Chapter 79

Fire-screens,

Paper, to Make

Fish,

Fits,

Treatment for

Fixature for Hair

Flannel

Flatulency,

homœopathic Treatment of

Flavouring,

Almond

Fleecy Wool

Flesh,

Why some is White and some Red

Flies, to Destroy (

1

)-(

2

)

Flirtation,

Avoidance of

Floating in Water, Test of Capability of (

1

)-(

2

)

Floors,

to Remove Stains from

Floss Silk

Flour

Flowers,

Fluid, to Drink, Proper Proportion of (

1

)-(

2

)

Fluor Spar,

Use of, in Modelling

Food,

Food and Drugs Act,

Extracts from

Foppery,

Avoidance of

Forced Vegetables, when in Season (

1

)-(

2

)

Forcemeat Balls

Forks and Knives,

Fowl,

Fox and Geese

Frame

for Embroidery

Frames,

Freckles, Remedies for (

1

)-(

2

)

Freezing Mixture,

French

Fresh-killed Meat,

Time for Cooking

Fresh-water Fish,

to Choose

Fresh Water,

Floating on

Friar's Omelette

Friend,

Friendships,

Advice on

Fritters,

Frivolité, or Tatting,

Instructions in

Frost Bite,

Remedy for

Frugality,

Dr. Franklin's Maxims

Fruit

Frying,

Rationale of

Frying-pan,

to use

Fuel

Full-point,

Nature and Value of

Fumigator,

Disinfecting

Funerals,

Fungi,

to Preserve

Furnished

Furnishing House,

Hints for

Furniture,

Furs,

Galbanum,

Uses of

Galling in Invalids,

Prevention of

Galls,

for Lotion

Galopade,

Gamboge,

Uses of

Game,

Garden,

Gardening Operations for every Month in the Year (

1

)-(

2

)

Gargles, Prescriptions for (

1

)-(

2

) (

3

)

Garlic,

to Pickle

Garnishes,

Various

Geese,

to Choose

Gentian,

Uses of

Gentleman,

German Paste,

for Birds

Gherkins,

to Pickle

Gilt Frames,

to Preserve

Ginger

Gingerbread

Girls,

Management of

Glacialine

Glass,

Glazing,

for Hams, Tongues, &c.

Glauber's Salts,

Properties and Uses of

Gloves,

Glue,

Gold,

Poisoning by, Treatment for

Gold-fish,

Care of

Goods Removed,

Seizure of

Goose,

Gooseberry Wine

Gorlitza

(Dance)

Gossiping,

Consequences of

Gout


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