Of the wild Bull's Skin, Buff is made. The Indians cut the Skins into Quarters for the Ease of their Transportation, and make Beds to lie on. They spin the Hair into Garters, Girdles, Sashes, and the like, it being long and curled, and often of a chesnut or red Colour. These Monsters are found to weigh (as I am informed by a Traveller of Credit) from 1600 to 2400 Weight.

Bear.

The Bears here are very common, though not so large as in Greenland, and the more Northern Countries of Russia. The Flesh of this Beast is very good, and nourishing, and not inferiour to the best Pork in Taste. It stands betwixt Beef and Pork, and the young Cubs are a Dish for the greatest Epicure living. I prefer their Flesh before any Beef, Veal, Pork, or Mutton; and they look as well as they eat, their fat being as white as Snow, and the sweetest of any Creature's in the World. If a Man drink a Quart thereof melted, it never will rise in his Stomach. We prefer it above all things, to fry Fish and other things in. Those that are Strangers to it, may judge otherwise; But I who have eaten a great deal of Bears Flesh in my Life-time (since my being an Inhabitant in America) do think it equalizes, if not excels, any Meat I ever eat in Europe. The Bacon made thereof is extraordinary Meat; but it must be well saved, otherwise it will rust. This Creature feeds upon all sorts of wild Fruits. When Herrings run, which is in March, the Flesh of such of those Bears as eat thereof, is nought, all that Season, and eats filthily. Neither is it good, when he feeds on Gum-berries, as I intimated before. They are great Devourers of Acorns, and oftentimes meet the Swine in the Woods, which they kill and eat, especially when they are hungry, and can find no other Food. Now and then they get into the Fields of Indian Corn, or Maiz, where they make a sad Havock, spoiling ten times as much as they eat. The Potatos of this Country are so agreeable to them, that they never fail to sweep 'em all clean, if they chance to come in their way. They are seemingly a very clumsy Creature, yet are very nimble in running up Trees, and traversing every Limb thereof. When they come down, they run Tail foremost. At catching of Herrings, they are most expert Fishers. They sit by the Creek-sides, (which are very narrow) where the Fish run in; and there they take them up, as fast as it's possible they can dip their Paws into the Water. There is one thing more to be consider'd of this Creature, which is, that no Man, either Christian or Indian, has ever kill'd a She-bear with Young.

It is supposed, that the She-Bears, after Conception, hide themselves in some secret and undiscoverable Place, till they bring forth their Young, which, in all Probability, cannot be long; otherwise, the Indians, who hunt the Woods like Dogs, would, at some time or other, have found them out. Bear-Hunting is a great Sport in America, both with the English and Indians. Some Years ago, there were kill'd five hundred Bears, in two Counties of Virginia, in one Winter; and but two She-Bears amongst them all, which were not with Young, as I told you of the rest. The English have a breed of Dogs fit for this sport, about the size of Farmers Curs, and, by Practice, come to know the Scent of a Bear, which as soon as they have found, they run him, by the Nose, till they come up with him, and then bark and snap at him, till he trees, when the Huntsman shoots him out of the Trees, there being, for the most part, two or three with Guns, lest the first should miss, or not quite kill him. Though they are not naturally voracious, yet they are very fierce when wounded. The Dogs often bring him to a Bay, when wounded, and then the Huntsmen make other Shots, perhaps with the Pistols that are stuck in their Girdles. If a Dog is apt to fasten, and run into a Bear, he is not good, for the best Dog in Europe is nothing in their Paws; but if ever they get him in their Clutches, they blow his Skin from his Flesh, like a Bladder, and often kill him; or if he recovers it, he is never good for any thing after. As the Paws of this Creature, are held for the best bit about him, so is the Head esteem'd the worst, and always thrown away, for what reason I know not. I believe, none ever made Trial thereof, to know how it eats. The Oil of the Bear is very Sovereign for Strains, Aches, and old Pains. The fine Fur at the bottom of the Belly, is used for making Hats, in some places. The Fur itself is fit for several Uses; as for making Muffs, facing Caps, &c. but the black Cub-skin is preferable to all sorts of that kind, for Muffs. Its Grain is like Hog-Skin.

Panther.

The Panther is of the Cat's kind; about the height of a very large Greyhound of a reddish Colour, the same as a Lion. He climbs Trees with the greatest Agility imaginable, is very strong-limb'd, catching a piece of Meat from any Creature he strikes at. His Tail is exceeding long; his Eyes look very fierce and lively, are large, and of a grayish Colour; his Prey is, Swines-flesh, Deer, or any thing he can take; no Creature is so nice and clean, as this, in his Food. When he has got his Prey, he fills his Belly with the Slaughter, and carefully lays up the Remainder, covering it very neatly with Leaves, which if any thing touches, he never eats any more of it. He purrs as Cats do; if taken when Young, is never to be reclaim'd from his wild Nature. He hollows like a Man in the Woods, when kill'd, which is by making him take a Tree, as the least Cur will presently do; then the Huntsmen shoot him; if they do not kill him outright, he is a dangerous Enemy, when wounded, especially to the Dogs that approach him. This Beast is the greatest Enemy to the Planter, of any Vermine in Carolina. His Flesh looks as well as any Shambles-Meat whatsoever; a great many People eat him, as choice Food; but I never tasted of a Panther, so cannot commend the Meat, by my own Experience. His Skin is a warm Covering for the Indians in Winter, though not esteem'd amongst the choice Furs. This Skin dress'd, makes fine Womens Shooes, or Mens Gloves.

Cat-a-Mount.

The Mountain-Cat, so call'd, because he lives in the Mountainous Parts of America. He is a Beast of Prey, as the Panther is, and nearest to him in Bigness and Nature.

Wild Cat.

This Cat is quite different from those in Europe; being more nimble and fierce, and larger; his Tail does not exceed four Inches. He makes a very odd sort of Cry in the Woods, in the Night. He is spotted as the Leopard is, tho' some of them are not, (which may happen, when their Furs are out of Season) he climbs a Tree very dexterously, and preys as the Panther does. He is a great Destroyer of young Swine. I knew an Island, which was possess'd by these Vermine, unknown to the Planter, who put thereon a considerable Stock of Swine; but never took one back; for the wild Cats destroy'd them all. He takes most of his Prey by Surprize, getting up the Trees, which they pass by or under, and thence leaping directly upon them. Thus he takes Deer (which he cannot catch by running) and fastens his Teeth into their Shoulders and sucks them. They run with him, till they fall down for want of strength, and become a Prey to the Enemy. Hares, Birds, and all he meets, that he can conquer, he destroys. The Fur is approv'd to wear as a Stomacher, for weak and cold Stomachs. They are likewise used to line Muffs, and Coats withal, in cold Climates.

Wolf.

The Wolf of Carolina, is the Dog of the Woods. The Indians had no other Curs, before the Christians came amongst them. They are made domestick. When wild, they are neither so large, nor fierce, as the European Wolf. They are not Man-slayers; neither is any Creature in Carolina, unless wounded. They go in great Droves in the Night, to hunt Deer, which they do as well as the best Pack of Hounds. Nay, one of these will hunt down a Deer. They are often so poor, that they can hardly run. When they catch no Prey, they go to a Swamp, and fill their Belly full of Mud; if afterwards they chance to get any thing of Flesh, they will disgorge the Mud, and eat the other. When they hunt in the Night, that there is a great many together, they make the most hideous and frightful Noise, that ever was heard. The Fur makes good Muffs. The Skin dress'd to a Parchment makes the best Drum-Heads, and if tann'd makes the best sort of Shooes for the Summer-Countries.

Tyger.

Tygers are never met withal in the Settlement; but are more to the Westward, and are not numerous on this Side the Chain of Mountains. I once saw one, that was larger that a Panther, and seem'd to be a very bold Creature. The Indians that hunt in those Quarters, say, they are seldom met withal. It seems to differ from the Tyger of Asia and Africa.

Polcat.

Polcats or Skunks in America, are different from those in Europe. They are thicker, and of a great many Colours; not all alike, but each differing from another in the particular Colour. They smell like a Fox, but ten times stronger. When a Dog encounters them, they piss upon him, and he will not be sweet again in a Fortnight or more. The Indians love to eat their Flesh, which has no manner of ill Smell, when the Bladder is out. I know no use their Furs are put to. They are easily brought up tame.

Otters.

There have been seen some Otters from the Westward of Carolina, which were of a white Colour, a little inclining to a yellow. They live on the same Prey here, as in Europe, and are the same in all other Respects; so I shall insist no farther on that Creature. Their Furs, if black, are valuable.

Bevers.

Bevers are very numerous in Carolina, their being abundance of their Dams in all Parts of the Country, where I have travel'd. They are the most industrious and greatest Artificers (in building their Dams and Houses) of any four-footed Creatures in the World. Their Food is chiefly the Barks of Trees and Shrubs, viz. Sassafras, Ash, Sweet-Gum, and several others. If you take them young, they become very tame and domestick, but are very mischievous in spoiling Orchards, by breaking the Trees, and blocking up your Doors in the Night, with the Sticks and Wood they bring thither. If they eat any thing that is salt, it kills them. Their Flesh is a sweet Food; especially, their Tail, which is held very dainty. Their Fore-Feet are open, like a Dog's; their Hind-Feet webb'd like a Water-Fowl's. The Skins are good Furs for several Uses, which every one knows. The Leather is very thick; I have known Shooes made thereof in Carolina, which lasted well. It makes the best Hedgers Mittens that can be used.

Musk Rat.

Musk Rats frequent fresh Streams and no other; as the Bever does. He has a Cod of Musk, which is valuable, as is likewise his Fur.

Possum.

The Possum is found no where but in America. He is the Wonder of all the Land Animals, being the size of a Badger, and near that Colour. The Male's Pizzle is placed retrograde; and in time of Coition, they differ from all other Animals, turning Tail to Tail, as Dog and Bitch when ty'd. The Female, doubtless, breeds her Young at her Teats; for I have seen them stick fast thereto, when they have been no bigger than a small Rasberry, and seemingly inanimate. She has a Paunch, or false Belly, wherein she carries her Young, after they are from those Teats, till they can shift for themselves. Their Food is Roots, Poultry, or wild Fruits. They have no Hair on their Tails, but a sort of a Scale, or hard Crust, as the Bevers have. If a Cat has nine Lives, this Creature surely has nineteen; for if you break every Bone in their Skin, and mash their Skull, leaving them for Dead, you may come an hour after, and they will be gone quite away, or perhaps you meet them creeping away. They are a very stupid Creature, utterly neglecting their Safety. They are most like Rats of any thing. I have, for Necessity in the Wilderness, eaten of them. Their Flesh is very white, and well tasted; but their ugly Tails put me out of Conceit with that Fare. They climb Trees, as the Raccoons do. Their Fur is not esteem'd nor used, save that the Indians spin it into Girdles and Garters.

Raccoon.

The Raccoon is of a dark-gray Colour; if taken young, is easily made tame, but is the drunkenest Creature living, if he can get any Liquor that is sweet and strong. They are rather more unlucky than a Monkey. When wild, they are very subtle in catching their Prey. Those that live in the Salt-Water, feed much on Oysters which they love. They watch the Oyster when it opens, and nimbly put in their Paw, and pluck out the Fish. Sometimes the Oyster shuts, and holds fast their Paw till the Tide comes in, that they are drown'd, tho' they swim very well. The way that this Animal catches Crabs, which he greatly admires, and which are plenty in Carolina, is worthy of Remark. When he intends to make a Prey of these Fish, he goes to a Marsh, where standing on the Land, he lets his Tail hang in the Water. This the Crab takes for a Bait, and fastens his Claws therein, which as soon as the Raccoon perceives, he, of a sudden, springs forward, a considerable way, on the Land, and brings the Crab along with him. As soon as the Fish finds himself out of his Element, he presently lets go his hold; and then the Raccoon encounters him, by getting him cross-wise in his Mouth, and devours him. There is a sort of small Land-Crab, which we call a Fiddler, that runs into a Hole when any thing pursues him. This Crab the Raccoon takes by putting his Fore-Foot in the Hole, and pulling him out. With a tame Raccoon, this Sport is very diverting. The Chief of his other Food is all sorts of wild Fruits, green Corn, and such as the Bear delights in. This and the Possum are much of a Bigness. The Fur makes good Hats and Linings. The Skin dress'd makes fine Womens Shooes.

Minx.

The Minx is an Animal much like the English Fillimart or Polcat. He is long, slender, and every way shap'd like him. His Haunts are chiefly in the Marshes, by the Sea-side and Salt-Waters, where he lives on Fish, Fowl, Mice, and Insects. They are bold Thieves, and will steal any thing from you in the Night, when asleep, as I can tell by Experience; for one Winter, by Misfortune, I ran my Vessel a-ground, and went often to the Banks, to kill wild Fowl, which we did a great many. One Night, we had a mind to sleep on the Banks (the Weather being fair) and wrapt up the Geese which we had kill'd, and not eaten, very carefully, in the Sail of a Canoe, and folded it several Doubles, and for their better Security, laid 'em all Night under my Head. In the Morning when I wak'd, a Minx had eaten thro' every Fold of the Canoe's Sail, and thro' one of the Geese, most part of which was gone. These are likewise found high up in the Rivers, in whose sides they live; which is known by the abundance of Fresh-Water Muscle-Shells (such as you have in England) that lie at the Mouth of their Holes. This is an Enemy to the Tortois, whose Holes in the Sand, where they hide their Eggs, the Minx finds out, and scratches up and eats. The Raccoons and Crows do the same. The Minx may be made domestick, and were it not for his paying a Visit now and then to the Poultry, they are the greatest Destroyers of Rats and Mice, that are in the World. Their Skins, if good of that kind, are valuable, provided they are kill'd in Season.

Water-Rats.

The Water-Rat is found here the same as in England. The Water-Snakes are often found to have of these Rats in their Bellies.

Coneys.

That which the People of Carolina call a Hare, is nothing but a Hedge-Coney. They never borough in the Ground, but much frequent Marshes and Meadow-Land. They hide their Young in some Place secure from the Discovery of the Buck, as the European Rabbets do, and are of the same Colour; but if you start one of them, and pursue her, she takes into a hollow Tree, and there runs up as far as she can, in which Case the Hunter makes a Fire, and smoaks the Tree, which brings her down, and smothers her. At one time of the Year, great Bots or Maggots breed betwixt the Skin and the Flesh of these Creatures. They eat just as the English ones do; but I never saw one of them fat. We fire the Marshes, and then kill abundance.

Rabbet English.

The English, or European Coneys are here found, tho' but in one place that I ever knew of, which was in Trent-River, where they borough'd among the Rocks. I cannot believe, these are Natives of the Country, any otherwise than that they might come from aboard some Wreck; the Sea not being far off. I was told of several that were upon Bodies Island by Ronoak, which came from that Ship of Bodies; but I never saw any. However the Banks are no proper Abode of Safety, because of the many Minxes in those Quarters. I carried over some of the tame sort from England to South-Carolina, which bred three times going over, we having a long Passage. I turn'd them loose in a Plantation, and the young ones, and some of the old ones bred great Maggots in their Testicles. At last, the great Gust in September, 1700, brought a great deal of Rain, and drown'd them all in their Holes. I intend to make a second Tryal of them in North Carolina, and doubt not but to secure them.

Elks.

The Elk is a Monster of the Venison sort. His Skin is used almost in the same Nature as the Buffelo's. Some take him for the red Deer of America; but he is not: For, if brought and kept in Company with one of that sort, of the contrary Sex, he will never couple. His Flesh is not so sweet as the lesser Deers. His Horns exceed (in Weight) all Creatures which the new World affords. They will often resort and feed with the Buffelo, delighting in the same Range as they do.

Stags.

The Stags of Carolina are lodg'd in the Mountains. They are not so large as in Europe, but much larger than any Fallow-Deer. They are always fat, I believe, with some delicate Herbage that grows on the Hills; for we find all Creatures that graze much fatter and better Meat on the Hills, than those in the Valleys: I mean towards and near the Sea. Some Deer on these Mountains afford the occidental Bezoar, not coming from a Goat, as some report. What sort of Beast affords the oriental Bezoar, I know not. The Tallow of the Harts make incomparable Candles. Their Horns and Hides are of the same Value, as others of their kind.

Fallow-Deer.

Fallow-Deer in Carolina, are taller and longer-legg'd, than in Europe; but neither run so fast, nor are so well haunch'd. Their Singles are much longer, and their Horns stand forward, as the others incline backward; neither do they beam, or bear their Antlers, as the English Deer do. Towards the Salts, they are not generally so fat and good Meat, as on the Hills. I have known some kill'd on the Salts in January, that have had abundance of Bots in their Throat, which keep them very poor. As the Summer approaches, these Bots come out, and turn into the finest Butterfly imaginable, being very large, and having black, white, and yellow Stripes. Deer-Skins are one of the best Commodities Carolina affords, to ship off for England, provided they be large.

Fox Squirrel.

Of Squirrels we have four Sorts. The first is the Fox-Squirrel, so call'd, because of his large Size, which is the Bigness of a Rabbet of two or three Months old. His Colour is commonly gray; yet I have seen several pied ones, and some reddish, and black; his chiefest Haunts are in the Piny Land, where the Almond-Pine grows. There he provides his Winter-Store; they being a Nut that never fails of bearing. He may be made tame, and is very good Meat, when killed.

Small gray Squirrel.

The next sort of Squirrel is much of the Nature of the English, only differing in Colour. Their Food is Nuts (of all sorts the Country affords) and Acorns. They eat well; and, like the Bear, are never found with young.

Flying-Squirrel.

This Squirrel is gray, as well as the others. He is the least of the Three. His Food is much the same with the small gray Squirrels. He has not Wings, as Birds or Bats have, there being a fine thin Skin cover'd with Hair, as the rest of the parts are. This is from the Fore-Feet to the Hinder-Feet, which is extended and holds so much Air, as buoys him up, from one Tree to another, that are greater distances asunder, than other Squirrels can reach by jumping or springing. He is made very tame, is an Enemy to a Cornfield, (as all Squirrels are) and eats only the germinating Eye of that Grain, which is very sweet.

Ground Squirrel.

Ground Squirrels are so call'd, because they never delight in running up Trees, and leaping from Tree to Tree. They are the smallest of all Squirrels. Their Tail is neither so long not bushy; but flattish. They are of a reddish Colour, and striped down each Side with black Rows, which make them very beautiful. They may be kept tame, in a little Box with Cotton. They and the Flying-Squirrels seldom stir out in Cold Weather, being tender Animals.

Fox.

The Fox of Carolina is gray, but smells not as the Foxes in Great-Britain, and elsewhere. They have reddish Hair about their Ears, and are generally very fat; yet I never saw any one eat them. When hunted, they make a sorry Chace, because they run up Trees, when pursued. They are never to be made familiar and tame, as the Raccoon is. Their Furs, if in Season, are used for Muffs and other Ornaments. They live chiefly on Birds and Fowls, and such small Prey.

Supposed Lion and Jackall.

I have been inform'd by the Indians, that on a Lake of Water towards the Head of Neus River, there haunts a Creature, which frightens them all from Hunting thereabouts. They say, he is the Colour of a Panther, but cannot run up Trees; and that there abides with him a Creature like an Englishman's Dog, which runs faster than he can, and gets his Prey for him. They add, that there is no other of that Kind that ever they met withal; and that they have no other way to avoid him, but by running up a Tree. The Certainty of this I cannot affirm by my own Knowledge, yet they all agree in this Story. As for Lions, I never saw any in America; neither can I imagine, how they should come there.

Rats.

Of Rats we have two sorts; the House-Rat, as in Europe; and the Marsh-Rat, which differs very much from the other, being more hairy, and has several other Distinctions, too long here to name.

Mice.

Mice are the same here, as those in England, that belong to the House. There is one sort that poisons a Cat, as soon as she eats of them, which has sometimes happen'd. These Mice resort not to Houses.

Dormouse.

The Dormouse is the same as in England; and so is the Weasel, which is very scarce.

Rearmouse.

The Bat or Rearmouse, the same as in England. The Indian Children are much addicted to eat Dirt, and so are some of the Christians. But roast a Bat on a Skewer, then pull the Skin off, and make the Child that eats Dirt, eat the roasted Rearmouse; and he will never eat Dirt again. This is held as an infallible Remedy. I have put this amongst the Beasts, as partaking of both Natures; of the Bird, and Mouse-Kind.

Having mention'd all the sorts of terrestrial or Land-Animals, which Carolina affords and are yet known to us, except the Tame and Domestick Creatures (of which I shall give an Account hereafter, when I come to treat of the Ways and Manners of Agriculture in that Province) I shall now proceed to the known Insects of that Place. Not that I pretend to give an ample Account of the whole Tribe, which is too numerous, and contains too great a Diversity of Species, many not yet discovered, and others that have slipt my Memory at present; But those which I can remember, I here present my Readers withal.


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