Chapter 8

[26]The cooling effect produced in the solution of solids (and also in the expansion of gases and in evaporation) is applied to theproduction of low temperatures. Ammonium nitrate is very often used for this purpose; in dissolving in water it absorbs 77 units of heat per each part by weight. On evaporating the solution thus formed, the solid salt is re-obtained. The application of the variousfreezing mixturesis based on the same principle. Snow or broken ice frequently enters into the composition of thesemixtures, advantage being taken of its latent heat of fusion in order to obtain the lowest possible temperature (without altering the pressure or employing heat, as in other methods of obtaining a low temperature). For laboratory work recourse is most often had to a mixture of three parts of snow and one part of common salt, which causes the temperature to fall from 0° to -21° C. Potassium thiocyanate, KCNS, mixed with water (¾ by weight of the salt) gives a still lower temperature. By mixing ten parts of crystallised calcium chloride, CaCl2,6H2O, with seven parts of snow, the temperature may even fall from 0° to -55°.[27]The heat which is evolved in solution, or even in the dilution of solutions, is also sometimes made use of in practice. Thus caustic soda (NaHO), in dissolving or on the addition of water to a strong solution of it, evolves so much heat that it can replace fuel. In a steam boiler, which has been previously heated to the boiling point, another boiler is placed containing caustic soda, and the exhaust steam is made to pass through the latter; the formation of steam then goes on for a somewhat long period of time without any other heating. Norton makes use of this for smokeless street locomotives.[28]see captionFig.17.—Curves expressing the contraction, quantity of heat, and rises of temperature produced by mixing sulphuric acid with water. Percentage of H2SO4is given along the axis of abscissae.The temperatures obtained by mixing monohydrated sulphuric acid, H2SO4, with different quantities of water, are shown on the lowest curve in fig.17, the relative proportions of both substances being expressed in percentages by weight along the horizontal axis. The greatest rise of temperature is 149°. It corresponds with the greatest evolution of heat (given on the middle curve) corresponding with a definite volume (100 c.c.) of the solution produced. The top curve expresses the degree of contraction, which also corresponds with 100 volumes of the solution produced. The greatest contraction, as also the greatest rise of temperature, corresponds with the formation of a trihydrate, H2SO4,2H2O (= 73·1 p.c. H2SO4), which very likely repeats itself in a similar form in other solutions, although all the phenomena (of contraction, evolution of heat, and rise of temperature) are very complex and are dependent on many circumstances. One would think, however, judging from the above examples, that all other influences are feebler in their action than chemical attraction, especially when it is so considerable as between sulphuric acid and water.[29]If a volume of gasvbe measured under a pressure ofhmm. of mercury (at 0°) and at a temperaturet° Centigrade, then, according to the combined laws of Boyle, Mariotte, and of Gay-Lussac, its volume at 0° and 760 mm. will equal the product ofvinto 760 divided by the product ofhinto 1 +at°, whereais the co-efficient of expansion of gases, which is equal to 0·00367. The weight of the gas will be equal to its volume at 0° and 760 mm. multiplied by its density referred to air and by the weight of one volume of air at 0° and 760 mm. The weight of one litre of air under these conditions being = 1·293 gram. If the density of the gas be given in relation to hydrogen this must be divided by 14·4 to bring it in relation to air. If the gas be measured when saturated with aqueous vapour, then it must be reduced to the volume and weight of the gas when dry, according to the rules given in Note1. If the pressure be determined by a column of mercury having a temperaturet, then by dividing the height of the column by 1 + 0·00018tthe corresponding height at 0° is obtained. If the gas be enclosed in a tube in which a liquid stands above the level of the mercury, the height of the column of the liquid being = H and its density = D, then the gas will be under a pressure which is equal to the barometric pressure lessHD/13·59, where 13·59 is the density of mercury. By these methods thequantity of a gasis determined, and its observed volume reduced to normal conditions or to parts by weight. The physical data concerning vapours and gases must be continually kept in sight in dealing with and measuring gases. The student must become perfectly familiar with the calculations relating to gases.[30]According to Bunsen, Winkler, Timofeeff, and others, 100 vols. of water under a pressure of one atmosphere absorb the following volumes of gas (measured at 0° and 760 mm.):—12345678910110°4·822·352·15179·73·54130·5437·1688·65·41049607·3820°3·101·541·8390·12·3267·0290·5362·23·5654004·711, oxygen; 2, nitrogen; 3, hydrogen; 4, carbonic anhydride; 5, carbonic oxide; 6, nitrous oxide; 7, hydrogen sulphide; 8, sulphurous anhydride; 9, marsh gas; 10, ammonia; 11, nitric oxide. The decrease of solubility with a rise of temperature varies for different gases; it is greater, the greater the molecular weight of the gas. It is shown by calculation that this decrease varies (Winkler) as the cube root of the molecular weight of the gas. This is seen from the following table:Decrease of solubilityper 20° in per cent.Cube root of molecularweight.Ratio between decreaseand cube root of mol. wt.H215·321·25912·17N234·333·03711·30CO34·443·03711·34NO36·243·10711·66O236·553·17511·51The decrease in the coefficient of absorption with the temperature must be connected with a change in the physical properties of the water. Winkler (1891) remarked a certain relation between the internal friction and the coefficient of absorption at various temperatures.[31]These figures show that the co-efficient of solubility decreases with an increase of pressure, notwithstanding that the carbonic anhydride approaches a liquid state. As a matter of fact, liquefied carbonic anhydride does not intermix with water, and does not exhibit a rapid increase in solubility at its temperature of liquefaction. This indicates, in the first place, that solution does not consist in liquefaction, and in the second place that the solubility of a substance is determined by a peculiar attraction of water for the substance dissolving. Wroblewski even considered it possible to admit that a dissolved gas retains its properties as a gas. This he deduced from experiments, which showed that the rate of diffusion of gases in a solvent is, for gases of different densities, inversely proportional to the square roots of their densities, just as the velocities of gaseous molecules (see Note34). Wroblewski showed the affinity of water, H2O, for carbonic anhydride, CO2, from the fact that on expanding moist compressed carbonic anhydride (compressed at 0° under a pressure of 10 atmospheres) he obtained (a fall in temperature takes place from the expansion) a very unstable definite crystalline compound, CO2+ 8H2O.[32]As, according to the researches of Roscoe and his collaborators, ammonia exhibits a considerable deviation at low temperatures from the law of Henry and Dalton, whilst at 100° the deviation is small, it would appear that the dissociating influence of temperature affects all gaseous solutions; that is, at high temperatures, the solutions of all gases will follow the law, and at lower temperatures there will in all cases be a deviation from it.[33]The ratio between the pressure and the amount of gas dissolved was discovered by Henry in 1805, and Dalton in 1807 pointed out the adaptability of this law to cases of gaseous mixtures, introducing the conception of partial pressures which is absolutely necessary for a right comprehension of Dalton's law. The conception of partial pressures essentially enters into that of the diffusion of vapours in gases (footnote 1); for the pressure of damp air is equal to the sum of the pressures of dry air and of the aqueous vapour in it, and it is admitted as a corollary to Dalton's law that evaporation in dry air takes place as in a vacuum. It is, however, necessary to remark that the volume of a mixture of two gases (or vapours) is only approximately equal to the sum of the volumes of its constituents (the same, naturally, also refers to their pressures)—that is to say, in mixing gases a change of volume occurs, which, although small, is quite apparent when carefully measured. For instance, in 1888 Brown showed that on mixing various volumes of sulphurous anhydride (SO2) with carbonic anhydride (at equal pressures of 760 mm. and equal temperatures) a decrease of pressure of 3·9 millimetres of mercury was observed. The possibility of a chemical action in similar mixtures is evident from the fact that equal volumes of sulphurous and carbonic anhydrides at -19° form, according to Pictet's researches in 1888, a liquid which may be regarded as an unstable chemical compound, or a solution similar to that given when sulphurous anhydride and water combine to an unstable chemical whole.[34]The origin of the kinetic theory of gases now generally accepted, according to which they are animated by a rapid progressive motion, is very ancient (Bernouilli and others in the last century had already developed a similar representation), but it was only generally accepted after the mechanical theory of heat had been established, and after the work of Krönig (1855), and especially after its mathematical side had been worked out by Clausius and Maxwell. The pressure, elasticity, diffusion, and internal friction of gases, the laws of Boyle, Mariotte, and of Gay-Lussac and Avogadro-Gerhardt are not only explained (deduced) by the kinetic theory of gases, but also expressed with perfect exactitude; thus, for example, the magnitude of the internal friction of different gases was foretold with exactitude by Maxwell, by applying the theory of probabilities to the impact of gaseous particles. The kinetic theory of gases must therefore be considered as one of the most brilliant acquisitions of the latter half of the present century. The velocity of the progressive motion of the particles of a gas, one cubic centimetre of which weighsdgrams, is found, according to the theory, to be equal to the square root of the product of 3pDqdivided byd, wherepis the pressure under whichdis determined expressed in centimetres of the mercury column,Dthe weight of a cubic centimetre of mercury in grams (D= 13·59,p= 76, consequently the normal pressure = 1,033 grams on a sq. cm.), andgthe acceleration of gravity in centimetres (g= 980·5, at the sea level and long. 45° = 981·92 at St. Petersburg; in general it varies with the longitude and altitude of the locality). Therefore, at 0° the velocity of hydrogen is 1,843, and of oxygen 461, metres per second. This is the average velocity, and (according to Maxwell and others) it is probable that the velocities of individual particles are different; that is, they occur in, as it were, different conditions of temperature, which it is very important to take into consideration in investigating many phenomena proper to matter. It is evident from the above determination of the velocity of gases, that different gases at the same temperature and pressure have average velocities, which are inversely proportional to the square roots of their densities; this is also shown by direct experiment on the flow of gases through a fine orifice, or through a porous wall. Thisdissimilar velocity of flowfor different gases is frequently taken advantage of in chemical researches (see Chap.II.and also Chap.VII.) in order to separate two gases having different densities and velocities. The difference of the velocity of flow of gases also determines the phenomenon cited in the following footnote for demonstrating the existence of an internal motion in gases.If for a certain mass of a gas which fully and exactly follows the laws of Mariotte and Gay-Lussac the temperaturetand the pressurepbe changed simultaneously, then the entire change would be expressed by the equationpv=C(1 +at), or, what is the same,pv=RT, whereT=t+ 273 andCandRare constants which vary not only with the units taken but with the nature of the gas and its mass. But as there are discrepancies from both the fundamental laws of gases (which will be discussed in thefollowing chapter), and as, on the one hand, a certain attraction between the gaseous molecules must be admitted, while on the other hand the molecules of gases themselves must occupy a portion of a space, hence for ordinary gases, within any considerable variation of pressure and temperature, recourse should be had to Van der Waal's formula—(p+a/v2)(v-p) = R(1 +at)whereais the true co-efficient of expansion of gases.The formula of Van der Waals has an especially important significance in the case of the passage of a gas into a liquid state, because the fundamental properties of both gases and liquids are equally well expressed by it, although only in their general features.The further development of the questions referring to the subjects here touched on, which are of especial interest for the theory of solutions, must be looked for in special memoirs and works on theoretical and physical chemistry. A small part of this subject will be partially considered in the footnotes of thefollowing chapter.[35]Although the actual motion of gaseous molecules, which is accepted by the kinetic theory of gases, cannot be seen, yet its existence may be rendered evident by taking advantage of the difference in the velocities undoubtedly belonging to different gases which are of different densities under equal pressures. The molecules of a light gas must move more rapidly than the molecules of a heavier gas in order to produce the same pressure. Let us take, therefore, two gases—hydrogen and air; the former is 14·4 times lighter than the latter, and hence the molecules of hydrogen must move almost four times more quickly than air (more exactly 3·8, according to the formula given in the preceding footnote). Consequently, if a porous cylinder containing air is introduced into an atmosphere of hydrogen, then in a given time the volume of hydrogen which succeeds in entering the cylinder will be greater than the volume of air leaving the cylinder, and therefore the pressure inside the cylinder will rise until the gaseous mixture (of air and hydrogen) attains an equal density both inside and outside the cylinder. If now the experiment be reversed and air surround the cylinder, and hydrogen be inside the cylinder, then more gas will leave the cylinder than enters it, and hence the pressure inside the cylinder will be diminished. In these considerations we have replaced the idea of the number of molecules by the idea of volumes. We shall learn subsequently that equal volumes of different gases contain an equal number of molecules (the law of Avogadro-Gerhardt), and therefore instead of speaking of the number of molecules we can speak of the number of volumes. If the cylinder be partially immersed in water the rise and fall of the pressure can be observed directly, and the experiment consequently rendered self-evident.[36]Here two cases occur; either the atmosphere surrounding the solution may be limited, or it may be proportionally so vast as to be unlimited, like the earth's atmosphere. If a gaseous solution be brought into an atmosphere of another gas which is limited—for instance, as in a closed vessel—then a portion of the gas held in solution will be expelled, and thus pass over into the atmosphere surrounding the solution, and will produce its partial pressure. Let us imagine that water saturated with carbonic anhydride at 0° and under the ordinary pressure is brought into an atmosphere of a gas which is not absorbed by water; for instance, that 10 c.c. of an aqueous solution of carbonic anhydride is introduced into a vessel holding 10 c.c. of such a gas. The solution will contain 18 c.c. of carbonic anhydride. The expulsion of this gas proceeds until a state of equilibrium is arrived at. The liquid will then contain a certain amount of carbonic anhydride, which is retained under the partial pressure of that gas which has been expelled. Now, how much gas will remain in the liquid and how much will pass over into the surrounding atmosphere? In order to solve this problem, let us suppose thatxcubic centimetres of carbonic anhydride are retained in the solution. It is evident that the amount of carbonic anhydride which passed over into the surrounding atmosphere will be 18 -x, and the total volume of gas will be 10 + 18 -xor 28 -xcubic centimetres. The partial pressure under which the carbonic anhydride is then dissolved will be (supposing that the common pressure remains constant the whole time) equal to18 -x/28 -x, hence there is not in solution 18 c.c. of carbonic anhydride (as would be the case were the partial pressure equal to the atmospheric pressure), but only 1818 -x/28 -x, which is equal tox, and we therefore obtain the equation 1818 -x/28 -x=x, hencex= 8·69. Again, where the atmosphere into which the gaseous solution is introduced is not only that of another gas but also unlimited, then the gas dissolved will, on passing over from the solution, diffuse into this atmosphere, and produce an infinitely small pressure in the unlimited atmosphere. Consequently, no gas can be retained in solution under this infinitely small pressure, and it will be entirely expelled from the solution. For this reason water saturated with a gas which is not contained in air, will be entirely deprived of the dissolved gas if left exposed to the air. Water also passes off from a solution into the atmosphere, and it is evident that there might be such a case as a constant proportion between the quantity of water vaporised and the quantity of a gas expelled from a solution, so that not the gas alone, but the entire gaseous solution, would pass off. A similar case is exhibited in solutions which are not decomposed by heat (such as those of hydrogen chloride and iodide), as will afterwards be considered.[37]However, in those cases when the variation of the co-efficient of solubility with the temperature is not sufficiently great, and when a known quantity of aqueous vapour and of the gas passes off from a solution at the boiling point, an atmosphere may be obtained having the same composition as the liquid itself. In this case the amount of gas passing over into such an atmosphere will not be greater than that held by the liquid, and therefore such a gaseous solution will distil over unchanged. The solution will then represent, like a solution of hydriodic acid in water, a liquid which is not altered by distillation, while the pressure under which this distillation takes place remains constant. Thus in all its aspects solution presents gradations from the most feeble affinities to examples of intimate chemical combination. Theamount of heatevolved in the solution of equal volumes of different gases is in distinct relation with these variations of stability and solubility of different gases. 22·3 litres of the following gases (at 760 mm. pressure) evolve the following number of (gram) units of heat in dissolving in a large mass of water; carbonic anhydride 5,600, sulphurous anhydride 7,700, ammonia 8,800, hydrochloric acid 17,400, and hydriodic acid 19,400. The two last-named gases, which are not expelled from their solution by boiling, evolve approximately twice as much heat as gases like ammonia, which are separated from their solutions by boiling, whilst gases which are only slightly soluble evolve very much less heat.[38]Among the numerous researches concerning this subject, certain results obtained by Paul Bert are cited in ChapterIII., and we will here point out that Prof. Sechenoff, in his researches on the absorption of gases by liquids, very fully investigated the phenomena of the solution of carbonic anhydride in solutions of various salts, and arrived at many important results, which showed that, on the one hand, in the solution of carbonic anhydride in solutions of salts on which it is capable of acting chemically (for example, sodium carbonate, borax, ordinary sodium phosphate), there is not only an increase of solubility, but also a distinct deviation from the law of Henry and Dalton; whilst, on the other hand, that solutions of salts which are not acted on by carbonic anhydride (for example, the chlorides, nitrates, and sulphates) absorb less of it, owing to the ‘competition’ of the salt already dissolved, and follow the law of Henry and Dalton, but at the same time show undoubted signs of a chemical action between the salt, water, and carbonic anhydride. Sulphuric acid (whose co-efficient of absorption is 92 vols. per 100), when diluted with water, absorbs less and less carbonic anhydride, until the hydrate H2SO4,H2O (co-eff. of absorption then equals 66 vols.) is formed; then on further addition of water the solubility again rises until a solution of 100 p.c. of water is obtained.[39]Kremers made this observation in the following simple form:—He took a narrow-necked flask, with a mark on the narrow part (like that on a litre flask which is used for accurately measuring liquids), poured water into it, and then inserted a funnel, having a fine tube which reached to the bottom of the flask. Through this funnel he carefully poured a solution of any salt, and (having removed the funnel) allowed the liquid to attain a definite temperature (in a water bath); he then filled the flask up to the mark with water. In this manner two layers of liquid were obtained, the heavy saline solution below and water above. The flask was then shaken in order to accelerate diffusion, and it was observed that the volume became less if the temperature remained constant. This can be proved by calculation, if the specific gravity of the solutions and water be known. Thus at 15° one c.c. of a 20 p.c. solution of common salt weighs 1·1500 gram, hence 100 grams occupy a volume of 86·96 c.c. As the sp. gr. of water at 15° = 0·99916, therefore 100 grams of water occupy a volume of 100·08 c.c. The sum of the volumes is 187·04 c.c. After mixing, 200 grams of a 10 p.c. solution are obtained. Its specific gravity is 1·0725 (at 15° and referred to water at its maximum density), hence the 200 grams will occupy a volume of 186·48 c.c. The contraction is consequently equal to 0·56 c.c.[40]The contractions produced in the case of the solution of sulphuric acid in water are shown in the diagram Fig.17(page77). Their maximum is 10·1 c.c. per 100 c.c. of the solution formed. A maximum contraction of 4·15 at 0°, 3·78 at 15°, and 3·50 at 30°, takes place in the solution of 46 parts by weight of anhydrous alcohol in 54 parts of water. This signifies that if, at 0°, 46 parts by weight of alcohol be taken per 54 parts by weight of water, then the sum of their separate volumes will he 104·15, and after mixing their total volume will be 100.[41]This subject will be considered later in this work, and we shall then see that the contraction produced in reactions of combination (of solids or liquids) is very variable in its amount, and that there are, although rarely, reactions of combination in which contraction does not take place, or when an increase of volume is produced.[42]The compressibility of solutions of common salt is less, according to Grassi, than that of water. At 18° the compression of water per million volumes = 48 vols. for a pressure of one atmosphere; for a 15 p.c. solution of common salt it is 32, and for a 24 p.c. solution 26 vols. Similar determinations were made by Brown (1887) for saturated solutions of sal ammoniac (38 vols.), alum (46 vols.), common salt (27 vols.), and sodium sulphate at +1°, when the compressibility of water = 47 per million volumes. This investigator also showed that substances which dissolve with an evolution of heat and with an increase in volume (as, for instance, sal ammoniac) are partially separated from their saturated solutions by an increase of pressure (this experiment was particularly conclusive in the case of sal ammoniac), whilst the solubility of substances which dissolve with an absorption of heat or diminution in volume increases, although very slightly,with an increase of pressure. Sorby observed the same phenomenon with common salt (1863).[43]The most trustworthy data relating to the variation of the specific gravity of solutions with a change of their composition and temperature, are collected and discussed in my work cited in footnote 19. The practical (for the amount of a substance in solution is determined by the aid of the specific gravities of solutions, both in works and in laboratory practice) and the theoretical (for specific gravity can be more accurately observed than other properties, and because a variation in specific gravity governs the variation of many other properties) interest of this subject, besides the strict rules and laws to which it is liable, make one wish that this province of data concerning solutions may soon be enriched by further observations of as accurate a nature as possible. Their collection does not present any great difficulty, although requiring much time and attention. Pickering in London and Tourbaba in Kharkoff must be ranked first among those who have pursued problems of this nature during recent years.[44]Inasmuch as the degree of change exhibited in many properties on the formation of solutions is not large, so, owing to the insufficient accuracy of observations, a proportionality between this change and a change of composition may, in a first rough approximation and especially within narrow limits of change of composition, easily be imagined in cases where it does not even exist. The conclusion of Michel and Kraft is particularly instructive in this respect; in 1854, on the basis of their incomplete researches, they supposed that the increment of the specific gravity of solutions was proportional to the increment of a salt in a given volume of a solution, which is only true for determinations of specific gravity which are exact to the second decimal place—an accuracy insufficient even for technical determinations. Accurate measurements do not confirm a proportionality either in this case or in many others where a ratio has been generally accepted; as, for example, for the rotatory power (with respect to the plane of polarisation) of solutions, and for their capillarity, &c. Nevertheless, such a method is not only still made use of, but even has its advantages when applied to solutions within a limited scope—as, for instance, very weak solutions, and for a first acquaintance with the phenomena accompanying solution, and also as a means for facilitating the application of mathematical analysis to the investigation of the phenomenon of solution. Judging by the results obtained in my researches on the specific gravity of solutions, I think that in many cases it would be nearer the truth to take the change of properties as proportional, not to the amount of a substance dissolved, but to the product of this quantity and the amount of water in which it is dissolved; the more so since many chemical relations vary in proportion to the reacting masses, and a similar ratio has been established for many phenomena of attraction studied by mechanics. This product is easily arrived at when the quantity of water in the solutions to be compared is constant, as is shown in investigating the fall of temperature in the formation of ice (seefootnote 49, p. 91).[45]All the different forms of chemical reaction may be said to take place in the process of solution. (1)Combinationsbetween the solvent and the substance dissolved, which are more or less stable (more or less dissociated). This form of reaction is the most probable, and is that most often observed. (2) Reactions ofsubstitutionor ofdouble decompositionbetween the molecules. Thus it may be supposed that in the solution of sal ammoniac, NH4Cl, the action of water produces ammonia, NH4HO, and hydrochloric acid, HCl, which are dissolved in the water and simultaneously attract each other. As these solutions and many others do indeed exhibit signs, which are sometimes indisputable, of similar double decompositions (thus solutions of sal-ammoniac yield a certain amount of ammonia), it is probable that this form of reaction is more often met with than is generally thought. (3) Reactions ofisomerismorreplacementare also probably met with in solution, all the more as here molecules of different kinds come into intimate contact, and it is very likely that the configuration of the atoms in the molecules under these influences is somewhat different from what it was in its original and isolated state. One is led to this supposition especially from observations made on solutions of substances which rotate the plane of polarisation (and observations of this kind are very sensitive with respect to the atomic structure of molecules), because they show, for example (according to Schneider, 1881), that strong solutions of malic acid rotate the plane of polarisation to the right, whilst its ammonium salts in all degrees of concentration rotate the plane of polarisation to the left. (4) Reactions ofdecompositionunder the influences of solution are not only rational in themselves, but have in recent years been recognised by Arrhenius, Ostwald, and others, particularly on the basis of electrolytic determinations. If a portion of the molecules of a solution occur in a condition of decomposition, the other portion may occur in a yet more complex state of combination, just as the velocity of the motion of different gaseous molecules may be far from being the same (seeNote34, p. 81).It is, therefore, very probable that the reactions taking place in solution vary both quantitatively and qualitatively with the mass of water in the solution, and the great difficulty in arriving at a definite conclusion as to the nature of the chemical relations which take place in the process of solution will be understood, and if besides this the existence of a physical process, like the sliding between and interpenetration of two homogeneous liquids, be also recognised in solution, then the complexity of the problem as to the actual nature of solutions, which is now to the fore, appears in its true light. However, the efforts which are now being applied to the solution of this problem are so numerous and of such varied aspect that they will afford future investigators a vast mass of material towards the construction of a complete theory of solution.For my part, I am of opinion that the study of the physical properties of solutions (and especially of weak ones) which now obtains, cannot give any fundamental and complete solution of the problem whatever (although it should add much to both the provinces of physics and chemistry), but that, parallel with it, should be undertaken the study of the influence of temperature, and especially of low temperatures, the application to solutions of the mechanical theory of heat, and the comparative study of the chemical properties of solutions. The beginning of all this is already established, but it is impossible to consider in so short an exposition of chemistry the further efforts of this kind which have been made up to the present date.[46]If solutions are regarded as being in a state of dissociation (seefootnote 19, p. 64) it would be expected that they would contain free molecules of water, which form one of the products of the decomposition of those definite compounds whose formation is the cause of solution. In separating as ice or vapour, water makes, with a solution, a heterogeneous system (made up of substances in different physical states) similar, for instance, to the formation of a precipitate or volatile substance in reactions of double decomposition.[47]If the substance dissolved is non-volatile (like salt or sugar), or only slightly volatile, then the whole of the tension of the vapour given off is due to the water, but if a solution of a volatile substance—for instance, a gas or a volatile liquid—evaporates, then only a portion of the pressure belongs to the water, and the whole pressure observed consists of the sum of the pressures of the vapours of the water and of the substance dissolved. The majority of researches bear on the first case, which will be spoken of presently, and the observations of D. P. Konovaloff (1881) refer to the second case. He showed that in the case of two volatile liquids, mutually soluble in each other, forming two layers of saturated solutions (for example, ether and water, Note20, p. 67), both solutions have an equal vapour tension (in the case in point the tension of both is equal to 431 mm. of mercury at 19·8°). Further, he found that for solutions which are formed in all proportions, the tension is either greater (solutions of alcohol and water) or less (solutions of formic acid) than that which answers to the rectilinear change (proportional to the composition) from the tension of water to the tension of the substance dissolved; thus, the tension, for example, of a 70 p.c. solution of formic acid is less, at all temperatures, than the tension of water and of formic acid itself. In this case the tension of a solution is never equal to the sum of the tensions of the dissolving liquids, as Regnault already showed when he distinguished this case from that in which a mixture of liquids, which are insoluble in each other, evaporates. From this it is evident that a mutual action occurs in solution, which diminishes the vapour tensions proper to the individual substances, as would be expected on the supposition of the formation of compounds in solutions, because the elasticity then always diminishes.[48]This amount is usually expressed by the weight of the substance dissolved per 100 parts by weight of water. Probably it would be better to express it by the quantity of the substance in a definite volume of the solution—for instance, in a litre—or by the ratios of the number of molecules of water and of the substance dissolved.[49]The variation of the vapour tension of solutions has been investigated by many. The best known researches are those of Wüllner in Germany (1858–1860) and of Tamman in Russia (1887). The researches on the temperature of the formation of ice from various solutions are also very numerous; Blagden (1788), Rüdorff (1861), and De Coppet (1871) established the beginning, but this kind of investigation takes its chief interest from the work of Raoult, begun in 1882 on aqueous solutions, and afterwards continued for solutions in various other easily frozen liquids—for instance, benzene, C6H6(melts at 4·96°), acetic acid, C2H4O2(16·75°), and others. An especially important interest is attached to these cryoscopic investigations of Raoult in France on the depression of the freezing point, because he took solutions of many well-known carbon-compounds and discovered a simple relation between the molecular weight of the substances and the temperature of crystallisation of the solvent, which enabled this kind of research to be applied to the investigation of the nature of substances. We shall meet with the application of this method later on (see alsoChapterVII.), and at present will only cite the deduction arrived at from these results. The solution of one-hundredth part of that molecular gram weight which corresponds with the formula of a substance dissolved (for example, NaCl = 58·5, C2H6O = 46, &c.) in 100 parts of a solvent lowers the freezing point of its solution in water 0·185°, in benzene 0·49°, and in acetic acid O·39°, or twice as much as with water. And as in weak solutions the depression or fall of freezing point is proportional to the amount of the substance dissolved, it follows that the fall of freezing point for all other solutions may be calculated from this rule. So, for instance, the weight which corresponds with the formula of acetone, C3H6O is 58; a solution containing 2·42, 6·22, and 12·35 grams of acetone per 100 grams of water, forms ice (according to the determinations of Beckmann) at 0·770°, 1·930°, and 3·820°, and these figures show that with a solution containing 0·58 gram of acetone per 100 of water the fall of the temperature of the formation of ice will be 0·185°, 0·180°, and 0·179°. It must be remarked that the law of proportionality between the fall of temperature of the formation of ice, and the composition of a solution, is in general only approximate, and is only applicable to weak solutions (Pickering and others).We will here remark that the theoretical interest of this subject was strengthened on the discovery of the connection existing between the fall of tension, the fall of the temperature of the formation of ice, of osmotic pressure (Van't Hoff, Note19), and of the electrical conductivity of solutions, and we will therefore supplement what we have already said on the subject by some short remarks on the method of cryoscopic investigations, although the details of the subject form the subject of more special works on physical chemistry (such as Ostwald'sLehrbuch der allgemeinen Chemie, 1891–1894, 2 vols.)In order to determine thetemperature of the formation of ice(or of crystallisation of other solvents), a solution of known strength is prepared and poured into a cylindrical vessel surrounded by a second similar vessel, leaving a layer of air between the two, which, being a bad conductor, prevents any rapid change of temperature. The bulb of a sensitive and corrected thermometer is immersed in the solution, and also a bent platinum wire for stirring the solution; the whole is then cooled (by immersing the apparatus in a freezing mixture), and the temperature at which ice begins to separate observed. If the temperature at first falls slightly lower, it nevertheless becomes constant when ice begins to form. By then allowing the liquid to get just warm, and again observing the temperature of the formation of ice, an exact determination may be arrived at. It is still better to take a large mass of solution, and induce the formation of the first crystals by dropping a small lump of ice into the solution already partially over-cooled. This only imperceptibly changes the composition of the solution. The observation should be made at the point of formation of only a very small amount of crystals, as otherwise the composition of the solution will become altered from their separation. Every precaution must be taken to prevent the access of moisture to the interior of the apparatus, which might also alter the composition of the solution or properties of the solvent (for instance, when using acetic acid).With respect to the depression of dilute solutions it is known—(1) That the depression increases in almost direct proportion to the amount of the substance in solution (always per 100 parts of water), for example, for KCl when the solution contains 1 part of salt (per 100 parts of water) the depression = 0·45°, when the solution contains 2 parts of salt = 0·90°, with 10 parts of salt = 4·4°. (2) The greater the molecular weight expressed by the formula (see ChapterVII.), and designated by M, the less, under other similar conditions, will be the depressiond, and therefore if the concentration of a solution (the amount by weight of substance dissolved per 100 parts of water) be designated byp, then the fraction Md/por the molecular depression for a given class of substances will be a constant quantity; for example, in the case of methyl alcohol in water 17·3, for acetone about 18·0, for sugar about 18·5. (3) In general the molecular depression for substances whose solutions do not conduct an electric current is about 18·5, while for acids, salts, and such like substances whose solutions do conduct electricity, it isitimes greater; for instance, for HCl, KI, HNO3, KHO, &c., about 36 (iis nearly 2), for borax about 66, and so on whereivaries in the same manner as it does in the case of the osmotic pressure of solutions (Note19). (4) Different solvents (water, acetic acid, benzene, &c.) have each their corresponding constants of molecular depression (which have a certain remote connection with their molecular weight); for example, for acetic acid the molecular depression is about 39 and not 19 (as it is for water), for benzene 49, for methyl alcohol about 17, &c. (5) If the molecular weight M of a substance be unknown, then in the case of non-conductors of electricity or for a given group, it may be found by determining the depression,d, for a given concentration,p; for example, in the case of peroxide of hydrogen, which is a non-conductor of electricity, the molecular weight, M, was found to be nearly 34,i.e.equal to H2O2.Similar results have also been found for the fall in the vapour tension of solutions (Note51), and for the rise of their boiling points (hence these data may also serve for determining the molecular weight of a substance in solution, as is shortly described in Chapter VII., Note27 bis). And as these conclusions are also applicable in the case of osmotic pressure (Note19), and a variation in the magnitude ofi, in passing from solutions which do not conduct an electric current to those which do conduct electricity is everywhere remarked, so it was natural to here seek that causal connection which Arrhenius (1888), Ostwald, and others expected to find in the supposition that a portion of the substance of the electrolyte is already decomposed in the very act of solution, into its ions (for example, NaCl into Na and Cl), or into the atoms of those individual substances which make their appearance in electrolysis, and in this way to explain the fact thatiis greater for those bodies which conduct an electric current. We will not consider here this supposition, known as the hypothesis of ‘electrolytic dissociation,’ not only because it wholly belongs to that special branch—physical chemistry, and gives scarcely any help towards explaining the chemical relations of solutions (particularly their passage into definite compounds, their reactions, and their very formation), but also because—(1) all the above data (for constant depression, osmotic pressure, &c.) only refer to dilute solutions, and are not applicable to strong solutions; whilst the chemical interest in strong solutions is not less than in dilute solutions, and the transition from the former into the latter is consecutive and inevitable; (2) because in all homogeneous bodies (although it may be insoluble and not an electrolyte) a portion of the atoms may he supposed (Clausius) to be passing from one particle to another (Chapter X., Note28), and as it were dissociated, but there are no reasons for believing that such a phenomenon is proper to the solutions of electrolytes only; (3) because no essential mark of difference is observed between the solution of electrolytes and non-conductors, although it might be expected there would be according to Arrhenius' hypothesis; (4) because it is most reasonable to suppose the formation of new, more complex, but unstable and easily dissociated compounds in the act of solution, than a decomposition, even partial, of the substances taken; (5) because if Arrhenius' hypothesis be accepted it becomes necessary to admit the existence in solutions of free ions, like the atoms Cl or Na, without any apparent expenditure of the energy necessary for their disruption, and if in this case it can be explained whyithen = 2, it is not at all clear why solutions of MgSO4givei= 1, although the solution does conduct an electric current; (6) because in dilute solutions, the approximative proportionality between the depression and concentration may be recognised, while admitting the formation of hydrates, with as much right as in admitting the solution of anhydrous substances, and if the formation of hydrates be recognised it is easier to admit that a portion of these hydrates is decomposed than to accept the breaking-up into ions; (7) because the best conductors of electricity are solutions like the sulphates in which it is necessary to recognise the formation of associated systems or hydrates; (8) because the cause of electro-conductivity can be sooner looked for in this affinity and this combination of the substance dissolved with the solvent, as is seen from the fact, that (D. P. Konovaloff) neither aniline nor acetic acid alone conduct an electric current, a solution of aniline in water conducts it badly (and here the affinity is very small), while a solution of aniline in acetic acid forms a good electrolyte, in which, without doubt, chemical forces are acting, bringing aniline, like ammonia, into combination with the acetic acid; which is evident from the researches made by Prof. Konovaloff upon mixtures (solutions) of aniline and other amines; and, lastly, (9) because I, together with many of the chemists of the present day, cannot regard the hypothesis of electrolytic dissociation in the form given to it up to now by Arrhenius and Ostwald, as answering to the sum total of the chemical data respecting solutions and dissociation in general. Thus, although I consider it superfluous to discuss further the evolution of the above theory of solutions, still I think that it would he most useful for students of chemistry to consider all the data referring to this subject, which can be found in theZeitschrift für physikalische Chemie, 1888–1894.

[26]The cooling effect produced in the solution of solids (and also in the expansion of gases and in evaporation) is applied to theproduction of low temperatures. Ammonium nitrate is very often used for this purpose; in dissolving in water it absorbs 77 units of heat per each part by weight. On evaporating the solution thus formed, the solid salt is re-obtained. The application of the variousfreezing mixturesis based on the same principle. Snow or broken ice frequently enters into the composition of thesemixtures, advantage being taken of its latent heat of fusion in order to obtain the lowest possible temperature (without altering the pressure or employing heat, as in other methods of obtaining a low temperature). For laboratory work recourse is most often had to a mixture of three parts of snow and one part of common salt, which causes the temperature to fall from 0° to -21° C. Potassium thiocyanate, KCNS, mixed with water (¾ by weight of the salt) gives a still lower temperature. By mixing ten parts of crystallised calcium chloride, CaCl2,6H2O, with seven parts of snow, the temperature may even fall from 0° to -55°.

[26]The cooling effect produced in the solution of solids (and also in the expansion of gases and in evaporation) is applied to theproduction of low temperatures. Ammonium nitrate is very often used for this purpose; in dissolving in water it absorbs 77 units of heat per each part by weight. On evaporating the solution thus formed, the solid salt is re-obtained. The application of the variousfreezing mixturesis based on the same principle. Snow or broken ice frequently enters into the composition of thesemixtures, advantage being taken of its latent heat of fusion in order to obtain the lowest possible temperature (without altering the pressure or employing heat, as in other methods of obtaining a low temperature). For laboratory work recourse is most often had to a mixture of three parts of snow and one part of common salt, which causes the temperature to fall from 0° to -21° C. Potassium thiocyanate, KCNS, mixed with water (¾ by weight of the salt) gives a still lower temperature. By mixing ten parts of crystallised calcium chloride, CaCl2,6H2O, with seven parts of snow, the temperature may even fall from 0° to -55°.

[27]The heat which is evolved in solution, or even in the dilution of solutions, is also sometimes made use of in practice. Thus caustic soda (NaHO), in dissolving or on the addition of water to a strong solution of it, evolves so much heat that it can replace fuel. In a steam boiler, which has been previously heated to the boiling point, another boiler is placed containing caustic soda, and the exhaust steam is made to pass through the latter; the formation of steam then goes on for a somewhat long period of time without any other heating. Norton makes use of this for smokeless street locomotives.

[27]The heat which is evolved in solution, or even in the dilution of solutions, is also sometimes made use of in practice. Thus caustic soda (NaHO), in dissolving or on the addition of water to a strong solution of it, evolves so much heat that it can replace fuel. In a steam boiler, which has been previously heated to the boiling point, another boiler is placed containing caustic soda, and the exhaust steam is made to pass through the latter; the formation of steam then goes on for a somewhat long period of time without any other heating. Norton makes use of this for smokeless street locomotives.

[28]see captionFig.17.—Curves expressing the contraction, quantity of heat, and rises of temperature produced by mixing sulphuric acid with water. Percentage of H2SO4is given along the axis of abscissae.The temperatures obtained by mixing monohydrated sulphuric acid, H2SO4, with different quantities of water, are shown on the lowest curve in fig.17, the relative proportions of both substances being expressed in percentages by weight along the horizontal axis. The greatest rise of temperature is 149°. It corresponds with the greatest evolution of heat (given on the middle curve) corresponding with a definite volume (100 c.c.) of the solution produced. The top curve expresses the degree of contraction, which also corresponds with 100 volumes of the solution produced. The greatest contraction, as also the greatest rise of temperature, corresponds with the formation of a trihydrate, H2SO4,2H2O (= 73·1 p.c. H2SO4), which very likely repeats itself in a similar form in other solutions, although all the phenomena (of contraction, evolution of heat, and rise of temperature) are very complex and are dependent on many circumstances. One would think, however, judging from the above examples, that all other influences are feebler in their action than chemical attraction, especially when it is so considerable as between sulphuric acid and water.

[28]

see captionFig.17.—Curves expressing the contraction, quantity of heat, and rises of temperature produced by mixing sulphuric acid with water. Percentage of H2SO4is given along the axis of abscissae.

Fig.17.—Curves expressing the contraction, quantity of heat, and rises of temperature produced by mixing sulphuric acid with water. Percentage of H2SO4is given along the axis of abscissae.

The temperatures obtained by mixing monohydrated sulphuric acid, H2SO4, with different quantities of water, are shown on the lowest curve in fig.17, the relative proportions of both substances being expressed in percentages by weight along the horizontal axis. The greatest rise of temperature is 149°. It corresponds with the greatest evolution of heat (given on the middle curve) corresponding with a definite volume (100 c.c.) of the solution produced. The top curve expresses the degree of contraction, which also corresponds with 100 volumes of the solution produced. The greatest contraction, as also the greatest rise of temperature, corresponds with the formation of a trihydrate, H2SO4,2H2O (= 73·1 p.c. H2SO4), which very likely repeats itself in a similar form in other solutions, although all the phenomena (of contraction, evolution of heat, and rise of temperature) are very complex and are dependent on many circumstances. One would think, however, judging from the above examples, that all other influences are feebler in their action than chemical attraction, especially when it is so considerable as between sulphuric acid and water.

[29]If a volume of gasvbe measured under a pressure ofhmm. of mercury (at 0°) and at a temperaturet° Centigrade, then, according to the combined laws of Boyle, Mariotte, and of Gay-Lussac, its volume at 0° and 760 mm. will equal the product ofvinto 760 divided by the product ofhinto 1 +at°, whereais the co-efficient of expansion of gases, which is equal to 0·00367. The weight of the gas will be equal to its volume at 0° and 760 mm. multiplied by its density referred to air and by the weight of one volume of air at 0° and 760 mm. The weight of one litre of air under these conditions being = 1·293 gram. If the density of the gas be given in relation to hydrogen this must be divided by 14·4 to bring it in relation to air. If the gas be measured when saturated with aqueous vapour, then it must be reduced to the volume and weight of the gas when dry, according to the rules given in Note1. If the pressure be determined by a column of mercury having a temperaturet, then by dividing the height of the column by 1 + 0·00018tthe corresponding height at 0° is obtained. If the gas be enclosed in a tube in which a liquid stands above the level of the mercury, the height of the column of the liquid being = H and its density = D, then the gas will be under a pressure which is equal to the barometric pressure lessHD/13·59, where 13·59 is the density of mercury. By these methods thequantity of a gasis determined, and its observed volume reduced to normal conditions or to parts by weight. The physical data concerning vapours and gases must be continually kept in sight in dealing with and measuring gases. The student must become perfectly familiar with the calculations relating to gases.

[29]If a volume of gasvbe measured under a pressure ofhmm. of mercury (at 0°) and at a temperaturet° Centigrade, then, according to the combined laws of Boyle, Mariotte, and of Gay-Lussac, its volume at 0° and 760 mm. will equal the product ofvinto 760 divided by the product ofhinto 1 +at°, whereais the co-efficient of expansion of gases, which is equal to 0·00367. The weight of the gas will be equal to its volume at 0° and 760 mm. multiplied by its density referred to air and by the weight of one volume of air at 0° and 760 mm. The weight of one litre of air under these conditions being = 1·293 gram. If the density of the gas be given in relation to hydrogen this must be divided by 14·4 to bring it in relation to air. If the gas be measured when saturated with aqueous vapour, then it must be reduced to the volume and weight of the gas when dry, according to the rules given in Note1. If the pressure be determined by a column of mercury having a temperaturet, then by dividing the height of the column by 1 + 0·00018tthe corresponding height at 0° is obtained. If the gas be enclosed in a tube in which a liquid stands above the level of the mercury, the height of the column of the liquid being = H and its density = D, then the gas will be under a pressure which is equal to the barometric pressure lessHD/13·59, where 13·59 is the density of mercury. By these methods thequantity of a gasis determined, and its observed volume reduced to normal conditions or to parts by weight. The physical data concerning vapours and gases must be continually kept in sight in dealing with and measuring gases. The student must become perfectly familiar with the calculations relating to gases.

[30]According to Bunsen, Winkler, Timofeeff, and others, 100 vols. of water under a pressure of one atmosphere absorb the following volumes of gas (measured at 0° and 760 mm.):—12345678910110°4·822·352·15179·73·54130·5437·1688·65·41049607·3820°3·101·541·8390·12·3267·0290·5362·23·5654004·711, oxygen; 2, nitrogen; 3, hydrogen; 4, carbonic anhydride; 5, carbonic oxide; 6, nitrous oxide; 7, hydrogen sulphide; 8, sulphurous anhydride; 9, marsh gas; 10, ammonia; 11, nitric oxide. The decrease of solubility with a rise of temperature varies for different gases; it is greater, the greater the molecular weight of the gas. It is shown by calculation that this decrease varies (Winkler) as the cube root of the molecular weight of the gas. This is seen from the following table:Decrease of solubilityper 20° in per cent.Cube root of molecularweight.Ratio between decreaseand cube root of mol. wt.H215·321·25912·17N234·333·03711·30CO34·443·03711·34NO36·243·10711·66O236·553·17511·51The decrease in the coefficient of absorption with the temperature must be connected with a change in the physical properties of the water. Winkler (1891) remarked a certain relation between the internal friction and the coefficient of absorption at various temperatures.

[30]According to Bunsen, Winkler, Timofeeff, and others, 100 vols. of water under a pressure of one atmosphere absorb the following volumes of gas (measured at 0° and 760 mm.):—

1, oxygen; 2, nitrogen; 3, hydrogen; 4, carbonic anhydride; 5, carbonic oxide; 6, nitrous oxide; 7, hydrogen sulphide; 8, sulphurous anhydride; 9, marsh gas; 10, ammonia; 11, nitric oxide. The decrease of solubility with a rise of temperature varies for different gases; it is greater, the greater the molecular weight of the gas. It is shown by calculation that this decrease varies (Winkler) as the cube root of the molecular weight of the gas. This is seen from the following table:

The decrease in the coefficient of absorption with the temperature must be connected with a change in the physical properties of the water. Winkler (1891) remarked a certain relation between the internal friction and the coefficient of absorption at various temperatures.

[31]These figures show that the co-efficient of solubility decreases with an increase of pressure, notwithstanding that the carbonic anhydride approaches a liquid state. As a matter of fact, liquefied carbonic anhydride does not intermix with water, and does not exhibit a rapid increase in solubility at its temperature of liquefaction. This indicates, in the first place, that solution does not consist in liquefaction, and in the second place that the solubility of a substance is determined by a peculiar attraction of water for the substance dissolving. Wroblewski even considered it possible to admit that a dissolved gas retains its properties as a gas. This he deduced from experiments, which showed that the rate of diffusion of gases in a solvent is, for gases of different densities, inversely proportional to the square roots of their densities, just as the velocities of gaseous molecules (see Note34). Wroblewski showed the affinity of water, H2O, for carbonic anhydride, CO2, from the fact that on expanding moist compressed carbonic anhydride (compressed at 0° under a pressure of 10 atmospheres) he obtained (a fall in temperature takes place from the expansion) a very unstable definite crystalline compound, CO2+ 8H2O.

[31]These figures show that the co-efficient of solubility decreases with an increase of pressure, notwithstanding that the carbonic anhydride approaches a liquid state. As a matter of fact, liquefied carbonic anhydride does not intermix with water, and does not exhibit a rapid increase in solubility at its temperature of liquefaction. This indicates, in the first place, that solution does not consist in liquefaction, and in the second place that the solubility of a substance is determined by a peculiar attraction of water for the substance dissolving. Wroblewski even considered it possible to admit that a dissolved gas retains its properties as a gas. This he deduced from experiments, which showed that the rate of diffusion of gases in a solvent is, for gases of different densities, inversely proportional to the square roots of their densities, just as the velocities of gaseous molecules (see Note34). Wroblewski showed the affinity of water, H2O, for carbonic anhydride, CO2, from the fact that on expanding moist compressed carbonic anhydride (compressed at 0° under a pressure of 10 atmospheres) he obtained (a fall in temperature takes place from the expansion) a very unstable definite crystalline compound, CO2+ 8H2O.

[32]As, according to the researches of Roscoe and his collaborators, ammonia exhibits a considerable deviation at low temperatures from the law of Henry and Dalton, whilst at 100° the deviation is small, it would appear that the dissociating influence of temperature affects all gaseous solutions; that is, at high temperatures, the solutions of all gases will follow the law, and at lower temperatures there will in all cases be a deviation from it.

[32]As, according to the researches of Roscoe and his collaborators, ammonia exhibits a considerable deviation at low temperatures from the law of Henry and Dalton, whilst at 100° the deviation is small, it would appear that the dissociating influence of temperature affects all gaseous solutions; that is, at high temperatures, the solutions of all gases will follow the law, and at lower temperatures there will in all cases be a deviation from it.

[33]The ratio between the pressure and the amount of gas dissolved was discovered by Henry in 1805, and Dalton in 1807 pointed out the adaptability of this law to cases of gaseous mixtures, introducing the conception of partial pressures which is absolutely necessary for a right comprehension of Dalton's law. The conception of partial pressures essentially enters into that of the diffusion of vapours in gases (footnote 1); for the pressure of damp air is equal to the sum of the pressures of dry air and of the aqueous vapour in it, and it is admitted as a corollary to Dalton's law that evaporation in dry air takes place as in a vacuum. It is, however, necessary to remark that the volume of a mixture of two gases (or vapours) is only approximately equal to the sum of the volumes of its constituents (the same, naturally, also refers to their pressures)—that is to say, in mixing gases a change of volume occurs, which, although small, is quite apparent when carefully measured. For instance, in 1888 Brown showed that on mixing various volumes of sulphurous anhydride (SO2) with carbonic anhydride (at equal pressures of 760 mm. and equal temperatures) a decrease of pressure of 3·9 millimetres of mercury was observed. The possibility of a chemical action in similar mixtures is evident from the fact that equal volumes of sulphurous and carbonic anhydrides at -19° form, according to Pictet's researches in 1888, a liquid which may be regarded as an unstable chemical compound, or a solution similar to that given when sulphurous anhydride and water combine to an unstable chemical whole.

[33]The ratio between the pressure and the amount of gas dissolved was discovered by Henry in 1805, and Dalton in 1807 pointed out the adaptability of this law to cases of gaseous mixtures, introducing the conception of partial pressures which is absolutely necessary for a right comprehension of Dalton's law. The conception of partial pressures essentially enters into that of the diffusion of vapours in gases (footnote 1); for the pressure of damp air is equal to the sum of the pressures of dry air and of the aqueous vapour in it, and it is admitted as a corollary to Dalton's law that evaporation in dry air takes place as in a vacuum. It is, however, necessary to remark that the volume of a mixture of two gases (or vapours) is only approximately equal to the sum of the volumes of its constituents (the same, naturally, also refers to their pressures)—that is to say, in mixing gases a change of volume occurs, which, although small, is quite apparent when carefully measured. For instance, in 1888 Brown showed that on mixing various volumes of sulphurous anhydride (SO2) with carbonic anhydride (at equal pressures of 760 mm. and equal temperatures) a decrease of pressure of 3·9 millimetres of mercury was observed. The possibility of a chemical action in similar mixtures is evident from the fact that equal volumes of sulphurous and carbonic anhydrides at -19° form, according to Pictet's researches in 1888, a liquid which may be regarded as an unstable chemical compound, or a solution similar to that given when sulphurous anhydride and water combine to an unstable chemical whole.

[34]The origin of the kinetic theory of gases now generally accepted, according to which they are animated by a rapid progressive motion, is very ancient (Bernouilli and others in the last century had already developed a similar representation), but it was only generally accepted after the mechanical theory of heat had been established, and after the work of Krönig (1855), and especially after its mathematical side had been worked out by Clausius and Maxwell. The pressure, elasticity, diffusion, and internal friction of gases, the laws of Boyle, Mariotte, and of Gay-Lussac and Avogadro-Gerhardt are not only explained (deduced) by the kinetic theory of gases, but also expressed with perfect exactitude; thus, for example, the magnitude of the internal friction of different gases was foretold with exactitude by Maxwell, by applying the theory of probabilities to the impact of gaseous particles. The kinetic theory of gases must therefore be considered as one of the most brilliant acquisitions of the latter half of the present century. The velocity of the progressive motion of the particles of a gas, one cubic centimetre of which weighsdgrams, is found, according to the theory, to be equal to the square root of the product of 3pDqdivided byd, wherepis the pressure under whichdis determined expressed in centimetres of the mercury column,Dthe weight of a cubic centimetre of mercury in grams (D= 13·59,p= 76, consequently the normal pressure = 1,033 grams on a sq. cm.), andgthe acceleration of gravity in centimetres (g= 980·5, at the sea level and long. 45° = 981·92 at St. Petersburg; in general it varies with the longitude and altitude of the locality). Therefore, at 0° the velocity of hydrogen is 1,843, and of oxygen 461, metres per second. This is the average velocity, and (according to Maxwell and others) it is probable that the velocities of individual particles are different; that is, they occur in, as it were, different conditions of temperature, which it is very important to take into consideration in investigating many phenomena proper to matter. It is evident from the above determination of the velocity of gases, that different gases at the same temperature and pressure have average velocities, which are inversely proportional to the square roots of their densities; this is also shown by direct experiment on the flow of gases through a fine orifice, or through a porous wall. Thisdissimilar velocity of flowfor different gases is frequently taken advantage of in chemical researches (see Chap.II.and also Chap.VII.) in order to separate two gases having different densities and velocities. The difference of the velocity of flow of gases also determines the phenomenon cited in the following footnote for demonstrating the existence of an internal motion in gases.If for a certain mass of a gas which fully and exactly follows the laws of Mariotte and Gay-Lussac the temperaturetand the pressurepbe changed simultaneously, then the entire change would be expressed by the equationpv=C(1 +at), or, what is the same,pv=RT, whereT=t+ 273 andCandRare constants which vary not only with the units taken but with the nature of the gas and its mass. But as there are discrepancies from both the fundamental laws of gases (which will be discussed in thefollowing chapter), and as, on the one hand, a certain attraction between the gaseous molecules must be admitted, while on the other hand the molecules of gases themselves must occupy a portion of a space, hence for ordinary gases, within any considerable variation of pressure and temperature, recourse should be had to Van der Waal's formula—(p+a/v2)(v-p) = R(1 +at)whereais the true co-efficient of expansion of gases.The formula of Van der Waals has an especially important significance in the case of the passage of a gas into a liquid state, because the fundamental properties of both gases and liquids are equally well expressed by it, although only in their general features.The further development of the questions referring to the subjects here touched on, which are of especial interest for the theory of solutions, must be looked for in special memoirs and works on theoretical and physical chemistry. A small part of this subject will be partially considered in the footnotes of thefollowing chapter.

[34]The origin of the kinetic theory of gases now generally accepted, according to which they are animated by a rapid progressive motion, is very ancient (Bernouilli and others in the last century had already developed a similar representation), but it was only generally accepted after the mechanical theory of heat had been established, and after the work of Krönig (1855), and especially after its mathematical side had been worked out by Clausius and Maxwell. The pressure, elasticity, diffusion, and internal friction of gases, the laws of Boyle, Mariotte, and of Gay-Lussac and Avogadro-Gerhardt are not only explained (deduced) by the kinetic theory of gases, but also expressed with perfect exactitude; thus, for example, the magnitude of the internal friction of different gases was foretold with exactitude by Maxwell, by applying the theory of probabilities to the impact of gaseous particles. The kinetic theory of gases must therefore be considered as one of the most brilliant acquisitions of the latter half of the present century. The velocity of the progressive motion of the particles of a gas, one cubic centimetre of which weighsdgrams, is found, according to the theory, to be equal to the square root of the product of 3pDqdivided byd, wherepis the pressure under whichdis determined expressed in centimetres of the mercury column,Dthe weight of a cubic centimetre of mercury in grams (D= 13·59,p= 76, consequently the normal pressure = 1,033 grams on a sq. cm.), andgthe acceleration of gravity in centimetres (g= 980·5, at the sea level and long. 45° = 981·92 at St. Petersburg; in general it varies with the longitude and altitude of the locality). Therefore, at 0° the velocity of hydrogen is 1,843, and of oxygen 461, metres per second. This is the average velocity, and (according to Maxwell and others) it is probable that the velocities of individual particles are different; that is, they occur in, as it were, different conditions of temperature, which it is very important to take into consideration in investigating many phenomena proper to matter. It is evident from the above determination of the velocity of gases, that different gases at the same temperature and pressure have average velocities, which are inversely proportional to the square roots of their densities; this is also shown by direct experiment on the flow of gases through a fine orifice, or through a porous wall. Thisdissimilar velocity of flowfor different gases is frequently taken advantage of in chemical researches (see Chap.II.and also Chap.VII.) in order to separate two gases having different densities and velocities. The difference of the velocity of flow of gases also determines the phenomenon cited in the following footnote for demonstrating the existence of an internal motion in gases.

If for a certain mass of a gas which fully and exactly follows the laws of Mariotte and Gay-Lussac the temperaturetand the pressurepbe changed simultaneously, then the entire change would be expressed by the equationpv=C(1 +at), or, what is the same,pv=RT, whereT=t+ 273 andCandRare constants which vary not only with the units taken but with the nature of the gas and its mass. But as there are discrepancies from both the fundamental laws of gases (which will be discussed in thefollowing chapter), and as, on the one hand, a certain attraction between the gaseous molecules must be admitted, while on the other hand the molecules of gases themselves must occupy a portion of a space, hence for ordinary gases, within any considerable variation of pressure and temperature, recourse should be had to Van der Waal's formula—

(p+a/v2)(v-p) = R(1 +at)

whereais the true co-efficient of expansion of gases.

The formula of Van der Waals has an especially important significance in the case of the passage of a gas into a liquid state, because the fundamental properties of both gases and liquids are equally well expressed by it, although only in their general features.

The further development of the questions referring to the subjects here touched on, which are of especial interest for the theory of solutions, must be looked for in special memoirs and works on theoretical and physical chemistry. A small part of this subject will be partially considered in the footnotes of thefollowing chapter.

[35]Although the actual motion of gaseous molecules, which is accepted by the kinetic theory of gases, cannot be seen, yet its existence may be rendered evident by taking advantage of the difference in the velocities undoubtedly belonging to different gases which are of different densities under equal pressures. The molecules of a light gas must move more rapidly than the molecules of a heavier gas in order to produce the same pressure. Let us take, therefore, two gases—hydrogen and air; the former is 14·4 times lighter than the latter, and hence the molecules of hydrogen must move almost four times more quickly than air (more exactly 3·8, according to the formula given in the preceding footnote). Consequently, if a porous cylinder containing air is introduced into an atmosphere of hydrogen, then in a given time the volume of hydrogen which succeeds in entering the cylinder will be greater than the volume of air leaving the cylinder, and therefore the pressure inside the cylinder will rise until the gaseous mixture (of air and hydrogen) attains an equal density both inside and outside the cylinder. If now the experiment be reversed and air surround the cylinder, and hydrogen be inside the cylinder, then more gas will leave the cylinder than enters it, and hence the pressure inside the cylinder will be diminished. In these considerations we have replaced the idea of the number of molecules by the idea of volumes. We shall learn subsequently that equal volumes of different gases contain an equal number of molecules (the law of Avogadro-Gerhardt), and therefore instead of speaking of the number of molecules we can speak of the number of volumes. If the cylinder be partially immersed in water the rise and fall of the pressure can be observed directly, and the experiment consequently rendered self-evident.

[35]Although the actual motion of gaseous molecules, which is accepted by the kinetic theory of gases, cannot be seen, yet its existence may be rendered evident by taking advantage of the difference in the velocities undoubtedly belonging to different gases which are of different densities under equal pressures. The molecules of a light gas must move more rapidly than the molecules of a heavier gas in order to produce the same pressure. Let us take, therefore, two gases—hydrogen and air; the former is 14·4 times lighter than the latter, and hence the molecules of hydrogen must move almost four times more quickly than air (more exactly 3·8, according to the formula given in the preceding footnote). Consequently, if a porous cylinder containing air is introduced into an atmosphere of hydrogen, then in a given time the volume of hydrogen which succeeds in entering the cylinder will be greater than the volume of air leaving the cylinder, and therefore the pressure inside the cylinder will rise until the gaseous mixture (of air and hydrogen) attains an equal density both inside and outside the cylinder. If now the experiment be reversed and air surround the cylinder, and hydrogen be inside the cylinder, then more gas will leave the cylinder than enters it, and hence the pressure inside the cylinder will be diminished. In these considerations we have replaced the idea of the number of molecules by the idea of volumes. We shall learn subsequently that equal volumes of different gases contain an equal number of molecules (the law of Avogadro-Gerhardt), and therefore instead of speaking of the number of molecules we can speak of the number of volumes. If the cylinder be partially immersed in water the rise and fall of the pressure can be observed directly, and the experiment consequently rendered self-evident.

[36]Here two cases occur; either the atmosphere surrounding the solution may be limited, or it may be proportionally so vast as to be unlimited, like the earth's atmosphere. If a gaseous solution be brought into an atmosphere of another gas which is limited—for instance, as in a closed vessel—then a portion of the gas held in solution will be expelled, and thus pass over into the atmosphere surrounding the solution, and will produce its partial pressure. Let us imagine that water saturated with carbonic anhydride at 0° and under the ordinary pressure is brought into an atmosphere of a gas which is not absorbed by water; for instance, that 10 c.c. of an aqueous solution of carbonic anhydride is introduced into a vessel holding 10 c.c. of such a gas. The solution will contain 18 c.c. of carbonic anhydride. The expulsion of this gas proceeds until a state of equilibrium is arrived at. The liquid will then contain a certain amount of carbonic anhydride, which is retained under the partial pressure of that gas which has been expelled. Now, how much gas will remain in the liquid and how much will pass over into the surrounding atmosphere? In order to solve this problem, let us suppose thatxcubic centimetres of carbonic anhydride are retained in the solution. It is evident that the amount of carbonic anhydride which passed over into the surrounding atmosphere will be 18 -x, and the total volume of gas will be 10 + 18 -xor 28 -xcubic centimetres. The partial pressure under which the carbonic anhydride is then dissolved will be (supposing that the common pressure remains constant the whole time) equal to18 -x/28 -x, hence there is not in solution 18 c.c. of carbonic anhydride (as would be the case were the partial pressure equal to the atmospheric pressure), but only 1818 -x/28 -x, which is equal tox, and we therefore obtain the equation 1818 -x/28 -x=x, hencex= 8·69. Again, where the atmosphere into which the gaseous solution is introduced is not only that of another gas but also unlimited, then the gas dissolved will, on passing over from the solution, diffuse into this atmosphere, and produce an infinitely small pressure in the unlimited atmosphere. Consequently, no gas can be retained in solution under this infinitely small pressure, and it will be entirely expelled from the solution. For this reason water saturated with a gas which is not contained in air, will be entirely deprived of the dissolved gas if left exposed to the air. Water also passes off from a solution into the atmosphere, and it is evident that there might be such a case as a constant proportion between the quantity of water vaporised and the quantity of a gas expelled from a solution, so that not the gas alone, but the entire gaseous solution, would pass off. A similar case is exhibited in solutions which are not decomposed by heat (such as those of hydrogen chloride and iodide), as will afterwards be considered.

[36]Here two cases occur; either the atmosphere surrounding the solution may be limited, or it may be proportionally so vast as to be unlimited, like the earth's atmosphere. If a gaseous solution be brought into an atmosphere of another gas which is limited—for instance, as in a closed vessel—then a portion of the gas held in solution will be expelled, and thus pass over into the atmosphere surrounding the solution, and will produce its partial pressure. Let us imagine that water saturated with carbonic anhydride at 0° and under the ordinary pressure is brought into an atmosphere of a gas which is not absorbed by water; for instance, that 10 c.c. of an aqueous solution of carbonic anhydride is introduced into a vessel holding 10 c.c. of such a gas. The solution will contain 18 c.c. of carbonic anhydride. The expulsion of this gas proceeds until a state of equilibrium is arrived at. The liquid will then contain a certain amount of carbonic anhydride, which is retained under the partial pressure of that gas which has been expelled. Now, how much gas will remain in the liquid and how much will pass over into the surrounding atmosphere? In order to solve this problem, let us suppose thatxcubic centimetres of carbonic anhydride are retained in the solution. It is evident that the amount of carbonic anhydride which passed over into the surrounding atmosphere will be 18 -x, and the total volume of gas will be 10 + 18 -xor 28 -xcubic centimetres. The partial pressure under which the carbonic anhydride is then dissolved will be (supposing that the common pressure remains constant the whole time) equal to18 -x/28 -x, hence there is not in solution 18 c.c. of carbonic anhydride (as would be the case were the partial pressure equal to the atmospheric pressure), but only 1818 -x/28 -x, which is equal tox, and we therefore obtain the equation 1818 -x/28 -x=x, hencex= 8·69. Again, where the atmosphere into which the gaseous solution is introduced is not only that of another gas but also unlimited, then the gas dissolved will, on passing over from the solution, diffuse into this atmosphere, and produce an infinitely small pressure in the unlimited atmosphere. Consequently, no gas can be retained in solution under this infinitely small pressure, and it will be entirely expelled from the solution. For this reason water saturated with a gas which is not contained in air, will be entirely deprived of the dissolved gas if left exposed to the air. Water also passes off from a solution into the atmosphere, and it is evident that there might be such a case as a constant proportion between the quantity of water vaporised and the quantity of a gas expelled from a solution, so that not the gas alone, but the entire gaseous solution, would pass off. A similar case is exhibited in solutions which are not decomposed by heat (such as those of hydrogen chloride and iodide), as will afterwards be considered.

[37]However, in those cases when the variation of the co-efficient of solubility with the temperature is not sufficiently great, and when a known quantity of aqueous vapour and of the gas passes off from a solution at the boiling point, an atmosphere may be obtained having the same composition as the liquid itself. In this case the amount of gas passing over into such an atmosphere will not be greater than that held by the liquid, and therefore such a gaseous solution will distil over unchanged. The solution will then represent, like a solution of hydriodic acid in water, a liquid which is not altered by distillation, while the pressure under which this distillation takes place remains constant. Thus in all its aspects solution presents gradations from the most feeble affinities to examples of intimate chemical combination. Theamount of heatevolved in the solution of equal volumes of different gases is in distinct relation with these variations of stability and solubility of different gases. 22·3 litres of the following gases (at 760 mm. pressure) evolve the following number of (gram) units of heat in dissolving in a large mass of water; carbonic anhydride 5,600, sulphurous anhydride 7,700, ammonia 8,800, hydrochloric acid 17,400, and hydriodic acid 19,400. The two last-named gases, which are not expelled from their solution by boiling, evolve approximately twice as much heat as gases like ammonia, which are separated from their solutions by boiling, whilst gases which are only slightly soluble evolve very much less heat.

[37]However, in those cases when the variation of the co-efficient of solubility with the temperature is not sufficiently great, and when a known quantity of aqueous vapour and of the gas passes off from a solution at the boiling point, an atmosphere may be obtained having the same composition as the liquid itself. In this case the amount of gas passing over into such an atmosphere will not be greater than that held by the liquid, and therefore such a gaseous solution will distil over unchanged. The solution will then represent, like a solution of hydriodic acid in water, a liquid which is not altered by distillation, while the pressure under which this distillation takes place remains constant. Thus in all its aspects solution presents gradations from the most feeble affinities to examples of intimate chemical combination. Theamount of heatevolved in the solution of equal volumes of different gases is in distinct relation with these variations of stability and solubility of different gases. 22·3 litres of the following gases (at 760 mm. pressure) evolve the following number of (gram) units of heat in dissolving in a large mass of water; carbonic anhydride 5,600, sulphurous anhydride 7,700, ammonia 8,800, hydrochloric acid 17,400, and hydriodic acid 19,400. The two last-named gases, which are not expelled from their solution by boiling, evolve approximately twice as much heat as gases like ammonia, which are separated from their solutions by boiling, whilst gases which are only slightly soluble evolve very much less heat.

[38]Among the numerous researches concerning this subject, certain results obtained by Paul Bert are cited in ChapterIII., and we will here point out that Prof. Sechenoff, in his researches on the absorption of gases by liquids, very fully investigated the phenomena of the solution of carbonic anhydride in solutions of various salts, and arrived at many important results, which showed that, on the one hand, in the solution of carbonic anhydride in solutions of salts on which it is capable of acting chemically (for example, sodium carbonate, borax, ordinary sodium phosphate), there is not only an increase of solubility, but also a distinct deviation from the law of Henry and Dalton; whilst, on the other hand, that solutions of salts which are not acted on by carbonic anhydride (for example, the chlorides, nitrates, and sulphates) absorb less of it, owing to the ‘competition’ of the salt already dissolved, and follow the law of Henry and Dalton, but at the same time show undoubted signs of a chemical action between the salt, water, and carbonic anhydride. Sulphuric acid (whose co-efficient of absorption is 92 vols. per 100), when diluted with water, absorbs less and less carbonic anhydride, until the hydrate H2SO4,H2O (co-eff. of absorption then equals 66 vols.) is formed; then on further addition of water the solubility again rises until a solution of 100 p.c. of water is obtained.

[38]Among the numerous researches concerning this subject, certain results obtained by Paul Bert are cited in ChapterIII., and we will here point out that Prof. Sechenoff, in his researches on the absorption of gases by liquids, very fully investigated the phenomena of the solution of carbonic anhydride in solutions of various salts, and arrived at many important results, which showed that, on the one hand, in the solution of carbonic anhydride in solutions of salts on which it is capable of acting chemically (for example, sodium carbonate, borax, ordinary sodium phosphate), there is not only an increase of solubility, but also a distinct deviation from the law of Henry and Dalton; whilst, on the other hand, that solutions of salts which are not acted on by carbonic anhydride (for example, the chlorides, nitrates, and sulphates) absorb less of it, owing to the ‘competition’ of the salt already dissolved, and follow the law of Henry and Dalton, but at the same time show undoubted signs of a chemical action between the salt, water, and carbonic anhydride. Sulphuric acid (whose co-efficient of absorption is 92 vols. per 100), when diluted with water, absorbs less and less carbonic anhydride, until the hydrate H2SO4,H2O (co-eff. of absorption then equals 66 vols.) is formed; then on further addition of water the solubility again rises until a solution of 100 p.c. of water is obtained.

[39]Kremers made this observation in the following simple form:—He took a narrow-necked flask, with a mark on the narrow part (like that on a litre flask which is used for accurately measuring liquids), poured water into it, and then inserted a funnel, having a fine tube which reached to the bottom of the flask. Through this funnel he carefully poured a solution of any salt, and (having removed the funnel) allowed the liquid to attain a definite temperature (in a water bath); he then filled the flask up to the mark with water. In this manner two layers of liquid were obtained, the heavy saline solution below and water above. The flask was then shaken in order to accelerate diffusion, and it was observed that the volume became less if the temperature remained constant. This can be proved by calculation, if the specific gravity of the solutions and water be known. Thus at 15° one c.c. of a 20 p.c. solution of common salt weighs 1·1500 gram, hence 100 grams occupy a volume of 86·96 c.c. As the sp. gr. of water at 15° = 0·99916, therefore 100 grams of water occupy a volume of 100·08 c.c. The sum of the volumes is 187·04 c.c. After mixing, 200 grams of a 10 p.c. solution are obtained. Its specific gravity is 1·0725 (at 15° and referred to water at its maximum density), hence the 200 grams will occupy a volume of 186·48 c.c. The contraction is consequently equal to 0·56 c.c.

[39]Kremers made this observation in the following simple form:—He took a narrow-necked flask, with a mark on the narrow part (like that on a litre flask which is used for accurately measuring liquids), poured water into it, and then inserted a funnel, having a fine tube which reached to the bottom of the flask. Through this funnel he carefully poured a solution of any salt, and (having removed the funnel) allowed the liquid to attain a definite temperature (in a water bath); he then filled the flask up to the mark with water. In this manner two layers of liquid were obtained, the heavy saline solution below and water above. The flask was then shaken in order to accelerate diffusion, and it was observed that the volume became less if the temperature remained constant. This can be proved by calculation, if the specific gravity of the solutions and water be known. Thus at 15° one c.c. of a 20 p.c. solution of common salt weighs 1·1500 gram, hence 100 grams occupy a volume of 86·96 c.c. As the sp. gr. of water at 15° = 0·99916, therefore 100 grams of water occupy a volume of 100·08 c.c. The sum of the volumes is 187·04 c.c. After mixing, 200 grams of a 10 p.c. solution are obtained. Its specific gravity is 1·0725 (at 15° and referred to water at its maximum density), hence the 200 grams will occupy a volume of 186·48 c.c. The contraction is consequently equal to 0·56 c.c.

[40]The contractions produced in the case of the solution of sulphuric acid in water are shown in the diagram Fig.17(page77). Their maximum is 10·1 c.c. per 100 c.c. of the solution formed. A maximum contraction of 4·15 at 0°, 3·78 at 15°, and 3·50 at 30°, takes place in the solution of 46 parts by weight of anhydrous alcohol in 54 parts of water. This signifies that if, at 0°, 46 parts by weight of alcohol be taken per 54 parts by weight of water, then the sum of their separate volumes will he 104·15, and after mixing their total volume will be 100.

[40]The contractions produced in the case of the solution of sulphuric acid in water are shown in the diagram Fig.17(page77). Their maximum is 10·1 c.c. per 100 c.c. of the solution formed. A maximum contraction of 4·15 at 0°, 3·78 at 15°, and 3·50 at 30°, takes place in the solution of 46 parts by weight of anhydrous alcohol in 54 parts of water. This signifies that if, at 0°, 46 parts by weight of alcohol be taken per 54 parts by weight of water, then the sum of their separate volumes will he 104·15, and after mixing their total volume will be 100.

[41]This subject will be considered later in this work, and we shall then see that the contraction produced in reactions of combination (of solids or liquids) is very variable in its amount, and that there are, although rarely, reactions of combination in which contraction does not take place, or when an increase of volume is produced.

[41]This subject will be considered later in this work, and we shall then see that the contraction produced in reactions of combination (of solids or liquids) is very variable in its amount, and that there are, although rarely, reactions of combination in which contraction does not take place, or when an increase of volume is produced.

[42]The compressibility of solutions of common salt is less, according to Grassi, than that of water. At 18° the compression of water per million volumes = 48 vols. for a pressure of one atmosphere; for a 15 p.c. solution of common salt it is 32, and for a 24 p.c. solution 26 vols. Similar determinations were made by Brown (1887) for saturated solutions of sal ammoniac (38 vols.), alum (46 vols.), common salt (27 vols.), and sodium sulphate at +1°, when the compressibility of water = 47 per million volumes. This investigator also showed that substances which dissolve with an evolution of heat and with an increase in volume (as, for instance, sal ammoniac) are partially separated from their saturated solutions by an increase of pressure (this experiment was particularly conclusive in the case of sal ammoniac), whilst the solubility of substances which dissolve with an absorption of heat or diminution in volume increases, although very slightly,with an increase of pressure. Sorby observed the same phenomenon with common salt (1863).

[42]The compressibility of solutions of common salt is less, according to Grassi, than that of water. At 18° the compression of water per million volumes = 48 vols. for a pressure of one atmosphere; for a 15 p.c. solution of common salt it is 32, and for a 24 p.c. solution 26 vols. Similar determinations were made by Brown (1887) for saturated solutions of sal ammoniac (38 vols.), alum (46 vols.), common salt (27 vols.), and sodium sulphate at +1°, when the compressibility of water = 47 per million volumes. This investigator also showed that substances which dissolve with an evolution of heat and with an increase in volume (as, for instance, sal ammoniac) are partially separated from their saturated solutions by an increase of pressure (this experiment was particularly conclusive in the case of sal ammoniac), whilst the solubility of substances which dissolve with an absorption of heat or diminution in volume increases, although very slightly,with an increase of pressure. Sorby observed the same phenomenon with common salt (1863).

[43]The most trustworthy data relating to the variation of the specific gravity of solutions with a change of their composition and temperature, are collected and discussed in my work cited in footnote 19. The practical (for the amount of a substance in solution is determined by the aid of the specific gravities of solutions, both in works and in laboratory practice) and the theoretical (for specific gravity can be more accurately observed than other properties, and because a variation in specific gravity governs the variation of many other properties) interest of this subject, besides the strict rules and laws to which it is liable, make one wish that this province of data concerning solutions may soon be enriched by further observations of as accurate a nature as possible. Their collection does not present any great difficulty, although requiring much time and attention. Pickering in London and Tourbaba in Kharkoff must be ranked first among those who have pursued problems of this nature during recent years.

[43]The most trustworthy data relating to the variation of the specific gravity of solutions with a change of their composition and temperature, are collected and discussed in my work cited in footnote 19. The practical (for the amount of a substance in solution is determined by the aid of the specific gravities of solutions, both in works and in laboratory practice) and the theoretical (for specific gravity can be more accurately observed than other properties, and because a variation in specific gravity governs the variation of many other properties) interest of this subject, besides the strict rules and laws to which it is liable, make one wish that this province of data concerning solutions may soon be enriched by further observations of as accurate a nature as possible. Their collection does not present any great difficulty, although requiring much time and attention. Pickering in London and Tourbaba in Kharkoff must be ranked first among those who have pursued problems of this nature during recent years.

[44]Inasmuch as the degree of change exhibited in many properties on the formation of solutions is not large, so, owing to the insufficient accuracy of observations, a proportionality between this change and a change of composition may, in a first rough approximation and especially within narrow limits of change of composition, easily be imagined in cases where it does not even exist. The conclusion of Michel and Kraft is particularly instructive in this respect; in 1854, on the basis of their incomplete researches, they supposed that the increment of the specific gravity of solutions was proportional to the increment of a salt in a given volume of a solution, which is only true for determinations of specific gravity which are exact to the second decimal place—an accuracy insufficient even for technical determinations. Accurate measurements do not confirm a proportionality either in this case or in many others where a ratio has been generally accepted; as, for example, for the rotatory power (with respect to the plane of polarisation) of solutions, and for their capillarity, &c. Nevertheless, such a method is not only still made use of, but even has its advantages when applied to solutions within a limited scope—as, for instance, very weak solutions, and for a first acquaintance with the phenomena accompanying solution, and also as a means for facilitating the application of mathematical analysis to the investigation of the phenomenon of solution. Judging by the results obtained in my researches on the specific gravity of solutions, I think that in many cases it would be nearer the truth to take the change of properties as proportional, not to the amount of a substance dissolved, but to the product of this quantity and the amount of water in which it is dissolved; the more so since many chemical relations vary in proportion to the reacting masses, and a similar ratio has been established for many phenomena of attraction studied by mechanics. This product is easily arrived at when the quantity of water in the solutions to be compared is constant, as is shown in investigating the fall of temperature in the formation of ice (seefootnote 49, p. 91).

[44]Inasmuch as the degree of change exhibited in many properties on the formation of solutions is not large, so, owing to the insufficient accuracy of observations, a proportionality between this change and a change of composition may, in a first rough approximation and especially within narrow limits of change of composition, easily be imagined in cases where it does not even exist. The conclusion of Michel and Kraft is particularly instructive in this respect; in 1854, on the basis of their incomplete researches, they supposed that the increment of the specific gravity of solutions was proportional to the increment of a salt in a given volume of a solution, which is only true for determinations of specific gravity which are exact to the second decimal place—an accuracy insufficient even for technical determinations. Accurate measurements do not confirm a proportionality either in this case or in many others where a ratio has been generally accepted; as, for example, for the rotatory power (with respect to the plane of polarisation) of solutions, and for their capillarity, &c. Nevertheless, such a method is not only still made use of, but even has its advantages when applied to solutions within a limited scope—as, for instance, very weak solutions, and for a first acquaintance with the phenomena accompanying solution, and also as a means for facilitating the application of mathematical analysis to the investigation of the phenomenon of solution. Judging by the results obtained in my researches on the specific gravity of solutions, I think that in many cases it would be nearer the truth to take the change of properties as proportional, not to the amount of a substance dissolved, but to the product of this quantity and the amount of water in which it is dissolved; the more so since many chemical relations vary in proportion to the reacting masses, and a similar ratio has been established for many phenomena of attraction studied by mechanics. This product is easily arrived at when the quantity of water in the solutions to be compared is constant, as is shown in investigating the fall of temperature in the formation of ice (seefootnote 49, p. 91).

[45]All the different forms of chemical reaction may be said to take place in the process of solution. (1)Combinationsbetween the solvent and the substance dissolved, which are more or less stable (more or less dissociated). This form of reaction is the most probable, and is that most often observed. (2) Reactions ofsubstitutionor ofdouble decompositionbetween the molecules. Thus it may be supposed that in the solution of sal ammoniac, NH4Cl, the action of water produces ammonia, NH4HO, and hydrochloric acid, HCl, which are dissolved in the water and simultaneously attract each other. As these solutions and many others do indeed exhibit signs, which are sometimes indisputable, of similar double decompositions (thus solutions of sal-ammoniac yield a certain amount of ammonia), it is probable that this form of reaction is more often met with than is generally thought. (3) Reactions ofisomerismorreplacementare also probably met with in solution, all the more as here molecules of different kinds come into intimate contact, and it is very likely that the configuration of the atoms in the molecules under these influences is somewhat different from what it was in its original and isolated state. One is led to this supposition especially from observations made on solutions of substances which rotate the plane of polarisation (and observations of this kind are very sensitive with respect to the atomic structure of molecules), because they show, for example (according to Schneider, 1881), that strong solutions of malic acid rotate the plane of polarisation to the right, whilst its ammonium salts in all degrees of concentration rotate the plane of polarisation to the left. (4) Reactions ofdecompositionunder the influences of solution are not only rational in themselves, but have in recent years been recognised by Arrhenius, Ostwald, and others, particularly on the basis of electrolytic determinations. If a portion of the molecules of a solution occur in a condition of decomposition, the other portion may occur in a yet more complex state of combination, just as the velocity of the motion of different gaseous molecules may be far from being the same (seeNote34, p. 81).It is, therefore, very probable that the reactions taking place in solution vary both quantitatively and qualitatively with the mass of water in the solution, and the great difficulty in arriving at a definite conclusion as to the nature of the chemical relations which take place in the process of solution will be understood, and if besides this the existence of a physical process, like the sliding between and interpenetration of two homogeneous liquids, be also recognised in solution, then the complexity of the problem as to the actual nature of solutions, which is now to the fore, appears in its true light. However, the efforts which are now being applied to the solution of this problem are so numerous and of such varied aspect that they will afford future investigators a vast mass of material towards the construction of a complete theory of solution.For my part, I am of opinion that the study of the physical properties of solutions (and especially of weak ones) which now obtains, cannot give any fundamental and complete solution of the problem whatever (although it should add much to both the provinces of physics and chemistry), but that, parallel with it, should be undertaken the study of the influence of temperature, and especially of low temperatures, the application to solutions of the mechanical theory of heat, and the comparative study of the chemical properties of solutions. The beginning of all this is already established, but it is impossible to consider in so short an exposition of chemistry the further efforts of this kind which have been made up to the present date.

[45]All the different forms of chemical reaction may be said to take place in the process of solution. (1)Combinationsbetween the solvent and the substance dissolved, which are more or less stable (more or less dissociated). This form of reaction is the most probable, and is that most often observed. (2) Reactions ofsubstitutionor ofdouble decompositionbetween the molecules. Thus it may be supposed that in the solution of sal ammoniac, NH4Cl, the action of water produces ammonia, NH4HO, and hydrochloric acid, HCl, which are dissolved in the water and simultaneously attract each other. As these solutions and many others do indeed exhibit signs, which are sometimes indisputable, of similar double decompositions (thus solutions of sal-ammoniac yield a certain amount of ammonia), it is probable that this form of reaction is more often met with than is generally thought. (3) Reactions ofisomerismorreplacementare also probably met with in solution, all the more as here molecules of different kinds come into intimate contact, and it is very likely that the configuration of the atoms in the molecules under these influences is somewhat different from what it was in its original and isolated state. One is led to this supposition especially from observations made on solutions of substances which rotate the plane of polarisation (and observations of this kind are very sensitive with respect to the atomic structure of molecules), because they show, for example (according to Schneider, 1881), that strong solutions of malic acid rotate the plane of polarisation to the right, whilst its ammonium salts in all degrees of concentration rotate the plane of polarisation to the left. (4) Reactions ofdecompositionunder the influences of solution are not only rational in themselves, but have in recent years been recognised by Arrhenius, Ostwald, and others, particularly on the basis of electrolytic determinations. If a portion of the molecules of a solution occur in a condition of decomposition, the other portion may occur in a yet more complex state of combination, just as the velocity of the motion of different gaseous molecules may be far from being the same (seeNote34, p. 81).

It is, therefore, very probable that the reactions taking place in solution vary both quantitatively and qualitatively with the mass of water in the solution, and the great difficulty in arriving at a definite conclusion as to the nature of the chemical relations which take place in the process of solution will be understood, and if besides this the existence of a physical process, like the sliding between and interpenetration of two homogeneous liquids, be also recognised in solution, then the complexity of the problem as to the actual nature of solutions, which is now to the fore, appears in its true light. However, the efforts which are now being applied to the solution of this problem are so numerous and of such varied aspect that they will afford future investigators a vast mass of material towards the construction of a complete theory of solution.

For my part, I am of opinion that the study of the physical properties of solutions (and especially of weak ones) which now obtains, cannot give any fundamental and complete solution of the problem whatever (although it should add much to both the provinces of physics and chemistry), but that, parallel with it, should be undertaken the study of the influence of temperature, and especially of low temperatures, the application to solutions of the mechanical theory of heat, and the comparative study of the chemical properties of solutions. The beginning of all this is already established, but it is impossible to consider in so short an exposition of chemistry the further efforts of this kind which have been made up to the present date.

[46]If solutions are regarded as being in a state of dissociation (seefootnote 19, p. 64) it would be expected that they would contain free molecules of water, which form one of the products of the decomposition of those definite compounds whose formation is the cause of solution. In separating as ice or vapour, water makes, with a solution, a heterogeneous system (made up of substances in different physical states) similar, for instance, to the formation of a precipitate or volatile substance in reactions of double decomposition.

[46]If solutions are regarded as being in a state of dissociation (seefootnote 19, p. 64) it would be expected that they would contain free molecules of water, which form one of the products of the decomposition of those definite compounds whose formation is the cause of solution. In separating as ice or vapour, water makes, with a solution, a heterogeneous system (made up of substances in different physical states) similar, for instance, to the formation of a precipitate or volatile substance in reactions of double decomposition.

[47]If the substance dissolved is non-volatile (like salt or sugar), or only slightly volatile, then the whole of the tension of the vapour given off is due to the water, but if a solution of a volatile substance—for instance, a gas or a volatile liquid—evaporates, then only a portion of the pressure belongs to the water, and the whole pressure observed consists of the sum of the pressures of the vapours of the water and of the substance dissolved. The majority of researches bear on the first case, which will be spoken of presently, and the observations of D. P. Konovaloff (1881) refer to the second case. He showed that in the case of two volatile liquids, mutually soluble in each other, forming two layers of saturated solutions (for example, ether and water, Note20, p. 67), both solutions have an equal vapour tension (in the case in point the tension of both is equal to 431 mm. of mercury at 19·8°). Further, he found that for solutions which are formed in all proportions, the tension is either greater (solutions of alcohol and water) or less (solutions of formic acid) than that which answers to the rectilinear change (proportional to the composition) from the tension of water to the tension of the substance dissolved; thus, the tension, for example, of a 70 p.c. solution of formic acid is less, at all temperatures, than the tension of water and of formic acid itself. In this case the tension of a solution is never equal to the sum of the tensions of the dissolving liquids, as Regnault already showed when he distinguished this case from that in which a mixture of liquids, which are insoluble in each other, evaporates. From this it is evident that a mutual action occurs in solution, which diminishes the vapour tensions proper to the individual substances, as would be expected on the supposition of the formation of compounds in solutions, because the elasticity then always diminishes.

[47]If the substance dissolved is non-volatile (like salt or sugar), or only slightly volatile, then the whole of the tension of the vapour given off is due to the water, but if a solution of a volatile substance—for instance, a gas or a volatile liquid—evaporates, then only a portion of the pressure belongs to the water, and the whole pressure observed consists of the sum of the pressures of the vapours of the water and of the substance dissolved. The majority of researches bear on the first case, which will be spoken of presently, and the observations of D. P. Konovaloff (1881) refer to the second case. He showed that in the case of two volatile liquids, mutually soluble in each other, forming two layers of saturated solutions (for example, ether and water, Note20, p. 67), both solutions have an equal vapour tension (in the case in point the tension of both is equal to 431 mm. of mercury at 19·8°). Further, he found that for solutions which are formed in all proportions, the tension is either greater (solutions of alcohol and water) or less (solutions of formic acid) than that which answers to the rectilinear change (proportional to the composition) from the tension of water to the tension of the substance dissolved; thus, the tension, for example, of a 70 p.c. solution of formic acid is less, at all temperatures, than the tension of water and of formic acid itself. In this case the tension of a solution is never equal to the sum of the tensions of the dissolving liquids, as Regnault already showed when he distinguished this case from that in which a mixture of liquids, which are insoluble in each other, evaporates. From this it is evident that a mutual action occurs in solution, which diminishes the vapour tensions proper to the individual substances, as would be expected on the supposition of the formation of compounds in solutions, because the elasticity then always diminishes.

[48]This amount is usually expressed by the weight of the substance dissolved per 100 parts by weight of water. Probably it would be better to express it by the quantity of the substance in a definite volume of the solution—for instance, in a litre—or by the ratios of the number of molecules of water and of the substance dissolved.

[48]This amount is usually expressed by the weight of the substance dissolved per 100 parts by weight of water. Probably it would be better to express it by the quantity of the substance in a definite volume of the solution—for instance, in a litre—or by the ratios of the number of molecules of water and of the substance dissolved.

[49]The variation of the vapour tension of solutions has been investigated by many. The best known researches are those of Wüllner in Germany (1858–1860) and of Tamman in Russia (1887). The researches on the temperature of the formation of ice from various solutions are also very numerous; Blagden (1788), Rüdorff (1861), and De Coppet (1871) established the beginning, but this kind of investigation takes its chief interest from the work of Raoult, begun in 1882 on aqueous solutions, and afterwards continued for solutions in various other easily frozen liquids—for instance, benzene, C6H6(melts at 4·96°), acetic acid, C2H4O2(16·75°), and others. An especially important interest is attached to these cryoscopic investigations of Raoult in France on the depression of the freezing point, because he took solutions of many well-known carbon-compounds and discovered a simple relation between the molecular weight of the substances and the temperature of crystallisation of the solvent, which enabled this kind of research to be applied to the investigation of the nature of substances. We shall meet with the application of this method later on (see alsoChapterVII.), and at present will only cite the deduction arrived at from these results. The solution of one-hundredth part of that molecular gram weight which corresponds with the formula of a substance dissolved (for example, NaCl = 58·5, C2H6O = 46, &c.) in 100 parts of a solvent lowers the freezing point of its solution in water 0·185°, in benzene 0·49°, and in acetic acid O·39°, or twice as much as with water. And as in weak solutions the depression or fall of freezing point is proportional to the amount of the substance dissolved, it follows that the fall of freezing point for all other solutions may be calculated from this rule. So, for instance, the weight which corresponds with the formula of acetone, C3H6O is 58; a solution containing 2·42, 6·22, and 12·35 grams of acetone per 100 grams of water, forms ice (according to the determinations of Beckmann) at 0·770°, 1·930°, and 3·820°, and these figures show that with a solution containing 0·58 gram of acetone per 100 of water the fall of the temperature of the formation of ice will be 0·185°, 0·180°, and 0·179°. It must be remarked that the law of proportionality between the fall of temperature of the formation of ice, and the composition of a solution, is in general only approximate, and is only applicable to weak solutions (Pickering and others).We will here remark that the theoretical interest of this subject was strengthened on the discovery of the connection existing between the fall of tension, the fall of the temperature of the formation of ice, of osmotic pressure (Van't Hoff, Note19), and of the electrical conductivity of solutions, and we will therefore supplement what we have already said on the subject by some short remarks on the method of cryoscopic investigations, although the details of the subject form the subject of more special works on physical chemistry (such as Ostwald'sLehrbuch der allgemeinen Chemie, 1891–1894, 2 vols.)In order to determine thetemperature of the formation of ice(or of crystallisation of other solvents), a solution of known strength is prepared and poured into a cylindrical vessel surrounded by a second similar vessel, leaving a layer of air between the two, which, being a bad conductor, prevents any rapid change of temperature. The bulb of a sensitive and corrected thermometer is immersed in the solution, and also a bent platinum wire for stirring the solution; the whole is then cooled (by immersing the apparatus in a freezing mixture), and the temperature at which ice begins to separate observed. If the temperature at first falls slightly lower, it nevertheless becomes constant when ice begins to form. By then allowing the liquid to get just warm, and again observing the temperature of the formation of ice, an exact determination may be arrived at. It is still better to take a large mass of solution, and induce the formation of the first crystals by dropping a small lump of ice into the solution already partially over-cooled. This only imperceptibly changes the composition of the solution. The observation should be made at the point of formation of only a very small amount of crystals, as otherwise the composition of the solution will become altered from their separation. Every precaution must be taken to prevent the access of moisture to the interior of the apparatus, which might also alter the composition of the solution or properties of the solvent (for instance, when using acetic acid).With respect to the depression of dilute solutions it is known—(1) That the depression increases in almost direct proportion to the amount of the substance in solution (always per 100 parts of water), for example, for KCl when the solution contains 1 part of salt (per 100 parts of water) the depression = 0·45°, when the solution contains 2 parts of salt = 0·90°, with 10 parts of salt = 4·4°. (2) The greater the molecular weight expressed by the formula (see ChapterVII.), and designated by M, the less, under other similar conditions, will be the depressiond, and therefore if the concentration of a solution (the amount by weight of substance dissolved per 100 parts of water) be designated byp, then the fraction Md/por the molecular depression for a given class of substances will be a constant quantity; for example, in the case of methyl alcohol in water 17·3, for acetone about 18·0, for sugar about 18·5. (3) In general the molecular depression for substances whose solutions do not conduct an electric current is about 18·5, while for acids, salts, and such like substances whose solutions do conduct electricity, it isitimes greater; for instance, for HCl, KI, HNO3, KHO, &c., about 36 (iis nearly 2), for borax about 66, and so on whereivaries in the same manner as it does in the case of the osmotic pressure of solutions (Note19). (4) Different solvents (water, acetic acid, benzene, &c.) have each their corresponding constants of molecular depression (which have a certain remote connection with their molecular weight); for example, for acetic acid the molecular depression is about 39 and not 19 (as it is for water), for benzene 49, for methyl alcohol about 17, &c. (5) If the molecular weight M of a substance be unknown, then in the case of non-conductors of electricity or for a given group, it may be found by determining the depression,d, for a given concentration,p; for example, in the case of peroxide of hydrogen, which is a non-conductor of electricity, the molecular weight, M, was found to be nearly 34,i.e.equal to H2O2.Similar results have also been found for the fall in the vapour tension of solutions (Note51), and for the rise of their boiling points (hence these data may also serve for determining the molecular weight of a substance in solution, as is shortly described in Chapter VII., Note27 bis). And as these conclusions are also applicable in the case of osmotic pressure (Note19), and a variation in the magnitude ofi, in passing from solutions which do not conduct an electric current to those which do conduct electricity is everywhere remarked, so it was natural to here seek that causal connection which Arrhenius (1888), Ostwald, and others expected to find in the supposition that a portion of the substance of the electrolyte is already decomposed in the very act of solution, into its ions (for example, NaCl into Na and Cl), or into the atoms of those individual substances which make their appearance in electrolysis, and in this way to explain the fact thatiis greater for those bodies which conduct an electric current. We will not consider here this supposition, known as the hypothesis of ‘electrolytic dissociation,’ not only because it wholly belongs to that special branch—physical chemistry, and gives scarcely any help towards explaining the chemical relations of solutions (particularly their passage into definite compounds, their reactions, and their very formation), but also because—(1) all the above data (for constant depression, osmotic pressure, &c.) only refer to dilute solutions, and are not applicable to strong solutions; whilst the chemical interest in strong solutions is not less than in dilute solutions, and the transition from the former into the latter is consecutive and inevitable; (2) because in all homogeneous bodies (although it may be insoluble and not an electrolyte) a portion of the atoms may he supposed (Clausius) to be passing from one particle to another (Chapter X., Note28), and as it were dissociated, but there are no reasons for believing that such a phenomenon is proper to the solutions of electrolytes only; (3) because no essential mark of difference is observed between the solution of electrolytes and non-conductors, although it might be expected there would be according to Arrhenius' hypothesis; (4) because it is most reasonable to suppose the formation of new, more complex, but unstable and easily dissociated compounds in the act of solution, than a decomposition, even partial, of the substances taken; (5) because if Arrhenius' hypothesis be accepted it becomes necessary to admit the existence in solutions of free ions, like the atoms Cl or Na, without any apparent expenditure of the energy necessary for their disruption, and if in this case it can be explained whyithen = 2, it is not at all clear why solutions of MgSO4givei= 1, although the solution does conduct an electric current; (6) because in dilute solutions, the approximative proportionality between the depression and concentration may be recognised, while admitting the formation of hydrates, with as much right as in admitting the solution of anhydrous substances, and if the formation of hydrates be recognised it is easier to admit that a portion of these hydrates is decomposed than to accept the breaking-up into ions; (7) because the best conductors of electricity are solutions like the sulphates in which it is necessary to recognise the formation of associated systems or hydrates; (8) because the cause of electro-conductivity can be sooner looked for in this affinity and this combination of the substance dissolved with the solvent, as is seen from the fact, that (D. P. Konovaloff) neither aniline nor acetic acid alone conduct an electric current, a solution of aniline in water conducts it badly (and here the affinity is very small), while a solution of aniline in acetic acid forms a good electrolyte, in which, without doubt, chemical forces are acting, bringing aniline, like ammonia, into combination with the acetic acid; which is evident from the researches made by Prof. Konovaloff upon mixtures (solutions) of aniline and other amines; and, lastly, (9) because I, together with many of the chemists of the present day, cannot regard the hypothesis of electrolytic dissociation in the form given to it up to now by Arrhenius and Ostwald, as answering to the sum total of the chemical data respecting solutions and dissociation in general. Thus, although I consider it superfluous to discuss further the evolution of the above theory of solutions, still I think that it would he most useful for students of chemistry to consider all the data referring to this subject, which can be found in theZeitschrift für physikalische Chemie, 1888–1894.

[49]The variation of the vapour tension of solutions has been investigated by many. The best known researches are those of Wüllner in Germany (1858–1860) and of Tamman in Russia (1887). The researches on the temperature of the formation of ice from various solutions are also very numerous; Blagden (1788), Rüdorff (1861), and De Coppet (1871) established the beginning, but this kind of investigation takes its chief interest from the work of Raoult, begun in 1882 on aqueous solutions, and afterwards continued for solutions in various other easily frozen liquids—for instance, benzene, C6H6(melts at 4·96°), acetic acid, C2H4O2(16·75°), and others. An especially important interest is attached to these cryoscopic investigations of Raoult in France on the depression of the freezing point, because he took solutions of many well-known carbon-compounds and discovered a simple relation between the molecular weight of the substances and the temperature of crystallisation of the solvent, which enabled this kind of research to be applied to the investigation of the nature of substances. We shall meet with the application of this method later on (see alsoChapterVII.), and at present will only cite the deduction arrived at from these results. The solution of one-hundredth part of that molecular gram weight which corresponds with the formula of a substance dissolved (for example, NaCl = 58·5, C2H6O = 46, &c.) in 100 parts of a solvent lowers the freezing point of its solution in water 0·185°, in benzene 0·49°, and in acetic acid O·39°, or twice as much as with water. And as in weak solutions the depression or fall of freezing point is proportional to the amount of the substance dissolved, it follows that the fall of freezing point for all other solutions may be calculated from this rule. So, for instance, the weight which corresponds with the formula of acetone, C3H6O is 58; a solution containing 2·42, 6·22, and 12·35 grams of acetone per 100 grams of water, forms ice (according to the determinations of Beckmann) at 0·770°, 1·930°, and 3·820°, and these figures show that with a solution containing 0·58 gram of acetone per 100 of water the fall of the temperature of the formation of ice will be 0·185°, 0·180°, and 0·179°. It must be remarked that the law of proportionality between the fall of temperature of the formation of ice, and the composition of a solution, is in general only approximate, and is only applicable to weak solutions (Pickering and others).

We will here remark that the theoretical interest of this subject was strengthened on the discovery of the connection existing between the fall of tension, the fall of the temperature of the formation of ice, of osmotic pressure (Van't Hoff, Note19), and of the electrical conductivity of solutions, and we will therefore supplement what we have already said on the subject by some short remarks on the method of cryoscopic investigations, although the details of the subject form the subject of more special works on physical chemistry (such as Ostwald'sLehrbuch der allgemeinen Chemie, 1891–1894, 2 vols.)

In order to determine thetemperature of the formation of ice(or of crystallisation of other solvents), a solution of known strength is prepared and poured into a cylindrical vessel surrounded by a second similar vessel, leaving a layer of air between the two, which, being a bad conductor, prevents any rapid change of temperature. The bulb of a sensitive and corrected thermometer is immersed in the solution, and also a bent platinum wire for stirring the solution; the whole is then cooled (by immersing the apparatus in a freezing mixture), and the temperature at which ice begins to separate observed. If the temperature at first falls slightly lower, it nevertheless becomes constant when ice begins to form. By then allowing the liquid to get just warm, and again observing the temperature of the formation of ice, an exact determination may be arrived at. It is still better to take a large mass of solution, and induce the formation of the first crystals by dropping a small lump of ice into the solution already partially over-cooled. This only imperceptibly changes the composition of the solution. The observation should be made at the point of formation of only a very small amount of crystals, as otherwise the composition of the solution will become altered from their separation. Every precaution must be taken to prevent the access of moisture to the interior of the apparatus, which might also alter the composition of the solution or properties of the solvent (for instance, when using acetic acid).

With respect to the depression of dilute solutions it is known—(1) That the depression increases in almost direct proportion to the amount of the substance in solution (always per 100 parts of water), for example, for KCl when the solution contains 1 part of salt (per 100 parts of water) the depression = 0·45°, when the solution contains 2 parts of salt = 0·90°, with 10 parts of salt = 4·4°. (2) The greater the molecular weight expressed by the formula (see ChapterVII.), and designated by M, the less, under other similar conditions, will be the depressiond, and therefore if the concentration of a solution (the amount by weight of substance dissolved per 100 parts of water) be designated byp, then the fraction Md/por the molecular depression for a given class of substances will be a constant quantity; for example, in the case of methyl alcohol in water 17·3, for acetone about 18·0, for sugar about 18·5. (3) In general the molecular depression for substances whose solutions do not conduct an electric current is about 18·5, while for acids, salts, and such like substances whose solutions do conduct electricity, it isitimes greater; for instance, for HCl, KI, HNO3, KHO, &c., about 36 (iis nearly 2), for borax about 66, and so on whereivaries in the same manner as it does in the case of the osmotic pressure of solutions (Note19). (4) Different solvents (water, acetic acid, benzene, &c.) have each their corresponding constants of molecular depression (which have a certain remote connection with their molecular weight); for example, for acetic acid the molecular depression is about 39 and not 19 (as it is for water), for benzene 49, for methyl alcohol about 17, &c. (5) If the molecular weight M of a substance be unknown, then in the case of non-conductors of electricity or for a given group, it may be found by determining the depression,d, for a given concentration,p; for example, in the case of peroxide of hydrogen, which is a non-conductor of electricity, the molecular weight, M, was found to be nearly 34,i.e.equal to H2O2.

Similar results have also been found for the fall in the vapour tension of solutions (Note51), and for the rise of their boiling points (hence these data may also serve for determining the molecular weight of a substance in solution, as is shortly described in Chapter VII., Note27 bis). And as these conclusions are also applicable in the case of osmotic pressure (Note19), and a variation in the magnitude ofi, in passing from solutions which do not conduct an electric current to those which do conduct electricity is everywhere remarked, so it was natural to here seek that causal connection which Arrhenius (1888), Ostwald, and others expected to find in the supposition that a portion of the substance of the electrolyte is already decomposed in the very act of solution, into its ions (for example, NaCl into Na and Cl), or into the atoms of those individual substances which make their appearance in electrolysis, and in this way to explain the fact thatiis greater for those bodies which conduct an electric current. We will not consider here this supposition, known as the hypothesis of ‘electrolytic dissociation,’ not only because it wholly belongs to that special branch—physical chemistry, and gives scarcely any help towards explaining the chemical relations of solutions (particularly their passage into definite compounds, their reactions, and their very formation), but also because—(1) all the above data (for constant depression, osmotic pressure, &c.) only refer to dilute solutions, and are not applicable to strong solutions; whilst the chemical interest in strong solutions is not less than in dilute solutions, and the transition from the former into the latter is consecutive and inevitable; (2) because in all homogeneous bodies (although it may be insoluble and not an electrolyte) a portion of the atoms may he supposed (Clausius) to be passing from one particle to another (Chapter X., Note28), and as it were dissociated, but there are no reasons for believing that such a phenomenon is proper to the solutions of electrolytes only; (3) because no essential mark of difference is observed between the solution of electrolytes and non-conductors, although it might be expected there would be according to Arrhenius' hypothesis; (4) because it is most reasonable to suppose the formation of new, more complex, but unstable and easily dissociated compounds in the act of solution, than a decomposition, even partial, of the substances taken; (5) because if Arrhenius' hypothesis be accepted it becomes necessary to admit the existence in solutions of free ions, like the atoms Cl or Na, without any apparent expenditure of the energy necessary for their disruption, and if in this case it can be explained whyithen = 2, it is not at all clear why solutions of MgSO4givei= 1, although the solution does conduct an electric current; (6) because in dilute solutions, the approximative proportionality between the depression and concentration may be recognised, while admitting the formation of hydrates, with as much right as in admitting the solution of anhydrous substances, and if the formation of hydrates be recognised it is easier to admit that a portion of these hydrates is decomposed than to accept the breaking-up into ions; (7) because the best conductors of electricity are solutions like the sulphates in which it is necessary to recognise the formation of associated systems or hydrates; (8) because the cause of electro-conductivity can be sooner looked for in this affinity and this combination of the substance dissolved with the solvent, as is seen from the fact, that (D. P. Konovaloff) neither aniline nor acetic acid alone conduct an electric current, a solution of aniline in water conducts it badly (and here the affinity is very small), while a solution of aniline in acetic acid forms a good electrolyte, in which, without doubt, chemical forces are acting, bringing aniline, like ammonia, into combination with the acetic acid; which is evident from the researches made by Prof. Konovaloff upon mixtures (solutions) of aniline and other amines; and, lastly, (9) because I, together with many of the chemists of the present day, cannot regard the hypothesis of electrolytic dissociation in the form given to it up to now by Arrhenius and Ostwald, as answering to the sum total of the chemical data respecting solutions and dissociation in general. Thus, although I consider it superfluous to discuss further the evolution of the above theory of solutions, still I think that it would he most useful for students of chemistry to consider all the data referring to this subject, which can be found in theZeitschrift für physikalische Chemie, 1888–1894.


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