[1]Brewer's scale.
[1]Brewer's scale.
In Tables X and XI are given the results for beers made from malt and rice and from malt and corn. A study of these tables shows the same condition as was noted in the other tables giving malt-and-rice and malt-and-corn beers; that is, the beers have a lower protein and phosphoric acid content than those made entirely from malt.
Table X.—Analyses of malt-and-rice American beers.
Calculated to basis of wort with 15 per cent of solids.Sample No.Raw materials.Alcohol.Extract (Schultz and Ostermann).Extract in original wort (calculated).Degree of fermentation.Total acid as lactic.Volatile acid as acetic.Reducing sugars as anhydrous maltose.Dextrin.Protein(N × 6.25).Ash.Phosphoric acid(as P2O5).Undetermined.Polarimeter.Color (Lovibond) in 1/4-inch cell.Protein(N × 6.25).Ash.Phosphoric acid(as P2O5).Perct. by weightPerct.Perct.Perct.Perct.Perct.Perct.Perct.Perct.Perct.Perct.Degrees V.Degrees[1]Perct.Perct.Perct.22042-D80 per cent malt and 20 per cent rice3.165.1311.4555.200.2410.0031.552.410.3950.1540.0560.62+37.220.5170.2020.07323527-E66 per cent malt and 34 per cent rice3.325.5012.1454.70.196.0081.462.74.449.160.068.69+40.02.555.198.08423581-E62 per cent malt and 38 per cent rice2.866.1611.8848.16.178.0141.773.15.386.162.048.69+48.6....488.205.06123587-E55 per cent malt and 45 per cent rice3.564.9612.0858.94.151.0071.242.53.306.119.062.76+37.02.380.148.07723586-E50 per cent malt and 50 per cent rice3.445.6712.5554.82.160.0081.443.08.294.140.047.72+46.42.351.167.056
[1]Brewer's scale.
[1]Brewer's scale.
Table XI.—Analyses of malt-and-corn American beers.
Calculated to basis of wort with 15 per cent of solids.Sample No.Raw materials.Alcohol.Extract (Schultz and Ostermann).Extract in original wort (calculated).Degree of fermentation.Total acid as lactic.Volatile acid as acetic.Reducing sugars as anhydrous maltose.Dextrin.Protein(N × 6.25).Ash.Phosphoric acid(as P2O5).Undetermined.Polarimeter.Color (Lovibond) in 1/4-inch cell.Protein(N × 6.25).Ash.Phosphoric acid(as P2O5).Perct. by weightPerct.Perct.Perct.Perct.Perct.Perct.Perct.Perct.Perct.Perct.Degrees V.Degrees[1]Perct.Perct.Perct.23534-E70 per cent malt and 30 per cent corn2.755.5311.0350.320.1250.0051.273.130.2520.1460.0420.73+42.620.3430.1990.05723535-Edo3.034.8510.9155.55.224.0111.152.76.267.137.047.53+37.22.367.188.06523518-E68 per cent malt and 32 per cent corn3.375.9612.7053.07.116.0061.633.07.390.127.048.74+49.63.461.150.05723561-Edo3.266.1412.6651.50.134.0161.543.07.393.153.052.98+48.0....466.181.06223572-Edo3.376.0712.8152.62.143.0201.563.29.392.140.048.69+47.0....459.164.05623584-E60 per cent malt and 40 per cent corn3.094.9011.0855.78.178.0201.352.43.416.159.055.54+34.6....563.215.07423523-Edo3.166.0712.3951.01.214.0091.603.36.490.155.064.46+45.05.593.188.07623660-Edo3.266.0712.5951.79.205.0091.553.06.501.187.062.77+44.45.597.223.07416286-Cdo3.195.6011.9853.34.173.0141.852.61.311.219.057.61+41.0....389.274.07116287-Cdo3.235.6712.1353.26.178.0141.842.41.322.205.055.89+41.0....398.254.06823524-E45 per cent malt and 55 per cent corn3.435.7512.6154.40.169.0071.443.19.292.122.048.71+45.62.347.145.057
[1]Brewer's scale.
[1]Brewer's scale.
In Table XII have been brought together the results of the examination of a large number of commercial beers of American production, which were represented to be made from malt and hops. This representation subsequently proved to be false, although exact information as to the amount or kind of substitute used is not available. These results are of value, however, in showing the general composition of American beers made from the ordinary commercial mixtures and clearly indicate that by taking into consideration the ash, protein, and phosphoric acid content it is practicable to distinguish commercial beers made in this country from malt and malt substitutes from beers made from malt alone.
Table XII.—Analyses of American beers incorrectly represented to be all-malt.
Calculated to basis of wort with 15 per cent of solids.Sample No.Alcohol.Extract (Schultz and Ostermann).Extract in original wort (calculated).Degree of fermentation.Total acid as lactic.Volatile acid as acetic.Reducing sugars as anhydrous maltose.Dextrin.Protein(N × 6.25).Ash.Phosphoric acid(as P2O5).Undetermined.Polarimeter.Color (Lovibond) in 1/4-inch cell.Protein(N × 6.25).Ash.Phosphoric acid(as P2O5).Per ct. by weightPer ct.Per ct.Per ct.Per ct.Per ct.Per ct.Per ct.Per ct.Per ct.Per ct.Degrees V.Degrees[1]Per ct.Per ct.Per ct.2417-E3.674.6612.0061.330.1540.0131.591.970.3410.1200.0530.64+31.010.4260.1500.06636612-E3.107.5513.7545.09.232.0172.333.93.274.149.043.87+54.435.299.163.0471146-E4.237.3515.8153.51.241.0292.213.39.472.202.0741.08+50.032.448.192.0703014-E3.266.7413.2649.17.167.0142.742.56.406.147.060.89+49.63.459.166.0682538-E2.866.6912.4146.09.214.0173.222.12.390.181.050.78+43.254.472.219.0601734-E3.556.5513.6552.02.250.0281.873.58.303.145.048.65+53.03.333.159.0531154-E3.555.6212.7255.82.187.0141.882.52.352.158.043.71+41.03.415.186.0511006-E3.584.7411.9060.17.138.0171.421.99.420.158.057.75+31.212.529.199.072195-E3.564.2111.3362.84.127.0082.72.77.254.127.044.34+22.63.336.168.0585022-E2.955.6011.5051.30.133.0222.302.20.233.121.036.75+41.03.304.158.0471005-E2.695.3310.7150.24.102.0101.772.34.354.132.048.74+39.63.496.185.067194-E3.184.0010.3661.39.062.0171.371.58.296.110.045.64+27.05.423.159.065185-E3.443.9210.8063.70.141.0112.06.97.250.116.041.52+23.23.347.161.0575314-E3.785.6513.2157.15.151.0101.462.84.416.177.059.76+40.83.472.201.0674451-E3.236.5212.9849.77.228.0092.802.44.519.153.054.61...78.599.177.0625696-E4.196.4414.8256.55.268.0122.153.06.309.197.082.72+44.018.313.199.0833359-E4.967.4317.3557.18.321.0191.763.74.509.294.0741.13+48.444.440.254.0643358-E3.235.5311.9953.83.121.0091.882.51.314.175.045.65+41.03.392.219.056481-E3.875.2012.9459.82.147.0141.322.47.319.163.054.93+36.62.370.189.063687-E3.244.7111.1957.91.080.0091.632.20.284.124.048.47+35.62.382.167.065193-E3.665.7513.0756.01.148.0171.782.67.346.153.048.80+42.83.397.176.0555023-E3.165.3011.6254.39.128.0051.952.13.214.126.033.88+40.02.276.163.0435318-E3.575.2012.3457.86.220.0031.502.59.320.147.045.64+41.83.389.179.0556715-E3.757.9815.4848.45.174.0062.553.60.430.186.0581.21+61.614.417.180.0566716-E3.667.7315.0548.64.187.0092.373.84.384.164.055.97+61.614.383.164.0552388-E2.955.3511.2552.45.080.0121.642.32.337.135.042.91+40.42.449.180.0562352-E3.204.6911.0957.71.147.0111.991.76.326.146.037.46+32.23.441.198.0502770-E3.665.9913.3155.00.169.0191.822.56.276.194.0501.14+45.26.311.219.0568705-E2.915.6211.4450.96.147.0171.862.58.366.150.041.66+41.0....480.197.0538706-E3.484.9311.8958.54.214.0221.831.83.470.160.062.64+30.4....593.202.0788704-E2.764.9810.5052.57.160.0101.622.26.390.150.054.56+36.4....557.214.0777839-E3.515.3812.4056.61.142.0121.572.77.290.116.031.63+41.2....351.140.0385707-E3.355.8212.5253.51.160.0112.012.65.352.147.048.66+43.0....422.176.0588171-F3.505.9912.9953.85.169.0131.922.67.271.178.054.95+45.2....313.205.062397-E3.736.7114.1752.65.169.0071.563.96.324.151.051.72+55.22.343.160.054