157 Pages, Nearly 500 Formulas. 12mo, Cloth. $1
Latest practice, New and original cuts.Katharine Mellish’sCOOKERYANDDOMESTIC MANAGEMENT.
SYNOPSIS OF CONTENTS.
Complete Breakfast Menus, with receipts, pages 1–27.
Complete Luncheon Menus, with receipts, pages 28–74.
Tea Menus, High Tea Menus, with receipts, pages 75–124.
Complete Dinner Menus, with receipts, pages 125–220.
Processes:—This chapter is illustrated with exact position of thecook’s handsduring the various operations of preparing, boning birds and joints, trussing fish, joints, poultry, game, hares, rabbits, etc. Larding and icing, etc.
Receipts of separate dishes.
Stocks and soups of all kinds, broth, gravy, etc.
Fish.—To clean, general rules for cooking. Numerous receipts or boiling, baking, stewing, frying fish of all kinds.
The preparation and making of gravies, stuffing, forcemeats, purees, garnishes and sauces for all purposes, with many receipts.
Entrees.—Their preparation and serving, with receipts.
Joints.—Preparation, cooking and serving of, with many receipts.
Vegetables.—Preparation and cooking of plain and dressed vegetables of all kinds and how to serve them.
Poultry and game.—Preparation, cooking and serving, with receipts.
Pastries, pudding and sweet dishes. Cakes, biscuits, bread.
Omelets.—With receipts for preparing, cooking and serving.
Ices, confectionery, syrups, jams, preserves and preserving, cordials, liqueurs, and aerated drinks. Cookery for invalids, carving, serving, etc., etc., and very complete index and contents.
987 pages, 56 full page colored plates, 439 illus. Size, 7¼ in. × 10¼ in. × 2½ in. Full waterproof texederm in 1, 3 or 5 vols.
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Transcriber’s Notes:The original spelling and minor inconsistencies in the spelling and formatting have been maintained.Inconsistent hyphenation is as in the original if not marked as a misprint.Missing punctuation in the advertisement at the end of the book has been added.The table below lists all corrections applied to the original text.p. ix: Gay-Lassacs → Lussac’sp. x: for molasses. Transportion → Transportationp. xii: 30, 31, → 30, 31p. 8: Mashes, and Fermentation → Fermentation.p. 11: Company, of Cincinnati → Cincinnati,p. 11: illustrated in Fig → Fig.p. 15: stirrer arms B →Bp. 16: driving shaft F →Fp. 22: This is know → knownp. 26: of the yeast stops → stops.p. 40: pipesG G G→G G Gp. 40: in the worm, → worm.p. 57: as the chamber B →Bp. 64: Fig. 22.—Diagramatie → Diagramaticp. 68: depriving it of its aclohol → alcoholp. 72: Gauge Glass for Regulatar → Regulatorp. 73: runnings or “.feints.” → “feints.”p. 73: Fig. 29 → 29.p. 80: the columnA→A.p. 94: more highly varporized → vaporizedp. 107: being kept at 65°F → 65° Fp. 117: saccharification takes place → place.p. 138: steam is admitted though → throughp. 145: is required per arce → acrep. 149: which is varied accroding → accordingp. 158:Fif.→Fig.p. 185: starch a blue color, → color.p. 186: may contain numerious → numerousp. 186: processes are largely empirical → empirical.p. 191: in the still in Fig. 8 → 8.p. 192: money for their proprieters → proprietorsp. 195: constructed, however, to pervent → preventp. 195: After the chief feremnting → fermentingp. 198: rectifying columns, refrigerators → refrigerators,p. 198:Fig.56 → 55p. 206:Fig59. →Fig.59.p. 218: 100 gallons → gallons.p. 218: Ethyl Alcohol—100 gallons. → Ethyl Alcohol 100 gallons.p. 219: 100 gallons → gallons.p. 220: and similar products → products.p. 221: on metallic susbtances → substancesp. 239: used for de-naturign → de-naturingp. 246: employees for the work. → work”p. 251: subject to the penalites → penaltiesp. 256: de-natured spirits is → arep. 259: tax free of domestic alchohol → alcoholp. 272: Prof. Silvanus P. Thomson → Thompsonp. 275: thermostats, annnuciators → annunciatorsp. 285: DIGRAM → DIAGRAMp. 292: “Gas Analyst’s Manual → Manual”p. 292: Mond Gas (48 pages) → (48 pages.)p. 292: Tables, Formulae → Formulæp. 294: “Hornsby-Akroyd’ → “Hornsby-Akroyd”p. 302: Blackberry, black current → currantp. 302: orange, blackberry, black current → currant
Transcriber’s Notes:
The original spelling and minor inconsistencies in the spelling and formatting have been maintained.
Inconsistent hyphenation is as in the original if not marked as a misprint.
Missing punctuation in the advertisement at the end of the book has been added.
The table below lists all corrections applied to the original text.