Sunday, December —.Breakfast.Eggs à la Bourguignonne,411.Broiled Frogs, maître d’hôtel,398.Broiled Beefsteak à la Béarnaise,492.Stewed Tomatoes,1027.Buckwheat Cakes,1183.Luncheon.Smelts, Toulouse,354.Blanquette of Veal, with Peas,551.Chicken Salad,1044.Mince Pie,1082.Dinner.Blue Point Oysters,298.Cream of Asparagus,70.Radishes,292.Celery,290.Bass à la Chambord,343.Chicken Fricassé à la Reine,780.Brussels Sprouts,922.Broiled Tenderloin aux Gourmets,508.Stuffed Egg-plant,909.Punch en Surprise,1309.Roast Grouse à la Sam Ward,853.Chicory Salad,1045.Diplomatic Pudding,1129.Strachino Cheese.Coffee,1349.Monday, December —.Breakfast.Omelet, with fine Herbs,451.Minced Beef à la Catalan,502.Sausages à l’Italienne,737.Potatoes, Julienne,1013.Apple Fritters,1191.Luncheon.Clams à la Merrill,389.Stewed Lamb aux Flageolets,707.Oyster-plant, Poulette,1019.Rice and Apples à la Czar,1173.Dinner.East River Oysters,298.Consommé Garibaldi,112.Olives.Mortadella,287.Codfish, Oyster sauce,352.Leg of Mutton, Bretonne,650.Onions, with Cream,968.Squabs en Compote,822.Cauliflower au Gratin,926.Roast Beef,527.Escarole Salad,1055.Blanc-Manger à la J. Delmonico,1270.Coffee,1349.Tuesday, December —.Breakfast.Eggs à la Meyerbeer,437.Fried Soft-shelled Crabs,368.Tripe à la Lyonnaise,548.Saratoga Potatoes,1011.German Pancake, with Apples,1189.Luncheon.Lobster à la Newburg,359.Breaded Veal Cutlets, Tomato sauce,563.French Peas.Caviare on Toast,281.Cherry Tarts,1111.Dinner.Small Rockaway Oysters,298.Bisque of Lobster,10.Celery,290.Radishes,292.Matelote of Bass,332.Salmi of Grouse à la Walter Scott,856.Tenderloin of Beef, Piqué à la Sévigné,520.Stewed Tomatoes,1027.Roast Partridge sur Canapé,843.Lettuce Salad,1059.Neapolitan Ice-cream,1292.Small Méringues à la Ch. C. Delmonico,1249.Coffee,1349.