The preventive treatmentconsists in giving the necessary attention to the feet of young animals, by trimming the wall frequently and keeping the feet in balance and the careful selection of breeding stock. Resting the animal, keeping the foot that has the ring-bone on it in proper balance and counterirritation by means of blisters and cautery (searing) are important lines of treatment. Shortening the toe and raising the heel, if necessary, greatly relieves the lameness in some cases. Sectioning the sensory nerves that go to the part should not be practised, unless in exceptional cases.
1. Give the causes of shoulder lameness; give the treatment.
2. Describe capped elbow; give the treatment.
3. What is "broken knee"?
4. What are "wind-galls" and "road-puffs"?
5. Give the cause and treatment of sprung-knee.
6. Give the cause and treatment of splints.
7. What class of horses most commonly have strained tendons? Give the causes and treatment of this form of lameness.
8. Give the treatment of contracted tendons in the new-born colt.
9. Give the causes for interfering.
10. What are the different forms of ring-bone? Give the causes and treatment of ring-bone.
GENERAL DISCUSSION.—The foot of the horse as generally spoken of, includes the hoof and the structures that are enclosed by it (Fig. 36). It may be divided into three parts, the insensitive and sensitive structures and the bony core. Theinsensitive footorhoofis divided into wall, sole, frog and bars. Thesensitive footis divided into vascular tissue and elastic apparatus. The vascular tissue is in turn divided into coronary cushion, laminae and velvety tissue. The elastic apparatus is divided into plantar cushion and fibro-cartilages. Thebony coreis formed by the navicular and third digital bones. The hoof and vascular tissue in turn enclose the elastic apparatus and bony core.
[Illustration: FIG. 36.—Photograph of a model of the foot: wall; sensitive tissue; plantar cushion, inferior dark portion, sole and frog; lateral cartilage; and pedal bone.]
THE WALL forms that portion of the hoof seen when the foot rests on the ground (Fig. 37). It is covered by a thin layer of horny tissue, theperipole,that coats over the wall and assists in preventing its drying out. On lifting the foot and examining its inferior surface, it is noticed that the wall at the heels is inflected under the foot and in a forward direction. This portion of the wall is termed thebars.Within the bearing margin of the wall and in front of the bars is a thick, concave, horny plate that forms thesole.At the heels and between the bars is a wedge-shaped mass of rather soft horny tissue that projects forward into the sole. This is thefoot padorhorny frog.It is divided into two lateral portions by a medium cleft.
THE CORONARY CUSHION projects into the upper border of the wall. It is covered with vascular papillae which secrete the horny fibres that form the wall. Thevascular laminaeare leaf-like projections, the sides of which are covered by secondary leaves.Horny laminae, arranged the same as vascular laminae, line the wall. These two structures are so firmly united that it is impossible to tear them apart without destroying the tissue. Thevelvety tissuecovers all of the inferior surface of the foot, with the exception of the bars. As the name indicates, its surface is covered by vascular papillae that resemble the ply on velvet. It is firmly united to the horny sole which it secretes.
[Illustration: FIG. 37.—Foot showing neglect in trimming wall.]
The lateral cartilages are attached to the posterior angles of the pedal bone. They are flattened from side to side, and the portion that projects above the coronary cushion may be felt by pressing on the skin that covers it. Theplantar cushionis a wedge-shaped piece of tissue formed by interlacing connective-tissue fibres and fat. It is limited on each side by the lateral cartilages. Its inferior face is moulded to the frog.
THE BONY CORE formed by the last bone of the digit and the coffin bone was described briefly with the other foot bones. A very important bursa, because it is so frequently inflamed in coffin-joint lameness, facilitates the gliding of the flexor tendon over the navicular bone before it becomes attached to the inferior face of the pedal or digital bone.
SIDE-BONES.—This is a chronic inflammation of the lateral cartilages of the foot that results in their ossification (Fig. 38). This unsoundness is common in heavy horses, especially if worked on city streets. The inflammation affects the cartilages of the front feet, rarely those of the hindfeet.
The hereditary tendencytoward the development of side-bones is an important predisposing factor. It is not uncommon to meet with this unsoundness in young horses that have never been worked. Low, weak heels, flat, spreading feet, or any other faulty conformation of the foot are predisposing factors.
[Illustration: FIG. 38.—A very large side bone.]
The character of the work is an importantexciting cause.Continuous work over paved streets, especially if the horse is shod with high-heeled shoes, increases the shock received by the elastic apparatus of the foot. This produces more or less irritation to the lateral cartilages, which may result in their complete ossification. Punctured wounds in the regions of the cartilage may cause it to become inflamed and changed to bone.
The followingsymptomsmay be noted. Farm horses that have side-bones seldom show lameness. This is because they are worked on soft ground and not on a hard street or road. Driving and dray horses may step short with the front feet, or show a stilty action. This may disappear with exercise. The lameness is sometimes marked. The local diseased changes are the greatest help in the recognition of side-bones. Horses should not be passed as sound without making a careful examination of the lateral cartilages. This examination is made by pressure over the region of the cartilage with the thumb or fingers. This is for the purpose of testing its elasticity. If it feels rigid and rough, the cartilaginous tissue has been replaced by bony tissue, and the animal should be classed as unsound.
The treatmentis largely preventive. Horses with side-bones should not be bred. It is not advisable to use horses with side-bones on the road or city streets. Shoeing with rubber pads may help in overcoming the concussion and relieve the lameness. Sectioning the sensory nerves going to this portion of the foot is advisable in driving horses. Rest and counterirritation relieve the lameness for a short time.
NAVICULAR DISEASE.—In navicular disease the bursa, flexor tendon, and navicular bone may become chronically inflamed. Because of the seat of the lameness, it is commonly known as "coffin-joint" lameness. This disease affects standard and thoroughbred horses more often than it does the coarser breeds. One or both front feet may be affected (Fig. 39).
Hereditary causesare largely responsible for navicular disease. The tendency toward this disease probably depends on such peculiarities of conformation as narrow, weak, high heels, long pasterns and too long a toe. The character of the work is an important factor. Hurried, rapid movements throw considerable strain on the navicular region, increasing the danger from injury. This is, no doubt, one reason for "coffin-joint" lameness being more common in driving and speed horses than in slow-going work animals. Rheumatic inflammation, bad shoeing and punctured wounds in the region of the bursa many cause it.
[Illustration: FIG. 39.—A case of navicular disease involving one front foot. The diseased foot is the smaller.]
Thefirst symptomusually noted is a tendency to stumble. When standing in the stable, the animal "points" or rests the diseased foot. Sometimes it rests the heel of the lame foot on the wall of the opposite foot. If both feet are affected, the animal may rest them alternately, or take a position with both feet well in front of the normal position. The inflamed structures are so covered by other tissues that it is difficult to detect the local inflammation, or cause the animal to flinch by applying pressure over the region. As the disease becomes more advanced, the lameness becomes permanent. The limb is carried forward stiffly and rapidly and the animal stumbles when travelling over rough ground. In time, because of the little weight thrown on the posterior portion of the foot, the quarters may become higher, contracted and more upright and the frog smaller. If one foot is diseased, it becomes smaller than the opposite foot.
The followingpreventive measuresmay be recommended. We should not use animals having faulty conformation of the feet for breeding, because the offspring of such individuals have an inherent tendency toward navicular and other foot diseases. Animals that have "coffin-joint" lameness should be allowed to run in pasture as much as possible, because natural conditions help to keep down the inflammation and soreness and promote a more healthy condition of the foot. In shoeing the horse it is best to shorten the toe and raise the heel. It is advisable in the more favorable cases to cut the sensory nerves of the foot. This operation destroys the sensation in the foot, and should not be performed on feet with weak heels, or that are wide or spreading.
[Illustration: FIG. 40.—An improperly shod foot; note the manner in which the wall is cut away at the toe.]
CONTRACTED QUARTERS.—This condition of the feet is characterized by the foot becoming narrow in its posterior portion. One or both of the quarters may be affected. It is principally observed in the forefeet.
Thecausesof contraction of the foot may be classed aspredisposing,secondaryandexciting. It may accompany chronic diseases of the foot, such as navicular disease and side-bones. Weak heels is the principal predisposing factor. Any condition that tends to prevent the hoof from taking up moisture, or causes it to lose moisture, may cause the horn to lose flexibility and contract. This is one of the reasons why horses that are worked continuously in cities, or used for driving, frequently develop contracted feet. Ill-fitting shoes, excessive rasping of the wall and bars, and allowing the shoes to stay on the foot for too long a time are responsible to a very large degree for this disorder of the foot (Fig. 40).
The followinglocal symptomsmay occur: The wall of the foot at the quarters may appear drawn in at its superior or inferior portion. Sometimes one or both quarters are perpendicular, or nearly so. The foot then appears too narrow at the heel, too elongated and less rounded than normal. The changes in the appearance of the inferior surface of the hoof vary. The changes here may be so slight that they are not noticed. In well advanced and neglected cases the arch of the sole is increased, the frog is narrow and atrophied and the bars high and perpendicular. Corns may accompany the contraction. The foot may feel feverish. The animal may manifest the pain in the feet when standing at rest by pointing and changing their position. When lameness is present, it may resemble that occurring in inflammation of lateral cartilages and navicular disease.
Preventive treatmentis of the greatest importance. This consists in giving the feet an opportunity to take up moisture when they are exposed to abnormal conditions and become feverish. Under such conditions, it is advisable to occasionally remove the shoes and turn the animal into a pasture or lot. It is best to do this in the fall or winter when the ground is wet. If this can not be practised, the shoes should be removed and a poultice of ground flaxseed and bran, equal parts, applied to the feet for a period of eight or ten hours, daily for a week or two. A plank trough six inches deep, two feet wide and as long as the stall is wide may be filled with a stiff clay, and the horse made to stand with its front feet in the clay bath for ten or twelve hours daily. When grooming the horse, the foot should be cleaned with a foot-hook and washed with clean water. Hoof ointments should be avoided so far as possible. The importance of fitting the shoe to the foot, avoiding the too free use of the rasp and hoof knife and resetting or changing the shoe when necessary can not be overestimated. Shoeing the animal with a special shoe is sometimes necessary. It is not advisable to attempt the forcible expansion of the quarters. Lowering the heels by careful trimming of the wall and sole and permitting frog pressure may be all the special attention required.
SAND-CRACK.—A fissure in the wall of the foot running in the same direction as the horny fibres, or a seam in the wall resulting from the healing of the fissure is termed sand-crack. The position and extent of the fissure or seam vary. It may involve the wall of thetoe(toe-crack) (Fig. 41) orquarter(quarter-crack) (Fig. 42). It issuperficialordeep, according to the thickness of the wall involved;completeorincomplete, depending on whether it extends from the bearing margin of the wall to the coronary band or only a portion of the distance;simple, when the horny tissue only is involved; andcomplicated, when the sensitive tissue beneath becomes injured and inflamed. Cracks of long standing usually have thick, rough margins.
The causesof this unsoundness are poor quality of horn, improper care and injuries. Sand-cracks commonly occur in hoofs that are dry and brittle and have thin walls. In young horses incomplete cracks due to the wall becoming long and breaking off in large pieces are common. Unequal distribution of weight, the result of unskilled shoeing, or any other condition that may cause the foot to become unbalanced, using the foot rasp too freely, and such diseases as quittor, corns and contracted quarters subject the animal to this form of unsoundness. Any injury to the coronary cushion that secretes the fibres of the horny wall may result in either toe- or quarter-crack. Treads and barb-wire cuts are common injuries to the region of the coronet.
The preventive treatmentconsists in preserving a healthy condition of the horn by giving the foot the necessary care and attention in the way of proper trimming and shoeing, and providing it with the necessary moisture by means of foot-baths, wet clay and poultices. Quarter-cracks respond to treatment more quickly than toe-cracks. The treatment is practically the same for both. This consists in preventing motion in the margins of the fissure so far as possible.
[Illustration: FIG. 41.—Toe-cracks.]
[Illustration: FIG. 42.—Quarter-crack caused by barb-wire cut.]
The treatment for fissuresin the region of the toe and quarter is as follows: The wall should be cut away along the margins of the crack until it is quite thin; and extra nail holes should be made in the shoe, and a nail driven into the bearing margin of the wall a little to each side of the fissure. The wall at the toe should be shortened and the toe of the shoe rolled if the animal's work permits the use of this kind of a shoe.
The margins of a quarter-crack and the wall just posterior and below it should be cut away until quite thin. The bearing margin should then be trimmed so that it does not rest on the shoe. A bar shoe that does not press on the frog may be used. Light blisters to the region of the coronet help in stimulating the growth of the horn. Rest is advisable.
CORNS.—This term is applied to injuries to the foot caused by bruises or continuous pressure to the posterior portion of the sole. This condition is common in the forefeet.
The predisposing causesare faulty conformation that favors pressure from the shoe on the sole between the bars and wall and weak heels. Corns are commonly met with in feet having contracted quarters. The principalexternal causesare wrong methods of shoeing and allowing the shoes to remain on the feet for too long a period.
A common symptomof corns is lameness. In order to relieve the pressure over the inflamed part, the animal stands with the foot slightly flexed at the fetlock. The lameness is not characteristic. It is only by a local examination of the foot, made by pressing on the sole or cutting away the horn, that we are able to form a positive diagnosis.
We describe thediseased changesby using the termsdry,moistandsuppurative corns. In thedry cornwe find the horn stained and infiltrated with blood. In themoist cornthe hoof may be colored the same as in the former, but in addition there is a space between the vascular and horny tissue that is filled with a serous-like fluid. If this collection of fluid becomes infected with pus organisms and is changed to pus, it is then termed asuppurative corn. Sometimes the pus pushes its way upward and backward between the sensitive laminae and the wall, and makes its appearance at the margin of the coronary band in the region of the quarters or heels. This usually occurs when the tissues beneath the horny frog become bruised or the sensitive tissue pricked by a nail. It is commonly termed "gravelled." Pus rarely breaks through the thick horny tissue, but follows the wall and breaks through the skin where it meets with the least resistance. Corns may be considered a serious unsoundness in driving horses.
The treatmentis largely preventive. Trimming the foot and fitting the shoe properly are important preventive measures. The practice of cutting away the bars and sole or "opening up the heels," as it is commonly termed, should be condemned. This method of trimming the foot instead of preventing corns is a very common factor in producing them. The shoe should not be too short or too narrow. It should follow the outline of the wall and rest evenly on its bearing margin. If this is practised, weakening the wall by cutting off that portion allowed to project beyond the shoe is unnecessary. Feet that have low heels and large, prominent frogs should be shod with shoes thick at the heels. The best line of treatment for a horse that is subject to corns is to remove the shoes and allow the animal to run in a pasture. If this is impossible, poulticing the feet or standing the animal in moist clay will help in relieving the soreness. Excessive cutting away of the horny sole is contra-indicated. Suppurative corns should be given proper drainage and treatment.
LAMINITIS, "FOUNDER."—This is an inflammation of the sensitive or vascular stricture of the foot. The inflammation may be acute, subacute or chronic. Stockmen frequently use a classification for laminitis based on the causes. Feed, road and water founder are common terms used in speaking of this disease. The inflammation is usually limited to the front feet.
The causesof laminitis are overfeeding, sudden changes in the feed, drinking a large quantity of water when the animal is overheated, overexertion, exhaustion and chilling of the body by standing the animal in a cold draft. It may be associated with such diseases as rheumatism, influenza and colic.
The symptomsvary in the different forms of the disease. Pain is the most characteristic symptom. The sensitive or vascular structure of the foot has an abundant supply of sensory nerves, and, as it is situated between the hoof and the bony core, the pressure and pain resulting from the inflammation are severe.
In theacute formgeneral symptoms are manifested. The appetite is impaired, the body temperature elevated and the pulse beats and respirations quickened. If the inflammation is severe, the animal prefers to lie down. This is especially true if all four feet are inflamed. In most cases the horse stands with the forefeet well forward and the hind feet in front of their normal position and under the body. The affected feet are feverish and very sensitive to jarring or pressure. Moving about increases the pain in the feet, and it may be very difficult to make the animal step about the stall.
In thesubacute formthe symptoms are less severe. The irregularity in the gait is especially noticeable when the animal is turned quickly. The local symptoms are less marked than in the acute form and the general symptoms may be absent.
The chronic formis characterized by changes in the shape and appearance of the hoofs (Fig. 43). The wall shows prominent ridges or rings, the toe may be concave, thick and long and the sole less arched than usual, or convex. The degree of lameness varies. It is more noticeable when the horse is moved over a hard roadway than if moved over soft ground. One attack of laminitis may predispose the animal to a second attack.
The prognosisdepends on the character of the inflammation and the promptness and thoroughness of the treatment. Acute laminitis may respond to prompt, careful treatment in from ten to fourteen days. Subacute laminitis responds readily to treatment. The prognosis is least favorable in the chronic form.
The preventive treatmentis very important. Dietetic causes are responsible for a large percentage of the cases of this disease. Horses that are accustomed to being fed and watered at irregular periods and after severe or unusual exercise seem to be able to stand this treatment better than animals that are more carefully cared for, but even this class of animals do not always escape injury. Stockmen should realize the danger of producing an inflammation of the feet by feeding grain and giving cold water to horses immediately after severe exercise. Overfeeding should also be avoided. Careful nursing may prevent the occurrence of laminitis as a complication of other diseases.
[Illustration: FIG. 43.—This foot shows the changes in shape and appearance of wall and sole occurring in chronic laminitis.]
The treatmentof the inflammation is as follows: The removal of the shoes and the necessary trimming of the foot should be practised early in the inflammation; the horse should be placed in a roomy box-stall that is well bedded with cut straw; during the cool weather it may be necessary to blanket the animal; if the weather is hot and the flies annoy the patient, the stall should be darkened; in serious cases, and when the animal is heavy, it may be advisable to use a sling; hot water fomentations are to be preferred; the patient may be stood in a tub of hot water or heavy woollen bandages that have been dipped in hot water and wrung, out as dry as possible may be applied to the feet; the temperature of the water should be no hotter than can be comfortably borne with the hands; the results of this treatment depend on the faithfulness with which it is carried out; a poultice of ground flaxseed should be applied to the foot at night, or during the interval between the foot-baths. This treatment may be continued until the acute inflammation has subsided.
If the animal is inclined to eat, it should be fed very little roughness and grain. Soft feeds are to be preferred, and one quart of linseed oil given as a physic. After a period of from ten days to three weeks, depending on the tenderness of the feet, the wall at the toe should be shortened, the sole trimmed if necessary, flat shoes rolled at the toe placed on the feet, and the animal allowed to exercise a short time each day in a lot or pasture. As the hoof grows rapidly, it is necessary to trim it carefully every three or four weeks and replace the shoes. The wall at the toe should be kept short, but excessive thinning of the sole should be avoided.
The same line of treatment as recommended for the horse may be used for laminitis in cattle. If marked diseased changes occur in the feet, it is not advisable to attempt the treatment of chronic laminitis, unless it is in valuable breeding animals.
1. Give a general description of the foot.
2. State the nature and causes of side-bones.
3. What are the causes of navicular disease? Give symptoms and treatment
4. What are corns? Give the treatment.
5. Give the nature and treatment of quarter- and toe-cracks.
6. Give the symptoms and causes of laminitis.
7. Give lines of treatment to be followed in the different forms of laminitis.
8. How may laminitis be prevented?
FRACTURE OF THE ILEUM, "Hipped."—Fracture of the angle and neck of the ileum may be classed among the common fractures in horses and cattle. Fractures involving other parts of the pelvic bones are less common. Such fractures are due to accidental causes, as striking the point of the haunch on the door frame when hurrying through a narrow doorway and falling on frozen ground.
Fractures of theexternal angleof the ileum or point of haunch are usually followed by displacement of the fractured portion. The same is true of fractures of theneck of the ileum. The result is a deformity of the quarter.
In making anexaminationof these parts the examiner should see that the horse is standing squarely on its feet, and then compare the conformation of the two quarters. Fractures of either the external angle or the neck of the ileum cause the quarter to appear narrow and low. A close examination may enable the examiner to differentiate between the two fractures. Fractures of the neck of the ileum can be recognized by manipulating the part through the walls of the rectum or vagina.
The degree of lameness may vary. In some cases there may be no lameness when the animal walks, but a slight degree of lameness may be noticed when it trots. For several weeks after the injury the horse may be unable to use the limb, but it may eventually make nearly a complete recovery.
Atrophy of the muscles of the hip or quarter (Fig. 44) should not be mistaken for fractures of the ileum. This condition involves the heavy gluteal muscles and may occur as a complication of azoturia, or a lameness of the hind limb that is usually due to a spavin.
It is very seldom necessary to give fractures of the ileum any special care. If the animal is very lame, it should be given a narrow stall, and placed in a sling until it can support its weight on the limb. The same treatment is indicated in cattle. It is not advisable to breed a mare that has had the ileum fractured. The bony enlargement that results from the union of the broken ends of the bone may interfere with the passage of the foetus through the pelvic cavity and cause difficult parturition.
[Illustration: FIG. 44.—Atrophy of the muscles of the quarter.]
LUXATION OF THE PATELLA, "Stifle Out."—This is a common accident in horses and mules. Young, immature animals are more prone to displacement of the patella than when mature. The displacement is usually upward or outward. Outward displacement is comparatively rare.
The causesof "stifle out" may be described as follows: The patella or knee-cap rests on a pulley-like articular surface belonging to the inferior extremity of the thigh-bone. The external lip of this articular surface is smaller than the internal lip. The patella is held in place from above by the heavy muscles of the anterior region of the thigh, and from below, by straight ligaments that attach it to the leg-bone. If the retaining structures mentioned become relaxed, the patella may, when the limb is extended, become so displaced as to rest on the superior portion of the external lip. Laxness of the muscles and ligaments in young animals is a predisposing factor. Hard work that tires the muscles and causes them to become relaxed, strains, unusual movements, as kicking in the stable and slipping, may cause this accident. Congenital displacement results from imperfect development of the external lip of the trochlea. Such a deformity subjects the animal to frequent luxations.
The symptoms may vary. The displacement may be first noticed when the horse is backed out of the stall or turned quickly. A slight "hitch" in the movement of the limb is noted, that is followed by more noticeable flexion of the hock than normal. In case the luxation is more permanent, the horse stands quietly with the affected leg held stiffly and extended backward. When made to move forward, it hops on the well leg and carries the affected one, or drags it on the toe. If both limbs are affected, the animal is unable to move. The inability to move the limb is due to the patella resting on the external lip of the pulley surface, and a locking of the stifle- and hock-joint.
This accident is annoying, and in case the horse is subject to it should be considered an unsoundness.
The followingtreatmentmay be recommended: The luxation may be reduced in the large majority of cases by backing or turning the animal. If this does not reduce the displacement, a collar should be placed on the animal, and a hobble strap fastened to the pastern of the involved limb. One end of a long rope is tied to the collar, passed backward between the front limbs, through a ring in the hobble and back over the outside of the shoulder and under the collar. While an attendant pulls the limb a little forward with the rope, the operator takes hold of the foot and attempts to flex the limb, at the same time pushing inward on the patella. After reducing the luxation it is advisable to tie the rope to the collar, so that the limb is carried forward. This prevents the animal from throwing weight on the foot. It may be advisable to tie the animal so that it can not lie down, if the foot is to be left hobbled for a few days. A fly blister should be applied to the front and outside of the stifle and the application repeated in two or three weeks.
STRING-HALT.—This term is applied to a peculiar involuntary movement of one or both hind limbs that is characterized by a sudden, purposeless flexion of the hock-joint (Fig. 45). Horses that are slightly affected may show this movement of the hind limbs when first exercised. Other horses may be "string-halted" when backed, turned, walked, or trotted, and fail to drive out of it. The cause of true "string-halt" is not known.
The treatment recommended is surgical.This consists in cutting the tendon of the peroneus muscle. The seat of the operation is a little below the hock and on the external face of the cannon.
[Illustration: FIG. 45.—String-halt.]
SPAVIN.—A spavin is a chronic inflammation of the articular faces of the hock bones, ligaments and synovial membranes. The inflammation may result in the formation of a bony enlargement on the inner surface of the region, and a union between the small bones forming the lower portion of the hock, and the upper extremities of cannon and lower hock bones (Figs. 46 and 47).
[Illustration: FIG. 46.—A large bone spavin.]
Thepredisposing causesare of the greatest importance. A spavin is one of the unsoundnesses of horses that may be transmitted to the offspring. Young colts that have heavy bodies and are fed a fattening ration are predisposed to it. Crooked hind limbs, small hocks and quarters that are heavily muscled are predisposing factors. Theexternal causesare strains caused by slipping, turning quickly, rearing, pulling heavy loads and kicks. Horses three or four years of age if given work that favors hock strain, such as excavating cellars, may develop a spavin.
[Illustration: FIG. 47.—Normal cannon bone and cannon bone showing bony enlargement and lower hock bones united to superior extremity; this occurs in bone spavin.]
The symptomsor lameness are more characteristic than in most diseases of the limb. At the very beginning of the inflammation, and sometimes for several months afterward, the lameness is intermittent and disappears with exercise. After a time it is permanent. It is characterized by a stiffness of the hock. The extension of the hock is incomplete, the step is short and quick, the animal "goes on its toe" and the wall or shoe at the toe shows considerable wear. Because of the stiffness in the hock the animal raises the quarter when the limb is carried forward. Turning toward the well side may increase the lameness. Thespavin testmay be of value in diagnosing lameness. This consists in picking up the foot and holding the hock in a flexed position for a few minutes. The foot is then dropped to the ground and the animal moved off at a brisk trot. If the lameness is more marked, it indicates that the seat is in the region of the hock. This test is of greatest value in young animals. The bony enlargement can usually be seen best if the examiner stands in front and to one side of the animal. The hock should be observed from directly behind as well. The hocks of both limbs should be compared, and the general conformations of the other joints as well. This may prevent the examiner from mistaking rough hocks for spavin enlargements or "a pair" of spavins for rough hocks. A bony enlargement does not always accompany the lameness, and a spavin may be present without the horse going noticeably lame.
[Illustration: FIG. 48.—Bog spavins.]
The prognosisis always uncertain and should be guided somewhat by the conformation of the limb, character of the work required of the animal, position of the bony enlargement and the degree of lameness. The size of the enlargement is changed very little by the treatment. Veterinarians report recoveries in from fifty to sixty per cent of the cases treated.
The object of the treatmentis to destroy the inflammation and bring about a union between the bones. The treatment recommended is counterirritation and rest. The most satisfactory method of counterirritation is firing followed by blistering. Following this treatment, the horse should be placed in a stall and given no exercise for a period of five or six weeks. It is sometimes advisable to repeat the counterirritation if the results of the first firing are unsatisfactory.
BOG SPAVIN.—Bog spavin is an extensive distention of the capular ligament of the hock-joint by synovia (Fig. 48). It is generally due to chronic inflammation of the synovial membrane. This blemish or unsoundness is most common in young horses. Thorough pin (Fig. 49) involves the sheath of the large tendon only. (Compare Figs. 48 and 49.)
[Illustration: FIG. 49.—Thorough pin. Note the relation of the enlargement to the tendon, and the freedom of the hocks from bog spavin.]
Certain conformations of the hock favor the development of bog spavin. This is especially true of upright and "fleshy" hocks. Hard work may cause the hocks to "fill" when followed by a brief period of rest. The common cause is a sprain due to slipping and pulling heavy loads.
Thefollowing symptomsmay be noted: Lameness is not a common symptom of bog spavin. If there is inflammation present or the articulation is injured, lameness occurs. The soft swelling that characterizes the bog spavin is most prominent toward the inside and front of the region. In the upper portion or hollow of the hock, and on the inside and outside, there may be a second enlargement. Smaller enlargements may be present in other regions. All of the swellings feel soft, and pressure on any one of them moves the fluid present in the others.
The treatmentis directed at the removal of the lameness. Acute inflammation resulting from spavin may be relieved by cold applications and rest. Chronic lameness should be given the same treatment as recommended for bone spavin. The enlargement can be successfully removed in growing colts by the repeated application of mild blisters. It may be necessary to continue the treatment for several months. The removal of the enlargement in adult horses by an operation is recommended. Thegreatest cautionis required in performing this operation.
CAPPED HOCK.—All swellings on the point of the hock are termed "capped hock." The swellings may be due to an injury to the skin and the subcutaneous tissue, or more important structures may be involved, as the subcutaneous bursa, the tendon, or the synovial bursa or sack.
Capped hock iscausedby the animal kicking in the stall or in harness, shipping in freight cars and lack of bedding in the stall. Unless the deeper structures are bruised and inflamed the animal shows no lameness.
The characterof the enlargement varies. When the injury is superficial, the swelling feels firm, or pits on pressure. Later it may become more firm and feel like a loose, thickened, fibrous cap for the hock. Soft, fluctuating swellings are due to an inflammation of the bursa. Recent injuries feel hot.
The preventive treatmentconsists in hobbling the hind limbs of a horse that kicks in the stable. This is usually necessary only at night. It may be advisable to pad certain parts of the stall. Horses that are transported in cars should be protected against injuries during transit by the use of proper care and such arrangement of the animals in the car as may expose them to the least injury. Recent injuries should be treated by the application of cold and rest.
After the inflammation has subsided tincture of iodine or blisters may be applied. The treatment of bursal enlargements is surgical. This consists in opening the bursa, destroying the lining membrane of the cavity and treating the part daily until healed. The operation must be performed carefully, as there is danger of infection with irritating organisms. The animal should be given complete rest until the part is healed. Tincture of iodine may be applied to the enlargement that may remain after healing has occurred. This should be continued daily until the skin becomes noticeably irritated. The treatment may be repeated, if necessary, after an interval of two weeks.
[Illustration: FIG. 50.—Curbs.]
CURB.—This term is applied to all swellings on the posterior border of the hock (Fig. 50). Thickenings or enlargements in this region may involve a variety of structures. Thickening of the skin, tendons and sheath may occur. The large ligament that extends from the posterior border of the bone that forms the summit of the hock to the external splint bone, and acts as a stay for the point of the hock, is the structure usually involved in curb.
Faulty conformation is apredisposing cause. A narrow base weakens the hock at this point, and the extreme length of the bone that forms its summit gives the powerful muscles attached to it greater leverage than in a well-conformed hock. This results in strain to the ligament at the posterior portion of the region.
The exciting causesare strains resulting from jumping, slipping, rearing, heavy pulling and bruising of the part.
In examining the hockfor curb it is necessary to stand to the side and note the profile of the posterior border. Excessive development of the head of the external splint bone should not be mistaken for curb. As viewed from the side, the posterior border of the hock should appear straight.
The curb appears as a swelling on this straight line. It varies in size. A recent curb is usually hot and firm, or may feel soft if enlargement is formed by fluid, hard if formed by bone. Lameness seldom occurs, but if present, resembles spavin lameness.
The preventive treatmentconsists in selecting for breeding, animals that have strong, straight hocks, and using the necessary care in handling and working horses. It is not uncommon for young horses at the time they are broken to harness to develop a curb. This may be prevented to a large degree by careful handling. At the beginning of the inflammation the application of cold and hand rubbing is indicated. After the inflammation has subsided tincture of iodine or blisters should be applied. Rest is a necessary part of the treatment early in the inflammation. If the lameness does not respond to the above treatment, it should be treated the same as for bone spavin.
1. Describe the different fractures of the ileum and give treatment.
2. Describe string-halt lameness and give treatment.
3. What is bone spavin? Describe spavin lameness.
4. Give the causes and treatment of bog spavin.
5. Give the causes and treatment of capped hock.
6. Give the causes and treatment of curb.
[Illustration: FIG. 51.—Head of young horse with bone cut away, and showing position and size of teeth.]
GENERAL DISCUSSION.—The teeth are the passive organs of digestion. They are hard organs, implanted in the superior and inferior jaws in the form of a long and narrow arch that is open posteriorly. The free portions of the teeth project into the mouth, and present sharp or roughened table surfaces for the crushing and tearing of food. In solipeds and ruminants the arch is interrupted on each side by the inter-dental space or bars (Fig. 51). The teeth that form the middle and anterior portion of the arch are termed incisors (Fig. 52). Posterior to the incisors are the canines or tusks, and forming the arms of the arch are the molar teeth. Animals have two sets of teeth, temporary and permanent. The following table gives the number of the different kinds of temporary and permanent teeth.
Temporary Teeth Permanent TeethIncisors Canines Molars Incisors Canines Molars
Solipeds 12 12 12 4 24Ox 8 12 8 0 24Sheep 8 12 8 0 24Hog 12 12 12 4 24
The tusks or canine teeth are not always present in the female. Ruminants do not have upper incisor teeth. The temporary teeth are erupted either before or within a few days to a few months after birth. The eruption of the permanent teeth and the replacement of the temporary teeth occur at different periods up to the age of four and one-half years (Fig. 53). It is well to keep the following table of dentition in mind when examining the mouths of animals for the purpose of determining their age.[1]
Horses Cattle HogsTeeth Temporary Permanent Temporary Permanent Temporary Permanent
Incisors: yrs. mos. yrs. mos. mos.Centrals At birth 2 6 At birth 1 8 At birth, 12or 3-4weeksFirst 4-6 wks. 3 6 At birth 2 9 8-12 wks. 18lateralsSecond 5-12 days 3 6lateralsCorners 6-9 mos. 4 6 12-18 days 4 6 At birth 9Molars:First At birth 2 6 At birth 2 6 7 weeks 5Second At birth 2 6 At birth 1 6 8-28 days 14Third At birth 3 6 At birth 3 8-28 days 13Fourth 10-12 1 6 13Fifth 2 2 5Sixth 4-5 2 6 9Seventh 18Canines or 4-5 9tusks
IN DETERMINING THE AGE of the different domestic animals by the development and appearance of the teeth, most of the attention is given to the lower incisor teeth. Up to the fifth year, the age of the horse or ox can be easily determined by the eruption and replacement of the incisors.
Atone yearof age the colt has a fully developed set of temporary incisors. The ruminant's incisors at this age all show wear.
The two-year-old coltshows a well-worn set of incisor teeth, and the ruminant at this age has replaced the nippers or centrals.
The third,fourthandfifth yearsare indicated by the replacement of the temporary nippers, dividers and corners in the horse, and the first and second dividers and corner teeth in ruminants.
[Illustration: FIG. 52.—Longitudinal section of incisor tooth: cup; cement; enamel; ivory; and pulp cavity.]
In the horse the permanent nippers are full grown and in wear atthree yearsof age; the permanent dividers are full grown and in wear atfour yearsof age; and the permanent corners are full grown and in wear atfive yearsof age. The table surfaces of the incisor teeth of a five-year-old horse show different degrees of wear. At this period in the animal's age, the nippers have been in wear two years, the dividers one year, and the corners are beginning to show wear. In ruminants, all of the chisel-shaped table surfaces of the incisors show considerable wear when the animal is five years old.
After the animal has a full set of permanent teeth, we judge the age by the degree of wear or the appearance of the table surfaces of the incisors, their shape, the angle with which they meet and the general appearance of the head.
[Illustration: FIG. 53.—Cross-section of head of young horse showing replacement of molar tooth.]
There are several different factors that may cause the wear on the teeth, and the appearance of their table surfaces to vary in the different individuals. The two factors that are of the most importance are the quality of the teeth and the character of feed. Soft teeth wear more quickly than hard teeth, and the teeth of horses that feed over closely cropped and sandy pastures wear rapidly because of the dirt and grit present on the short grass. This variation in the wear is of little importance to the person who must judge the age of a horse that he expects to purchase by the condition of the teeth. In reality, a horse is just as old as the wear on the teeth and his general appearance indicate. In order to stand severe work the animal must be able to masticate the feed, and prepare it for digestion in the stomach and intestines. The degree of wear on the molar teeth may be indicated by the wear on the incisors. The general condition of the horse and his ability to stand hard work depend very largely on the condition of the table surfaces of the molars.
It is very difficult to judge the age of horses that have deformed mouths or that are in the habit of crib-biting, because of the irregularity in the wear of the incisors.
When examining the teeth for the purpose of determining the horse's age, the shape of the incisors, the angle with which they meet and the appearance of their table surfaces should be observed. The teeth of young horses show more or less yellowish cement. At about seven years of age the anterior faces of the teeth are usually white, later a yellowish color. The teeth of middle-aged horses may be long, and in aged animals, narrow and short. The incisors meet at a more acute angle in old than young horses.
The free portion of the incisortooth is flattened from before to behind. At the level of the gums its two diameters are about the same, but the portion of the tooth imbedded in the jaw bone is flattened from side to side. As the tooth becomes worn off, the length of the free portion is maintained by a pushing out of the tooth, and a corresponding shortening of the portion that is fixed or imbedded in the jaw.
The table surface of the unworn incisortooth is covered with enamel, and in the middle portion the enamel forms a deep cup. After the tooth has become worn the margin of the table portion is then limited by a ring of enamel. This is termed the encircling enamel ring. The central portion of the table shows a second ring, the central enamel ring, that limits the cup margin (Fig. 54).
[Illustration: FIG. 54.—Transverse section of incisor tooth: peripheral cement; peripheral enamel; ivory; central enamel; and central cement.]
As the table surfacerepresents a cross section of the tooth, its appearance and shape will then depend on the portion of the tooth that it represents. From year to year, there is a gradual shortening in the lateral diameter, and an apparent increase in the diameter from before to behind. These changes in shape are from a long, narrow table surface to an oval, from oval to circular and from circular to triangular (Fig. 55). As the original free portion of the tooth wears off, the cup becomes shallow and smaller until the remnant is represented by a mere dot of enamel that finally disappears from the posterior portion of the table. After the cup has moved from the central portion of the crown and occupies a more posterior position, the dental star, which represents a cross section of the pulp cavity, puts in its appearance. It first takes the form of a brown or dark streak, and later a circular dark spot which gradually increases in size with the wear on the tooth and the age of the animal.
[Illustration: FIG. 55.—Table surfaces of nippers at different ages: four years; six years; nine years, and fifteen years of age.]
The following changes in the shape and appearance of the incisor teeth of the average horse occur in the different years. Unless otherwise mentioned, the statements made regarding the appearance and wear on the table surfaces apply to the lower incisor teeth.
SIX YEARS.—The table surfaces form the most accurate guide. The cups of the nippers tend to an oval form. The corner teeth have been in wear one year at this time. The cup is deep and the posterior margin may show little wear. It is not uncommon to meet with corners that possess irregularly developed tables, and have cups with posterior margins that are thin and do not come into wear until later. For this reason, it is not best to depend on the appearance of the corner teeth alone.
SEVEN YEARS.—The teeth are usually whiter than the previous year. The profile of the upper corner teeth shows a notch in the posterior portion of the table surface. This is due to the superior corners overhanging the inferior corner teeth posteriorly, resulting in this portion not wearing away. This notch is sometimes slightly in evidence the previous year. The cups in the corners are smaller and the worn surface larger than at six. The nippers show oval table surfaces and the dividers are beginning to take on this shape. The shifting of the cups toward the posterior portion of the tables of the nippers and dividers is noticeable.
EIGHT YEARS.—As viewed from the side, the profile of the teeth shows a very noticeable increase in the obliquity with which they meet. The posterior borders of the corners show considerable wear. The notch in the superior corners is still present, but as the teeth come more nearly in apposition it may begin to disappear. All of the inferior tables are level. The nippers and dividers are oval in shape, and the cups have become decidedly narrow. The nippers show a well-defined dark streak just in front of the cups. This is the beginning of the dental star.
NINE YEARS.—The appearance of the table surface is more characteristic at this time than the previous year. The cups are less prominent and the plainness or smoothness of the inferior table is more noticeable. The nippers are round, the cups triangular and the dark streak narrower and more distinct than the previous year. The dividers are becoming round and the corner teeth are oval.
TEN YEARS.—The teeth are more oblique than in the eight-year-old and nine-year-old mouth. The table surfaces of the inferior nippers are decidedly rounded, the cups are small, triangular and situated well toward the posterior borders. The dark brown streak or dental star is situated in the central portion of the nippers and dividers. The tables of the dividers are round.
ELEVEN YEARS.—The tables of the corner teeth are rounded. The dark streak or dental star is present in all of the teeth, and the remnants of the cups appear as small rings or spots of enamel near to the posterior borders of the tables. The notch in the superior corners may reappear at this time.
TWELVE YEARS.—The profile of the teeth when viewed from the side is quite oblique. The table surfaces of all the incisors are round. But a trace of the cup remains in the inferior incisors. The head of the animal is beginning to show age. The inferior border of the jaw bone appears narrower, or sharper than in the young horse.
THIRTEEN YEARS.—All of the specks of enamel or the remnants of the cups are gone from the lower incisors. A larger notch may be present in the upper corner teeth than at twelve. The tables of the inferior nippers are becoming triangular and show a small, dark spot or dental star.
FOURTEEN YEARS.—The tables of the inferior nippers are triangular, and the dental star appears as a dark round spot in both the nippers and dividers.
FIFTEEN YEARS.—The angle with which the teeth meet is greater than at twelve, the teeth are smaller and dental stars are represented by dark round spots in all of the inferior incisors. The tables of the nippers and dividers are triangular.
SEVENTEEN YEARS.—All of the tables of the lower incisor teeth are triangular. The teeth are narrower and smaller than at fifteen. The profile of the incisors, viewed from the side, is quite angular. The dental stars are prominent.
NINETEEN YEARS.—All of the signs of the seventeen-year-old mouth are more prominent. The cups have usually disappeared from the upper incisors.
[Footnote 1: This table is from dentition tables given in "Age of theDomestic Animals," by Huidekoper.]
1. Name the different kinds of teeth; state the arrangement and number.
2. How is the age of an animal determined?
3. Give the time of replacement of the temporary incisor teeth.
4. How is the age of the animal determined between the fifth and ninthyears?
5. What changes in the appearance of the table surfaces occur between tenand fifteen years of age?
Parrot-mouth, Lantern-jaw and Scissor-mouth.—The common deformities of the jaw and teeth are the overshot or parrot-mouth, the undershot or lantern-jaw, and the scissor-mouth. These different deformities result in unequal wear on the table surfaces of the incisors and molars. In both the overshot and undershot jaws, the incisor teeth become abnormally long. In theparrot-mouth, the wear occurs on the posterior face of the superior and the anterior face of the inferior incisors, the teeth becoming worn to rather a sharp edge, depending on the degree of the deformity. In thelantern-jaw, the wear occurs on the posterior face of the lower and the anterior face of the superior row of incisors, the teeth taking on somewhat the same shape as the parrot-mouth. The greater the deformity and the older the horse becomes, the more difficult it is for the animal to feed or graze on pasture.
In all horses, the two rows of molar teeth are wider apart in the superior than in the inferior jaw. This results in the external border of the tables of the superior row of molars becoming longer, or projecting further downward than the internal border. The wear on the table surfaces of the inferior row of molars is just the opposite of the superior row. In thescissor-mouththe wear takes place largely on the internal face of the superior and the external face of the inferior row of molars. The teeth become worn to more or less of a blunt cutting edge, and after a time the molars come together somewhat like the jaws of a pair of scissors. A horse with a badly deformed scissor-mouth is unable to grind the feed, and unless given special care, suffers severely from innutrition.
The treatmentof deformed mouths consists in removing the irregular or unworn portion of the teeth by means of the tooth float and cutters. This attention should be given early before the free portion of the tooth has become excessively long and irregular. This should be followed by dressing the teeth every six or twelve months.
SHARP LATERAL BORDERS ON THE MOLAR TEETH.—This is a very common condition in horses. The external border of the superior and the internal border of the inferior row of molars wear away slowly, and sometimes become quite sharp. This is objectionable because the sharp points lacerate the mucous membrane of the cheek and tongue, and the mastication of the feed is seriously interfered with.
This condition iscausedby an excessive difference in the width of the jaws, unusually prominent ridges of enamel on the external face of the superior molars, and any conditions that may limit the movements of the jaw.
The followingsymptomsmay be noted. The animal has difficulty in masticating the feed because of injury to the cheeks or tongue by the sharp points of enamel. This condition may be indicated by holding the head to one side. Salivation is usually present. Acute indigestion and innutrition may occur.
By examining the teeth, their condition can be determined. The sharp borders may be removed by dressing or floating the teeth. It is advisable in the majority of horses to float the teeth at least once in every twelve months.
IRREGULARITIES IN THE TABLE SURFACE OF THE MOLAR TEETH.—Horses eight years of age or older frequently have irregular molars (Fig. 56). This is due very largely to the difference in the quality of the teeth. The harder molars do not wear off as rapidly as the softer ones. This results in the table surfaces of the rows of molars becoming wavy or step-like in outline. Sometimes the first or sixth molar overhangs or projects beyond the corresponding tooth of the opposite jaw. When this occurs, the over-hanging portion may become long and sharp. A molar tooth becomes excessively long if the opposite one is decayed or removed.
The symptomsare very much the same as when the borders of the molars are sharp.
[Illustration: FIG. 56.—Teeth showing uneven wear occurring in old horses.]
The treatmentconsists in levelling the tables as frequently as necessary by cutting off the longer projections, and removing the sharp edges with a tooth float.
SMOOTH MOUTH.—In old age the tables of the molar teeth may become so smooth that the horse cannot grind or masticate the feed. When all of the molars are in this condition, a rubbing sound may be noted when the animal is masticating hay. After attempting to chew the hay, it may be dropped from the mouth. Innutrition always occurs.
The treatmentconsists in feeding chops and soft feeds.
DENTAL DISEASES.—Inflammation of the alveolar periosteum is a common dental disease in domestic animals. This is an inflammation of the alveolar dental membrane that fixes the tooth in the tooth cavity.
Injuries to the gums and cracks or fissures in the tooth are thecommon causes. Caries or tooth decay is not uncommon. The predisposing factor is a poor quality of enamel and dentine. The process of decay is assisted by microorganisms.
Theearly symptomsmay escape notice. Slobbering, masticating on one side, holding the head to one side, retained masses of food in the mouth and a disagreeable odor frequently occur. Caries may be indicated at first by a dark spot on the table of the tooth, later by a cavity. In horses, inflammation of the alveolar membrane results in a bony enlargement on the side of the face if the superior molar is involved. A swelling of the jaw and fistula may result if a lower molar is involved (Fig. 57).
[Illustration: FIG. 57.—Fistula of jaw. This condition was the result of neglected treatment of decayed teeth.]
The treatmentconsists in the prompt removal of the tooth. This is more difficult in young animals than it is in the middle-aged or old. Unless the tooth is already loosened it may be necessary to remove it by trephining.
1. Describe the appearance of the teeth in an overshot or undershot jaw.
2. Describe the appearance of sharp molar teeth; a scissor-mouth.
3. What are the causes of decayed teeth?