ROMEO COATES

This singular man, more than forty years ago, occupied a large portion of public attention; his eccentricities were the theme of general wonder, and great was the curiosity to catch a glance at as strange a being as any that ever appeared in English society. This extraordinary individual was a native of one of the West India Islands, and was represented as a man of extraordinary wealth; to which, however, he had no claim.

About the year 1808 there arrived at the York Hotel, at Bath, a person about the age of fifty, somewhat gentlemanlike, but so different from the usual men of the day that considerable attention was directed to him. He was of a good figure; but his face was sallow, seamed with wrinkles, and more expressive of cunning than of any other quality. His dress was remarkable: in the day-time he was covered at all seasons with enormous quantities of fur; but the evening costume in which he went to the balls made a great impression, from its gaudy appearance; for his buttons as well as his knee-buckles were of diamonds. There was of course great curiosity to know who this stranger was; and this curiosity was heightened by an announcement that he proposed to appear at the theatre in the character of Romeo. There was something so unlike the impassioned lover in his appearance—so much that indicated a man with few intellectual gifts—that everybody was prepared for a failure. No one, however, anticipated the reality.

On the night fixed for his appearance the house was crowded to suffocation. The playbills had given out that "an amateur of fashion" would for that night only perform in the character of Romeo; besides, it was generally whispered that the rehearsals gave indication of comedy rather than tragedy, and that his readings were of a perfectly novel character.

The very first appearance of Romeo convulsed the house with laughter. Benvolio prepares the audience for the stealthy visit of the lover to the object of his admiration; and fully did the amateur give the expression to one sense of the words uttered, for he was indeed the true representative of a thief stealing onwards in the night, "with Tarquin's ravishing strides," and disguising his face as if he were thoroughly ashamed of it. The darkness of the scene did not, however, show his real character so much as the masquerade, when he came forward with hideous grin, and made what he considered his bow,—which consisted in thrusting his head forward and bobbing it up and down several times, his body remaining perfectly upright and stiff, like a toy mandarin with moveable head.

His dress was outre in the extreme: whether Spanish, Italian, or English, no one could say; it was like nothing ever worn. In a cloak of sky-blue silk, profusely spangled, red pantaloons, a vest of white muslin, surmounted by an enormously thick cravat, and a wig a la Charles the Second, capped by an opera hat, he presented one of the most grotesque spectacles ever witnessed upon the stage. The whole of his garments were evidently too tight for him; and his movements appeared so incongruous, that every time he raised his arm, or moved a limb, it was impossible to refrain from laughter: but what chiefly convulsed the audience was the bursting of a seam in an inexpressible part of his dress, and the sudden extrusion through the red rent of a quantity of white linen sufficient to make a Bourbon flag, which was visible whenever he turned round. This was at first supposed to be a wilful offence against common decency, and some disapprobation was evinced; but the utter unconsciousness of the odd creature was soon apparent, and then urestrained mirth reigned throughout the boxes, pit, and gallery. The total want of flexibility of limb, the awkwardness of his gait, and the idiotic manner in which he stood still, all produced a most ludicrous effect; but when his guttural voice was heard, and his total misapprehension of every passage in the play, especially the vulgarity of his address to Juliet, were perceived, everyone was satisfied that Shakspeare's Romeo was burlesqued on that occasion.

The balcony scene was interrupted by shrieks of laughter, for in the midst of one of Juliet's impassioned exclamations, Romeo quietly took out his snuff-box and applied a pinch to his nose; on this a wag in the gallery bawled out, "I say, Romeo, give us a pinch," when the impassioned lover, in the most affected manner, walked to the side boxes and offered the contents of his box first to the gentlemen, and then, with great gallantry, to the ladies. This new interpretation of Shakspeare was hailed with loud bravos, which the actor acknowledged with his usual grin and nod. Romeo then returned to the balcony, and was seen to extend his arms; but all passed in dumb show, so incessant were the shouts of laughter. All that went on upon the stage was for a time quite inaudible, but previous to the soliloquy "I do remember an apothecary," there was for a moment a dead silence; for in rushed the hero with a precipitate step until he reached the stage lamps, when he commenced his speech in the lowest possible whisper, as if he had something to communicate to the pit that ought not to be generally known; and this tone was kept up throughout the whole of the soliloquy, so that not a sound could be heard.

The amateur actor showed many indications of aberration of mind, and seemed rather the object of pity than of amusement; he, however, appeared delighted with himself, and also with his audience, for at the conclusion he walked first to the left of the stage and bobbed his head in his usual grotesque manner at the side boxes; then to the right, performing the same feat; after which, going to the centre of the stage with the usual bob, and placing his hand upon his left breast, he exclaimed, "Haven't I done it well?" To this inquiry the house, convulsed as it was with shouts of laughter, responded in such a way as delighted the heart of Kean on one great occasion, when he said, "The pit rose at me." The whole audience started up as if with one accord, giving a yell of derision, whilst pocket-handkerchiefs waved from all parts of the theatre.

The dying scene was irresistibly comic, and I question if Liston, Munden, or Joey Knight, was ever greeted with such merriment; for Romeo dragged the unfortunate Juliet from the tomb, much in the same manner as a washerwoman thrusts into her cart the bag of foul linen. But how shall I describe his death? Out came a dirty silk handkerchief from his pocket, with which he carefully swept the ground; then his opera hat was carefully placed for a pillow, and down he laid himself. After various tossings about he seemed reconciled to the position; but the house vociferously bawled out, "Die again, Romeo!" and, obedient to the command, he rose up, and went through the ceremony again. Scarcely had he lain quietly down, when the call was again heard, and the well-pleased amateur was evidently prepared to enact a third death; but Juliet now rose up from her tomb, and gracefully put an end to this ludicrous scene by advancing to the front of the stage and aptly applying a quotation from Shakspeare:—

"Dying is such sweet sorrow,That he will die again until to-morrow."

Thus ended an extravaganza such as has seldom been witnessed; for although Coates repeated the play at the Haymarket, amidst shouts of laughter from the playgoers, there never was so ludicrous a performance as that which took place at Bath on the first night of his appearance. Eventually he was driven from the stage with much contumely, in consequence of its having been discovered that, under pretence of acting for a charitable purpose, he had obtained a sum of money for his performances. His love of notoriety led him to have a most singular shell-shaped carriage built, in which, drawn by two fine white horses, he was wont to parade in the park; the harness, and every available part of the vehicle (which was really handsome) were blazoned over with his heraldic device—a cock crowing, and his appearance was heralded by the gamins of London shrieking out "cock-a-doodle-doo." Coates eventually quitted London and settled at Boulogne, where a fair lady was induced to become the partner of his existence, notwithstanding the ridicule of the whole world.

That extensive district of park land, the entrances of which are in Piccadilly and Oxford Street, was far more rural in appearance in 1815 than at the present day. Under the trees cows and deer were grazing; the paths were fewer and none told of that perpetual tread of human feet which now destroys all idea of country charms and illusions. As you gazed from an eminence, no rows of monotonous houses reminded you of the vicinity of a large city, and the atmosphere of Hyde Park was then much more like what God has made it than the hazy, gray, coal-darkened half-twilight of the London of to-day. The company which then congregated daily about five, was composed of dandies and women in the best society; the men mounted on such horses as England alone could then produce. The dandy's dress consisted of a blue coat with brass buttons, leather breeches, and top boots; and it was the fashion to wear a deep, stiff white cravat, which prevented you from seeing your boots while standing. All the world watched Brummell to imitate him, and order their clothes of the tradesman who dressed that sublime dandy. One day a youthful beau approached Brummell and said, "Permit me to ask you where you get your blacking?" "Ah!" replied Brummell, gazing complacently at his boots, "my blacking positively ruins me. I will tell you in confidence; it is made with the finest champagne!"

Many of the ladies used to drive into the park in a carriage called a vis-a-vis, which held only two persons. The hammer-cloth, rich in heraldic designs, the powdered footmen in smart liveries, and a coachman who assumed all the gaiety and appearance of a wigged archbishop, were indispensable. The equipages were generally much more gorgeous than at a later period, when democracy invaded the parks, and introduced what may be termed a "brummagem society," with shabby-genteel carriages and servants. The carriage company consisted of the most celebrated beauties, amongst whom were remarked the Duchesses of Rutland, Argyle, Gordon, and Bedford, Ladies Cowper, Foley, Heathcote, Louisa Lambton, Hertford, and Mountjoy. The most conspicuous horsemen were the Prince Regent (accompanied by Sir Benjamin Bloomfield); the Duke of York and his old friend, Warwick Lake; the Duke of Dorset, on his white horse; the Marquis of Anglesea, with his lovely daughters; Lord Harrowby and the Ladies Ryder; the Earl of Sefton and the Ladies Molyneux; and the eccentric Earl of Moreton on his long-tailed grey. In those days "pretty horsebreakers" would not have dared to show themselves in Hyde Park; nor did you see any of the lower or middle classes of London intruding themselves in regions which, with a sort of tacit understanding, were then given up exclusively to persons of rank and fashion.

There was a class of men, of very high rank, such as Lords Wellington, Nelson, and Collingwood, Sir John Moore and some few others who never frequented the clubs. The persons to whom I refer, and amongst whom were many members of the sporting world, used to congregate at a few hotels. The Clarendon, Limmer's, Ibbetson's, Fladong's, Stephens', and Grillon's, were the fashionable hotels. The Clarendon was then kept by a French cook, Jacquiers, who contrived to amass a large sum of money in the service of Louis the Eighteenth in England, and subsequently with Lord Darnley. This was the only public hotel where you could get a genuine French dinner, and for which you seldom paid less than three or four pounds; your bottle of champagne or of claret, in the year 1814, costing you a guinea.

Limmer's was an evening resort for the sporting world; in fact, it was a midnight Tattersal's, where you heard nothing but the language of the turf, and where men with not very clean hands used to make up their books. Limmer's was the most dirty hotel in London; but in the gloomy, comfortless coffee-room might be seen many members of the rich squirearchy, who visited London during the sporting season. This hotel was frequently so crowded that a bed could not be obtained for any amount of money; but you could always get a very good plain English dinner, an excellent bottle of port, and some famous gin-punch. Ibbetson's hotel was chiefly patronized by the clergy and young men from the universities. The charges there were more economical than at similar establishments. Fladong's, in Oxford Street, was chiefly frequented by naval men; for in those days there was no club for sailors. Stephens', in Bond Street, was a fashionable hotel, supported by officers of the army and men about town. If a stranger asked to dine there, he was stared at by the servants, and very solemnly assured that there was no table vacant. It was not an uncommon thing to see thirty or forty saddle-horses and tilburys waiting outside this hotel. I recollect two of my old Welsh friends, who used each of them to dispose of five bottles of wine daily, residing here in 1815, when the familiar joints, boiled fish and fried soles, were the only eatables you could order.

The members of the clubs in London, many years since, were persons, almost without exception, belonging exclusively to the aristocratic world. "My tradesmen," as King Allen used to call the bankers and the merchants, had not then invaded White's, Boodle's, Brookes', or Wattiers', in Bolton Street, Piccadilly; which, with the Guards, Arthur's, and Graham's, were the only clubs at the West End of the town. White's was decidedly the most difficult of entry; its list of members comprised nearly all the noble names of Great Britain.

The politics of White's club were then decidedly Tory. It was here that play was carried on to an extent which made many ravages in large fortunes, the traces of which have not disappeared at the present day. General Scott, the father-in-law of George Canning and the Duke of Portland, was known to have won at White's 200,000£.; thanks to his notorious sobriety and knowledge of the game of whist. The General possessed a great advantage over his companions by avoiding those indulgences at the table which used to muddle other men's brains. He confined himself to dining off something like a boiled chicken, with toast-and-water; by such a regimen he came to the whist-table with a clear head, and possessing as he did a remarkable memory, with great coolness and judgment, he was able honestly to win the enormous sum of 200,000£. At Brookes', for nearly half a century, the play was of a more gambling character than at White's. Faro and macao were indulged in to an extent which enabled a man to win or to lose a considerable fortune in one night. It was here that Charles James Fox, Selwyn, Lord Carlisle, Lord Robert Spencer, General Fitzpatrick, and other great Whigs, won and lost hundreds of thousands; frequently remaining at the table for many hours without rising.

On one occasion, Lord Robert Spencer contrived to lose the last shilling of his considerable fortune, given him by his brother, the Duke of Marlborough; General Fitzpatrick being much in the same condition, they agreed to raise a sum of money, in order that they might keep a faro bank. The members of the club made no objection, and ere long they carried out their design. As is generally the case, the bank was a winner, and Lord Robert bagged, as his share of the proceeds, 100,000£. He retired, strange to say, from the foetid atmosphere of play, with the money in his pocket, and never again gambled. George Harley Drummond, of the famous banking-house, Charing Cross, only played once in his whole life at White's Club at whist, on which occasion he lost 20,000£. to Brummell. This event caused him to retire from the banking-house of which he was a partner.

Lord Carlisle was one of the most remarkable victims amongst the players at Brookes', and Charles Fox, his friend, was not more fortunate, being subsequently always in pecuniary difficulties. Many a time, after a long night of hard play, the loser found himself at the Israelitish establishment of Howard and Gibbs, then the fashionable and patronized money-lenders. These gentlemen never failed to make hard terms with the borrower, although ample security was invariably demanded.

The Guards' Club was established for the three regiments of Foot Guards, and was conducted upon a military system. Billiards and low whist were the only games indulged in. The dinner was, perhaps, better than at most clubs, and considerably cheaper. I had the honour of being a member for several years, during which time I have nothing to remember but the most agreeable incidents. Arthur's and Graham's were less aristocratic than those I have mentioned; it was at the latter, thirty years ago, that a most painful circumstance took place. A nobleman of the highest position and influence in society was detected in cheating at cards, and after a trial, which did not terminate in his favour, he died of a broken heart.

Upon one occasion, some gentlemen of both White's and Brookes' had the honour to dine with the Prince Regent, and during the conversation, the Prince inquired what sort of dinners they got at their clubs; upon which, Sir Thomas Stepney, one of the guests, observed that their dinners were always the same, "the eternal joints, or beefsteaks, the boiled fowl with oyster sauce, and an apple tart—this is what we have, sir, at our clubs, and very monotonous fare it is." The Prince, without further remark, rang the bell for his cook, Wattier, and, in the presence of those who dined at the Royal table, asked him whether he would take a house and organize a dinner club. Wattier assented, and named Madison, the Prince's page, manager, and Labourie, the cook, from the Royal kitchen. The club flourished only a few years, owing to the high play that was carried on there. The Duke of York patronized it, and was a member. I was a member in 1816, and frequently saw his Royal Highness there. The dinners were exquisite; the best Parisian cooks could not beat Labourie. The favourite game played there was macao. Upon one occasion, Jack Bouvrie, brother of Lady Heytesbury, was losing large sums, and became very irritable; Raikes, with bad taste, laughed at Bouverie, and attempted to amuse us with some of his stale jokes; upon which, Bouverie threw his play-bowl, with the few counters it contained, at Raikes's head; unfortunately it struck him, and made the City dandy angry, but no serious results followed this open insult.

It appears to be a law of natural history that every generation produces and throws out from the mob of society a few conspicuous men, that pass under the general appellation of "men about town." Michael Angelo Taylor was one of those remarkable individuals whom everyone was glad to know; and those who had not that privilege were ever talking about him, although he was considered by many a bit of a bore. Michael Angelo was a Member of Parliament for many years, and generally sat in one of the most important committees of the House of Commons; for he was a man of authority and an attractive speaker. In appearance he was one of that sort of persons whom you could not pass in the streets without exclaiming, "Who can that be?" His face blushed with port wine, the purple tints of which, by contrast, caused his white hair to glitter with silvery brightness; he wore leather breeches, top boots, blue coat, white waistcoat, and an unstarched and exquisitely white neckcloth, the whole surmounted by a very broad-brimmed beaver;—such was the dress of the universally known Michael Angelo Taylor. If you met him in society, or at the clubs, he was never known to salute you but with the invariable phrase, "What news have you?" Upon one occasion, riding through St. James's Park, he met the great Minister, Mr. Pitt, coming from Wimbledon, where he resided. He asked Mr. Pitt the usual question, upon which the Premier replied, "I have not yet seen the morning papers."

"Oh, that won't do, Mr. Pitt. I am Sure that you know something, and will not tell me." Mr. Pitt good-humouredly replied: "Well, then, I am going to a Cabinet Council, and I will consult my colleagues whether I can divulge State secrets to you or not." Upon another occasion, on entering Boodle's, of which he was a member, he observed the celebrated Lord Westmoreland at table, where the noble lord was doing justice to a roast fowl. Taylor, of course, asked him the news of the day, and Lord Westmoreland coolly told the little newsmonger to go into the other room and leave him to finish his dinner, promising to join him after he had done. The noble Lord kept his word, and the first thing he heard from Mr. Taylor was, "Well, my lord, what news? what had you for dinner?"

His lordship replied, "A Welsh leg of mutton." "What then—what then?" "Don't you think a leg of mutton enough for any man?" "Yes, my lord, but you did not eat it all." "Yes, Taylor, I did." "Well, I think you have placed the leg of mutton in some mysterious place, for I see no trace of it in your lean person."

Lord Westmoreland was remarkable for an appetite which made nothing of a respectable joint, or a couple of fowls.

I know not whether Mr. Poole, the author of Paul Pry, had Michael Angelo in his head when he wrote that well-known comedy; but certainly he might have sat for a character whose intrusive and inquisitive habits were so notorious, that people on seeing him approach always prepared for a string of almost impertinent interrogations.

Another remarkable man about town was Colonel Cooke, commonly called Kangaroo Cooke, who was for many years the private aide-de-camp and secretary of H. R. H. the Duke of York. He was the brother of General Sir George Cooke and of the beautiful Countess of Cardigan, mother of the gallant Lord Cardigan, and the Ladies Howe, Baring, and Lucan. During his career he had been employed in diplomatic negotiations with the French, previous to the peace of Paris. He was in the best society, and always attracted attention by his dandified mode of dress.

Colonel Armstrong, another pet of the Duke of York, was known, when in the Coldstream Guards, to be a thorough hard-working soldier, and his non-commissioned officers were so perfect, that nearly all the adjutants of the different regiments of the line were educated by him. He was a strict disciplinarian, but strongly opposed to corporal punishment, and used to boast that during the whole time that he commanded the regiment only two men had been flogged.

Colonel Mackinnon, commonly called "Dan," was an exceedingly well-made man, and remarkable for his physical powers in running, jumping, climbing, and such bodily exercises as demanded agility and muscular strength. He used to amuse his friends by creeping over the furniture of a room like a monkey. It was very common for his companions to make bets with him: for example, that he would not be able to climb up the ceiling of a room, or scramble over a certain house-top. Grimaldi, the famous clown, used to say, "Colonel Mackinnon has only to put on the motley costume, and he would totally eclipse me."

Mackinnon was famous for practical jokes; which were, however, always played in a gentlemanly way. Before landing at St. Andero's, with some other officers who had been on leave in England, he agreed to personate the Duke of York, and make the Spaniards believe that his Royal Highness was amongst them. On nearing the shore, a royal standard was hoisted at the masthead, and Mackinnon disembarked, wearing the star of his shako on his left breast, and accompanied by his friends, who agreed to play the part of aides-de-camp to royalty. The Spanish authorities were soon informed of the arrival of the Royal Commander-in-Chief of the British army; so they received Mackinnon with the usual pomp and circumstance attending such occasions. The mayor of the place, in honour of the illustrious arrival, gave a grand banquet, which terminated with the appearance of a huge bowl of punch. Whereupon Dan, thinking that the joke had gone far enough, suddenly dived his head into the porcelain vase, and threw his heels into the air. The surprise and indignation of the solemn Spaniards was such, that they made a most intemperate report of the hoax that had been played on them to Lord Wellington; Dan, however, was ultimately forgiven, after a severe reprimand.

Another of his freaks very nearly brought him to a court-martial. Lord Wellington was curious about visiting a convent near Lisbon, and the lady abbess made no difficulty; Mackinnon, hearing this, contrived to get clandestinely within the sacred walls, and it was generally supposed that it was neither his first nor his second visit. At all events, when Lord Wellington arrived, Dan Mackinnon was to be seen among the nuns, dressed out in their sacred costume, with his head and whiskers shaved, and as he possessed good features, he was declared to be one of the best-looking amongst those chaste dames. It was supposed that this adventure, which was known to Lord Byron, suggested a similar episode in Don Juan, the scene being laid in the East. I might say more about Dan's adventures in the convent, but have no wish to be scandalous.

Another dandy of the day was Sir Lumley Skeffington, who used to paint his face, so that he looked like a French toy; he dressed a la Robespierre, and practised other follies, although the consummate old fop was a man of literary attainments, and a great admirer and patron of the drama. Skeffington was remarkable for his politeness and courtly manners; in fact, he was invited everywhere, and was very popular with the ladies. You always knew of his approach by an avant-courier of sweet smells; and when he advanced a little nearer, you might suppose yourself in the atmosphere of a perfumer's shop. He is thus immortalized by Byron, in the English Bards and Scotch Reviewers, alluding to the play written by Skeffington, The Sleeping Beauty:—

"In grim array though Lewis' spectres rise,Still Skeffington and Goose divide the prize:And sure great Skeffington must claim our praise,For skirtless coats and skeletons of playsRenowned alike; whose genius ne'er confinesHer flight to garnish Greenwood's gay designs,Nor sleeps with 'sleeping beauties' but anonIn five facetious acts comes thundering on,While poor John Bull, bewildered with the scene,Stares, wondering what the devil it can mean;But as some hands applaud—a venal few—Rather than sleep, John Bull applauds it too."

Long Wellesley Pole was a fashionable who distinguished himself by giving sumptuous dinners at Wanstead, where he owned one of the finest mansions in England. He used to ask his friends to dine with him after the opera at midnight; the drive from London being considered appetisant. Every luxury that money could command was placed before his guests at this unusual hour of the night. He married Miss Tylney Pole, an heiress of fifty thousand a-year, yet died quite a beggar: in fact, he would have starved, had it not been for the charity of his cousin, the present Duke of Wellington, who allowed him three hundred a-year.

Two battalions of my regiment had started from Brussels; the other (the 2nd), to which I belonged, remained in London, and I saw no prospect of taking part in the great events which were about to take place on the Continent. Early in June I had the honour of dining with Colonel Darling, the deputy adjutant-general, and I was there introduced to Sir Thomas Picton, as a countryman and neighbour of his brother, Mr. Turbeville, of Evenney Abbey, in Glamorganshire. He was very gracious, and, on his two aides-de-camp—Major Tyler and my friend Chambers, of the Guards—lamenting that I was obliged to remain at home, Sir Thomas said, "Is the lad really anxious to go out?" Chambers answered that it was the height of my ambition. Sir Thomas inquired if all the appointments to his staff were filled up; and then added, with a grim smile, "If Tyler is killed, which is not at all unlikely, I do not know why I should not take my young countryman: he may go over with me if he can get leave." I was overjoyed at this, and, after thanking the General a thousand times, made my bow and retired.

I was much elated at the thoughts of being Picton's aide-de-camp, though that somewhat remote contingency depended upon my friends Tyler, or Chambers, or others, meeting with an untimely end; but at eighteen on ne doute de rien. So I set about thinking how I should manage to get my outfit, in order to appear at Brussels in a manner worthy of the aide-de-camp of the great General. As my funds were at a low ebb, I went to Cox and Greenwood's, those staunch friends of the hard-up soldier. Sailors may talk of the "little cherub that sits up aloft," but commend me for liberality, kindness, and generosity, to my old friends in Craig's Court. I there obtained 200£., which I took with me to a gambling-house in St. James' Square, where I managed, by some wonderful accident, to win 600£.; and, having thus obtained the sinews of war, I made numerous purchases, amongst others two first-rate horses at Tattersall's for a high figure, which were embarked for Ostend, along with my groom. I had not got leave; but I thought I should get back, after the great battle that appeared imminent, in time to mount guard at St. James's. On a Saturday I accompanied Chambers in his carriage to Ramsgate, where Sir Thomas Picton and Tyler had already arrived; we remained there for the Sunday, and embarked on Monday in a vessel which had been hired for the General and suite. On the same day we arrived at Ostend, and put up at an hotel in the square; where I was surprised to hear the General, in excellent French, get up a flirtation with our very pretty waiting-maid.

Sir Thomas Picton was a stern-looking, strong-built man, about the middle height, and considered very like the Hetman Platoff. He generally wore a blue frock-coat, very tightly buttoned up to the throat; a very large black silk neckcloth, showing little or no shirt-collar; dark trousers, boots, and a round hat: it was in this very dress that he was attired at Quatre Bras, as he had hurried off to the scene of action before his uniform arrived. After sleeping at Ostend, the General and Tyler went the next morning to Ghent, and on Thursday to Brussels. I proceeded by boat to Ghent, and, without stopping, hired a carriage, and arrived in time to order rooms for Sir Thomas at the Hotel d'Angleterre, Rue de la Madeleine, at Brussels: our horses followed us.

While we were at breakfast, Colonel Canning came to inform the General that the Duke of Wellington wished to see him immediately. Sir Thomas lost not a moment in obeying the order of his chief, leaving the breakfast-table and proceeding to the park, where Wellington was walking with Fitzroy Somerset and the Duke of Richmond. Picton's manner was always more familiar than the Duke liked in his lieutenants, and on this occasion he approached him in a careless sort of way, just as he might have met an equal. The Duke bowed coldly to him, and said, "I am glad you are come, Sir Thomas; the sooner you get on horseback the better; no time is to be lost. You will take the command of the troops in advance. The Prince of Orange knows by this time that you will go to his assistance." Picton appeared not to like the Duke's manner; for, when he bowed and left, he muttered a few words which convinced those who were with him that he was not much pleased with his interview.

I got upon the best of my two horses, and followed Sir Thomas Picton and his staff to Quatre Bras at full speed. His division was already engaged in supporting the Prince of Orange, and had deployed itself in two lines in front of the road to Sombref when he arrived. Sir Thomas immediately took the command. Shortly afterwards, Kempt's and Pack's brigades arrived by the Brussels road, and part of Alten's division by the Nivelles road.

Ney was very strong in cavalry, and our men were constantly formed into squares to receive them. The famous Kellerman, the hero of Marengo, tried a last charge, and was very nearly being taken or killed, as his horse was shot under him when very near us. Wellington at last took the offensive;—a charge was made against the French, which succeeded, and we remained masters of the field. I acted as a mere spectator, and got, on one occasion, just within twenty or thirty yards of some of the cuirassiers; but my horse was too quick for them.

On the 17th, Wellington retreated upon Waterloo, about eleven o'clock. The infantry were masked by the cavalry in two lines, parallel to the Namur road. Our cavalry retired on the approach of the French cavalry, in three columns, on the Brussels road. A torrent of rain fell, upon the Emperor's ordering the heavy cavalry to charge us; while the fire of sixty or eighty pieces of cannon showed that we had chosen our position at Waterloo. Chambers said to me, "Now, Gronow, the loss has been very severe in the Guards, and I think you ought to go and see whether you are wanted; for, as you have really nothing to do with Picton, you had better join your regiment, or you may get into a scrape." Taking his advice, I rode off to where the Guards were stationed; the officers—amongst whom I remember Colonel Thomas and Brigade-Major Miller—expressed their astonishment and amazement on seeing me, and exclaimed, "What the deuce brought you here? Why are you not with your battalion in London? Get off your horse, and explain how you came here!"

Things were beginning to look a little awkward, when Gunthorpe, the adjutant, a great friend of mine, took my part and said, "As he is here, let us make the most of him; there's plenty of work for everyone. Come, Gronow, you shall go with the Hon. Captain Clements and a detachment to the village of Waterloo, to take charge of the French prisoners." I said, "What the deuce shall I do with my horse?" Upon which the Hon. Captain Stopford, aide-de-camp to Sir John Byng, volunteered to buy him. Having thus once more become a foot soldier, I started according to orders, and arrived at Waterloo.

The day on which the battle of Waterloo was fought seemed to have been chosen by some providential accident for which human wisdom is unable to account. On the morning of the 18th the sun shone most gloriously, and so clear was the atmosphere that we could see the long, imposing lines of the enemy most distinctly. Immediately in front of the division to which I belonged, and, I should imagine, about half a mile from us, were posted cavalry and artillery; and to the right and left the French had already engaged us, attacking Huguemont and La Haye Sainte. We heard incessantly the measured boom of artillery, accompanied by the incessant rattling echoes of musketry.

The whole of the British infantry not actually engaged were at that time formed into squares; and as you looked along our lines, it seemed as if we formed a continuous wall of human beings. I recollect distinctly being able to see Bonaparte and his staff; and some of my brother officers using the glass, exclaimed, "There he is on his white horse." I should not forget to state that when the enemy's artillery began to play on us, we had orders to lie down, when we could hear the shot and shell whistling around us, killing and wounding great numbers; then again we were ordered on our knees to receive cavalry. The French artillery—which consisted of three hundred guns, though we did not muster more than half that number—committed terrible havoc during the early part of the battle, whilst we were acting on the defensive.

About four P.M. the enemy's artillery in front of us ceased firing all of a sudden, and we saw large masses of cavalry advance: not a man present who survived could have forgotten in after life the awful grandeur of that charge. You discovered at a distance what appeared to be an overwhelming, long moving line, which, ever advancing, glittered like a stormy wave of the sea when it catches the sunlight. On they came until they got near enough, whilst the very earth seemed to vibrate beneath the thundering tramp of the mounted host. One might suppose that nothing could have resisted the shock of this terrible moving mass. They were the famous cuirassiers, almost all old soldiers, who had distinguished themselves on most of the battlefields of Europe. In an almost incredibly short period they were within twenty yards of us, shouting "Vive l'Empereur!" The word of command, "Prepare to receive cavalry," had been given, every man in the front ranks knelt, and a wall bristling with steel, held together by steady hands, presented itself to the infuriated cuirassiers.

I should observe that just before this charge the duke entered by one of the angles of the square, accompanied only by one aide-de-camp; all the rest of his staff being either killed or wounded. Our commander-in-chief, as far as I could judge, appeared perfectly composed; but looked very thoughtful and pale. He was dressed in a grey great-coat with a cape, white cravat, leather pantaloons, Hessian boots, and a large cocked hat a la Russe.

The charge of the French cavalry was gallantly executed; but our well-directed fire brought men and horses down, and ere long the utmost confusion arose in their ranks. The officers were exceedingly brave, and by their gestures and fearless bearing did all in their power to encourage their men to form again and renew the attack. The duke sat unmoved, mounted on his favourite charger. I recollect his asking the Hon. Lieut.-Colonel Stanhope what o'clock it was, upon which Stanhope took out his watch, and said it was twenty minutes past four. The Duke replied, "The battle is mine; and if the Prussians arrive soon, there will be an end of the war."

Soon after the cuirassiers had retired, we observed to our right the red hussars of the Garde Imperiale charging a square of Brunswick riflemen, who were about fifty yards from us. This charge was brilliantly executed, but the well-sustained fire from the square baffled the enemy, who were obliged to retire after suffering a severe loss in killed and wounded. The ground was completely covered with those brave men, who lay in various positions, mutilated in every conceivable way. Among the fallen we perceived the gallant colonel of the hussars lying under his horse, which had been killed, All of a sudden two riflemen of the Brunswickers left their battalion, and after taking from their helpless victim his purse, watch, and other articles of value, they deliberately put the colonel's pistols to the poor fellow's head and blew out his brains. "Shame! shame!" was heard from our ranks, and a feeling of indignation ran through the whole line; but the deed was done: this brave soldier lay a lifeless corpse in sight of his cruel foes, whose only excuse perhaps was that their sovereign, the Duke of Brunswick, had been killed two days before by the French.

Again and again various cavalry regiments, heavy dragoons, lancers, hussars, carabineers of the Guard, endeavoured to break our walls of steel. The enemy's cavalry had to advance over ground which was so heavy that they could not reach us except at a trot; they therefore came upon us in a much more compact mass than they probably would have done if the ground had been more favourable. When they got within ten or fifteen yards they discharged their carbines, to the cry of "Vive l' Empereur!" their fire produced little effect, as that of cavalry generally does. Our men had orders not to fire unless they could do so on a near mass; the object being to economize our ammunition, and not to waste it on scattered soldiers. The result was, that when the cavalry had discharged their carbines, and were still far off, we occasionally stood face to face, looking at each other inactively, not knowing what the next move might be. The lancers were particularly troublesome, and approached us with the utmost daring. On one occasion I remember, the enemy's artillery having made a gap in the square, the lancers were evidently waiting to avail themselves of it, to rush among us, when Colonel Staples at once observing their intention, with the utmost promptness filled up the gap, and thus again completed our impregnable steel wall; but in this act he fell mortally wounded. The cavalry seeing this, made no attempt to carry out their original intentions, and observing that we had entirely regained our square, confined themselves to hovering round us. I must not forget to mention that the lancers in particular never failed to despatch our wounded whenever they had an opportunity of doing so.

When we received cavalry, the order was to fire low; so that on the first discharge of musketry the ground was strewed with the fallen horses and their riders, which impeded the advance of those behind them and broke the shock of the charge. It was pitiable to witness the agony of the poor horses, who really seemed conscious of the dangers that surrounded them: we often saw a poor wounded animal raise its head, as if looking for its rider to afford him aid. There is nothing perhaps amongst the episodes of a great battle more striking than the debris of a cavalry charge, where men and horses are seen scattered and wounded on the ground in every variety of painful attitude. Many a time the heart sickened at the moaning tones of agony which came from man and scarcely less intelligent horse, as they lay in fearful agony upon the field of battle.

It was about five o'clock on that memorable day, that we suddenly received orders to retire behind an elevation in our rear. The enemy's artillery had come up en masse within a hundred yards of us. By the time they began to discharge their guns, however, we were lying down behind the rising ground, and protected by the ridge before referred to. The enemy's cavalry was in the rear of their artillery, in order to be ready to protect it if attacked; but no attempt was made on our part to do so. After they had pounded away at us for about half an hour, they deployed, and up came the whole mass of the Imperial infantry of the Guard, led on by the Emperor in person. We had now before us probably about 20,000 of the best soldiers in France, the heroes of many memorable victories; we saw the bearskin caps rising higher and higher as they ascended the ridge of ground which separated us, and advanced nearer and nearer to our lines. It was at this moment the Duke of Wellington gave his famous order for our bayonet charge, as he rode along the line: these are the precise words he made use of—"Guards, get up and charge!" We were instantly on our legs, and after so many hours of inaction and irritation at maintaining a purely defensive attitude—all the time suffering the loss of comrades and friends—the spirit which animated officers and men may easily be imagined. After firing a volley as soon as the enemy were within shot, we rushed on with fixed bayonets, and that hearty hurrah peculiar to British soldiers.

It appeared that our men, deliberately and with calculation, singled out their victims; for as they came upon the Imperial Guard our line broke, and the fighting became irregular. The impetuosity of our men seemed almost to paralyze their enemies: I witnessed several of the Imperial Guard who were run through the body apparently without any resistance on their parts. I observed a big Welshman of the name of Hughes, who was six feet seven inches in height, run through with his bayonet, and knock down with the butt end of his firelock, I should think a dozen at least of his opponents. This terrible contest did not last more than ten minutes, for the Imperial Guard was soon in full retreat, leaving all their guns and many prisoners in our hands. The famous General Cambronne was taken prisoner fighting hand to hand with the gallant Sir Colin Halkett, who was shortly after shot through the cheeks by a grape-shot. Cambronne's supposed answer of "La Garde ne se rend pas" was an invention of after-times, and he himself always denied having used such an expression.


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