GARDEN WEEDS.

GARDEN WEEDS.Afterhot weather sets in many are naturally inclined to relax their garden labors; they have eaten their salads, their radishes and peas; their beans and corn require but little attention, and as for the rest, it is left to the company of weeds.Weeds.—If the garden be thoroughly hoed twice or three times, the labor of keeping down weeds the rest of the summer will be small. It is best to go over a compartment first with the hoe, to cut off weeds and loosen the soil, then with a rake go over it again, levelling and smoothing the surface, and collecting the weeds into heaps, which should be wheeled to the manure-corner and left to decay. In raking, tread backward so that your tracks will be covered by the rake, and the bed left even.Among the most vexatious weeds may be mentioned the purslain (Portulacca oleracea), commonly called pussly. It comes in May and lasts through the summer. One plantbears seed enough for a whole acre. It is very tenacious of life. The least bit of root sprouts again, and when rooted up, if a single fibre touches the soil, it starts off in full vigor. When boiled it furnishes a very palatable article of “greens.” We go over the ground with a hoe, then rake it into heaps and wheel it to the barn-yard. Hogs are fond of it, and it is said to fatten them well. It is somewhat amusing to those who are vexed at its insuperable intrusiveness and its inevitable vigor, to hear English garden-books speaking of it as “somewhat tender,” of raising it on hot-beds, of drilling it in the open garden, of watering it in dry weather thrice a week, and cutting it carefully so that it may sprout again! Cut it as you please, gentlemen! rake it into alleys, let an August sun scorch it, and if there is so much as a handful of dirt thrownat it, no fear but that it will sprout again. It is a vegetable type of immortality. The Jamestown weed (called jimpsum), the Spanish needle, lamb’s-quarters, etc., are easily eradicated for the season by one or two hoeings. The grasses which infest gardens, spreading into a cultivated ground from the grass-plat, or brought in with manure, are easily weeded out if plucked while small; but if left, the long spreading-roots tear up tender plants along with them.It is said that if no seeds were brought into the land by wind or manure, or growth, the stock of weeds might be eradicated in eight years. But so long as corners and fence edges are reserved as weed-nurseries, to furnish an annual supply of seed, no one need fear that gardening will become too easy from want of work.We know of but two reasons for letting weeds grow to any size. In a large garden, when all the ground is not to be planted at once, the reserved portions may be suffered to sprout all the weeds, and when six or eight inches high, if turned under, they will furnish good manure. Again, when cut-worms are very numerous, when tomatoes and cabbages have been set out on a clean compartment, wehave lost from a half to two-thirds of the plants. If the weeds are kept down just about the hill, and permitted to grow for a few weeks, between the rows, although it has a very slovenly look, it will save the cabbages, etc., by giving ample foot to the cut-worm. When the plants grow tough in the stem the weeds may be lightly spaded in, and the surface levelled with a rake.

Afterhot weather sets in many are naturally inclined to relax their garden labors; they have eaten their salads, their radishes and peas; their beans and corn require but little attention, and as for the rest, it is left to the company of weeds.

Weeds.—If the garden be thoroughly hoed twice or three times, the labor of keeping down weeds the rest of the summer will be small. It is best to go over a compartment first with the hoe, to cut off weeds and loosen the soil, then with a rake go over it again, levelling and smoothing the surface, and collecting the weeds into heaps, which should be wheeled to the manure-corner and left to decay. In raking, tread backward so that your tracks will be covered by the rake, and the bed left even.

Among the most vexatious weeds may be mentioned the purslain (Portulacca oleracea), commonly called pussly. It comes in May and lasts through the summer. One plantbears seed enough for a whole acre. It is very tenacious of life. The least bit of root sprouts again, and when rooted up, if a single fibre touches the soil, it starts off in full vigor. When boiled it furnishes a very palatable article of “greens.” We go over the ground with a hoe, then rake it into heaps and wheel it to the barn-yard. Hogs are fond of it, and it is said to fatten them well. It is somewhat amusing to those who are vexed at its insuperable intrusiveness and its inevitable vigor, to hear English garden-books speaking of it as “somewhat tender,” of raising it on hot-beds, of drilling it in the open garden, of watering it in dry weather thrice a week, and cutting it carefully so that it may sprout again! Cut it as you please, gentlemen! rake it into alleys, let an August sun scorch it, and if there is so much as a handful of dirt thrownat it, no fear but that it will sprout again. It is a vegetable type of immortality. The Jamestown weed (called jimpsum), the Spanish needle, lamb’s-quarters, etc., are easily eradicated for the season by one or two hoeings. The grasses which infest gardens, spreading into a cultivated ground from the grass-plat, or brought in with manure, are easily weeded out if plucked while small; but if left, the long spreading-roots tear up tender plants along with them.

It is said that if no seeds were brought into the land by wind or manure, or growth, the stock of weeds might be eradicated in eight years. But so long as corners and fence edges are reserved as weed-nurseries, to furnish an annual supply of seed, no one need fear that gardening will become too easy from want of work.

We know of but two reasons for letting weeds grow to any size. In a large garden, when all the ground is not to be planted at once, the reserved portions may be suffered to sprout all the weeds, and when six or eight inches high, if turned under, they will furnish good manure. Again, when cut-worms are very numerous, when tomatoes and cabbages have been set out on a clean compartment, wehave lost from a half to two-thirds of the plants. If the weeds are kept down just about the hill, and permitted to grow for a few weeks, between the rows, although it has a very slovenly look, it will save the cabbages, etc., by giving ample foot to the cut-worm. When the plants grow tough in the stem the weeds may be lightly spaded in, and the surface levelled with a rake.


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