Pace,s.Step, single movement in walking; gait, manner of walking; degree of celerity; a particular movement which horses are taught, though some have it naturally, made by lifting the legs on the same side together; amble.
Pace,v.To move on slowly.
Pack,s.A large bundle of anything tied up for carriage; a burden; a due number of cards; a number of hounds hunting together; a covey or brood of grouse.
Pack,v.To bind up for carriage; to sort the cards so that the game shall be iniquitously secured. Birds are said to pack where several broods collect together. This is particularly the case with grouse and black game.
Packhorse,s.A horse of burden, a horse employed in carrying goods.
Pad,s.A footpath; an easy-paced horse; a low soft saddle.
Paddle,v.To row; to beat water as with oars; to play in the water.
Paddle,s.An oar, particularly that which is used by a single rower in a boat; anything broad like the end of an oar.
Paddock,s.A great frog or toad; a small enclosure for pasture.
Pancreas,s.The sweetbread.
Par,s.A fish.
The natural history of the samlet, or par, is very doubtful. Some assert it to be a mule produced by the salmon and trout, and as a corroboration of this theory, it is stated that the rivers where the par is found are always resorted to by salmon. Others conjecture it to be a hybrid of the sea and river trout; and Sir Humphry Davy mentions, that fishing in October, in a small stream communicating with the Moy, near Ballina, he caught a number of sea trout, who all proved males, and accordingly infers that “these fish, in which the spermatic system was fully developed, could only have impregnated the ova of the common river trout.”
The par differs from the small mountain trout in colour, and in having additional spines in the pectoral fin. It has also certain olive-bluish marks upon the side, similar to impressions made by the pressure of a man’s fingers.
Great numbers of samlet are found in the upper streams of the Ballycroy river. They will rise voraciously at a fly, provided it be gay and small enough. I remember my friend Sir Charles Cuyler and I amused ourselves on a blank shooting day, when there was neither a sufficiency of wind nor water to warrant salmon fishing, in angling for this hybridous diminutive. We nearly filled our basket; we reckoned them, and they amounted to above two hundred.—Wild Sports.
Partridge, (Tetrao Perdix,Linn.;Le Perdrix Grise,Buff.)s.A bird of game.
THE PARTRIDGE.
THE PARTRIDGE.
THE PARTRIDGE.
The length of this bird is about thirteen inches. The bill is light brown; eyes hazel; the general colour of its plumage is brown and ash, elegantly mixed with black; each feather is streaked down the middle with buff colour; the sides of the head are tawny; under each eye there is a small saffron-coloured spot, which has a granulated appearance, and between the eye and the ear a naked skin of a bright scarlet, which is not very conspicuous but in old birds; on the breast there is a crescent of a deep chestnut colour; the tail is short; the legs are of a greenish white; and are furnished with a small knob behind. The female has no crescent on the breast, and her colours in general are not so distinct and bright as those of the male. Partridges are found chiefly in temperate climates; the extremes of heat and cold are equally unfavourable to them, they are nowhere in greater plenty than in this island, where, in their season, they contribute to our most elegant entertainments. It is much to be lamented, however, that the means taken to preserve this valuable bird should, in a variety of instances, prove its destruction: the proper guardians of the eggs and young ones, tied down by ungenerous restrictions, are led to consider them as a growing evil, and not only connive at their destruction, but too freely assist in it.
Partridges pair early in the spring; the female lays from fourteen to eighteen, or twenty eggs, making her nest of dry leaves and grass upon the ground. The young birds learn to run as soon as hatched, frequently encumbered with part of the shell sticking to them. It is no uncommon thing to introduce partridges’ eggs under the common hen, who hatches and rears them as her own, in this case the young birds require to be fed with ants’ eggs, which are their favourite food, and without which it is almost impossible to bring them up; they likewise eat insects, and when full grown, feed on all kinds of grain and young plants. The affection of the partridge for her young is peculiarly strong and lively; she is greatly assisted in the care of rearing them by her mate; they lead them out in common, call them together, point out to them their proper food, and assist them in finding it by scratching the ground with their feet; they frequently sit close to each other, covering the chickens with their wings like the hen. In this situation they are not easily flushed; the sportsman, who is attentive to the preservation of his game, will carefully avoid giving any disturbance to a scene so truly interesting, but should the pointer come too near, or unfortunately run in upon them, there are few who are ignorant of the confusion that follows; the male first gives the signal of alarm by a peculiar cry of distress, throwing himself at the same moment more immediately into the way of danger. In order to deceive or mislead the enemy he flies, or rather runs, along the ground, hanging his wings, and exhibiting every symptom of debility, whereby the dog is decoyed, in the too eager expectation of an easy prey, to a distance from the covey; the female flies off in a contrary direction and to a greater distance, but returning soon after by secret ways, she finds her scattered brood closely squatted among the grass, and collecting them with haste she leads them from the danger, before the dog has had time to return from his pursuit.VideShooting.
A hen partridge came out of a ditch, and ran along shivering with her wings, and crying out as if wounded and unable to get from us. While the dam acted this distress, the boy who attended me saw her brood, which was small and unable to fly, run for shelter into an old fox-earth under the bank. So wonderful a power is instinct.
It is not uncommon to see an old partridge feign itself wounded, and run along on the ground fluttering and crying before either dog or man, to draw them away from its helpless unfledged young ones. I have seen it often, and once in particular I saw a remarkable instance of the old bird’s solicitude to save its brood. As I was hunting with a young pointer, the dog ran on a brood of very small partridges; the old bird cried, fluttered, and ran tumbling along just before the dog’s nose till she had drawn him to a considerable distance, when she took wing and flew still farther off, but not out of the field: on this the dog returned to me, near the place the young ones lay concealed in the grass, which the old bird no sooner perceived than she flew back again to us, settled just before the dog’s nose again, and by rolling and tumbling about drew off his attention from her young, and thus preserved her brood a second time. I have also seen, when a kite has been hovering over a covey of young partridges, the old birds fly up at the bird of prey, screaming and fighting with all their might to preserve their brood.
Partridges manifest great caution in choosing the place where they intend having their nest. I have observed them to remain near the same spot for some weeks before the female lays her eggs; and if in the mean time they should discover the retreat of any animal in the neighbourhood, who is likely to be injurious to them, they shift their quarters. I have generally noticed that partridges lodge themselves at night near the middle of a field, probably being aware that they are safer in this situation from the attacks of stoats or weasels, than if they got nearer hedges, under the roots or banks of which these animals conceal themselves.—Bewick—White of Selborne—Markwick.
Passerine Order,s.Birds of the sparrow tribe.
This numerous class constitutes the fifth order in Mr. Pennant’s arrangement of British birds, and includes a great variety of different kinds: of these we have detached the stare, the thrush, and the chatterer, and have joined them to the pies, to which they seem to have a greater affinity. Those which follow are distinguished by their lively and active disposition, their beautiful plumage, and delightful melody. Of this order consist those amazing flocks of small birds of almost every description—those numerous families, which universally diffused throughout every part of the known world, people the woods, the fields, and even the largest and most populous cities, in countless multitudes, and every where enliven, diversify, and adorn the face of nature.
The characters of the Passerine order, which are as various as their habits and dispositions, will be best seen in the description of each particular species. It may be necessary, however, to observe, that they naturally divide themselves into two distinct kinds, namely, the hard-billed or seed birds, and the slender or soft-billed birds; the former are furnished with stout bills of a conical shape, and very sharp at the point, admirably fitted for the purpose of breaking the hard external coverings of the seeds of plants from their kernels, which constitute the principal part of their food; the latter are remarkable for the softness and delicacy of their bills; their food consists altogether of small worms, insects, the larvæ of insects, and their eggs, which they find deposited in immense profusion on the leaves and bark of trees, in chinks and crevices of stones, and even in small masses on the bare ground, so that there is hardly a portion of matter that does not contain a plentiful supply of food for this diligent race of beings.—Bewick.
Pastern,s.The distance between the joint next the foot and the coronet of a horse.
Pasturage,s.The business of feeding cattle; lands grazed by cattle; the use of pasture.
Peacock,s.A fowl eminent for the beauty of his feathers, and particularly of his tail.
The peacock and peahen are always kept by the London dealers, whence any person in the country, desirous of breeding them, may be supplied with breeding stock. Exclusive of the consideration of ornament to a poultry-yard, the peacock is very useful for the destruction of all kinds of reptiles, but at the same time some peacocks are said to be vicious, and apt to tear to pieces and devour young chicks and ducklings, suffered to be within their reach. They are also destructive in a garden.
It is asserted by the ancient writers, that the first peacock was honoured with a public exhibition at Athens; that many people travelled thither from Macedonia, to be spectators of that beautiful phenomenon, the paragon of the feathered race. It is probable the ancients, as well as the moderns, introduced the peacock upon the table, rather as an ornament than a viand. There are varieties of this bird, some white: they perch on trees, like the turkey. Their age extends to twenty years, and at three, the tail of the cock is full and complete. The cock requires from two to four hens, and, where the country agrees with them, they are very prolific. They are granivorous like other domestic fowls, preferring barley.—Moubray.
Peck,s.The fourth part of a bushel; the stroke of a bird’s bill.
Peck,v.To strike with the beak as a bird; to pick up food with the beak.
Pelican(Pelicanus,Linn.),s.There are two sorts of pelicans, one lives upon fish, the other keeps in deserts, and feeds upon serpents; the pelican is supposed to admit its young to suck blood from its breast.
The bill of this genus is long and straight; the end either hooked or sloping; the nostrils placed in a furrow that runs along the sides of the bill, and in most of the species not distinguishable. The face generally destitute of feathers, being covered only with a bare skin: gullet naked, and capable of great distension: body long, heavy, flat: legs placed far backward; toes four in number, and all webbed together.
Latham, following the example of Linnæus, includes the pelican, man-of-war bird, cormorant, shag, gannet, and booby, in this genus, of which he enumerates thirty distinct species, and two varieties; four only of this number, and one variety, are British birds. In confining the present account to these, it is proper to remark that they are not the inhabitants of this country only, but are widely dispersed over the globe, being met with in almost every climate which navigators have visited, whether temperate, hot, or cold. The gannet only is migratory, large flocks of this species arrive in the spring of the year, and disperse themselves in colonies over the rocky promontories of Scotland, and its isles, in various parts of which they breed and rear their young, and as soon as that office is performed, they retire in the autumn to their unknown abodes. Their return each season points out also that of the shoals of the herrings, which they hover over, pursue, and chiefly feed upon. These shoals, at that season of increasing warmth, are poured forth on their southern route, gliding forward in wide glittering columns of myriads upon myriads, from the unknown but prolific regions of the northern pole. These prodigious shoals with their divisions and subdivisions, in their branched course around the British isles, are attended by the gannet. On our southern coasts the pilchard affords these birds another supply of food, in pursuit of which they are enticed as far southward as the Mediterranean sea.
The cormorant and the shag remain with us throughout the year, but particularly on our more northern shores, upon whose rocky shelving precipices they station themselves, and perform the offices of incubation, while stragglers occasionally taking a wider range, with outstretched neck and vigorous wing sweep along the coast, and entering the mouths of the rivers, follow their course in quest of food, to the lakes inland.—Bewick.
Pellet,s.A little ball; a bullet, a ball.
Perch,s.A measure of five yards and a half; a pole; something on which birds roost or sit; a kind of fish peculiar to ponds and rivers.
Perch have one particularity, which is contrary to the nature of all fish of prey in fresh water (and they are so voracious as to attack their own kind), that they are gregarious, swimming in shoals. The body of the perch is deep, the scales very rough, the back much arched, and the side-line approaches near it: the irides are golden, the teeth small, disposed in the jaws and on the roof of the mouth, which is large; the edges of the cover of the gills serrated, on the lower end of the largest in a sharp spine, and the head is said to consist of no fewer than eighty bones; the colours of the perch are beautiful, the back and part of the sides being of a deep green, marked with broad black bars pointing downwards; the belly is white, tinged red; the ventral fins of a rich scarlet; the anal fins and tail (which is a little forked,) of the same colour but rather paler.
The perch affords the angler great diversion, and not only the baits are various, but the modes of using them. Of worms, the best kinds are small lob-worms which have no knot, brandlings, red dunghills, or those found in rotten tan, all well scoured; the hook may be varied from No. 2 to 6, being well whipt to a strong silk-worm gut, with a shot or two a foot from it: put the point of the hook in at the head of the worm, out again a little lower than the middle, pushing it above the shank of the hook upon the gut; take a smaller one, beginning the same way, and bring its head up to the middle of the shank only; then draw the first worm down to the head of the latter, so that the tails may hang one above the other, keeping the point of the hook well covered. This is the most enticing method that can be adopted in worm-fishing; use a small cork float, to keep the bait at six or twelve inches from the bottom, or sometimes about midwater: in angling near the bottom, raise the bait very frequently from thence almost to the surface, letting it gradually fall again. Should a good shoal be met with, they are so greedy, that they may be all caught, unless one escapes that has felt the hook: then all is over, the fish that has been hooked becomes restless, and soon occasions the whole shoal to leave the place. Two or three rods may be employed, as they require time to gorge sufficient to allow the angler to be prepared to strike them.
Baits for the perch are loaches, sticklebacks, with the spines cut off, miller’s-thumbs, horse-beans boiled (after the place has been well-baited with them, put one at a time on the hook), cad-bait, bobs, and gentles.
Although generally termed a bold biter, the perch is extremely abstemious in winter, and scarcely ever bites in that season, but in the middle of a warm sunshiny day; he bites best in the latter part of the spring, from seven to eleven in the forenoon, and from two to six in the afternoon, except in hot and bright weather, and then from sunrise to six in the morning, and in the eve from six to sunset. If a day be cool and cloudy, with a ruffling south wind, perch will bite during the whole of it. In clear water, sometimes a dozen or more of perch have been observed in a deep hole, sheltered by trees or bushes; by using fine tackle and a well-scoured worm, the angler may see them strive which shall first seize it, until the whole shoal have been caught.
The perch may be angled for and taken until the end of September, and indeed at particular times all the year round; but the preferable season is from the beginning of May, to the middle of July.
Mr. Young mentions that, at Pakenham, Lord Longford informed him respecting the quantities of fish in the lakes in his neighbourhood, that the perch were so numerous, that a child with a packthread and a crooked pin would catch enough in an hour for the daily use of a whole family, and that his lordship had seen five hundred children fishing at the same time; that, besides perch, the lakes produced pike five feet long, and trout of ten pounds each.
Great numbers of perch are bred in the Hampton Court and Bushy Park ponds, all of which are well supplied with running water, and with plenty of food, yet they seldom arrive at a large size. In a neighbouring pond, which is only fed with drainage water, I have caught very large perch. The perch in the water in the Regent’s Park are very numerous. Those I have taken, however, are almost invariably of one size, from half to three-quarters of a pound. Why they should have arrived at this weight and not go on increasing in size, is a circumstance which it is not easy to account for. I have, however, remarked it to be the case in other ponds.—Daniel—Wild Sports—Jesse.
Percussion,s.The impression a body makes in falling or sticking upon another. It isdirectoroblique. Direct when the impulse is made in the direction of a perpendicular line to the point of impact. Such is the action of a cock upon the copper cap.VideGun,Rifle,Appendix.
Pewet,s.A waterfowl; the lapwing.
Pewter,s.A composition of lead and tin.
Pheasant, (Phasianus Colchicus,Linn.;Le Faisan,Buff.)s.A kind of wild cock; a beautiful large bird of game.
The pheasant is rather less than the common cock. The bill is of a pale horn colour; the nostrils are hid under an arched covering; the eyes are yellow, and surrounded by a space, in appearance like beautiful scarlet cloth, finely spotted with black; immediately under each eye there is a small patch of short feathers of a dark glossy purple; the upper parts of the head and neck are of a deep purple, varying to glossy green and blue; the lower parts of the neck and breast are of a reddish chestnut, with black indented edges; the sides and lower parts of the breast are of the same colour, with pretty large tips of black to each feather, which in different lights vary to a glossy purple; the belly and vent are dusky; the back and scapulars are beautifully variegated with black and white or cream-colour speckled with black, and mixed with deep orange, all the feathers are edged with black; on the lower part of the back there is a mixture of green; the quills are dusky, freckled with white, wing coverts brown, glossed with green and edged with white; rump plain reddish brown; the two middle feathers of the tail are about twenty inches long, the shortest on each side less than five, of a reddish brown colour, marked with transverse bars of black; the legs are dusky, with a short blunt spur on each, but in some old birds the spurs are as sharp as needles; between the toes there is a strong membrane.
The female is less, and does not exhibit that variety and brilliancy of colours which distinguish the male; the general colours are light and dark brown, mixed with black, the breast and belly finely freckled with small black spots on a light ground; the tail is short, and barred somewhat like that of the male; the space round the eye is covered with feathers.
The ring pheasant is a fine variety of this species; its principal difference consists in a white ring, which encircles the lower part of the neck; the colours of the plumage in general are likewise more distinct and vivid. A fine specimen of this bird was sent us by the Rev. William Turner, of Newcastle, from which the figure was engraven. They are sometimes met with in the neighbourhood of Alnwick, whither they were brought by his grace the Duke of Northumberland. That they intermix with the common breed is very obvious, as in some we have seen the ring was hardly visible, and in others a few feathers only, marked with white, appeared on each side of the neck, forming a white spot. It is much to be regretted that this beautiful breed is likely soon to be destroyed, by those who pursue every species of game with an avaricious and indiscriminating rapacity.
There are many varieties of pheasants of extraordinary beauty and brilliancy of colours; in many gentlemen’s woods there is a kind as white as snow, which will intermix with the common ones. Many of the gold and silver kinds, brought from China, are also kept in aviaries in this kingdom; the common pheasant is likewise a native of the East, and is the only one of its kind that has multiplied in our island. Pheasants are generally found in low woody places, on the borders of plains, where they delight to sport; during the night they perch on the branches of trees. They are very shy birds, and do not associate together, except during the months of March and April, when the male seeks the female; they are then easily discoverable by the noise which they make in crowing and clapping their wings, which may be heard at some distance. The hen breeds on the ground like the partridge, and lays from twelve to fifteen eggs, which are smaller than those of the common hen; the young follow the mother as soon as they are freed from the shell. During the breeding season the cocks will sometimes intermix with the common hen, and produce a hybrid breed, of which we have known several instances.
For shooting pheasants it often becomes necessary to start very early in the morning, as they are apt to lie during the day in high covert, where it is almost impossible to shoot them till the leaf has fallen from the trees. We can never be at a loss in knowing where to go for pheasants, as we have only to send some one the previous evening, for the last hour before sun-set, to watch the different barley or oat stubbles of a woodland country, and on these will be regularly displayed the whole contents of the neighbouring coverts. It then remains to be chosen, which woods are the best calculated to shoot in; and, when we begin beating them, it must be remembered to draw the springs, so as to intercept the birds from the old wood. If the coverts are wet, the hedge-rows will be an excellent beginning, provided we here also attend well to getting between the birds and their places of security. If pheasants, when feeding, are approached by a man, they generally run into covert; but if they see a dog, they are apt to fly up.
There are very few old sportsmen but what are aware that this is by far the most sure method of killing pheasants, or any other game, where they are tolerably plentiful in covert; and although to explore and beat several hundred acres of coppice, it becomes necessary to have a party with spaniels, yet, on such expeditions, we rarely hear of any one getting much game to his own share, except some sly old fellow, who has shirked from his companions to the end of the wood, where the pheasants, and particularly the cock birds, on hearing the approach of a rabble, are all running like a retreating army, and perhaps flying in his face faster than he can load and fire.
For one alone to get shots in a thick underwood, a brace or two of very well broke spaniels would, of course, be the best. But were I obliged to stake a considerable bet (taking one beat with another, where game was plentiful), I should back against the sportsman using them, one who took out a very high couraged old pointer, that would keep near him, and would, on being told, break his point to dash in, and put the pheasants to flight before they could run out of shot. This office may be also performed by a Newfoundland dog; but, as first getting a point would direct the shooter where to place himself for a fair shot, the Newfoundland dog would always be best kept close to his heels, and only made use of to assist in this; and particularly for bringing the game; as we rarely see a pointer, however expert in fetching his birds, that can follow and find the wounded ones half so well as the real St. John’s Newfoundland dog.
Lord Stawell sent me from the great lodge in the Holt a curious bird for my inspection. It was found by the spaniels of one of his keepers in a coppice, and shot on the wing. The shape, air, and habit of the bird, and the scarlet ring round the eyes, agreed well with the appearance of a cock pheasant; but then the head and neck, and breast and belly, were of a glossy black: and though it weighed three pounds three ounces and a half, the weight of a large full-grown cock pheasant, yet there were no signs of any spurs on the legs, as is usual with all grown cock pheasants, who have long ones. The legs and feet were naked of feathers, and therefore it could be nothing of the grouse kind. In the tail were no long bending feathers, such as cock pheasants usually have, and are characteristic of the sex. The tail was much shorter than the tail of a hen pheasant, and blunt and square at the end. The back, wing-feathers and tail, were all of a pale russet, curiously streaked, somewhat like the upper parts of a hen partridge. I returned it with my verdict, that it was probably a spurious or hybrid hen bird, bred between a cock pheasant and some domestic fowl. When I came to talk with the keeper who brought it, he told me that some pea-hens had been known last summer to haunt the coppices and coverts where this mule was found.
The pheasant is not a long-lived bird; but it is probable the period of existence assigned to it by some writers, namely, six or seven years, is too short. The wholesomeness of its flesh was proverbial among the old physicians; it is of a high flavour and alkalescent quality, and in perfection during autumn. A young pheasant very fat is reckoned an exquisite dainty. In a wild state, the hen lays from eighteen to twenty eggs in a season, but seldom more than ten in a state of confinement. Pheasants are not to be tamed by domestication, like other fowls; nor is the flesh of those brought up in the house, in any degree comparable to that of the wild pheasant: thence they are bred at home, either merely for show, or for the purpose of replenishing the proprietor’s grounds, both with regard to number or particular varieties. However good nursing mothers in a wild state, pheasant hens are far otherwise in the house, whence their eggs are always hatched at home by the common hen,—generally, at present, by the smooth-legged bantam.
The natural nest of the pheasant is composed of dry grass and leaves, which being provided for her in confinement she will sometimes properly dispose. The cock is bold, voracious, and cruel; and one which I had many years ago, caught a canary bird which had accidentally escaped, and was observed with it beneath his talons, in the proper attitude of the hawk, tearing it to pieces and devouring it. Pheasants have been seen preying upon a dead carcase, in company with carrion crows; and it has been said that they will fall upon a diseased and weak companion of their own species, and devour it. They feed upon all kinds of insects and vermin, like the peacock, and are said to be particularly greedy of toads, provided they be not too large to swallow; whereas, according to report, they will not touch the frog, of which ducks are so fond. A pheasant was shot by T. Day, Esq. of Herts, the crop of which contained more than half a pint of that destructive insect the wire-worm. And the number of 1606 grains of barley were taken from the crop of a pheasant, at Bury, in Suffolk, in 1727.
The best known varieties of the pheasant, are the golden, the silver, the peacock or spotted, and the common European or English, generally brown, with a less brilliancy of colour. Mr. Castang, however, enumerates six distinct varieties, exclusive of the common, as follow: the gold and silver, natives of China, and very hardy in this country, and good breeders. The ring-necks, natives of Tartary, bred in China, very scarce; their plumage very beautiful. The white and pied; both sorts will intermix readily with our common breed, as will the Bohemian, one of the most beautiful of its kind, and equally scarce. The golden variety is generally of the highest price, the common most hardy and of the largest size.
Breeding Pheasants.—Eggs being provided, put them under a hen that has kept the nest three or four days; and if you set two or three nests on the same day, you will have the advantage of shifting the good eggs. At the end of ten or twelve days, throw away those that are bad, and set the same hen or hens again, if sitting hens should not be plenty.
The hens having sat their full time, such of the young pheasants as are already hatched put into a basket, with a piece of flannel, till the hen has done hatching.
The brood, now come, put under a frame with a net over it, and a place for the hen, that she cannot get to the young pheasants, but that they may go to her: and feed them with boiled egg cut small, boiled milk and bread, alum curd, ants’ eggs, a little of each sort, and often.
After two or three days, they will be acquainted with the call of the hen that hatched them, may have their liberty of running on the grass-plot, or elsewhere, observing to shift them with the sun, and out of the cold winds. They should not have their liberty in the morning till the sun is up; and they must be shut in with the hen in good time in the evening.
Every thing now going on properly, you must be very careful (in order to guard against the distemper to which they are liable) in your choice of a situation for breeding the birds up; and be less afraid of foxes, dogs, pole-cats, and all sorts of vermin, than thedistemper. I had rather encounter all the former than the latter; for those, with care, may be prevented, but the distemper, once got in, is like the plague, and destroys all your hopes. What I mean by a good situation, is nothing more than a place where no poultry, pheasants, or turkeys, &c. have ever been kept; such as the warm side of a field, orchard, pleasure-ground, or garden, or even on a common, or a good green lane, under circumstances of this kind; or by a wood-side; but then it is proper for a man to keep with them under a temporary hovel, and to have two or three dogs chained at a proper distance, with a lamp or two at night. I have known a great number of pheasants bred up in this manner, in the most exposed situations. It is proper for the man always to have a gun, that he may keep off the hawks, owls, jays, magpies, &c. The dogs and lamps intimidate the foxes beyond any other means; and the dogs will give tongue for the man to be on his guard if smaller vermin are near, or when strollers make their appearance.
The birds going on as before mentioned, should so continue till December, or, if very early bred, the middle of August. Before they begin to shift the long feathers in the tail, they are to be shut up in the basket with the hen, regularly every night; and when they begin to shift their tail the birds are large, and begin to lie out, that is, they are not willing to come to be shut up in the basket. Those that are intended to be turned out wild should be taught to perch (a situation they have never been used to); this is done by tying a string to the hen’s leg, and obliging her to sit in a tree all night: be sure you put her in the tree before sun-set; and if she falls down, you must persevere in putting her up again, till she is contented with her situation; then the young birds will follow the hen, and perch with her. This being done, and the country now covered with corn, fruits, and shrubs, &c. &c. they will shift for themselves.
For such young pheasants as you make choice of for your breeding stock at home, and likewise to turn out in the spring following, provide a new piece of ground, large and roomy, for two pens, where no pheasants, &c. have been kept, and there put your young birds in as they begin to shift their tails. Such of them as you intend to turn out at a future time, or in another place, put into one pen netted over, and leave their wings as they are; and those you wish to keep for breeding put into the other pen, cutting one wing of each bird. The gold and silver pheasants you must pen earlier, or they will be off. Cut the wing often; and, when first penned, feed all your young birds with barley-meal, dough, corn, and plenty of green turnips.
A Receipt to make Alum Curd.—Take new milk, as much as your young birds require, and boil it with a lump of alum, so as not to make the curd hard and tough, but custard like.
N.B.—A little of this curd twice a day, and ants’ eggs after every time they have had a sufficient quantity of the other food. If they do not eat heartily, give them some ants’ eggs to create an appetite, but by no means in such abundance as to be considered their food.
The distemper alluded to above, is not improbably of the same nature as the roup in chickens; contagious, and dependent on the state of the weather; and, for prevention, requiring similar precaution.
General Directions.—Not more than four hens to be allowed in the pens to one cock; and in the out covers, three hens to one cock may be sufficient, with the view of allowing for accidents, such as the loss of a cock or hen. Never put more eggs under a hen than she can well and closely cover, the eggs fresh and carefully preserved. Short broods to be joined and shifted to one hen. Common hen pheasants in close pens, and with plenty of cover, will sometimes make their nests and hatch their own eggs, but they seldom succeed in rearing their brood, being so naturally shy; whence, should this method be desired, they must be left entirely to themselves, as they feel alarm even in being looked at. Eggs for setting are generally ready in April. Period of incubation the same in the pheasant as in the common hen. Pheasants, like the pea-owl, will clear grounds of insects and reptiles, but will spoil all wall-trees within their reach, by pecking off every bud and leaf.
Feeding.—Strict cleanliness to be observed, the meat not to be tainted with dung, and the water to be pure and often renewed. Ants’ eggs being scarce, hog-lice, earwigs, or any insects, may be given; or artificial ants’ eggs substituted, composed of flour beaten up with an egg and shell together, the pellets rubbed between the fingers to the proper size. After the first three weeks, in a scarcity of ants’ eggs, Castang gives a few gentles, procured from a good liver tied up, the gentles, when ready, dropping into a pan or box of bran; to be given sparingly, and not considered as common food.
Food for grown pheasants, barley or wheat; generally the same as for other poultry. In a cold spring, hemp-seed, or other warming seeds, are comfortable, and will forward the breeding stock.
A New Species of Pheasant.—Amongst the numerous interesting natural productions recently brought from China by Mr. Reeves, it was with pleasure we observed a magnificent new species of pheasant, which will be a most interesting addition to the aviaries of Europe; and as it comes from the same part of the world as the gold and silver kind, there is scarcely a doubt but that, with a little care, it may be induced to breed in this country. It is about three times the size of the common pheasant, and has a tail from five to six feet long; it is of a pale bay colour, ornamented with black moons, and the head, wing, and under part of the body, black varied with white; the tail feathers are black and brown banded. Mr. Reeves brought with him from Canton two living specimens; but one of them unfortunately died in the Channel; the other is now in the gardens of the Zoological Society, where it will most probably recover its fine tail. A beautiful specimen, in nearly perfect plumage, brought by Mr. Reeves for General Hardwicke, has been presented by that gentleman to the collection of the British Museum. The tail feathers of this bird have been long known, two having been exhibited in the Museum for many years; but the bird which bore them was first described in General Hardwick’s Illustrations of Indian Zoology, from a drawing sent by Mr. Reeves, where it is called Reeves’s pheasant (Phasianus Reevesii).—Daniel—Hawker—Moubray.
Phraseology,s.Style, diction; a phrase-book; technical terms.
There was a peculiar kind of language invented by sportsmen of the middle ages, which it was necessary for them to be acquainted with, and some of the terms are still continued.
A sege of herons and of bitterns; an herd of swans, of cranes, and of curlews; a dopping of sheldrakes; a spring of teals; a covert of coots; a gaggle of geese; a badelynge of ducks; a sord or sute of mallards; a muster of peacocks; a nye of pheasants; a bevy of quails; a covey of partridges; a congregation of plovers; a flight of doves; a dule of turkeys, a walk of snipes; a fall of woodcocks; a brood of hens; a building of rooks; a murmuration of starlings; an exaltation of larks; a flight of swallows; a host of sparrows; a watch of nightingales; and a charm of goldfinches.
When beasts went together in companies, there was said to be a pride of lions; a lepe of leopards; an herd of harts, of bucks, and of all sorts of deer; a bevy of roes; a sloth of bears; a singular of boars; a sownder of wild swine; a dryft of tame swine; a route of wolves; a harass of horses; a rag of colts; a stud of mares; a pace of asses; a baren of mules; a team of oxen; a drove of kine; a flock of sheep; a tribe of goats; a skulk of foxes; a cete of badgers; a richness of martins; a fesynes of ferrets; a huske or a down of hares; a nest of rabbits; a clowder of cats, and a kendel of young cats; a shrewdness of apes; and a labour of moles; and, when animals were retired to rest, a hart was said to be harboured, a buck lodged, a roebuck bedded, a hare formed, a rabbit set, a fox kennelled, a martin tree’d, an otter watched, a badger earthed, a boar couched: hence, to express their dislodging they say, unharbour the hart, rouse the buck, start the hare, bolt the rabbit, unkennel the fox, untree the martin, vent the otter, dig the badger, and rear the boar. Two greyhounds were called a brace; three a leash; but two spaniels or harriers were called a couple, and three, a couple and a half; there was also a mute of hounds for a number; a litter of whelps, and a cowardice of curs.—Strutt—Ascham—Daniel—Book of St. Alban’s.
Pianet,s.A bird, the lesser woodpecker; the magpie.
Pie,s.A magpie, a particoloured bird.
Birds of this kind are found in every part of the known world, from Greenland to the Cape of Good Hope; the general character of this kind is chiefly as follows:—The bill is strong, and has a slight curvature along the top of the upper mandible; the edges are thin, and sharp or cultrated; in many of the species there is a small notch near the tip; the nostrils are covered with bristles; tongue divided at the end; three toes forward, one behind, the middle toe connected to the outer as far as the first joint.—Bewick.
Piebald,a.Of various colours, diversified in colour.
Pied,a.Variegated, particoloured.
Pig,s.A young sow or boar; an oblong mass of lead or unforged iron.
This instinctive sagacity, which guides animals who have been taken from their old haunts, in making their way back to them, appears in some to whom we should have been least disposed to attribute it. I have an anecdote from a gentleman, who resided some years on an estate high up the Susquehanna, of some pigs, which, having been brought in a sack fifteen miles through an American wood, by the next morning had found their way back, from their new to their old home.—Jesse.
Pigeon(Columba,Linn.),s.A domestic bird.
Pigeons(Columbidæ,Leach;Rasores,Illiger),s.A family of snatching birds.
Of these the varieties and intermixtures are innumerable, and partake of all those varied hues which are the constant result of domestication. The manners of pigeons are well known, few species being more universally diffused, and having a very powerful wing, they are enabled to perform very distant journeys; accordingly wild and tame pigeons occur in every climate, and although they thrive best in warm countries, yet with care they succeed also in very northern latitudes. Every where their manners are gentle and lively; they are fond of society, and the very emblem of connubial attachment; they are faithful to their mates, whom they solicit with the softest cooings, the tenderest caresses, and the most graceful movements. The exterior form of the pigeon is beautiful and elegant: the bill is weak straight and slender, and has a soft protuberance at the base, in which the nostrils are placed: the legs are short and red, and the toes divided to the origin.
Buffon enumerates upwards of thirty varieties of the pigeon, which, according to his usual systematic plan—its convenience, perhaps, being rather more obvious than its accuracy—he derives from one root, namely, the stock-dove, or common wild pigeon. All the varieties of colour and form which we witness, he attributes to human contrivance and fancy. There exist, nevertheless, essential specific differences in these birds, which seem rather attributable to the nature of the region, soil, or climate, to which they are indigenous, than to the art of man.
The pigeon is monogamous, that is, the male attaches and confines himself to one female, and the attachment is reciprocal: the fidelity of the dove to its mate being proverbial. Young pigeons are termed squeakers, and begin to breed at about the age of six months, when properly managed: their courtship, and the well known tone of voice in the cock, just then acquired and commencing, are indications of their approaching union. Nestlings, whilst fed by the cock and hen, are termed squabs, and are at that age sold and used for the table. The dove-house pigeon is said to breed monthly, being well supplied with food, more particularly when the ground is bound by frost, or covered with snow. At any rate, it may be depended on, that pigeons of almost any healthy and well established variety, will breed eight or ten times in the year; whence it may be conceived how immense are the quantities which may be raised.
The first step towards pigeon keeping, is, undoubtedly, to provide a commodious place for their reception, of which I shall afterwards speak; the next, to provide the pigeons themselves. These will be had in pairs, but if not actually matched, pains must be afterwards taken, to that end, that no time be lost; indeed, they may be matched according to the fancy of the keepers, for the purpose of varying the colours, or with any other view. But it is necessary to give a caution on the subject of old pigeons, of which a bargain may offer, since the difficulty of retaining them is so great, indeed insuperable, without the strictest vigilance. Nothing short of cutting their wings, and confining them closely until they have young to attach them to the place, will be a security; and even afterwards, they have been known to take flight with the first use of their wings, and leave their nests. I have had several examples of this. Thence it is always preferable to purchase squeakers, or such as have not yet flown: these, being confined, in a short time, well fed, and accustomed gradually to the surrounding scenery, before they have acquired sufficient strength of wing wherewith to lose themselves, will become perfectly domesticated.
The dove-cote, or pigeon-loft, as to its situation or extent, will necessarily depend on convenience, one general rule, however, must be invariably observed,—that every pair of pigeons have two holes, or rooms, to nest in. Without this indispensable convenience there will be no security, but the prospect of constant confusion, breaking of eggs, and destruction of the young. Pigeons do well near dwellings, stables, bake-houses, brew-houses, or such offices; or their proper place is in the poultry-court. A dove-cote is a good object, situate upon an island, in the centre of a piece of water: indeed, such is a proper situation for aquatic poultry, and rabbits also; and may be rendered extremely beautiful and picturesque by planting, and a little simple ornamental and useful building. Where pigeons are kept in a room, some persons prefer making their nests upon the floor, to escape the danger of the young falling out; but in all probability this is to guard against one risk, and incur a great number, particularly that of rats and other vermin.
The front of the pigeon-room, or cote, should have a south-west aspect; and if a room be selected for the purpose, it is usual to break a hole in the roof of the building for the passage of the pigeons, which can be closed at convenience. A platform is laid by the carpenter at the entrance, for the pigeons to alight and perch upon, with some kind of defence against strange cats, which will often depopulate a whole dove-house; cats are yet necessary, for the defence of the pigeons against rats and mice, as they will both destroy the birds and suck the eggs; thence cats of a known good breed should be trained up familiarly with the pigeons. The platform should be painted white, and renewed as the paint wears off, white being a favourite colour with pigeons, and also most conspicuous as a mark to enable them to find their home. The boxes also should be so coloured, and renewed as necessary, for which purpose lime and water will be sufficient.
Cleanliness is one of the first and most important considerations, the want of it in a dove-cote will soon render the place a nuisance not to be approached, and the birds, both young and old, will be so covered with vermin, and besmeared with their own excrement, that they can enjoy no health or comfort, and mortality is often so induced. Ours were cleaned daily; thoroughly once a week, a tub standing at hand for the reception of their dung, the floor covered with sifted gravel, often renewed. Pigeons are exceedingly fond of water, and having a prescience of rain, will wait its coming until late in the evening, upon the house-top, spreading their wings to receive the refreshing shower. When they are confined in a room, they should be allowed a wide pan of water, to be often renewed, as a bath, which cools, refreshes and assists them to keep their bodies clear of vermin. In the attendance upon pigeons, caution is necessary with respect to their fighting, to which they are more prone than might be expected, often to the destruction of eggs or young, or driving the weakest away.
The common barrel dove-cote needs no description, at the same time it is adapted to every situation in which it is desirable to keep pigeons for ordinary use. To return to the room, or loft; the shelves should be placed sufficiently high, for security against vermin, a small ladder being a necessary appendage. The usual breadth of the shelves is about twenty inches, with the allowance of eighteen between shelf and shelf, which will be sufficient not to incommode the tallest pigeons. Partitions between the shelves may be fixed at the distance of about three feet, making a blind, by a board nailed against the front of each partition, whence there will be two nests in the compass of every three feet, so that the pigeons will sit in privacy, and not liable to be disturbed. Or a partition may be fixed between each nest;—a good plan, which prevents the young from running to the hen, sitting over fresh eggs, and perhaps occasioning her to cool and addle them, for when the young are about a fortnight or three weeks old, a good hen will leave them to the care of the cock and lay again.
Some prefer breeding-holes entirely open in front, for the greater convenience in cleaning the nests; but it is from those that the squabs are likely to fall, thence a step of sufficient height is preferable. The tame pigeon seldom taking the trouble to make a nest, it is better to give her one of hay, which prevents her eggs from rolling. Or a straw basket, or unglazed earthen pan, may be placed in every nest, apportioned to the size of the pigeons you breed. A pan of three inches high, eight inches over the top, and sloping to the bottom like a basin, will be of sufficient size for a tumbler, or a small pigeon, whilst one of double those dimensions will be required for a large runt. A brick should always be placed in contiguity to the pan, to enable the cock and hen to alight with greater safety upon the eggs.
The pigeon-trap on the house-top is the well-known contrivance of those London rascals, who lie in wait, as has been said, to entrap the property of others. A trap of another description, and for a very different purpose, is sometimes used; it is an area, on the outside of a building, for the purpose of confining in the air valuable breeds of pigeons which cannot be trusted to flight. Some are erected to the extent of twenty yards long and ten yards in width, with shelves on every side for the perching of the pigeons; thus they are constantly exercised in the air, retiring at their pleasure to the room or loft within.
Very convenient baskets are now made of the cradle form, with partitions, or separate apartments. They serve for the carriage of pigeons for matching, or putting them up to fatten, or for any of the usual purposes. I have seen them lately, in the basket-shops on the Greenwich road, two or three miles from London.
Food and water should be given in such a way as to be as little as possible contaminated with the excrement, or any other impurity. Our pigeons having been constantly attended, we have never found the need of any other convenience than earthen pans; but there have been ingenious inventions for this purpose, of which the meat-box and water-bottle following are specimens. The meat-box is formed in the shape of a hopper, covered at the top to keep clean the grain, which descends into a square shallow box. Some fence this with rails or holes on each side, to keep the grain from being scattered over; others leave it quite open that the young pigeons may the more easily find their food.
The water-bottle is a large glass bottle, with a long neck, holding from one to five gallons, its belly shaped like an egg, so that the pigeons may not light and dung upon it. It is placed upon a stand or three-footed stool, made hollow above, to receive the belly of the bottle, and let the mouth into a small pan beneath: the water will so gradually descend out of the mouth of the bottle as the pigeons drink, and be sweet and clean, and always stop when the surface reaches the mouth of the bottle.
To match or pair a cock and hen, it is necessary to shut them together, or near and within reach of each other; and the connexion is generally formed in a day or two. Various rules have been laid down, by which to distinguish the cock from the hen pigeon; but the masculine forwardness and action of the cock, is for the most part distinguishable.
The following singular detection of a thief occurred on a late examination at Queen Square, Westminster:—Mr. Bepy, in the Wandsworth road, had his pigeon-house robbed. A known thief was stopped on the road with six fancy pigeons in his possession, by Sergeant Reardon of the police, and taken before the magistrates, but no evidence appearing against him, he was discharged, and suffered to take away the birds, which he claimed as having purchased them. Cooper, an officer of the court, being somewhat up to the pigeon fancy, and seeing them above the common sort, purchased them, and very commendably determined to find out the real owner, which he effected in the following ingenious mode. Selecting a fine bald-head, he attached a note to its foot, with his address, and then threw up the pigeon, which instantly flew to its own home, and was recovered by its owner, who returned it to Cooper, making him a present of the half-dozen as a reward for his sagacity.
The starling is a great enemy to pigeons, by sucking their eggs, and even destroying their young. In October, 1800, seven hundred and eighty starlings were taken in one night in a dove-cot belonging to Mr. Slater, of Chalton, near Lincoln.
In 1807, was in the possession of Mr. Knight, of Chichester, a hen pigeon of the pouter species, who, in that summer, hatched three pair of young. She is twenty-one years old, and is considered a remarkable instance of longevity, as Buffon, and other naturalists, have not allowed this bird, from the heat of its nature, above eight or nine years of life, and to be incapable of procreation after seven.
The penalty for shooting them is 20s.for each pigeon. (Under statute of 1 Jac. I.)
For shooting at pigeons, with intent to kill, the penalty would (by 2 Geo. II.) be the same as for killing one pigeon, viz. 20s.Informations for these offences must be commenced within two months.
In pigeon-shooting the most extraordinary performance was by Tupor, the gamekeeper of Sir H. Mildmay, (the same person who broke the sow to stand to game,) who, for a considerable wager, shot six pigeons out of ten with a single ball.
Tupor afterwards, to decide a bet, hit a cricket-ball, with common shot, twelve times successively, betwixt the wickets, bowled by Harris, one of the sharpest bowlers in the Hambleton Club. He is also said to have killed swallows with a single ball.
The next was effected by Mr. Elliot, at Rudgewick, in Sussex, who undertook to kill fifty pigeons at fifty shots; it was decided near Petworth, at Tillington, and notwithstanding the wind was high, he killed forty-five: it was allowed he hit every bird, and that he would have succeeded but for the above circumstance. He had but one gun, the touch-hole of which fairly melted.
Four gentlemen of Camberwell undertook, for a wager of five guineas a side, to shoot at twelve pigeons, and great bets were depending, but to the mortification of the persons present, they neither of them brought down a single bird.
Mr. Keene, of Hammersmith, killed twenty pigeons in twenty-one shots, from a trap at the regular twenty-one yards’ distance, and in March, 1811, he killed, in a match against Mr. Elliot, the same number, beating his adversary by one.
In Wiltshire, the same year, Captain Hicks shot against the gamekeeper of Mr. Maurice, at fifteen pigeons, turned off at the same distance; each killed the whole, and in shooting off the ties, the former missed his sixth bird, and lost the match, which was for two hundred guineas.—Moubray—Daniel.
Pike,s.A long lance used by the foot soldiers to keep off the horse, to which bayonets have succeeded; a fork used in husbandry; among turners, two iron springs between which anything to be turned is fastened; a large fish of prey.