DOMESTIC ECONOMY.Food Adulteration and its Detection.ByJ. P. Battershall. 12 plates, 328 pp. demy 8vo. (New York, 1887)150How to Check Electricity Bills.ByS. W. Borden. 41 illus. 54 pp. crown 8vo. (New York, 1907)net20Practical Hints on Taking a House.ByH. P. Boulnois. 71 pp. 18mo. (1885)16The Cooking Range, its Failings and Remedies. ByF. Dye. 52 pp. fcap. 8vo, sewed. (1888)06The Kitchen Boiler and Water Pipes.ByH. Grimshaw. 8vo, sewed. (1887)net10Cookery and Domestic Management, including economic and middle class Practical Cookery. ByK. Mellish. 56 coloured plates and 441 illus. 987 pp. super-royal 8vo. (1901)net160Spons’ Household Manual.250 illus. 1043 pp. demy 8vo. (1902)76Ditto ditto half-bound French morocco90Handbook of Sanitary Informationfor Householders. ByR. S. Tracy. 33 illus. 114 pp. 18mo. (New York, 1900)26
DOMESTIC ECONOMY.