THE MARCH HARE

THE MARCH HARE

A FLOURISHING INDUSTRY

THE infant industry of buying worthless cattle, inoculating them with pleuro-pneumonia and tuberculosis, and collecting the indemnity when they are officially put to death to prevent the spread of the contagion, is assuming something of the importance and dignity of a national pursuit. The proprietors of one of the largest contageries on Long Island report that the outlook is most encouraging; they begin each fiscal year with a large surplus in their treasury. Some of the Western companies, too, have been highly prosperous and intend to mark their gratification by an immediate issue of new shares as a bonus.

The effect of this industry upon pastoral pursuits is wholesome. The stock ranges of Texas, Wyoming and Montana thrill with a new life, and it is estimated that their enlargement during the next few years will bring not less than five million acres of public land into the service of man and beast. The advantage to manufacturers of barbed-wire fencing isobvious, while the indirect benefit to agriculture through the enhanced price of this now indispensable material will supply the protectionist with a new argument and a peculiar happiness. Cattle-growing has hitherto been attended with great waste. A large percentage of the “stock on hand” was unsalable. Failure of the cactus crop, destitution of water and prevalence of blizzards, together with such natural ills as cattle flesh is heir to, have frequently so reduced the physical condition of the herds that not more than a half would be acceptable to the buyer. The ailing remainder were of little use. A few of the larger animals could be utilized by preparing them as skeletons of buffaloes for Eastern museums of natural history, but the demand was limited: nine in ten were suffered to expire and become a dead loss. These are now eagerly sought by agents of the contageries, purchased at good prices, driven by easy stages to the railways and, arriving at their final destination, duly infected. They are said to require less infection than they would if they were in good condition, with what the life insurance companies are pleased to call a fair “expectation of life.” Some of the breeders prefer to isolate these failures and dotheir own infecting; but the tendency in the cattle trade, as in all others, is toward division of labor. The regular infectionaries possess superior facilities of inoculation, and government inspectors prefer to do business at a few great pleuro-pneumoniacal and tubercular centers rather than make tedious journeys to distant ranges. The trend of the age is, in fact, toward centralization.

The effect of the new industry upon commerce cannot be accurately foreseen, but it is natural to suppose that it will largely increase the importation of lowgrade cattle from South America. Hitherto it has not been profitable to import any that were unfit for beef. But if theBos inedibilis, the milkless crowbait and other varieties “not too good for human nature’s daily food”—in fact not good enough—can be laid down in New York or New Orleans at a cost of not more than thirty dollars each, including the purchase price of ten cents, and inoculated before they have eaten their heads off, there would seem to be a reasonable margin of profit in the traffic. If not, the legal allowance for their condemnation and slaughter can be easily increased by legislative action. If Congress will do nothing to encourage capital in that direction theStates most benefited by this extension of American commerce can respond to the demand of the hour with a judicious system of bounties. Importation of cheap foreign cattle eligible to pleuro-pneumonia and the junior disorder will provide employment to a great number of persons who, without apt appropriation’s artful aid, might languish on farms and in workshops, a burden to the community and a sore trial to themselves.


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