Fig. 1.Fig.1.
The wire-netting used may be of almost any sized mesh, according to the sized birds to be kept, but as a general rule the smallest mesh, such as half or five-eighths of an inch, should be used, as it is practically vermin-proof, and allows of birds of any size being kept. Wire-netting for aviaries should be of the best quality, and well galvanized. The new interlinked type is less durable than the old mesh type, though perhaps it looks somewhat neater when fixed.
Provision must be made for the entire exclusion of such vermin as rats, stoats and weasels, which, if they were to gain access, would commit great havoc amongst the birds. The simplest and most effectual method of doing this is by sinking the wire-netting some 2 ft. into the ground all round the aviary, and then turning it outwards for a distance of another foot as shown in the annexed cut (fig. 1).
The outer part of the aviary should be turfed and planted with evergreen and deciduous shrubs, and be provided with some means of supplying an abundance of pure water for the birds to drink and bathe in; a gravel path should not be forgotten.
Perhaps the most useful type of aviary is that built as above described, but with several compartments, and a passage at the back by which any compartment may be visited without the necessity of passing through and disturbing the birds in other compartments. Fig. 2 represents a ground plan of an aviary of this type divided into four compartments, each with an inner house 10 ft. square, and an outer flight of double that area. The outer flights are intended to be turfed, and planted with shrubs, and the gravel path has a glazed roof above it by which it is kept dry in wet weather. Shallow water-basins are shown, which should be supplied by means of an underground pipe and a cock which can be turned on from outside the aviary; and they must be connected with a properly laid drain by means of a waste plug and an overflow pipe.
Aviary for foreign birdsFig.2.—Plan of 4-compartment Aviary for Foreign Birds.
An aviary should always be built with a southern or southeastern aspect, and, where possible, should be sheltered from the north, north-east and north-west by a belt of fir-trees, high wall or bank, to protect the birds from the biting winds from these quarters.
When parrots of any kind are to be kept it is useless to tryto grow any kind of vegetation except grass, and even this will be demolished unless the aviary is of considerable size. The larger parrots will, in fact, bite to pieces not only living trees but also the woodwork of their abode, and the only really suitable materials for the construction of an aviary for these birds are brick or stone and iron; and the wire-netting used must be of the stoutest gauge or it will be torn to pieces by their strong bills.
The feeding of birds in aviaries is, obviously, a matter of the utmost importance, and, in order that they may have what is most suitable, the aviculturist should find out as much as possible of the wild life of the species he wishes to keep, or if little or nothing is known about their mode of living, as is often the case with rare forms, of nearly related species whose habits and food are probably much the same, and he should endeavour to provide food as nearly as possible resembling that which would be obtained by the birds when wild. It is often, however, impossible to supply precisely the same food as would be obtained by the birds had they their liberty, but a substitute which suits them well can generally be obtained. The majority of the parrot tribe subsist principally upon various nuts, seed and fruit, while some of the smaller parrakeets or paroquets appear to feed almost exclusively upon the seeds of various grasses. Almost all of these are comparatively easy to treat in captivity, the larger ones being fed on maize, sunflower-seed, hemp, dari, oats, canary-seed, nuts and various ripe fruits, while the grass-parrakeets thrive remarkably well on little besides canary-seed and green food, the most suitable of which is grass in flower, chickweed, groundsel and various seed-bearing weeds. But there is another large group of parrots, theLoriidaeor brush-tongued parrots, some of the most interesting and brightly coloured of the tribe, which, when wild, subsist principally upon the pollen and nectar of flowers, notably the various species ofEucalyptus, the filamented tongues of these parrots being peculiarly adapted for obtaining this. In captivity these birds have been found to live well upon sweetened milk-sop, which is made by pouring boiling milk upon crumbled bread or biscuit. They frequently learn to eat seed like other parrots, but, if fed exclusively upon this, are apt, especially if deprived of abundance of exercise, to suffer from fits which are usually fatal. Fruit is also readily eaten by the lories and lorikeets, and should always be supplied.
The foreign doves and pigeons form a numerous and beautiful group which are mostly hardy and easily kept and bred in captivity. They are for the most part grain-feeders and require only small corn and seeds, though a certain group, known as the fruit-pigeons, are fed in captivity upon soft fruits, berries, boiled potato and soaked grain.
The various finches and finch-like birds form an exceedingly large group and comprise perhaps the most popular of foreign aviary birds. The weaver-birds of Africa are mostly quite hardy and very easily kept, their food consisting, for the most part, of canary-seed. The males of these birds are, as a rule, gorgeously attired in brilliant colours, some having long flowing tail-feathers during the nuptial season, while in the winter their showy dress is replaced by one of sparrow-like sombreness. The grass-finches of Australasia contain some of the most brilliantly coloured birds, the beautiful grass-finch (Poëphila mirabilis) being resplendent in crimson, green, mauve, blue and yellow. Most of these birds build their nests, and many rear their young, successfully in outdoor aviaries, their food consisting of canary and millet seeds, while flowering grasses provide them with an endless source of pleasure and wholesome food. The same treatment suits the African waxbills, many of which are extremely beautiful, the crimson-eared waxbill or "cordon-bleu" being one of the most lovely and frequently imported. These little birds are somewhat delicate, especially when first imported, and during the winter months require artificial warmth.
There is a very large group of insectivorous and fruit-eating birds very suitable for aviculture, but their mode of living necessarily involves considerable care on the part of the aviculturist in the preparation of their food. Many birds are partially insectivorous, feeding upon insects when these are plentiful, and upon various seeds at other times. Numbers of species again which, when adult, feed almost entirely upon grain, feed their young, especially during the early stages of their existence, upon insects; while others are exclusively insect-eaters at all times of their lives. All of these points must be considered by those who would succeed in keeping and breeding birds in aviaries.
It would be almost an impossibility to keep the purely insectivorous species, were it not for the fact that they can be gradually accustomed to feed on what is known as "insectivorous" or "insectile" food, a composition of which the principal ingredients generally consist of dried ants' cocoons, dried flies, dried powdered meat, preserved yolk of egg,[1]and crumb of bread or biscuit. This is moistened with water or mixed with mashed boiled potato, and forms a diet upon which most of the insectivorous birds thrive. The various ingredients, or the food ready made, can be obtained at almost any bird-fancier's shop. Although it is a good staple diet for these birds, the addition of mealworms, caterpillars, grubs, spiders and so forth is often a necessity, especially for purely insectivorous species.
The fruit-eating species, such as the tanagers and sugar-birds of the New World, require ripe fruit in abundance in addition to a staple diet such as that above described, while for such birds as feed largely upon earth-worms, shredded raw meat is added with advantage.
Many of the waders make very interesting aviary birds, and require a diet similar to that above recommended, with the addition of chopped raw meat, mealworms and any insects that can be obtained.
Birds of prey naturally require a meat diet, which is best given in the form of small, freshly killed mammals and birds, the fur or feathers of which should not be removed, as they aid digestion.
The majority of wild birds, from whatever part of the world they may come, will breed successfully in suitable aviaries providing proper nesting sites are available. Large bundles of brushwood, fixed up in sheltered spots, will afford accommodation for many kinds of birds, while some will readily build in evergreen shrubs if these are grown in their enclosure. Small boxes and baskets, securely fastened to the wall or roof of thesheltered part of an aviary, will be appropriated by such species as naturally build in holes and crevices. Parrots, when wild, lay their eggs in hollow trees, and occasionally in holes in rocks, making no nest,[2]but merely scraping out a slight hollow in which to deposit the eggs. For these birds hollow logs, with small entrance holes near the top, or boxes, varying in size according to the size of the parrots which they are intended for, should be supplied. In providing nesting accommodation for his birds the aviculturist must endeavour to imitate their natural surroundings and supply sites as nearly as possible similar to those which the birds, to whatever order they may belong, would naturally select.
Aviculture is a delightful pastime, but it is also far more than this; it is of considerable scientific importance, for it admits of the living birds being studied in a way that would be quite impossible otherwise. There are hundreds of species of birds, from all parts of the world, the habits of which are almost unknown, but which may be kept without difficulty in suitable aviaries. Many of these birds cannot be studied satisfactorily in a wild state by reason of their shy nature and retiring habits, not to mention their rarity and the impossibility, so far as most people are concerned, of visiting their native haunts. In suitable large aviaries, however, their nesting habits, courtship, display, incubation, moult and so forth can be accurately observed and recorded. The keeping of birds in aviaries is therefore a practice worthy of every encouragement, so long as the aviaries are of sufficient size and suitable design to allow of the birds exhibiting their natural habits; for in a large aviary they will reveal the secrets of their nature as they never would do in a cage or small aviary.
(D. S.-S.)
[1]It has recently been stated by certain medical men that egg-food in any form is an undesirable diet for birds, owing to its being peculiarly adapted to the multiplication of the bacillus of septicaemia, a disease which is responsible for the death of many newly imported birds. It is a significant fact, however, that insectivorous species, which are those principally fed upon this substance, are not nearly so susceptible to this disease as seed-eating birds which rarely taste egg; and in spite of what has been written concerning its harmfulness, the large majority of aviculturists use it, in both the fresh and the preserved state, with no apparent ill effects, but rather the reverse.[2]There is, however, one true nest-building parrot, the grey-breasted parrakeet (Myopsittacus monachus), which constructs a huge nest of twigs. The true love-birds (Agapornis) may also be said to build nests, for they line their nest-hole with strips of pliant bark.
[1]It has recently been stated by certain medical men that egg-food in any form is an undesirable diet for birds, owing to its being peculiarly adapted to the multiplication of the bacillus of septicaemia, a disease which is responsible for the death of many newly imported birds. It is a significant fact, however, that insectivorous species, which are those principally fed upon this substance, are not nearly so susceptible to this disease as seed-eating birds which rarely taste egg; and in spite of what has been written concerning its harmfulness, the large majority of aviculturists use it, in both the fresh and the preserved state, with no apparent ill effects, but rather the reverse.
[2]There is, however, one true nest-building parrot, the grey-breasted parrakeet (Myopsittacus monachus), which constructs a huge nest of twigs. The true love-birds (Agapornis) may also be said to build nests, for they line their nest-hole with strips of pliant bark.
AVICENNA[Abū ‛Alī al-Husain ibn ‛Abdallāh ibn Sīnā] (980-1037), Arabian philosopher, was born at Afshena in the district of Bokhara. His mother was a native of the place; his father, a Persian from Balkh, filled the post of tax-collector in the neighbouring town of Harmaitin, under Nūh II. ibn Mansur, the Samanid amir of Bokhara. On the birth of Avicenna's younger brother the family migrated to Bokhara, then one of the chief cities of the Moslem world, and famous for a culture which was older than its conquest by the Saracens. Avicenna was put in charge of a tutor, and his precocity soon made him the marvel of his neighbours,—as a boy of ten who knew by rote the Koran and much Arabic poetry besides. From a greengrocer he learnt arithmetic; and higher branches were begun under one of those wandering scholars who gained a livelihood by cures for the sick and lessons for the young. Under him Avicenna read theIsagogeof Porphyry and the first propositions of Euclid. But the pupil soon found his teacher to be but a charlatan, and betook himself, aided by commentaries, to master logic, geometry and the Almagest. Before he was sixteen he not merely knew medical theory, but by gratuitous attendance on the sick had, according to his own account, discovered new methods of treatment. For the next year and a half he worked at the higher philosophy, in which he encountered greater obstacles. In such moments of baffled inquiry he would leave his books, perform the requisite ablutions, then hie to the mosque, and continue in prayer till light broke on his difficulties. Deep into the night he would continue his studies, stimulating his senses by occasional cups of wine, and even in his dreams problems would pursue him and work out their solution. Forty times, it is said, he read through theMetaphysicsof Aristotle, till the words were imprinted on his memory; but their meaning was hopelessly obscure, until one day they found illumination from the little commentary by Fārābī (q.v.), which he bought at a bookstall for the small sum of three dirhems. So great was his joy at the discovery, thus made by help of a work from which he had expected only mystery, that he hastened to return thanks to God, and bestowed an alms upon the poor. Thus, by the end of his seventeenth year his apprenticeship of study was concluded, and he went forth to find a market for his accomplishments.
His first appointment was that of physician to the amir, who owed him his recovery from a dangerous illness (997). Avicenna's chief reward for this service was access to the royal library of the Samanids (q.v.), well-known patrons of scholarship and scholars. When the library was destroyed by fire not long after, the enemies of Avicenna accused him of burning it, in order for ever to conceal the sources of his knowledge. Meanwhile, he assisted his father in his financial labours, but still found time to write some of his earliest works.
At the age of twenty-two Avicenna lost his father. The Samanid dynasty came to its end in December 1004. Avicenna seems to have declined the offers of Mahmūd the Ghaznevid, and proceeded westwards to Urjensh in the modern Khiva, where the vizier, regarded as a friend of scholars, gave him a small monthly stipend. But the pay was small, and Avicenna wandered from place to place through the districts of Nishapur and Merv to the borders of Khorasan, seeking an opening for his talents. Shams al-Ma‛ālī Qābūs, the generous ruler of Dailam, himself a poet and a scholar, with whom he had expected to find an asylum, was about that date (1012) starved to death by his own revolted soldiery. Avicenna himself was at this season stricken down by a severe illness. Finally, at Jorjān, near the Caspian, he met with a friend, who bought near his own house a dwelling in which Avicenna lectured on logic and astronomy. For this patron several of his treatises were written; and the commencement of hisCanon of Medicinealso dates from his stay in Hyrcania.
He subsequently settled at Rai, in the vicinity of the modern Teheran, where a son of the last amir, Majd Addaula, was nominal ruler, under the regency of his mother. At Rai about thirty of his shorter works are said to have been composed. But the constant feuds which raged between the regent and her second son, Shams Addaula, compelled the scholar to quit the place, and after a brief sojourn at Kazwīn, he passed southwards to Hamadān, where that prince had established himself. At first he entered into the service of a high-born lady; but ere long the amir, hearing of his arrival, called him in as medical attendant, and sent him back with presents to his dwelling. Avicenna was even raised to the office of vizier; but the turbulent soldiery, composed of Kurds and Turks, mutinied against their nominal sovereign, and demanded that the new vizier should be put to death. Shams Addaula consented that he should be banished from the country. Avicenna, however, remained hidden for forty days in a sheik's house, till a fresh attack of illness induced the amir to restore him to his post. Even during this perturbed time he prosecuted his studies and teaching. Every evening extracts from his great works, theCanonand theSanatio, were dictated and explained to his pupils; among whom, when the lesson was over, he spent the rest of the night in festive enjoyment with a band of singers and players. On the death of the amir Avicenna ceased to be vizier, and hid himself in the house of an apothecary, where, with intense assiduity, he continued the composition of his works. Meanwhile, he had written to Abu Ya‛far, the prefect of Isfahan, offering his services; but the new amir of Hamadān getting to hear of this correspondence, and discovering the place of Avicenna's concealment, incarcerated him in a fortress. War meanwhile continued between the rulers of Isfahan and Hamadān; in 1024 the former captured Hamadān and its towns, and expelled the Turkish mercenaries. When the storm had passed Avicenna returned with the amir to Hamadān, and carried on his literary labours; but at length, accompanied by his brother, a favourite pupil, and two slaves, made his escape out of the city in the dress of a Sufite ascetic. After a perilous journey they reached Isfahan, and received an honourable welcome from the prince. The remaining ten or twelve years of Avicenna's life were spent in the service of Abu Ya‛far ‛Alā Addaula, whom he accompanied as physician and general literary and scientific adviser, even in his numerous campaigns. During these years he began to study literary matters and philology, instigated, it is asserted, bycriticisms on his style. But amid his restless study Avicenna never forgot his love of enjoyment. Unusual bodily vigour enabled him to combine severe devotion to work with facile indulgence in sensual pleasures. His passion for wine and women was almost as well known as his learning. Versatile, light-hearted, boastful and pleasure-loving, he contrasts with the nobler and more intellectual character of Averroes. His bouts of pleasure gradually weakened his constitution; a severe colic, which seized him on the march of the army against Hamadān, was checked by remedies so violent that Avicenna could scarcely stand. On a similar occasion the disease returned; with difficulty he reached Hamadān, where, finding the disease gaining ground, he refused to keep up the regimen imposed, and resigned himself to his fate. On his deathbed remorse seized him; he bestowed his goods on the poor, restored unjust gains, freed his slaves, and every third day till his death listened to the reading of the Koran. He died in June 1037, in his fifty-eighth year, and was buried in Hamadān.
It was mainly accident which determined that from the 12th to the 17th century Avicenna should be the guide of medical study in European universities, and eclipse the names of Rhazes, Ali ibn al-Abbas and Avenzoar. His work is not essentially different from that of his predecessors Rhazes and Ali; all present the doctrine of Galen, and through Galen the doctrine of Hippocrates, modified by the system of Aristotle. But theCanonof Avicenna is distinguished from theAl-Hawi(Continens) orSummaryof Rhazes by its greater method, due perhaps to the logical studies of the former, and entitling him to his surname of Prince of the Physicians. The work has been variously appreciated in subsequent ages, some regarding it as a treasury of wisdom, and others, like Avenzoar, holding it useful only as waste paper. In modern times it has been more criticized than read. The vice of the book is excessive classification of bodily faculties, and over-subtlety in the discrimination of diseases. It includes five books; of which the first and second treat of physiology, pathology and hygiene, the third and fourth deal with the methods of treating disease, and the fifth describes the composition and preparation of remedies. This last part contains some contingent of personal observation. He is, like all his countrymen, ample in the enumeration of symptoms, and is said to be inferior to Ali in practical medicine and surgery. He introduced into medical theory the four causes of the Peripatetic system. Of natural history and botany he pretends to no special knowledge. Up to the year 1650, or thereabouts, theCanonwas still used as a text-book in the universities of Louvain and Montpellier.
About 100 treatises are ascribed to Avicenna. Some of them are tracts of a few pages, others are works extending through several volumes. The best-known amongst them, and that to which Avicenna owed his European reputation, is theCanon of Medicine; an Arabic edition of it appeared at Rome in 1593, and a Hebrew version at Naples in 1491. Of the Latin version there were about thirty editions, founded on the original translation by Gerard of Cremona. The 15th century has the honour of composing the great commentary on the text of theCanon, grouping around it all that theory had imagined, and all that practice had observed. Other medical works translated into Latin are theMedicamenta Cordialia,Canticum de Medicina,Tractatus de Syrupo Acetoso. Scarcely any member of the Arabian circle of the sciences, including theology, philology, mathematics, astronomy, physics and music, was left untouched by the treatises of Avicenna, many of which probably varied little, except in being commissioned by a different patron and having a different form or extent. He wrote at least one treatise on alchemy, but several others have been falsely attributed to him. His book on animals was translated by Michael Scot. HisLogic,Metaphysics,Physics,De Caelo, are treatises giving a synoptic view of Aristotelian doctrine. TheLogicandMetaphysicshave been printed more than once, the latter,e.g., at Venice in 1493, 1495 and 1546. Some of his shorter essays on medicine, logic, &c., take a poetical form (the poem on logic was published by Schmoelders in 1836). Two encyclopaedic treatises, dealing with philosophy, are often mentioned. The larger,Al-Shifā’(Sanatio), exists nearly complete in manuscript in the Bodleian library and elsewhere; part of it on theDe Animaappeared at Pavia (1490) as theLiber Sextus Naturalium, and the long account of Avicenna's philosophy given by Shahrastani seems to be mainly an analysis, and in many places a reproduction, of theAl-Shifā', A shorter form of the work is known as theAn-najāt(Liberatio). The Latin editions of part of these works have been modified by the corrections which the monkish editors confess that they applied. There is also aPhilosophia Orientalis, mentioned by Roger Bacon, and now lost, which according to Averroes was pantheistic in tone.
For Avicenna's life, see Ibn Khallikan'sBiographical Dictionary, translated by McG. de Slane (1842); F. Wüstenfeld'sGeschichte der arabischen Aerzte und Naturforscher(Göttingen, 1840). For his medicine, see Sprengel,Histoire de la Médecine; and for his philosophy, see Shahrastani, German trans. vol. ii. 213-332; K. Prantl,Geschichte der Logik, ii. 318-361; A. Stöckl,Phil. d. Mittelalters, ii. 23-58; S. Munk,Mélanges, 352-366; B. Haneberg in theAbhandlungen der philos.-philolog. Class. der bayerischen Academie(1867); and Carra de Vaux,Avicenne(Paris, 1900). For list of extant works see C. Brockelmann'sGeschichte der arabischen Litteratur(Weimar, 1898), vol. i. pp. 452-458.
(W. W.; G. W. T.)
AVIENUS, RUFIUS FESTUS,a Roman aristocrat and poet, of Vulsinii in Etruria, who flourished during the second half of the 4th centuryA.D.He was probably proconsul of Africa (366) and of Achaia (372). Avienus was a pagan and a staunch supporter of the old religion. He translated theΦαινόμεναof Aratus and paraphrased theΠεριήγησιςof Dionysius under the title ofDescriptio Orbis Terrarum, both in hexameters. He also compiled a description, in iambic trimeters, of the coasts of the Mediterranean, Caspian and Black Seas in several books, of which only a fragment of the first is extant. He also epitomized Livy and Virgil'sAeneidin the same metre, but these works are lost. Some minor poems are found under his name in anthologies,e.g.a humorous request to one Favianus for some pomegranates for medicinal purposes.
AVIGLIANA,a town of Piedmont, Italy, in the province of Turin, 14 m. W. by rail from the town of Turin. Pop. (1901) 4629. It has medieval buildings of some interest, but is mainly remarkable for its large dynamite factory, employing over 500 workman.
AVIGNON,a city of south-eastern France, capital of the department of Vaucluse, 143 m. S. of Lyons on the railway between that city and Marseilles. Pop. (1906) 35,356. Avignon, which lies on the left bank of the Rhone, a few miles above its confluence with the Durance, occupies a large oval-shaped area not fully populated, and covered in great part by parks and gardens. A suspension bridge leads over the river to Villeneuve-lès-Avignon (q.v.), and a little higher up, a picturesque ruined bridge of the 12th century, the Pont Saint-Bénézet, projects into the stream. Only four of the eighteen piles are left; on one of them stands the chapel of Saint-Bénézet, a small Romanesque building. Avignon is still encircled by the ramparts built by the popes in the 14th century, which offer one of the finest examples of medieval fortification in existence. The walls, which are of great strength, are surmounted by machicolated battlements, flanked at intervals by thirty-nine massive towers and pierced by several gateways, three of which date from the 14th century. The whole is surrounded by a line of pleasant boulevards. The life of the town is almost confined to the Place de l'Hôtel de Ville and the Cours de la République, which leads out of it and extends to the ramparts. Elsewhere the streets are narrow, quiet, and, for the most part, badly paved. At the northern extremity of the town a precipitous rock, the Rocher des Doms, rises from the river's edge and forms a plateau stretching southwards nearly to the Place de l'Hôtel de Ville. Its summit is occupied by a public garden and, to the south of this, by the cathedral of Notre-Dame des Doms and the Palace of the Popes. The cathedral is a Romanesque building, mainly of the 12th century, the most prominent feature of which is the gilded statue of the Virgin which surmounts the western tower. Among the many works of art in the interior, the most beautiful is the mausoleum of Pope John XXII., a masterpiece of Gothiccarving of the 14th century. The cathedral is almost dwarfed by the Palace of the Popes, a sombre assemblage of buildings, which rises at its side and covers a space of more than 1¼ acres. Begun in 1316 by John XXII., it was continued by succeeding popes until 1370, and is in the Gothic style; in its construction everything has been sacrificed to strength, and though the effect is imposing, the place has the aspect rather of a fortress than of a palace. It was for long used as a barracks and prison, to the exigencies of which the fine apartments were ruthlessly adapted, but it is now municipal property. Among the minor churches of the town are St Pierre, which has a graceful façade and richly carved doors, St Didier and St Agricol, all three of Gothic architecture. The most notable of the civil buildings are the hôtel de ville, a modern building with a belfry of the 14th century, and the old Hôtel des Monnaies, the papal mint which was built in 1610 and is now used as a music-school. The Calvet Museum, so named after F. Calvet, physician, who in 1810 left his collections to the town, is rich in inscriptions, bronzes, glass and other antiquities, and in sculptures and paintings. The library has over 140,000 volumes. The town has a statue of a Persian, Jean Althen, who in 1765 introduced the culture of the madder plant, which long formed the staple and is still an important branch of local trade. In 1873 John Stuart Mill died at Avignon, and is buried in the cemetery. For the connexion of Petrarch with the town seePetrarch.
Avignon is subject to violent winds, of which the most disastrous is themistral. The popular proverb is, however, somewhat exaggerated,Avenio ventosa, sine vento venenosa, cum vento fastidiosa(windy Avignon, pest-ridden when there is no wind, wind-pestered when there is).
Avignon is the seat of an archbishop and has tribunals of first instance and of commerce, a council of trade-arbitrators, a lycée, and training college, a chamber of commerce and a branch of the Bank of France. It is in the midst of a fertile district, in the products of which it has a large trade, and has flour-mills, distilleries, oil-works and leather-works, manufactures soap, chemicals and liquorice, and is well known for its sarsanet and other fabrics.
Avignon (Avenio) was an important town of the Gallic tribe of the Cavares, and under the Romans one of the leading cities of Gallia Narbonensis. Severely harassed during the barbarian invasions and by the Saracens, it was, in later times, attached successively to the kingdoms of Burgundy and of Arles and to the domains of the counts of Provence and of Toulouse and of Forcalquier. At the end of the 12th century it became a republic, but in 1226 was taken and dismantled by Louis VIII. as punishment for its support of the Albigenses, and in 1251 was forced to submit to the counts of Toulouse and Provence. In 1309 the city was chosen by Clement V. as his residence, and from that time till 1377 was the papal seat. In 1348 the city was sold by Joanna, countess of Provence, to Clement VI. After Gregory XI. had migrated to Rome, two antipopes, Clement VII. and Benedict XIII., resided at Avignon, from which the latter was expelled in 1408. The town remained in the possession of the popes, who governed it by means of legates, till its annexation by the National Assembly in 1791, though during this interval several kings of France made efforts to unite it with their dominions. In 1791 conflicts between the adherents of the Papacy and the Republicans led to much bloodshed. In 1815 Marshal Brune was assassinated in the town by the adherents of the royalist party. The bishopric, founded in the 3rd century, became an archbishopric in 1475.
See Fantoni Castrucci,Istoria della città d'Avignone e del Contado Venesino(Venice, 1678); J. B. Joudou,Histoire des souverains pontifes qui ont siégé à Avignon(Avignon, 1855); A. Canron,Guide de l'étranger dans la ville d'Avignon et ses environs(Avignon, 1858); J. F. André,Histoire de la Papauté à Avignon(Avignon, 1887).
ÁVILA, GIL GONZALEZ DE(c.1577-1658), Spanish biographer and antiquary, was born and died at Ávila. He was made historiographer of Castile in 1612, and of the Indies in 1641. Of his numerous works, the most valuable are hisTeatro de las Grandezas des Madrid(Madrid, 1623, sqq.), and hisTeatro Eclesiastico, descriptive of the metropolitan churches and cathedrals of Castile, with lives of the prelates (Madrid, 1645-1653, 4 vols. 4to).
ÁVILA,a province of central Spain, one of the modern divisions of the kingdom of Old Castile; bounded on the N. by Valladolid, E. by Segovia and Madrid, S. by Toledo and Cáceres, and W. by Salamanca. Pop. (1900) 200,457; area, 2570 sq. m. Ávila is naturally divided into two sections, differing completely in soil, climate, productions and social economy. The northern portion is generally level; the soil is of indifferent quality, strong and marly in a few places, but rocky in all the valleys of the Sierra de Ávila; and the climate alternates from severe cold in winter to extreme heat in summer. The population of this part is mainly agricultural. The southern division is one mass of rugged granitic sierras, interspersed, however, with sheltered and well-watered valleys, abounding with rich vegetation. The winter here, especially in the elevated region of the Paramera and the waste lands of Ávila, is long and severe, but the climate is not unhealthy. In this region stock-breeding is an important industry. The principal mountain chains are the Guadarrama, separating this province from Madrid; the Paramera and Sierra de Ávila, west of the Guadarrama; and the vast wall of the Sierra de Gredos along the southern frontier, where its outstanding peaks rise to 6000 or even 8000 ft. The ridges which ramify from the Paramera are covered with valuable forests of beeches, oaks and firs, presenting a striking contrast to the bare peaks of the Sierra de Gredos. The principal rivers are the Alberche and Tietar, belonging to the basin of the Tagus, and the Tórmes, Trabáncos and Adaja, belonging to that of the Douro. The mountains contain silver, copper, iron, lead and coal, but their mineral wealth has been exaggerated, and at the beginning of the 20th century mining had practically been abandoned. Quarries of fine marble and jasper exist in the district of Arenas. The province declined in wealth and population during the 18th and 19th centuries, a result due less to the want of activity on the part of the inhabitants than to the oppressive manorial and feudal rights and the strict laws of entail and mortmain, which acted as barriers to progress.
Towards the close of this period many improvements were introduced, although the want of irrigation is still keenly felt. Wide tracts of waste land were planted with pinewoods by the ducal house of Medina Sidonia. The main roads are fairly good; and Ávila, the capital, is connected by rail with Salamanca, Valladolid and Madrid; but in many parts of the province the means of communication are defective. Except Ávila there are no important towns. The principal production is the wool of the merino sheep, which at one time yielded an immense revenue. Game is plentiful, and the rivers abound in fish, specially trout. Olives, chestnuts and grapes are grown, and silk-worms are kept. There is little trade, and the manufactures are few, consisting chiefly of copper utensils, lime, soap, cloth, paper and combs. The state of elementary education is comparatively good, rather more than two-thirds of the population being able to read and write, and the ratio of crime is proportionately low.
ÁVILA(anc.AbulaorAvela), the capital of the province described above; on the right bank of the river Adaja, 54 m. W. by N. of Madrid, by the Madrid-Valladolid railway. Pop. (1900) 11,885. The city is built on the flat summit of a rocky hill, which rises abruptly in the midst of a veritable wilderness; a brown, arid, treeless table-land, strewn with immense grey boulders, and shut in by lofty mountains. The ancient walls of Ávila, constructed of brown granite, and surmounted by a breastwork, with eighty-six towers and nine gateways, are still in excellent repair; but a large part of the city lies beyond their circuit. Ávila is the seat of a bishop, and contains several ecclesiastical buildings of high interest. The Gothic cathedral, said by tradition to date from 1107, but probably of 13th or 14th century workmanship, has the appearance of a fortress, with embattled walls and two solid towers. It contains many interesting sculptures and paintings, besides one especially fine silver pyx, the work of Juan de Arphe, dating from 1571. The churches of San Vicente, San Pedro, Santo Tomás and SanSegundo are, in their main features, Romanesque of the 15th century, although parts of the beautiful San Vicente, and of San Pedro, may be as old as the 12th century. Especially noteworthy is the marble monument in Santo Tomás, carved by the 15th-century Florentine sculptor Domenico Fancelli, over the tomb of Prince John (d. 1497), the only son of Ferdinand and Isabella. The convent and church of Santa Teresa mark the supposed birthplace of the saint whose name they bear (c. 1515-1582) Ávila also possesses an old Moorish castle (alcázar) used as barracks, a foundling hospital, infirmary, military academy, and training schools for teachers of both sexes. From 1482 to 1807 it was also the seat of a university. It has a considerable trade in agricultural products, leather, pottery, hats, linen and cotton goods.
For the local history see V. Picatoste,Tradiciones de Ávila(Madrid, 1888); and L. Ariz,Historia de las grandezas de ... Ávila(Alcalá de Henares, 1607).
AVILA Y ZUNIGA, LUIS DE(c.1490-c.1560), Spanish historian, was born at Placentia. He was probably of low origin, but married a wealthy heiress of the family of Zuniga, whose name he added to his own. He rose rapidly in the favour of the emperor Charles V., served as ambassador to Rome, and was made grand commander of the order of the Knights of Alcantara. He accompanied the emperor to Africa in 1541, and having served during the war of the league of Schmalkalden, wrote a history of this war entitledCommentarios de la guerra de Alemaña, hecha de Carlos V en el año de 1546 y 1547.This was first printed in 1548, and becoming very popular was translated into French, Dutch, German, Italian and Latin. As may be expected from the author's intimacy with Charles, the book is very partial to the emperor, and its misrepresentations have been severely criticized.
AVILÉS, PEDRO MENÉNDEZ DE(1519-1574), Spanish seaman, founder of St Augustine, Florida, was born at Avilés in Asturias on the 15th of February 1519. His family were gentry, and he was one of nineteen brothers and sisters. At the age of fourteen he ran away to sea, and was engaged till he was thirty in a life of adventure as a corsair. In 1549 during peace between France and Spain he was commissioned by the emperor Charles V. to clear the north coast of Spain and the Canaries of French pirates. In 1554 he was appointed captain-general of the "flota" or convoy which carried the trade between Spain and America. The appointment was made by the emperor over the head and against the will of the Casa de Contratacion, or governing board of the American trade. In this year, and before he sailed to America, Avilés accompanied the prince of Spain, afterwards Philip II., to England, where he had gone to marry Queen Mary. As commander of the flota he displayed a diligence, and achieved a degree of success in bringing back treasure, which earned him the hearty approval of the emperor. But his devotion to the imperial service, and his steady refusal to receive bribes as the reward for permitting breaches of the regulations, made him unpopular with the merchants, while his high-handed ways offended the Casa de Contratacion. Reappointed commander in 1557, and knowing the hostility of the Casa, he applied for service elsewhere. The war with France in which Spain and England were allies was then in progress, and until the close of 1559 ample occupation was found for Avilés in bringing money and recruits from Spain to Flanders. When peace was restored he commanded the fleet which brought Philip II. back from the Low Countries to Spain. In 1560 he was again appointed to command the flota, and he made a most successful voyage to America and back, in that and the following year. His relations with the Casa de Contratacion were, however, as strained as ever. On his return from another voyage in 1563 he was arrested by order of the Casa, and was detained in prison for twenty months. What the charges brought against him were is not known. Avilés in a letter to the king avows his innocence, and he was finally discharged by the judges, but not until they had received two peremptory orders from the king to come to a decision.
On his release he prepared to sail to the Bermudas to seek for his son Juan, who had been shipwrecked in the previous year. At that time the French Huguenots were engaged in endeavouring to plant a colony in Florida. As the country had been explored by the Spaniards they claimed it as theirs, and its position on the track of the home-coming trade of Mexico rendered its possession by any other power highly dangerous. Philip II. endeavoured to avert the peril by making an "asiento" or contract with Avilés, by which he advanced 15,000 ducats to the seaman, and constituted him proprietor of any colony which he could establish in Florida, on condition that the money was repaid. The contract was signed on the 20th of March 1565. Avilés sailed on the 28th of July of the same year with one vessel of 600 tons, ten sloops and 1500 men. On the 28th of August he entered and named the Bay of St Augustine, and began a fort there. He took the French post of Fort Caroline on the 20th of September 1565, and in October exterminated a body of Frenchmen who, under the Huguenot Jean Ribault, had arrived on the coast of Florida to relieve their colony. The Spanish commander, after slaying nearly all his prisoners, hung their bodies on trees, with the inscription, "Not as Frenchmen but as Lutherans." A French sea-captain named Dominique de Gourgues revenged the massacre by capturing in 1568 Fort San Mateo (as the Spanish had renamed Fort Caroline), and hanging the garrison, with the inscription, "Not as Spaniards but as murderers." Till 1567 Avilés remained in Florida, busy with his colony. In that year he returned to Spain. He made one more voyage to Florida, and died on the 17th of September 1574. Avilés married Maria de Solis, when very young, and left three daughters. His letters prove him to have been a pious and high-minded officer, who never imagined that he could be supposed by any honest man to have gone too far in massacring the Frenchmen, whom he regarded as pirates and heretics.
SeeThe Spanish Settlements within the Present Limits of the United States, Florida, 1562-1574, by Woodbury Lowery (New York, 1905).
(D. H.)
AVILÉS,orSan Nicolás de Avilés(the RomanFlavionavia), a seaport of northern Spain, in the province of Oviedo; on the Bay of Avilés, a winding inlet of the Bay of Biscay, 24 m. by rail W. of Gijón. Pop. (1900) 12,763. Avilés is a picturesque and old-fashioned town, containing several ancient palaces and Gothic churches. The bay, which is crossed by a fine bridge at its narrow landward extremity, is the headquarters of a fishing fleet, and a port of call for many coasting vessels. Coal from the Oviedo mines is exported coastwise, and in 1904 the shipments from Avilés for the first time exceeded those from Gijón, reaching a total of more than 290,000 tons. Glass and coarse linen and woollen stuffs are manufactured; and there are valuable stone quarries in the neighbourhood.
AVIZANDUM(from Late Lat.avizare, to consider), a Scots law term; the judge "makes avizandum with a cause,"i.e.takes time to consider his judgment.
AVLONA(anc.Aulon; Ital.Valona; Alb.Vliona), a town and seaport of Albania, Turkey, in the vilayet of Iannina. Pop. (1900) about 6000. Avlona occupies an eminence near the Gulf of Avlona, an inlet of the Adriatic, almost surrounded by mountains. The port is the best on the Albanian coast, and the nearest to Italy. It is protected by the island of Saseno, the ancient Saso, and by Cape Glossa, the northernmost headland of the Acroceraunian mountains. It is regularly visited by steamers from Trieste, Fiume, Brindisi, and other Austro-Hungarian and Italian ports, as well as by many small Greek and Turkish coasters. The cable and telegraph line from Otranto, in Italy, to Constantinople, has an important station here. The town is about 1½ m. from the sea, and has rather a pleasant appearance with its minarets and its palace, surrounded with gardens and olive-groves. Valonia, a material largely used by tanners, is the pericarp of an acorn obtained in the neighbouring oak-woods, and derives its name from Valona. The surrounding district is mainly agricultural and pastoral, producing oats, maize, cotton, olive oil, cattle, sheep, skins, hides and butter. All these commodities are exported in considerable quantities, besides bitumen, which is obtained from a mine worked by a Frenchcompany. The imports are woollen and cotton piece-goods, metals and petroleum.
Avlona played an important part in the wars between the Normans and the Byzantines, during the 11th and 12th centuries. In 1464 it was taken by the Ottomans; and after being in Venetian possession in 1690, was restored to them in 1691. In 1851 it suffered severely from an earthquake.
AVOCA,orOvoca,VALE OF,a mountain glen of county Wicklow, Ireland, in the south-eastern part of the county, formed by the junction of the small rivers Avonmore and Avonbeg, which, rising in the central highlands of the county, form with their united waters the Ovoca river, flowing south and south-east to the Irish Sea at Arklow. The vale would doubtless rank only as one among the many beautiful glens of the district, but that it has obtained a lasting celebrity through one of theIrish Melodiesof the poet Thomas Moore, in which its praises are sung. It is through this song that the form "Avoca" is most familiar, although the name is locally spelt "Ovoca." The glen is narrow and densely wooded. Its beauty is somewhat marred by the presence of lead and copper mines, and by the main line of the Dublin & South Eastern railway, on which Ovoca station, midway in the vale, is 42¾ m. south of Dublin. Of the two "meetings of the waters" (the upper, of the Avonmore and Avonbeg, and the lower, of the Aughrim with the Ovoca) the upper, near the fine seat of Castle Howard, is that which inspired the poet. At Avondale, above the upper "meeting," by the Avonmore, Charles Stewart Parnell was born.
AVOCADO PEAR,the fruit of the treePersea gratissima, which grows in the West Indies and elsewhere; the flesh is of a soft and buttery consistency and highly esteemed. The nameavocado, the Spanish for "advocate," is a sound-substitute for the Aztecahuacatl; it is also corrupted into "alligator-pear."Avocato,avigato,abbogadaare variants.
AVOGADRO, AMEDEO, CONTE DI QUAREGNA(1776-1856), Italian physicist, was born at Turin on the 9th of June 1776, and died there on the 9th of July 1856. He was for many years professor of higher physics in Turin University. He published many physical memoirs on electricity, the dilatation of liquids by heat, specific heats, capillary attraction, atomic volumes &c. as well as a treatise in 4 volumes onFisica di corpi ponderabili(1837-1841). But he is chiefly remembered for his "Essai d'une manière de déterminer les masses relatives des molécules élémentaires des corps, et les proportions selon lesquelles elles entrent dans les combinaisons" (Journ. de Phys., 1811), in which he enunciated the hypothesis known by his name (Avogadro's rule) that under the same conditions of temperature and pressure equal volumes of all gases contain the same number of smallest particles or molecules, whether those particles consist of single atoms or are composed of two or more atoms of the same or different kinds.
AVOIDANCE(from "avoid," properly to make empty or void, in current usage, to keep away from, to shun; the word "avoid" is adapted from the O. Fr.esvuidierorévider, to empty out,voide, modernvide, empty, connected with Lat.vacuus), the action of making empty, void or null, hence, in law, invalidation, annulment (seeConfession and Avoidance); also the becoming void or vacant, hence in ecclesiastical law a term signifying the vacancy of a benefice—that it isvoidof an incumbent. In general use, the word means the action of keeping away from anything, shunning or avoiding.
AVOIRDUPOIS,orAverdupois(from the Frenchavoir de pois, goods of weight), the name of a system of weights used in Great Britain and America for all commodities except the precious metals, gems and medicines. The foundation of the system is the grain. A cubic inch of water weighs 252.458 grains. Of this grain 7000 now (seeWeights and Measures) make a pound avoirdupois. This pound is divided into 16 oz., and these ounces into 16 drachms.
Avoirdupois Weight.
Drachm,
16=ounce,
16=pound,
14=stone
2=quarter,
4=hundred,
20=ton.
27.3 grains
437.5
7000
98,000
196,000 grs
112 lb
2240 lb.
AVON,the name of several rivers in England and elsewhere. The word is Celtic, appearing in Welsh (very frequently) asafon, in Manx asaon, and in Gaelic asabhuinn(pronouncedavain), and is radically identical with the Sanskritap, water, and the Lat.aquaandamnis. The root appears more or less disguised in a vast number of river names all over the Celtic area in Europe. Thus, besides such forms asEvan,Aune,Anne,Ive,Auney,Inney,&c., in the British Islands,Aff,Aven,Avon,Auneappear in Brittany and elsewhere in France,AvenzaandAvensin Italy,Aviain Portugal, andAvonoin Spain; while the terminal syllable of a large proportion of the Latinized names of French rivers, such as theSequana, theMatronaand theGarumna, seems originally to have been the same word. The names Punjab, Doab, &c., show the root in a clearer shape.
In England the following are the principal rivers of this name.
1. TheEastorHampshire Avonrises in Wiltshire south of Marlborough, and watering the Vale of Pewsey collects feeders from the high downs between Marlborough and Devizes. Breaching the high ground of Salisbury Plain, it passes Amesbury, and following a very sinuous course reaches Salisbury. Here it receives on the east bank the waters of the Bourne, and on the west those of the Wylye. With a more direct course, and in a widening, fertile valley it continues past Downton, Fordingbridge and Ringwood, skirting the New Forest on the west, to Christchurch, where it receives the Stour from the west, and 2½ m. lower enters the English Channel through the broad but narrow-mouthed Christchurch harbour. The length, excluding lesser sinuosities, is about 60 m., Salisbury being 35 m. above the mouth. The total fall is rather over 500 ft., and that from Salisbury about 140 ft. The river is of no commercial value for navigation. It abounds in loach, and there are valuable salmon fisheries. The drainage area is 1132 sq. m.
2. TheLowerorBristol Avonrises on the eastern slope of the Cotteswold Hills in Gloucestershire, collecting the waters of several streams south of Tetbury and east of Malmesbury. It flows east and south in a wide curve, through a broad upper valley past Chippenham and Melksham, after which it turns abruptly west to Bradford-on-Avon, receives the waters of the Frome from the south, and enters the beautiful narrow valley in which lie Bath and Bristol. Below Bristol the valley becomes the Clifton Gorge, famous for its wooded cliffs and for the Clifton (q.v.) suspension bridge which bestrides it. The cliffs and woods have been so far disfigured by quarries that public feeling was aroused, and in 1904 an "Avon Gorge Committee" was appointed to report to the corporation of Bristol on the possibility of preserving the beauties of the locality. The Avon finally enters the estuary of the Severn at Avonmouth, though it can hardly be reckoned as a tributary of that river. From Bristol downward the river is one of the most important commercial waterways in England, as giving access to that great port. The Kennet and Avon Canal, between Reading and the Avon, follows the river closely from Bradford down to Bath, where it enters it by a descent of seven locks. The length of the river, excluding minor sinuosities, is about 75 m., the distance from Bradford to Bath being 10 m., thence to Bristol 12 m., and thence to the mouth 8 m. The total fall is between 500 and 600 ft., but it is only 235 ft. from Malmesbury. The drainage area is 891 sq. miles.
3. TheUpper Avon, also called the Warwickshire, and sometimes the "Shakespeare" Avon from its associations with the poet's town of Stratford on its banks, is an eastern tributary of the Severn. It rises near Naseby in Northamptonshire, and, with a course of about 100 m. joins the Severn immediately below Tewkesbury in Gloucestershire. Its early course is south-westerly to Rugby, thereafter it runs west and south-west to Warwick, receiving the Leam on the east. Its general direction thereafter remains south-westerly, and it flows past Stratford-on-Avon, receives the Stour on the south and the Arrow on the north and thence past Evesham and Pershore to Tewkesbury. The valley is always broad, and especially from Warwick downward, through the Vale of Evesham, the scenery is very beautiful, the rich valley being flanked by the bold Cotteswold Hills onthe south and by the wooded slopes of the Arden district of Warwickshire on the north. The view of Warwick Castle, rising from the wooded banks of the river, is unsurpassed, and the positions of Stratford and Evesham are admirable. The river is locked, and carries a small trade up to Evesham, 28 m. from Tewkesbury; the locks from Evesham upward to Stratford (17 m.) are decayed, but the weirs, and mill-dams still higher, afford many navigable reaches to pleasure boats. The total fall of the river is about 500 ft.; from Rugby about 230 ft., and from Warwick 120 ft. The river abounds in coarse fish.
Among other occurrences of the name of Avon in Great Britain there may be noted—in England, a stream flowing south-east from Dartmoor in Devonshire to the English Channel; in South Wales, the stream which has its mouth at Aberavon in Glamorganshire; in Scotland, tributaries of the Clyde, the Spey and the Forth.
AVONIAN,in geology, the name proposed by Dr A. Vaughan in 1905 (Q.J.G.S.vol. lxi. p. 264) for the rocks of Lower Carboniferous age in the Avon gorge at Bristol. The Avonian stage appears to embrace precisely the same rocks and fossil-zones as the earlier designation "Dinantien" (seeCarboniferous System); but its substages, being founded upon different local conditions and a different interpretation of the zonal fossils, do not correspond exactly with those of the French and Belgian geologists.
Substages.
Zones.
Substages.
Avonian
brace
Kidwellian
brace
Dibunophyllum
brace
Viséen
brace
Dinantien
Seminula
Clevedonian
brace
Syringothyris
Zaphrentis
brace
Tournaisien
Cleistopora
The upper Avonian (Kidwellian) is well developed about Kidwelly in Carmarthenshire. The lower substage (Clevedonian) is well displayed near Clevedon in Somerset.
See A. Vaughan, "The Carboniferous Limestone Series (Avonian) of the Avon Gorge,"Proc. Bristol Naturalists' Soc., 4th series, vol. i. pt. 2, 1906, pp. 74-168 (many plates); and T. F. Sibley, "On the Carboniferous Limestone (Avonian) of the Mendip area (Somerset),"Q.J.G.S.vol. lxii., 1906, pp. 324-380 (plates).
(J. A. H.)
AVONMORE, BARRY YELVERTON,1st Viscount(1736-1805), Irish judge, was born in 1736. He was the eldest son of Frank Yelverton of Blackwater, Co. Cork. Educated at Trinity College, Dublin, he was for some years an assistant master under Andrew Buck in the Hibernian Academy. In 1761 he married Miss Mary Nugent, a lady of some fortune, and was then enabled to read for the bar. He was called in 1764, his success was rapid, and he took silk eight years afterwards. He sat in the Irish parliament as member successively for the boroughs of Donegal and Carrickfergus, becoming attorney-general in 1782, but was elevated to the bench as chief baron of the exchequer in 1783. He was created (Irish) Baron Avonmore in 1795, and in 1800 (Irish) viscount. Among his colleagues at the Irish bar Yelverton was a popular and charming companion. Of insignificant appearance, he owed his early successes to his remarkable eloquence, which made a great impression on his contemporaries; as a judge, he was inclined to take the view of the advocate rather than that of the impartial lawyer. He gave his support to Grattan and the Whigs during the greater part of his parliamentary career, but in his latter days became identified with the court party and voted for the union, for which his viscounty was a reward. He had three sons and one daughter, and the title has descended in the family.
AVRANCHES,a town of north-western France, capital of an arrondissement in the department of Manche, 87 m. S. of Cherbourg on the Western railway. Pop. (1906) 7186. It stands on a wooded hill, its botanical gardens commanding a fine view westward of the bay and rock of St Michel. At the foot of the hill flows the river Sée, which at high tide is navigable from the sea. The town is surrounded by avenues, which occupy the site of the ancient ramparts, remains of which are to be seen on the north side. Avranches was from 511 to 1790 a bishop's see, held at the end of the 17th century by the scholar Daniel Huet; and its cathedral, destroyed as insecure in the time of the first French Revolution, was the finest in Normandy. Its site is now occupied by an open square, one stone remaining to mark the spot where Henry II. of England received absolution for the murder of Thomas Becket. The churches of Notre-Dame des Champs and St Saturnin are modern buildings in the Gothic style. The ancient episcopal palace is now used as a court of justice; a public library is kept in the hôtel de ville. In the public gardens there is a statue of General Jean Marie Valhubert, killed at Austerlitz. Avranches is seat of a sub-prefect and has a tribunal of first instance and a communal college. Leather-dressing is the chief industry; steam-sawing, brewing and dyeing are also carried on, and horticulture flourishes in the environs. Trade is in cider, cattle, butter, flowers and fruit, and there are salmon and other fisheries.
Avranches, an important military station of the Romans, was in the middle ages chief place of a county of the duchy of Normandy. It sustained several sieges, the most noteworthy of which, in 1591, was the result of its opposition to Henry IV. In 1639 Avranches was the focus of the peasant revolt against the salt-tax, known as the revolt of the Nu-pieds.
AWADIAandFADNIA,two small nomad tribes of pure Arab blood living in the Bayuda desert, Anglo-Egyptian Sudan, between the wells of Jakdul and Metemma. They are often incorrectly classed as Ja’alin. They own numbers of horses and cattle, the former of the black Dongola breed. At the battle of Abu Klea (17th of January 1885) they were conspicuous for their courage in riding against the British square.
SeeAnglo-Egyptian Sudan, edited by Count Gleichen (London, 1905).
AWAJI,an island belonging to Japan, situated at the eastern entrance of the Inland Sea, having a length of 32 m., an extreme breadth of 16 m., and an area of 218 sq. m., with a population of about 190,000. It is separated on the south from the island of Shikoku by the Naruto channel, through which, in certain conditions of the tide, a remarkable torrential current is set up. The island is celebrated for its exquisite scenery, and also for the fact that it is traditionally reputed to have been the first of the Japanese islands created by the deities Izanagi and Izanami. The loftiest peak is Yuruuba-yama (1998 ft.), the most picturesque Sen-zan (1519 ft.). Awaji is noted for a peculiar manufacture of pottery.
AWARD(from O. Fr.ewart, oresguart, cf. "reward"), the decision of an arbitrator. (SeeArbitration.)
AWE, LOCH,the longest freshwater lake in Scotland, situated in mid-Argyllshire, 116 ft. above the sea, with an area of nearly 16 sq. m. It has a N.E. to S.W. direction and is fully 23 m. long from Kilchurn Castle to Ford, its breadth varying from ⅓ of a mile to 3 m. at its upper end, where it takes the shape of a crescent, one arm of which runs towards Glen Orchy, the other to the point where the river Awe leaves the lake. The two ends of the loch are wholly dissimilar in character, the scenery of the upper extremity being majestic, while that of the lower half is pastoral and tame. Of its numerous islands the best-known is Inishail, containing ruins of a church and convent, which was suppressed at the Reformation. At the extreme north-eastern end of the lake, on an islet which, when the water is low, becomes part of the mainland, stand the imposing ruins of Kilchurn Castle. Its romantic surroundings have made this castle a favourite subject of the landscape painter. Dalmally, about 2 m. from the loch, is one of the pleasantest villages in the Highlands and has a great vogue in midsummer. The river Awe, issuing from the north-western horn of the loch, affords excellent trout and salmon fishing.
AWL(O. Eng.ael; at one time speltnawlby a confusion with the indefinite article before it), a small hand-tool for piercing holes.
AXE(O. Eng.aex; a word common, in different forms, in the Teutonic languages, and akin to the Greekἀξίνη; theNew English Dictionaryprefers the spelling "ax"), a tool or weapon, taking various shapes, but, when not compounded with some distinguishing word (e.g.in "pick-axe"), generally formedby an edged head fixed upon a handle for striking. A "hatchet" is a small sort of axe.
AXHOLME,an island in the north-west part of Lincolnshire, England, lying between the rivers Trent, Idle and Don, and isolated by drainage channels connected with these rivers. It consists mainly of a plateau of slight elevation, rarely exceeding 100 ft., and comprises the parishes of Althorpe, Belton, Epworth, Haxey, Luddington, Owston and Crowle; the total area being about 47,000 acres. At a very early period it would appear to have been covered with forest; but this having been in great measure destroyed, it became in great part a swamp. In 1627 King Charles I., who was lord of the island, entered into a contract with Cornelius Vermuyden, a Dutchman, for reclaiming the meres and marshes, and rendering them fit for tillage. This undertaking led to the introduction of a large number of Flemish workmen, who settled in the district, and, in spite of the violent measures adopted by the English peasantry to expel them, retained their ground in sufficient numbers to affect the physical appearance and the accent of the inhabitants to this day. The principal towns in the isle are Crowle (pop. 2769) and Epworth. The Axholme joint light railway runs north and south through the isle, connecting Goole with Haxey junction; and the Great Northern, Great Eastern and Great Central lines also afford communications. The land is extremely fertile. The name, properly Axeyholm (cf. Haxey), is hybrid,Axbeing the Celticuisg, water;eythe Anglo-Saxon for island; andholmthe Norse word with the same signification.
AXILE,orAxial, a term (= related to the axis) used technically in science; in botany an embryo is called axile when it has the same direction as the axis of the seed.