The site of the Flamingo Hotel, Miami Beach (at top) in 1912; (in middle) in 1917; and (at bottom) in 1922.
The site of the Flamingo Hotel, Miami Beach (at top) in 1912; (in middle) in 1917; and (at bottom) in 1922.
The site of the Flamingo Hotel, Miami Beach (at top) in 1912; (in middle) in 1917; and (at bottom) in 1922.
The Miami Beach Aquarium.
The Miami Beach Aquarium.
The Miami Beach Aquarium.
has a home in Miami, and was devoting most of his time during the winter of 1922 to assuring his large and enthusiastic audiences that the doctrine of evolution, hitherto accepted as proved by every reputable scientist because of the overwhelming mass of supporting evidence, is no more worthy of credence than the story of Cinderella and the little Glass Slipper; that, in fact, it is as harmful to the young and impressionable as an unexpurgated set of Burton’sArabian Nights. The citizens of Miami Beach were highly delighted with Mr. Bryan’s anti-evolution activities—not because they have anything against evolution, but because they like to see Mr. Bryan interested in something that will keep him from trying to make his neighbors conform to his ideas of right, and, by so doing, spoiling the bathing-hour. In fact, a committee of Miami Beachers was thinking of waiting on Mr. Bryan when he had finished shooting holes in Darwin, Huxley, Wallace, Herbert Spencer and other distinguished scientists, and urging him to attack the disgusting and contemptible theory that the earth is a globe or sphere, and to come out strong for a flat earth.
There are no wheel-chairs in Miami Beach, as there are in Palm Beach. The hotels tried to interest their guests in wheel-chairs, but the guests would have none of them. They are successful at Palm Beach because the Palm Beachers find them useful things in which to kill time. But at Miami Beach one has no time for time-killing. There is something doing every minute. There is golf and tennis and polo and bathing and dancing and seeing the bootlegger, or rushing over to town to see a movie or an orange grove or another bootlegger or something, and if one tried to get around in a wheel-chair, he’d come down with nervous prostration in a couple of days.
The bootleggers are very active in Miami; and the Miami bootlegger is a very superiorsort of bootlegger. He comes around to his patrons each day with long lists of wet goods and the prices, and gives the names of prominent bankers as references for his reliability. The prices seem pleasingly low to northerners who have been paying one hundred and twenty dollars a case for stuff that is only fit for cleaning the nicotine out of pipe stems. The bootleggers get their wares in Bimini, which is a small island only a few miles off the Florida coast. It is a British island, but the British officials evidently haven’t any idea of assisting the United States to enforce her laws. One of the leading Scotch distillers stated contemptuously when I was in Scotland a little over a year ago that it would allow none of its product to be sold to a nation of hypocrites—meaning America. A good percentage of the stuff in Bimini, however, is Haig & Haig, and it was the Haig & Haig people that made the pleasant observation about the nation of hypocrites.
The past record of all distillers has proved conclusively that they would sell to anybody that had the price—hypocrite, murderer, wife-beater, degenerate or sot; and Haig & Haig are no better than the rest of them.
All this Haig & Haig comes over to Florida, where it is not esteemed very highly because it was apparently turned out of the distillery in a hurry for the American trade. The Miami bootleggers recommend Lawson Scotch to their friends rather than Haig & Haig; for they say that the Haig & Haig is too green—whatever that means. The universal bootlegging price for Scotch whisky in Miami is fifty dollars a case.[A]The bootleggers buy it for twenty-four dollars a case in Bimini. The taxicab men at the big hotels retail the stuff to the hotel guests at ten dollars a bottle or one hundred and twenty dollars a case, which makes a very nice profit for them. Gin can be bought—from the bootleggers, not from the taxicabagents—for thirty dollars and forty dollars a case; while the most expensive liquid refreshment is absinthe, which comes as high as sixty-five dollars a case.
[A]February, 1922, quotations.
[A]February, 1922, quotations.
Tourists who plan to bring back a wee nip of Scotch with them from Florida should be very careful to carry the bottles in their hand luggage. Many trunks are opened on the way up, evidently by members of the train crews, and all alcoholic stimulants carefully abstracted. Nothing else is touched. A friend of mine took three metal hot-water bottles to Florida with him so that he could bring Scotch back in them. These bottles were encased in pretty pink flannel wrappers. He filled them with Scotch as planned; but when he reached Washington again, he found that his trunk had been opened and the bottles removed. The pink flannel wrappers were left behind, and nothing else had been touched.
There seems to be an idea in the North that rum-running from Bimini and Cuba tothe Florida coast can be easily stopped by Prohibition agents. This is a mistaken idea; for the rum-runner has several hundred miles of uninhabited coastline and keys on which to land his cargo. It was among these keys that the most notorious pirates of the early days concealed their vessels and their treasure, and eluded pursuit for years. It would be as easy to catch a rum-runner among the Florida keys as to locate a red ant in the Hippodrome.
Any Prohibition enforcement agent that didn’t have lead in his shoes and a daub of mud in both eyes, however, could easily get the goods on twenty or thirty Miami bootleggers in a day.
One good result of comparatively cheap whisky in Miami is the apparently total disappearance of beer-making and other home-brewing activities. There seems to be no market for hops, malt, prunes, raisins or wash-boilers—which would seem to make Miami an unusually healthy city in which to live.
OF FLORIDA FISHING—OF THE TIGERISH BARRACUDA AND THE SURPRISED-LOOKING DOLPHIN—OF THE UNCONVENTIONAL HABITS OF THE WHIP-RAY AND THE VARYING ESTIMATES OF CAP’N CHARLEY THOMPSON—AND OF THE CONSERVATIVE RAVING OF THE MIAMI PROSPECTUSES
TheFlorida keys drip down from the end of the peninsula on which Miami beach is built, and would doubtless be compared by Senator Lodge or the late Robert Browning to a necklace of jade and gold, or to mango on mango that o’erlace the sea, or something similarly poetic. Among, between and around these keys is found the greatest fishing in the world. Florida fishing is about as much like the ordinary conception of fishing as prize-fighting is like fox-trotting. Instead of sitting contemplatively over a rod and reel with a pipe in his mouth and a dreamy look in his eyes, and occasionally snaking a small fish out of the water in aleisurely manner, the Florida fisherman crouches over his rod with taut muscles and enters knock-down and drag-out fights with bundles of concentrated energy that leave him as sore and limp and blistered as though he had been wrestling with the Twentieth Century Limited.
Speedy motor-boats slip away from Miami landing-stages and reach the fishing grounds in an hour. Over the reefs, on whose rocky peaks lie the skeletons of many an ancient wreck, wait the barracuda, sometimes known as the tigers of the sea. They are long, slim, silvery fish, rather like enormous pickerel, and their jaws are set with heavy dog-teeth. They average between four and five feet in length; and as the fisherman sits in the stern of a motor-boat with his bait spinning along thirty yards astern, he can see the barracuda following, following along behind the bait like a thin gray shadow. The barracuda is always there and always hungry; so when all othergame fish fail, the fishermen turn to him. When he finally decides to take the bait, he takes it with such vigor that the fisherman feels that a steamer trunk has fallen on the tip of his rod. The rods are stiff as iron and the big reels have drags on them that would stop a race-horse in a hundred yards; so the average barracuda seldom fights more than ten minutes. All game fish, of course, are caught by trolling from the back of a motor-boat traveling from six to ten miles an hour.
Out a little farther toward the gulf stream are the golden dolphins, thin and surprised-looking fish, much smaller than the barracuda, but better fighters. There, too, is the husky amberjack, that fights for twenty minutes and more in spite of the heavy drag on the reel. The prettiest welter-weight fighter of the Florida waters is the sailfish, a blue and silver torpedo, five and six and seven feet in length, with a spear for a nose and a lateen sail for a dorsal fin. He is a finicky striker; and when he is at the bait one feels only a slight jar. The lightness of the touch usually means sailfish; and when it comes, the fisherman releases his drag and lets his line run out fifteen or twenty or even thirty feet. Then he snaps the drag back into place and hoists his rod with a mighty heave without further inquiry. Frequently the sailfish is at the end of the line, in which case the fun begins—the sensation being about the same as holding a bucking bronco at the end of a fifty-yard rope. If an amateur is holding the rod, the end of the thirty or forty-five minute fight finds him calling in a weak and trembling voice for a large drink of varnish or some similar restorative, and he spends the remainder of the trip pricking and caressing the blisters on his hands.
Farther out in the gulf stream are the kings of the heavy-weight scrappers—tuna; while between the keys and the mainland are the giant tarpon. These fish will fightfor two, three and even four hours; and if, in their leapings to shake the hooks from their mouths they chance to fall in the boat, there is never any room for any one else.
The spectacles that one sees in these Florida waters are enough to make Izaak Walton take the pledge.
During one day’s fishing which I had off the keys with President James Allison of the Miami Aquarium and Cap’n Charley Thompson, champion tarpon-tracker of Biscayne Bay, a whip-ray twenty feet from wing to wing shot thirty feet into the air just ahead of our boat, falling back into the water with a crash that must have been heard a mile in every direction. Cap’n Thompson declared that this violent leaping was due to the fact that the whip-ray frequently feeds on clams. When he has gathered a bushel of clams into his stomach, he leaps high in the air and descends on his stomach. The resultant crash breaks all the clamshells and permits the ray to digest theclams. This doesn’t sound exactly right, but one should be careful about disbelieving any of these Florida stories. A little later a giant marlin or spear fish plunged out of the water among our three lines when each line had a dolphin fighting busily at its end. Cap’n Thompson estimated his weight at four hundred pounds, but three hours later he was estimating it at seven hundred pounds. At the end of the afternoon, when the lines were being reeled in preparatory to starting home, an eight-foot shark surged up from nowhere and removed my bait from beneath my hand. Fortunately, he removed the hook with it, and a few minutes later he was lashed fast to the stern of the boat, making a hurried trip back to Miami—where Director Louis Mowbray of the Aquarium spent a happy hour removing pilot fish and parasites from his nose and gills and tongue.
One can never tell what is going to turn up in Florida waters. The prospectuses ofboth winter and summer resorts usually lay it on a little too thick. The Miami prospectuses always sound very much too much. Starting with the bathing-girls on the front cover and ending with the proud fisherman on the back cover, they always look a little too perfect. The phrasing, too, seems a trifle sappy and fat-headed. “It’s June in Miami,” these prospectuses declare, “where winter is turned to summer.” They seem to rave over-wildly. “Miami welcomes you with the smile of the tropics,” rave these bits of passionate literature, “and the warmth of the unclouded sun is instilled in the hospitality of the greeting that awaits you here. Leave winter behind, fling care to the icy winds, come to Miami and play at being eternally young again. Here in Nature’s most alluring out-of-doors playground, under azure skies, amid fronded palms and riotous flowers, with song of bird, balmy air, and the benediction of glorious sunshine, find health, happiness and contentment.”
It seems like raving before you’ve been there. But after you’ve been there you recognize that the bathing girls and the fish are as advertised. As for the prospectuses, they don’t seem so violent after all. In fact, they seem pretty conservative.
THE END