CONTENTS.Recipe numbers anditalicizeditems were added by the transcriber. All headers were printed as shown; where there is no corresponding header in the body text, links lead to the first numbered recipe. Recipes in the Appendix are unnumbered.Sauces.Fruit and Sugar Syrups.Essences and Extracts.Meringues.Colored and Flavored Sugars.French Creams.Boiled Creams.Jellies.Fine Cold Puddings.Frozen Puddings.Pains de Fruits.Ice Creams.Sorbets.Boiled and Baked Puddings.Bread and Apple Puddings.Souflees, Pancakes, Omelets and Fritters.Charlottes.Rice Puddings and Dishes Made of Rice for Dessert.Cold Puddings Made with Milk.Apples and Stewed Fruits.Pies.Strudel, Strawberry Shortcakes, Baba, Soleil, Brioche, Savarin and Dampfnudeln.Fruit Dumplings.Cakes.Rolls and Bread.Coffee.Fruit Salads.Salads.Ices and Glazes.Appendix:Cakes.Frozen Desserts.Custard.Sauces.War RecipesSAUCES.PAGE1.Wine Chaudeau52.White Wine Sauce53.Wine Cream Sauce54.Claret Sauce55.Bishop Sauce66.Madeira Sauce, No. 167.Madeira Sauce, No. 268.Butter Sauce69.Sherry Wine Sauce, No. 1610.Sherry Wine Sauce, No. 2611.Sherry Wine Sauce, No. 3612.Wine or Brandy Sauce713.Arrack Sauce (Allemande)714.Arrack Sauce (English)715.Brandy Sauce with Milk (“English Style”)716.Brandy Sauce (American), No. 1717.Brandy Sauce, No. 2718.Punch Sauce719.Rum Sauce820.Sauce à la Diaz821.Wine Chaudeau with Rum822.Wine Sauce with Almonds and Raisins823.Hard Sauce824.Hard Sauce with Cherries925.Strawberry Sauce926.Sauce of Apricots927.Sauce of Cherries, No. 1928.Sauce of Cherries, No. 2929.Strawberry Hard Sauce930.Raspberry Sauce, No. 11031.Raspberry Sauce, No. 21032.Huckleberry Sauce1033.Sauce of Dried Cherries1034.Nut Sauce1035.Hard Sauce with Nuts1036.Strawberry Custard Sauce1137.Fruit Sauce (not boiled)1138.Peach Sauce, No. 11139.Peach Sauce, No. 21140.Sauce of Currants and Raspberries1241.Cream Sauce with Jelly, No. 11242.Cream Sauce with Jelly, No. 21243.Lemon Sauce, No. 11244.Lemon Custard Sauce1245.Lemon Sauce with Liquor1246.Sauce à l’Orange1247.Sauce au Kirsch1348.Lemon Sauce, No. 21349.Lemon Cream Sauce1350.Almond Sauce1351.Chocolate Sauce1352.Chocolate Cream Sauce1353.Vanilla Cream Sauce1454.Vanilla Sauce1455.Sauce à la Cream (sweet)1456.White Sauce1457.Cream Sauce (plain)1458.Vanilla Sauce (plain)1459.Vanilla Sauce with Cognac1460.Caramel Sauce1561.Coffee Cream Sauce1562.Nutmeg Sauce1563.Orange Cream Sauce1564.Sabayon Sauce1565.Strawberry Chaudeau Sauce1666.Pineapple Chaudeau Sauce1667.Raspberry Chaudeau Sauce1668.Cocoanut Snow Sauce1669.Cocoanut Sauce (another way)1670.Snow Sauce with Orange Flavor1671.Pistachio Sauce1772.Cold Pineapple Sauce17FRUIT AND SUGAR SYRUPS.73.Plain or Sugar Syrup1774.Pineapple Syrup1775.Strawberry Syrup1775a.Raspberry Syrup1876.Raspberry and Currant Syrup1877.Raspberry Syrup without Fruit1878.Raspberry Syrup without Boiling1879.Blackberry Syrup1880.Peach Syrup1981.Apricot Syrup1982.Cherry Syrup1983.Wild Cherry Syrup1984.Wild Cherry Bark Syrup1985.Vanilla Syrup1986.Vanilla Cream Syrup1987.Cream Syrup2088.Lemon Syrup2089.Lemon Syrup with Oil of Lemon2090.Lemon Syrup (another way)2091.Lemon Syrup (plain)2092.Orange Syrup2093.Orange Flower Syrup20ESSENCES AND EXTRACTS.94.Essence of Lemon2195.Essence of Vanilla2196.BishopEssence2197.Essence of Oranges2198.Peach Essence2199.Bitter Almond Essence21100.Coffee Essence21101.Celery Essence21102.Strawberry Essence22103.Raspberry Essence22104.Rose Essence22105.Orange Blossom Extract22106.Orange Peel Extract22MERINGUES.107.Italian Meringue22108.Plain Meringue22109.Spinach Green for Coloring23110.Sugar Color23COLORED AND FLAVORED SUGARS.111.Lemon Sugar23112.Vanilla Sugar23113.Red Sugar23114.Green Sugar23FRENCH CREAMS.115.Crême française à la vanille23116.Crême française au chocolat24117.Crême française aux amandes24118.Crême française au Café24119.Crême française au Thé24120.Crême française au Marasquin25121.Crême française au rhum25122.Petits pots crême à la vanille25123.Crême au bain-Marie au caramel25124.Crême au bain-Marie au chocolat25125.Vienna Orange Cream26126.Vienna Lemon Cream26127.Milk Cream26128.Russian Cream28129.Sabayon of Oranges27130.Sabayon of Lemon27131.Whipped Cream27132.Whipped Cream with Strawberries27133.Cream with Pineapple27134.Whipped Cream with Chocolate28135.Whipped Cream with Oranges28136.Crême fouettée à la Cobby28137.Whipped Cream with Peaches28138.Whipped Cream with Cherries28BOILED CREAMS.139.Vanilla Cream29140.Chocolate Cream29141.Orange Cream29142.Almond Cream29143.Coffee Cream29144.Crême Frangipane à la vanille29JELLIES.145.Jellies30146.To Clarify Gelatine30147.To Clarify Sugar30148.To Clarify Fruit Juice30149.Jelly Bag31150.Orange Jelly31151.Plain Orange Jelly31152.Lemon Jelly32153.Strawberry Jelly32154.Pineapple Jelly32155.Jelly of Peaches33156.Raspberry Jelly33157.Wine Jelly33158.Rhine Wine Jelly34159.Champagne Jelly34160.Apple Jelly34161.Cider Jelly34162.Rose Jelly35163.Gelée russe35164.Macédoine de fruit à la russe35165.Calvesfoot Jelly35166.Macédoine de fruits au vin du Rhine36167.Gelée à la moscovite36168.Orange Baskets with Jelly37169.Orange Quarters Used for Garnishing Jelliesand Other Dishes37170.Almond Blanc-Mange37171.Chocolate Blanc-Mange38172.Blanc-mangemarbreau chocolat38173.Cream Blanc-Mange38174.Plain Blanc-Mange39175.Cocoanut Blanc-Mange39176.Neapolitan Blanc-Mange39177.Nest with Eggs39178.Fromage bavarois à la vanille, No. 140179.Fromage bavarois à la vanille, No. 240180.Fromage bavarois aux pistache40181.Fromage bavarois aux amandes40182.Fromage bavarois au Café41183.Fromage bavarois au Thé41184.Fromage bavarois au chocolat41185.Lemon Fromage41186.Orange Fromage41187.Pineapple Fromage42188.Peach Fromage42189.Strawberry Fromage42190.Rum Bavarois43191.Fromage Bavarois Cardinal43192.Bavarois43193.Fromage bavarois au pain noir43194.Snow Pudding44195.Wine Pudding44196.Apple Jelly Pudding44197.Maraschino Pudding44198.Manilla Pudding45199.Rum Pudding45200.Fine Chocolate Pudding45201.Fine Claret Pudding46202.White Wine Pudding46203.Cold Apple Pudding46FINE COLD PUDDINGS.204.Pudding à la polonaise47205.Peach Pudding with Champagne47206.Pineapple Pudding à la royale48207.Orange Pudding à la maltaise48208.Pudding de Savoie à L’orange49209.Chestnut Pudding à ladauphine49210.Pudding à la Girot50211.Chocolate Pudding à la Hollandaise50212.Pudding à la reine51213.Pudding à L’allemande51214.Strawberry Pudding52215.Imperial Pudding52216.Suédoise of Apples53217.Suédoise of Pears54218.Timbale de pêche à la condé54219.Timbale de riz à la napolitaine55220.Pear Timbale55221.Timbale à la sicilienne55222.Timbale of Mixed Fruit56223.Chocolate Plombière56224.Orange Plombière56225.Rum Plombière56226.Plombière of Maraschino Curaçoa57227.PistachePlombière57228.Plombière aux Café57229.Tea Plombière57230.Peach Plombière57231.Vanilla Plombière57232.Strawberry Plombière58233.Pineapple Plombière58FROZEN PUDDINGS.234.Frozen Strawberry Pudding58235.Rich Ice Cream Pudding59236.Pudding à la Pückler-Muskau59237.Ice Pudding à la Prince Pückler59238.Chocolate Ice Cream Pudding59239.Bombe à la Altenberg60240.Bombe à la parisienne60241.Pineapple Cream for Bombe à la parisienne60242.Ice Pudding with Pumpernickel61243.Ice Pudding with Almonds61244.Frozen Puddings à la Montmorency61245.Pudding Glacé à la Metternich62246.Pudding à la Duchesse de Berry62247.Pudding Glacé à la allemande63248.Frozen Pudding à la Richelieu63249.Frozen Chestnut Pudding64250.Frozen Apple Pudding64251.Mousse à L’ananas65252.Mousse à la vanille65253.Mousse à L’orange65254.Mousse au chocolat65255.Mousse au maraskino66PAINS DE FRUITS.256.Pain of Strawberries66257.Pain d’ananas66258.Pain d’ananas à la parisienne66259.Pain de pêches67260.Pain à la Victoria67261.Pain de pêches à la Richelieu67262.Pain de pêches à la condé68263.Pain de pommes à la condé68ICE CREAMS.264.Directions for Making Ice Cream69265.Ice Cream (large quantity)70266.Fine Vanilla Ice Cream70267.Custard Ice Cream70268.Plain Ice Cream70269.Plain Ice Cream (another way)70270.Pistachio Ice Cream71271.Maraschino Ice Cream71272.Caramel Ice Cream71273.Tea Ice Cream71274.Coffee Ice Cream, No. 171275.Coffee Ice Cream, No. 272276.Ice Cream, Simple72277.Plain Chocolate Ice Cream72278.Nut Ice Cream72279.Fine Chocolate Ice Cream72280.Strawberry Ice Cream73281.How to Make Ice Cream without a Freezer73282.Vanilla Ice Cream, No. 173283.Vanilla Ice Cream, No. 273284.Fruit Ice Cream74285.Fruit Ice74286.Cold Sugar Syrup for Fruit Ice74287.Strawberry Ice74288.Pineapple Ice75289.Tutti Frutti Ice75290.Peach Ice75291.Melon Ice75292.Orange Ice75293.Lemon Ice75SORBETS.294.Sorbet75295.Champagne Sorbet75296.Pineapple Sorbet76297.Strawberry Sherbet76298.Orange Granite76299.Spongada aux pêches76300.Spongada au chocolat77301.Spongada au Café77302.Spongada au marasquin77303.Orgeat of Almond Milk77304.Thé polonaise77305.Iced Tea78306.Iced Coffee78307.Bread Crumbs78308.How to Prepare a Pudding Form78BOILED AND BAKED PUDDINGS.309.Plum Pudding79310.English Plum Pudding79311.Biscuit Pudding80312.Cottage Pudding (baked)80313.Cottage Pudding (boiled)80314.Cottage Apple Pudding81315.Batter Fruit Pudding81316.Prince Regent Pudding81317.Layer Pudding (German style)81318.Portugal Pudding82319.Ipsilanti Pudding82320.Fine Cherry Pudding82321.Cherry Pudding of Preserved Cherries83322.Cherry Batter Pudding83323.Plain Suet Pudding84324.Suet Pudding with Apples84325.Blackberry Pudding84326.Cherry Suet Pudding85327.Suet Pudding with Nuts85328.Suet Pudding with Raisins85329.Suet Fruit Pudding85330.Marrow Pudding85331.Fig Pudding86332.Apple Pudding (baked)86333.Pineapple Pudding or Souflée86334.Almond Sponge Pudding87335.Nut Pudding87336.Uncle Tom’s Pudding88337.Plain German Flour Pudding88338.The Queen of Puddings with Strawberries88339.Indian Pudding (boiled)88340.Indian Pudding (baked)89341.Graham Flour Pudding89342.Madeira Pudding89343.Almond Pudding90344.Boiled Bread Pudding90345.Zwieback Pudding, No. 190346.Cabinet Pudding91347.Lemon Pudding (baked)91348.Zwieback Pudding, No. 291349.Pumpernickel Pudding91350.Vienna Pudding92351.Chocolate Pudding92352.Apple Pudding with Almonds92353.Nudel Pudding93354.Potato Pudding93BREAD AND APPLE PUDDINGS.355.Plain Bread Pudding, No. 194356.Plain Bread Pudding (baked), No. 294357.Bird’s Nest Pudding94358.Bread Pudding (boiled)95359.Bread Fruit Pudding96360.Bread Sponge Pudding96361.Hanoverian Pudding96362.Huckleberry Pudding (German style)97363.Rye Bread Pudding97364.Apple Pudding (German art)97365.English Apple Pudding98366.Apple Pudding (boiled)98367.Apple Bread Pudding (German art)98368.Bread Pudding with Apples99369.Apple Rice Pudding (German art)99370.Apple Pudding à l’allemande99371.Old-Fashioned Apple Pudding100372.Roly-Poly100373.Roly-Poly Tutti Frutti101SOUFLEES, PANCAKES, OMELETS AND FRITTERS.374.Plain Souflée101375.Almond Souflée102376.Lemon Souflée102377.Vanilla Souflée103378.Orange Souflée103379.Chocolate Souflée103380.Macaroon Souflée103381.Apple Souflée, No. 1103382.Apple Souflée, No. 2104383.Apple Souflée, No. 3104384.Apple Souflée, No. 4104385.Pineapple Souflée105386.Rhubarb Souflée105387.Cherry Souflée105388.Gooseberry Souflée106389.Raspberry Souflée106390.Cherry Omelets106391.Fruit Pancakes106392.Huckleberry Pancakes106393.Strawberry Pancakes107394.Cherry Pancakes107395.Pancakes with Currants and Raspberries108396.Plain German Pancakes108397.Lemon Pancakes108398.Peach Pancakes108399.Apple Pancakes108400.Apple Fritters109401.Cherry Fritters109402.Orange Fritters109403.Rice Fritters110404.Cocoanut Fritters110405.Currant Fritters110406.Walnut Fritters110407.Omelette Souflée à la vanille111408.Omelette Souflée Confitures111409.Omelette Souflée with Chocolate111410.Omelette Souflée with Cocoanut111411.Rum or Maraschino Souflée111412.Vienna Souflée112413.Peach Souflée112414.Apricot Souflée112415.Farina Souflée (Vienna art)112416.Farina Souflée (Italian art)113417.Farina Souflée113418.Strawberry Souflée113419.Chestnut Souflée113420.Beignet Souflée114421.Potato Souflée114422.Vanilla Koch114423.Cream Koch (boiled)115424.Nudel Souflée115425.Macaroon Souflée115426.Zwieback Koch115427.Almond Koch with Snow Sauce116428.Plain Koch with Strawberry Chaudeau116429.Apple Koch, No. 1117430.Apple Koch, No. 2117431.Apple Koch with Almonds and Raisins117432.Jelly Koch117433.Cream Koch118434.Cream Koch with Sponge Cake118435.Almond Koch118436.Nudel Koch118437.Nudel Koch (boiled)118438.Nut Koch, No. 1119439.Nut Koch, No. 2119440.Rice Koch119441.Vanilla Almond Koch120442.Koch with Orange Chaudeau120443.Orange Chaudeau120444.Koch with Nut Cream120445.Koch with Chocolate Beguss121446.Beignets with Fruit121447.Beignets with Zwieback122448.Poor Knight (Arme Ritter)122449.Apple Beignets122450.Poveison122451.Poveison of Pineapple123452.Beignets à la Marie-Louise123453.Beignets de crême à la française123454.Peach Beignets123455.Batter for Beignets124456.Pineapple Beignets124457.Beignets of Nudels124458.Beignets à la polonaise124459.Pannequets à la royale125460.Pannequets à la vanille125461.Pannequets meringués125462.Plain Omelet126463.Rum Omelet126464.Strawberry Omelet126465.Huckleberry Omelet127466.Orange Omelet127467.Jelly Omelet127468.Omelette à la française127CHARLOTTES.469.Charlotte of Apples, No. 1127470.Charlotte of Apples, No. 2128471.Charlotte of Peaches128472.Charlotte of Cherries128473.Charlotte of Currants129474.Charlotte of Pineapple129475.Charlotte à la polonaise129476.Charlotte Russe, No. 1130477.Charlotte Russe, No. 2130478.Charlotte à la russe130479.Charlotte à la russe with Preserved or Stewed Pears131480.Snow Eggs131RICE PUDDINGS AND DISHES MADE OF RICEFOR DESSERT.481.To Prepare Rice Flour131482.Rice Beignets132483.Rice Pears132484.Rice Beignets with Chocolate132485.Rice Boiled with Raisins132486.Rice Coteletten133487.Rice à la Creole133488.Lemon Rice133489.Rice à la française134490.Rice Cherry134491.Poor Man’s Rice Pudding134492.Rice Custard Pudding134493.Rice Pudding (minutatim)135494.Rice Snowballs135495.Cold Rice Flour Pudding135496.Rice Souflée136497.Rice Flour Pudding (colored)136498.Rose Rice Pudding137499.Cold Rice Pudding with Almonds137500.Rice Snowballs with Apples137501.Rice Kalte Schale with Wine138502.Rice Radetzky138503.Rice with Strawberries138504.Rice with Apples138505.Rice with Marmalade139506.Rice Dressed with Sugar and Cinnamon139507.Fine Rice Pudding with Oranges139508.Fried Rice140509.Rice Pudding (baked)140510.Boiled Rice Pudding140511.Rice Flour Pudding141512.Rice Flour Pudding (baked)141513.Rice Pudding (baked)142514.Rice Pudding with Peaches142515.Rice Pudding à la Palerino142516.Rice à la Malte143517.Rice Pudding à la Wellington143518.Rice Pudding with Pineapple144519.Rice Pudding with Apples144520.Rice Pudding with Cherries145521.Rice Pudding with Almonds145522.Lemon Rice Pudding145523.Rice Scallop146524.Cream of Rice Flour146525.Rice Kalte Schale with Cream146526.Rice Jelly146527.Apples with Rice Border147528.Rice Cream147529.Rice Cream with Chocolate147530.Rice Cream with Fruit148531.Rice Croquettes148532.Brioche Dough148533.Rice Brioche149534.Poveison with Prunes149535.Croquettes of Nudels150536.Apple Croquettes150537.Nudels with Jelly150538.Apple Scallop150539.Nudel Scallop151COLD PUDDINGS MADE WITH MILK.540.Cocoanut Custard Pudding, No. 1151541.Cocoanut Custard Pudding, No. 2152542.Pudding à la Princess152543.Cold Sponge Pudding152544.Chocolate Pudding153545.Sago Pudding153546.Sago Pudding with Almonds153547.Sago Pudding (Allemande)153548.Sago Meringue with Apples154549.Sago Cream154550.Rothe Grütze154551.Milk Pudding155552.Fruit Custard Pudding155553.Macaroon Meringue155554.Lemon Custard Pudding155555.Cornstarch Pudding156556.Cornstarch Meringue156557.Armor Pudding156558.Red Cream Pudding157559.Floating Island157560.Banana Float157561.Peach Float157562.Lemon Custard157563.Lemon Cream Pudding158564.Custard Bread Pudding158565.Custard158566.Apple Custard159567.Pineapple Custard159568.Strawberry Custard159569.Peach Custard159570.Chocolate Fruit Custard159571.Fruit Custard with Cake160572.Tutti Frutti Custard160573.Apple Custard Pudding160574.Peach Meringue160575.Tipsy Parson161576.Russian Cream Pudding161577.Tapioca Pudding161578.Tapioca Meringue161579.Tapioca Pudding (economical)162580.Tapioca Pudding with Lemon Sauce163581.Tapioca Pudding with Apples162582.Apple Tapioca Pudding163583.Farina Custard Pudding163584.Rose Pudding163585.Sultana Pudding163586.Farina Melusine with Apples164587.Farina Beignets164588.Farina Pudding without Eggs164589.Farina Koch with Chocolate165590.Farina Souflée with Almonds and Raisins165591.Farina Pudding with Almonds165592.Fine Farina Pudding (boiled)165593.Farina Souflée166594.Farina Mush166595.Farina Pudding (cold)166596.Fine Farina Pudding with Vanilla Sauce167597.Figaro Pudding167APPLES AND STEWED FRUITS.598.Apples au beurre167599.Apple Meringue168600.Apples with Whipped Cream168601.Pêchesà la condé168602.Apricots à la parisienne169603.Pineapple Croûtes169604.Cherry Croûtes170605.Apples in Jelly, No. 1170606.Apples in Jelly, No. 2170607.Apples with Custard170608.Apples with Currant Jelly171609.Steamed Apples171610.Baked Apples, No. 1172611.Baked Apples, No. 2172612.Baked Apples and Cocoanut172613.Pound Sweets (baked)173614.Pound Sweets in Syrup173615.Apples Baked with Jelly173616.Apple à la Neige173617.Apple Sauce174618.Apple Sauce (economical)174619.Apples Stewed with Lemons174620.Apples Stewed Whole with Currants174621.Stewed Dried Apples175622.Stewed Evaporated Apples175623.Peaches Stewed Whole175624.Stewed Dried Peaches175625.Stewed Cherries175626.Stewed Quinces175627.Stewed Dried Apricots176628.Baked Pears176629.Stewed Pears176630.Stewed Dried Pears176631.Stewed Dried Prunes176632.Prunelles177633.Stewed Cranberries177634.Stewed Huckleberries177635.Stewed Rhubarb177636.Stewed Rhubarb with Eggs178637.Compote of Gooseberries178638.Compote of Strawberries178639.Compote of Cherries178640.Compote of Raspberries178641.Compote of Greengages (or large Egg Plums)179642.Compote of Plums179643.Compote of Oranges179644.Compote of Prunes179645.Compote of Raisins179646.Compote of Dates180647.Compote de Marrons180648.Compote Chaude de Marrons180649.Compote of Pineapple180650.Compote of Quinces180651.Compote of Peaches181652.Compote of Apricots181653.Compote of Pears181654.Compote de Melons181655.Compote of Watermelon182656.Compote of Apples182657.Compote de Strélity182PIES.658.Directions for Making Pies183659.Pie Crust, Quick and Good184660.Rich Pie Crust185661.Fine Pie Crust185662.Family Pie Crust186663.Fine Paste for Meat Pies, Patties andBaked Apple Dumplings186664.Puff Paste187665.Short Paste (Mürber Teig), German art188666.Neapolitan Paste188667.Florentinian Paste189668.Almond Paste189669.Boiled Paste (Pâté a choux)189670.Nudels189671.Mince Pie190672.Mock Mince Pie191673.Apple Pie, No. 1191674.Apple Pie, No. 2191675.Apple Pie, No. 3192676.Apple Citron Pie192677.Apple Meringue Pie192678.Dried Apple Pie192679.Tutti Frutti Pie193680.Cherry Pie193681.Banana Pie194682.Pineapple Pie194683.Pineapple Pie with Meringue194684.Prune Pie195685.Peach Pie195686.Peach Meringue Pie195687.Peach Mountain Pie195688.Plum Pie196689.Cranberry Pie196690.Gooseberry Pie196691.Blackberry Pie196692.Huckleberry Pie196693.Currant Pie196694.Rhubarb Custard Pie197695.Rhubarb Pie197696.Rhubarb Meringue Pie197697.Sweet Potato Pie197698.Pumpkin Pie197699.Custard Pie198700.Cocoanut Pie198701.Lemon Cocoanut Pie199702.Chocolate Cream Pie199703.Vanilla Cream Pie199704.Orange Cream Pie200705.Lemon Cream Pie200706.Fine Lemon Pie with an Upper Crust201707.Lemon Pie (plain)201708.Lemon Meringue Pie201709.D’Artois (or Pie of Marmalade)202710.Allnumettes202711.Jelly Tarts202712.Tarts203713.Peach Tarts203714.Apple Tarts203715.Rice Tarts203716.Tartelettes of Cherries204717.Tartelettes of Peaches, etc204718.Tartelettes d’apricots204719.Tartelettes of Peaches, etc205720.Tartelettes of Strawberries205721.Fleurons of Puff Paste205722.Fanchonnettes de crême205723.D’Artois Meringués206724.Condés206725.Small Royal Cakes206726.Pâté à choux206727.Chocolate Eclairs207728.Canapes207729.Cannelous207730.Vol-au-veut (an entrée)207731.Vol-au-veut with Strawberries and Whipped Cream208732.Vol-au-veut with Currants and Raspberries208733.Vol-au-veut with Peaches and Cream208734.Neapolitan Breads209735.Viennoises209736.Almond Tartelettes209737.Puites d’amour209738.Neapolitans210739.D’Artois Grilles210740.Cream Tarts210741.Fine Pineapple Tarts211742.Gooseberry Tarts211743.Grape Tarts211744.Cranberry Tarts211745.Fanchonnettes de pommes211746.Darioles à la vanille212747.Flau de fruits printaniers212748.Flau de Cerises à la crême213749.Flau de frangipane213750.Flau de pommes à l’anglaise213751.Flau de pommes213752.Flau d’apricots à la crême meringue214753.Flau de pêches, No. 1214754.Flau de pêches, No. 2214STRUDEL, STRAWBERRY SHORTCAKES, BABA, SOLEIL,BRIOCHE, SAVARIN AND DAMPFNUDELN.754a.Strudel Paste215755.Rice Strudel216756.Small Rice Strudels216757.Rice Strudel with Jelly216758.Farina Strudel217759.Farina Strudel with Cocoanut217760.Citron Strudel217761.Lemon Strudel217762.Almond Strudel218763.Chocolate Almond Strudel218764.Chocolate Cream Strudel218765.Apple Strudel218766.Cherry Strudel219767.Plum Strudel219768.Plain Strawberry Shortcake219769.Strawberry Shortcake, No. 1220770.Strawberry Shortcake, No. 2220771.Peach Shortcake220772.Vienna Bröselcake220773.Brioche Cake221774.Small Brioche221775.Baba221776.Savarin Cake222777.Soleil223778.Compiègne224779.Damp Nudels224FRUIT DUMPLINGS.780.Baked Apple Dumplings, No. 1225781.Baked Apple Dumplings, No. 2225782.Baked Apple Dumplings, No. 3226783.Baked Apple Dumplings with Baking Powder226784.Apple Dumplings (bain-Marie)227785.Steamed Apple Dumplings227786.Boiled Apple Dumplings, No. 1227787.Boiled Apple Dumplings, No. 2228788.Lemon Dumplings228789.Orange Dumplings228790.Fruit Dumplings229791.Strawberry Dumplings229792.Strawberry Dumplings (another way)230793.Fine Fruit Dumplings230794.Plain Suet Dumplings230795.Plain Dumplings with Stewed Apples231796.Apple Dumplings with Rice231CAKES.797.Plain Cake231798.Marble Cake232799.Nut Cake232800.Citron Cake232801.Lady Cake233802.Dutchess Cake233803.Fruit Cake233804.Rich Fruit Cake233805.Orange Layer Cake234806.Lemon Layer Cake235807.Chocolate Layer Cake235808.Chocolate Cream Cake236809.Cocoanut Layer Cake236810.Lemon Cream Cake236811.Vanilla Cream Cake237812.Jelly Cake, No. 1237813.Jelly Cake, No. 2237814.Jelly Cake, No. 3238815.Wine Glazed Cake238816.Wine Glazed Cream Cake238817.Pineapple Cake239818.Wild Rose Cake239819.Biscuit au beurre240820.Fine Sponge Cake241821.Delicate Sponge Cake241822.Marguerites242823.Macaroons242824.Cookies242825.Butter Cakes243826.Butter Cakes with Baking Powder243827.Apple Cake244828.Cheese Cake244829.Chrysanthemum Cake244830.Snowflake Cake245ROLLS AND BREAD.831.Parkerhouse Rolls245832.How to Make Bread246COFFEE.833.How to Make Coffee246FRUIT SALADS.834.Watermelon Salad247835.How to Serve Watermelon248836.Plum and Peach Salad248837.Orange and Cocoanut Salad248838.Peach and Pear Salad248839.Peach Salad248840.Banana Salad248841.Raspberry and Currant Salad248842.How to Serve Blackberries249843.Banana and Orange Salad249844.Pineapple Salad249845.Cherry Salad249SALADS.846.Fine Mayonaise, No. 1249847.Mayonaise, No. 2250848.Plain Mayonaise250849.Sauce Tartare251850.Mayonaise without Eggs (economical)251851.Salad Dressing without Oil, No. 1251852.Salad Dressing without Oil, No. 2251853.How to Prepare Lettuce for Salad and for Garnishing252854.Lettuce Salad (plain)252855.Lettuce Salad with Mayonaise252856.Lettuce Salad with Sweet Egg Sauce252857.Lettuce Salad with Syrup Sauce (North German art)252858.Lettuce Salad with Cream Sauce (North German art)253859.Lettuce Salad with Cream253860.Beet Salad253861.Salad Macédoine253862.Salad à la russe254863.Cucumber Salad254864.Salad de laitue romaine254865.Salad of Oyster Plant254866.Asparagus Salad255867.Carrot Salad255868.Carrot Salad with Asparagus255869.Carrot Salad with Onions255870.Carrot Salad with Peas256871.Celery Root Salad256872.White Celery Salad256873.Cabbage Salad256874.Salad of Red Cabbage256875.Hot Slaw256876.Radish Salad257877.White Bean Salad257878.String Bean Salad257879.Crab Salad258880.Pike Salad258881.Tomato and Potato Salad258882.Tomato Salad with Lettuce258883.Tomato Salad259884.Tomato Salad with Mayonaise259885.Tomato and Cucumber Salad259886.Tomato Pepper Salad259887.Tomato Farce (à la Mayonaise)260888.Potato Salad260889.Potato Salad (another way)260890.Potato Salad without Oil261891.Potato Salad without Onions261892.Fine Potato Salad261893.Salad Endive261894.Beet and Cabbage Salad261895.Vegetable Salad262896.Beet and Potato Salad262897.Green Pepper Salad262898.Tripe Salad262899.Herring Salad263900.Salad à L’italienne263901.Chicken Salad263902.How to Boil Lobster264903.Lobster Salad264904.Salmon Salad264905.Shrimp Salad265906.How to Boil Shrimp265907.Halibut Salad265908.Oyster Salad265909.Oyster and Chicken Salad266910.Tomato Jelly266911.Tomato Jelly Salad266912.Egg Salad267913.Eggs with Mayonaise267914.Onion Salad267915.Alligator Pear Salad267916.Jerusalem Artichoke Salad267917.Sour Jelly (Aspic)268918.Garnishing269919.Horseradish for Garnishing269920.Cocoanut for Garnishing Salads269ICES AND GLAZES.921.How to Use Icing269922.White Icing270923.Clear Icing270924.White Icing with Wine or Liquor270925.Almond Icing271926.Fruit Icing271927.Sugar Glaze271928.Maraschino Glaze271929.Orange Glaze272930.Lemon Glaze272931.Coffee Glaze272932.Wine Glaze272933.Boiled Cinnamon Glaze272934.Chocolate Glaze272935.Cinnamon Glaze272936.Cold Sugar Glaze272937.Boiled Chocolate Glaze272938.Transparent Glaze273939.Rose Glaze273940.Spinning Sugar273941.Boiling Sugar274APPENDIX.CAKES.Cheese Torte277Pistachio Torte277Kugelhupf or Bunt Kuchen278Jelly Roll278Election Cake279Sponge Cake279Apple Ringlets279Baking-Powder Rolls280Waffles280Gateau à la Weckesser280Lady Cake281Denmark Cake281Stullen with Baking Powder281Wine Baba281Bunt Kuchen with Baking Powder282Emelines282Sand Wafers282Cream S.283Aniseed Wafers283Cinnamon Sticks283Meringue Shells283Kisses283Banana Cake284Neapolitan Cake284One-Egg Cake285Spice Cake285Molasses Cake285Gingerbread286Ginger Snaps286Corn Bread286FROZEN DESSERTS.Mignon Cream286Malborn Cream286Banana Ice Cream287Frozen Caramel Cream287Ice Cream without Milk or Cream287Lemon Sherbet287Strawberry Sherbet287Coffee Frappe287Coffee Sorbet287CUSTARD.Caramel Custard288Cocoanut Caramel288Caramel Charlotte288Strawberry Charlotte289SAUCES.Bismarck Sauce289Transparent Sauce289Orange Sauce289Cream Sauce289Fruit Sauce290Raspberry Sauce290Cream Cakes Glassé290WAR RECIPESApricot Whip292Bran Muffins293Checkerboard Sandwiches294Cheese Balls294Coffee Parfait292Domino Sandwiches294Dorothy Royal292Economical Jelly Roll291Filling291Fruit Sandwich294Grape Fruit Salad295Green Pepper farcis fromage a la Cream295Horn of Plenty Salad294Millionaire Cake291Minced Ham Sandwiches294Oatmeal Cookies293Peach a la Melba292Pear farcis fromage a la Rocquefort295Praline Cream292Probasco Cream291Prune Soufflé292Prune Whip293Russian Dressing295Toasted Cheese Roll294Vienna Pancakes293Waldorf Salad295War Bread293
Recipe numbers anditalicizeditems were added by the transcriber. All headers were printed as shown; where there is no corresponding header in the body text, links lead to the first numbered recipe. Recipes in the Appendix are unnumbered.Sauces.Fruit and Sugar Syrups.Essences and Extracts.Meringues.Colored and Flavored Sugars.French Creams.Boiled Creams.Jellies.Fine Cold Puddings.Frozen Puddings.Pains de Fruits.Ice Creams.Sorbets.Boiled and Baked Puddings.Bread and Apple Puddings.Souflees, Pancakes, Omelets and Fritters.Charlottes.Rice Puddings and Dishes Made of Rice for Dessert.Cold Puddings Made with Milk.Apples and Stewed Fruits.Pies.Strudel, Strawberry Shortcakes, Baba, Soleil, Brioche, Savarin and Dampfnudeln.Fruit Dumplings.Cakes.Rolls and Bread.Coffee.Fruit Salads.Salads.Ices and Glazes.Appendix:Cakes.Frozen Desserts.Custard.Sauces.War Recipes
Recipe numbers anditalicizeditems were added by the transcriber. All headers were printed as shown; where there is no corresponding header in the body text, links lead to the first numbered recipe. Recipes in the Appendix are unnumbered.
Sauces.
Fruit and Sugar Syrups.
Essences and Extracts.
Meringues.
Colored and Flavored Sugars.
French Creams.
Boiled Creams.
Jellies.
Fine Cold Puddings.
Frozen Puddings.
Pains de Fruits.
Ice Creams.
Sorbets.
Boiled and Baked Puddings.
Bread and Apple Puddings.
Souflees, Pancakes, Omelets and Fritters.
Charlottes.
Rice Puddings and Dishes Made of Rice for Dessert.
Cold Puddings Made with Milk.
Apples and Stewed Fruits.
Pies.
Strudel, Strawberry Shortcakes, Baba, Soleil, Brioche, Savarin and Dampfnudeln.
Fruit Dumplings.
Cakes.
Rolls and Bread.
Coffee.
Fruit Salads.
Salads.
Ices and Glazes.
Appendix:
Cakes.Frozen Desserts.Custard.Sauces.War Recipes
Brandy Sauce with Milk (“English Style”)
Orange Quarters Used for Garnishing Jelliesand Other Dishes
Pineapple Cream for Bombe à la parisienne
Charlotte à la russe with Preserved or Stewed Pears
Compote of Greengages (or large Egg Plums)
Fine Paste for Meat Pies, Patties andBaked Apple Dumplings
Vol-au-veut with Strawberries and Whipped Cream
Vol-au-veut with Currants and Raspberries
Baked Apple Dumplings with Baking Powder
How to Prepare Lettuce for Salad and for Garnishing
Lettuce Salad with Syrup Sauce (North German art)
Lettuce Salad with Cream Sauce (North German art)