Chapter 17

Ripening the frozen mixture,

Roll, Jelly,

Rolled celery sandwiches,

Round sandwiches,

Roxbury cakes,

Royal éclairs,

Rye-bread-and-cheese sandwiches,

S

Salad accompaniments,

Apple-and-celery,

Asparagus,

Banana-and-peanut,

Beet-and-bean,

Cabbage,

Cabbage and celery,

California,

Cauliflower,

Cauliflower-and-tomato,

Celery,

Chicken,

Combination,

Combination fruit,

Crab,

Cucumber,

Cucumber-and-tomato,

Daisy,

Date-and-English-walnut,

dressing, Boiled,

dressings and their preparation,

dressings, Nature of,

Easter,

Filbert-and-cherry,

filling for sandwiches, Chicken-,

forks,

garnishes,

Grapefruit-and-celery,

Green-pepper-and-cheese,

Green-vegetable,

greens, Care of,

Humpty Dumpty,

ingredients, Cleaning and freshening,

ingredients, Condition of,

ingredients, Marinating,

ingredients, Variety in,

Lobster or crab,

Salad making, Principles of,

Onion,

Peach-and-cream-cheese,

Pear-and-cheese,

Peas-and-celery,

Pineapple-and-nut,

Poinsettia,

Potato,

Salmon,

sandwiches, Chicken-,

Shrimp,

Sliced cucumber-and-onion,

String-bean,

Stuffed-tomato,

Summer combination,

Tomato,

Tomato-and-string-bean,

Tuna-fish,

Waldorf,

Water-lily,

Winter,

Salads and sandwiches,

and their preparation, Varieties of,

Carbohydrates in,

Cellulose in,

Definition of,

Fat in,

Fruit,

High-protein,

in the diet,

in the diet, Purposes of,

ingredients,

Mineral salts in,

Preparing nuts for,

Protein in,

Selection of,

Serving,

to meals, Relation of,

Vegetable,

Salmon salad,

Salts in salads, Mineral,

Sand tarts,

Sandwich making, Principles of,

making, Utensils for,

Sandwiches,

after making, Care of,

Apricot,

Bread-and-butter,

Bread for,

Checkerboard,

Cheese,

Cheese-and-nut,

Cheese filling for,

Chicken,

Chicken-salad,

Chicken-salad filling for,

Club,

Cucumber,

Date,

Sandwiches, Fruit,

Fruit filling for,

Jelly-and-cream-cheese,

Jelly and marmalade,

Ham-and-egg,

Hard-cooked-egg,

Hot,

Hot fried-egg,

Hot-meat,

Lettuce,

Making,

Meat,

Nature of,

Onion-and-pepper,

Open,

Peanut-butter,

Ribbon,

Rolled celery,

Round,

Salads and,

Tomato,

Variety in,

Sauce, Apricot,

Chocolate,

Coconut,

Custard,

Fruit,

Jelly,

Hard,

Lemon,

Maraschino,

Orange,

Pineapple,

Sterling,

Vanilla,

Sauces and whipped cream, Dessert,

Pudding,

Selection of salads,

Serving frozen desserts,

pastry,

salads,

Sherbet, Grape,

Milk,

Pear,

Raspberry,

Strawberry,

Sherbets,

Shortening for pastry,

Shredded lettuce,

Shrimp salad,

Sliced cucumber-and-onion salad,

Small cakes,

pies,

Snow pudding,

Soft custard,

Sour-cream cookies,

-cream dressing,

-cream pastry,

-milk chocolate cake,

-milk doughnuts,

Sour-milk drop cakes,

Spanish cream,

Spice cake, Nut,

cake, Raisin,

Spices in cake,

Sponge cake,

cake, Baking,

cake, Cold-water,

cake from pans, Removing,

cake, Hot-water,

-cake ingredients, Combining the,

cake, Nature of,

cake, Orange,

-cake pans,

cake, Plain,

cake, Potato-flour,

cake, Procedure in making,

cake with potato flour,

cakes, Preparation of,

drops, Ladyfingers and,

Squash pie,

Steamed fig pudding,

ginger pudding,

Sterling sauce,

Strawberry angel parfait,

cream fluff,

pie,

sherbet,

Straws, Cheese,

String-bean salad,

bean salad, Tomato-and-,

Stuffed celery,

-tomato salad,

Suet-fruit pudding,

Summer combination salad,

Sunshine cake,

Swedish tea ring,

Sweet-potato pie,

Sweetening for cakes,

T

Table showing details of freezing,

Tapioca, Apple,

Caramel,

cream,

custard,

Minute,

Pearl,

Tarts,

Tea ring, Swedish,

Theory of freezing,

Thickened juicy fruit for pies,

Thousand Island dressing,

Time-saving icing,

Tomato-and-string-bean salad,

salad,

salad, Stuffed-,

sandwiches,

Tortoni, Biscuit,

True custard,

Tuna-fish salad,

Tutti-frutti frozen custard,

U

Uncooked icings,

Use of dessert ingredients, Economical,

Using a vacuum freezer,

Utensils for pastry making,

for sandwich making,

Utilizing left-over pastry,

V

Vacuum freezer, Using a,

Value of desserts, Composition and food,

Vanilla cream,

sauce,

wafers,

Varieties of salads and their preparation,

of small cakes,

Variety in salad ingredients,

in sandwiches,

Vegetable salad, Green-,

salads,

salads, Combination fruit-and-,

sandwiches,

W

Wafers, Vanilla

Waldorf salad,

War cake,

Water icing, Chocolate,

-lily salad,

Wedding cake,

Whip, Marshmallow,

Whipped cream,

cream, Dessert sauces and,

White cake,

fruit cake,

icing,

Winter salad,


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