S.

S.2408Sabayon,7131944Sage and onion stuffing,6062494,2498Sago pudding,734212St. Germain Royale,881997Salade Allemande,6181998Salade Américaine,6181999Salade Andalouse,6181986Salad, beetroot,6162000Salade Belle Fermière,6191989Salad, cauliflower,6171988Salad, celeriac,6171987Salad, celery,6171713Salad, chicken,5412001Salade Cressonnière,619331Salad, cucumber,1491991Salad, cucumber,617332Salad, cucumber and pimento,1492003Salad Danicheff,6192004Salade Demi-Deuil,6192005Salade d’Estrées,6192006Salade à la Flamande,6192007Salade Francillon,6201992Salad, Haricot bean,617963Salade de Homard,3272002Salade Isabelle,6192008Salade Italienne,6202009Salad, Jockey Club,6202010Salade Lacmé,6202011Salade de Légumes,6201992Salad, lentil,617963Salad, lobster,3272012Salade Lorette,6202018Salade Mascotte,6212013Salade Mignon,6212014Salade Monte Cristo,6212015Salade Niçoise,6212016Salade Opéra,6212017Salade Parisienne,6211993Salad, potato,6171994Salad, potato, à la Parisienne2019Salade Rachel,6221990Salad, red cabbage,6172020Salade Régence,6222021Salade Russe,622810Salad, Salmon, of,277810Salade de Saumon,2772022Salade Sicilienne,6221995Salad, tomato,6182023Salad Trédern,6222024Salade de Truffes,6222025Salade de Truffes blanches,6222026Salad Victoria,6232027Salad Waldorf,6231996Salads, compound, for roasts,618[882]381Salads for hors-d’œuvres,159Salads for roasts,615–231984Salads for roasts, seasoning of,6151985Salads for roasts, simple,6161877Salmis de Bécasse,5931763Salmis de Caneton à la Rouennaise,5601847Salmis de faisan,58555Salmis sauce,32Salmon.See alsoSaumon784Salmon, boiled,268785Salmon, broiled,268291Salmon, smoked, butter,140787Salmon, Cadgeréeof,268800Salmon, cold,273297Salmon, smoked, cream,141914Salmon, fillets of,306342Salmon, smoked, Duchesses,151385Salmon, smoked, for Hors-d’œuvres,160268Salmon, ways of preparing,268811Salmon trout,277813Salmon trout, cold,278230Salpicons, various,952262Salsifis à la Crème,6682261Salsifis sauté,6682259Salsify,6682260Salsify, fried,668188Salt,771165Salt beef,3861167Salt beef, cold,3871941Sandpipers,6041982Sandpipers, roast,6152336Sandwiches,6852337Sandwiches, Bookmaker,6851809Sanglier,5721937Sarcelles,6041981Sarcelles rôties,614772Sardines,2622325Sardines à la Diable,683380Sardines for Hors-d’œuvres,159121Sauce, Aïoli,48119Sauce, Albert,4787Sauce, Albuféra,3927Sauce, Allemande,2158Sauce, American,3359Sauce, anchovy,33122Sauce, Andalouse,48112Sauce, apple,452410Sauce, apricot,71460Sauce, Aurore,3361Sauce, Aurore (Lenten),3362Sauce, Béarnaise,3364Sauce, Béarnaise tomatée,3463Sauce, Béarnaise with meat glaze,3428Sauce, Béchamel,2165Sauce, Bercy,3431Sauce, Bigarrade,24123Sauce, Bohemian,4867Sauce, Bonnefoy,3432Sauce, Bordelaise,2567Sauce, Bordelaise, white,34113Sauce, bread,4524Sauce, brown, Lenten,1922Sauce, brown or Espagnole,1866Sauce, butter,34133Sauce, Cambridge,5268Sauce, caper,3569Sauce, Cardinal,35114Sauce, celery,4633Sauce, Chasseur (Escoffier),2571Sauce, Châteaubriand,3574Sauce, Chaudfroid, à l’Aurore,3675Sauce, Chaudfroid, au Vert-pré,3634Sauce, Chaudfroid, brown,2576Sauce, Chaudfroid, Lent,3673Sauce, Chaudfroid, ordinary,3635Sauce, Chaudfroid, varieties of,2672Sauce, Chaudfroid, white,352415Sauce, cherry,7142613Sauce, cherry,75777Sauce, cherry (Escoffier),3778Sauce, Chivry,372407Sauce, chocolate,71364Sauce, Choron,34115Sauce, cranberry,4679Sauce, cream,37134Sauce, Cumberland,5281Sauce, curry,3736Sauce, devilled,2637Sauce, devilled (Escoffier),2682Sauce, Diplomate,38118Sauce, egg, Scotch,46117Sauce, egg, with melted butter,462406Sauce, English,713116Sauce, fennel,4663Sauce Foyot,342409Sauce, Fruit,71338Sauce, Genevoise,26124Sauce, Genoa,48135Sauce, Gloucester,5284Sauce, gooseberry,3839Sauce, Grand Veneur,28131Sauce, green,512414Sauce, greengage,714125Sauce, Gribiche,492413Sauce, hazel-nut,71483Sauce, herb,3830Sauce, Hollandaise,22119Sauce, horse-radish,47138Sauce, horse-radish,5385Sauce, Hungarian,3840Sauce, Italian,2887Sauce, ivory,3988Sauce, Joinville,3943Sauce, Lyonnaise,2944Sauce, Madeira,2989Sauce, Maltese,3990Sauce, Marinière,3945Sauce, marrow,29126Sauce, Mayonnaise,49127Sauce, Mayonnaise, cleared,50128Sauce, Mayonnaise, whisked,50136Sauce, mint,522414Sauce, Mirabelle,71491Sauce, Mornay,3992Sauce, Mousseline,4093Sauce, Mousseuse,4070Sauce, mushroom,3594Sauce, mustard,40[883]299aSauce, mustard, with cream,14295Sauce, Nantua,4096Sauce, Newburg, 1st method,4097Sauce, Newburg, 2nd method, with cooked lobster,4198Sauce, Noisette,4299Sauce, Normande,422412Sauce, orange,714100Sauce, Oriental,42137Sauce, Oxford,5386Sauce, oyster,39119aSauce, parsley,4747Sauce, Périgueux,2946Sauce, Pignons,2948Sauce, Piquante,3050Sauce, Poivrade, for venison,3049Sauce, Poivrade, ordinary,30101Sauce, Poulette,4251Sauce, Provençale,312416Sauce, raspberry,714102Sauce, Ravigote,42129Sauce, Ravigote,512411Sauce, red-currant,714120Sauce, Reform,47103Sauce, Regency,42130Sauce, Rémoulade,5152Sauce, Robert,3153Sauce, Robert (Escoffier),3154Sauce, Rouennaise,312408Sauce, Sabayon,71355Sauce, Salmis,3280Sauce, shrimp,37104Sauce, Soubise,43106Sauce, Soubise, tomatée,43105Sauce, Soubise, with rice,432417Sauce, strawberry,714106aSauce, Suprême,4441Sauce, thickened gravy,2829Sauce, tomato,2256Sauce, Tortue,3263Sauce, Valois,3442Sauce, veal gravy, tomatée,2826Sauce, Velouté de Volaille,2026aSauce, Velouté, fish,2025Sauce, Velouté, ordinary,20107Sauce, Venetian,4457Sauce, venison,32108Sauce, Villeroy,44109Sauce, Villeroy, Soubisée,44110Sauce, Villeroy, Tomatée,44129Sauce, Vinaigrette,51132Sauce, Vincent,51111Sauce, white wine,45Sauces, brown, the small,24–33Sauces, cold,48–582612Sauces, to accompany cold sweets,756Sauces, compound, the small,24–47Sauces, English cold,52–3Sauces, English hot,45–7Sauces, suited for Entrées of butcher’s meat,364Sauces, foundation,2Sauces, hot, for Entremets,713–4Sauces, hot, for sweets,713–438aSauces, red-wine, remarks on,27Sauces, warm, leading,15–23Sauces, white, the small,33–471412Saucisses Anglaises,4631413Saucisses au Vin blanc,4631414Saucisses de Francfort et de Strasbourg,4632097Sauerkraut,639786Saumon à la Meunière,268806Saumon froid à la Norvégienne,275802Saumon froid à la Parisienne,274803Saumon froid à la Riga,274801Saumon froid à la Royale,274805Saumon froid au Chambertin,275807Saumon froid, Côtelettes de,276804Saumon froid en Belle-Vue,275788Saumon, Côtelettes de,269789Saumon, Coulibiac de,269790Saumon, Darne de, à Chambord,270791Saumon, Darne de, à Daumont,271792Saumon, Darne de, à Lucullus,271793Saumon, Darne de, à Nesselrode,271794Saumon, Darne de, à Régence,272795Saumon, Darne de, à Royale,272796Saumon, Darne de, à Valois,272914Saumon, Fillets of, Paupiettes of,306809Saumon, Mayonnaise de,277808Saumon, Médaillons de,276797Saumon, Mousseline de,272799Saumon, Mousseline de, à la Tosca,273798Saumon, Mousseline de, Alexandra,272810Saumon, Salade de,277383Sausages, Arles,160383Sausages, Bologne,160384Sausages, Foie-gras,160383Sausages, Lyon,160Sausages, pork.See underPork1380Sauté d’Agneau printanier,4551848Sauté de Faisan,586Sautés, chapter on,115Sautés de Veau.See underVeau2371Savarin paste,700Savouries, Recipes for,678–862298Savouries, Remarks upon,6782379Savoy biscuit paste,7022504Saxon pudding,7352610Schaleth à la Juive,7552492Scotch bread pudding,733118Scotch egg sauce,462107Scotch-kale,6412326Scotch Woodcock,683Scrambled eggs.SeeEggs, scrambled2120Sea-kale,6431746Seasoning and condiments,711360Selle d’Agneau de Lait Édouard VII,449Selle de Veau.See underVeau2495,2498Semolina pudding,734753Shad,261146Shallot butter,56180Shallots,74329cSheep’sbrains à la Robert,1491323Sheep’stongues,439[884]1324Sheep’s trotters,4391325Sheep’s trotters, Fritôtof,4401326Sheep’s trotters, Poulette,4401327Sheep’s trotters, Rouennaise,4401328Sheep’s trotters, Tyrolienne,441Sherbets.SeeSorbets145Shrimp butter,56283Shrimp butter,13980Shrimp sauce,37319Shrimp toast,146979Shrimps,333336Shrimps and prawns,150664Shrimps, Bisque of,2341141Sirloin of beef,377771Skate,262Small compound sauces,24–471002Smelt,338346Smelts, marinaded,151308Smoked eel,143Snipe.See alsoBécassines.1882Snipe, cold,5951978Snipe, roast,614823Sole à la Daumont,283828Sole à la Fermière,284829Sole à la Hollandaise,284842Sole à la Meunière,287851Sole à la Provençale,288853Sole à la Royale,289854Sole à la Russe,289818Sole Alice,281852Sole Arlésienne,289834Sole au Chambertin,285821Sole au Champagne,282833Sole au gratin,285859Sole au Vin Blanc,290841Sole aux Huîtres,287862Sole Bonne Femme,291822Sole Colbert,282840Sole Cubat,287860Sole Dieppoise,291861Sole Diplomate,291824Sole Dorée,283843Sole Doria,287825Sole Dugléré,283879Sole, Filets de, à la Hongroise,296920Sole, Filets de, à la Moscovite,309865Sole, Filets de, Américaine,292867Sole, Filets de, Andalouse,293866Sole, Filets de, Anglaise,292915,916Sole, Filets de, Aspic,307,308871Sole, Filets de, aux Champignons,294872Sole, Filets de, aux Crevettes,294888Sole, Filets de, aux Huîtres,299874Sole, Filets de, Bercy,294917Sole, Filets de, Bordure de, à l’Italienne,308918Sole, Filets de, Calypso,309868Sole, Filets de, Caprice,293869Sole, Filets de, Catalane,293919Sole, Filets de, Charlotte,309873Sole, Filets de, Chauchat,294870Sole, Filets de, Clarence,294922Sole, Filets de, cold, on Mousses,310875Sole, Filets de, Déjazet,295921Sole, Filets de, Dominos de,310897Sole, Filets de, en Pilaw à la Levantine,301922Sole, Filets de, froids, dressés sur Mousses,310876Sole, Filets de, Grand Duc,295877Sole, Filets de, Joinville,295878Sole, Filets de, Judic,296880Sole, Filets de, Lady Egmont,296882Sole, Filets de, Marie-Stuart,297881Sole, Filets de, Marinette,297885Sole, Filets de, Mexicaine,298886Sole, Filets de, Mirabeau,298887Sole, Filets de, Miramar,298883Sole, Filets de, Mignonnette,297884Sole, Filets de, Mimi,297889Sole, Filets de, Nelson,299890Sole, Filets de, Newburg,299894Sole, Filets de, Olga,300891Sole, Filets de, Orientale,299893Sole, Filets de, Orly,300894Sole, Filets de, Otero,300914Sole, Filets de, Paupiettes de,306896Sole, Filets de, Paysanne,300892Sole, Filets de, Persane,299895Sole, Filets de, Polignac,300898Sole, Filets de, Pompadour,301899Sole, Filets de, Rachel,301909Sole, Filets de, Timbale de, Cardinal,304912Sole, Filets de, Timbale de, Carême,305910Sole, Filets de, Timbale de, Carmélite,304911Sole, Filets de, Timbale de, Grimaldi,305913Sole, Filets de, Timbale de, Marquise,306907Sole, Filets de, Turban de, à la Villaret,303908Sole, Filets de, Turban de, et Saumon Villaret,304900Sole, Filets de, Vénitienne,301901Sole, Filets de, Verdi,302903Sole, Filets de, Véronique,302902Sole, Filets de, Victoria,302904Sole, Filets de, Walewska,302905Sole, Filets de, Wilhelmine,303871Sole, Filets de, with mushrooms,294888Sole, Filets de, with oysters,299872Sole, Filets de, with shrimps,294831Sole Florentine,284826Sole grillée,283827Sole grillée aux Huîtres à l’Américaine,283849Sole Lutèce,288857Sole Marguery,290858Sole Marinière,290848Sole Meunière à l’Orange,288844Sole Meunière aux Aubergines,287845Sole Meunière aux Cèpes,287843Sole Meunière aux Concombres,287846Sole Meunière aux Morilles,287847Sole Meunière aux Raisins,288836Sole Montgolfier,285832Sole Montreuil,284819Sole Mornay,282[885]820Sole, Mornay des Provençaux,282906Sole, Mousseline de,303850Sole Murat,288864Sole Nantua,292856Sole Normande,290863Sole Parisienne,292839Sole Portugaise,286838Sole Régence,286855Sole Richelieu,289830Sole Saint-Germain,284837Sole sur le plat,286837Sole sur le plat au Chambertin, etc.,286Soles,281835Soles aux grands Vins,2852929Sorbet à la Sicilienne,8142926Sorbets,8132927Sorbets preparation for,8132928Sorbets various,8142185Sorrel,655708Sorrel, cream of, à l’Avoine,247709Sorrel, cream of, à l’Orge,248642–5Sorrel, Purées of,229104Soubise sauce,43106Soubise tomatée,43105Soubise with rice,432103Sou-fassum,6412519Soufflé,7392524Soufflé à la Camargo,7392534Soufflé à la d’Orléans,7402538Soufflé à la Royale,7412521Soufflé, almond,7392522Soufflé, almonds with fresh,7392295aSoufflé au Parmesan,6762139Soufflé aux Épinards,6472140Soufflé aux Épinards, aux Truffes,6471771Soufflé de Caneton, froid, à l’orange,5621764Soufflé de Caneton Rouennais,5602092Soufflé de Chicorée,638972Soufflé d’Écrevisses à la Florentine,330974Soufflé d’Écrevisses à la Piémontaise,330973Soufflé d’Écrevisses Léopold de Rothschild,3301851Soufflé de Faisan,5871731Soufflé de Foie gras,5501425Soufflé de Jambon Alexandra,4681426Soufflé de Jambon Carmen,4681427Soufflé de Jambon Gastronome,4681428Soufflé de Jambon Milanaise,4681429Soufflé de Jambon Périgourdine,4682165Soufflé de Laitues,6511820Soufflé de Lièvre,575Soufflé de Maïs.SeeMaïs1033Soufflé de Morue,3462270Soufflé de Tomate à la Napolitaine,6701686Soufflé de Volaille à la Périgord,5311685Soufflé de Volaille with cooked meat,5311684Soufflé de Volaille with raw meat,5312523Soufflé with filbert,7392520Soufflé, Fruit, in a Croustade,7392533Soufflé Hilda,7402924Soufflé, iced,8122925Soufflé, iced, moulding of,8122529Soufflé Java,7402530Soufflé Lérina,7402531Soufflé with Liqueur,7402532Soufflé Lucullus,7402572Soufflé, orange, Righi,7482535Soufflé Palmyre,7412295aSoufflé Parmesan,6762525Soufflé Paulette,7392295Soufflé Piémontais,6752528Soufflé, pomegranate, à l’Orientale,7402536Soufflé praliné,7412405Soufflé preparation,7122537Soufflé Rothschild,7412527Soufflé, strawberry,7402572Soufflé, tangerine, Righi,7482539Soufflé, vanilla,7412540Soufflé, violet,741Souffléd fritters,718Souffléd omelets,726–7Souffléd puddings,735–421422Soufflés au Jambon,467952Soufflés de Homard,3212250Soufflés de Pommes de terre,6661683Soufflés de Volaille,5312693Soufflées, oranges, en Surprise,777743Soup, Cocky-leeki,256748Soup, Mulligatawny,258596Soup, Ox-tail,214614Soup, Turtle,219–22216Soup, with pastes,90750Soupe à la Paysanne,259751Soupe à la Bonne Femme,259741Soupe aux Abatis de Volaille à l’Anglaise,256742Soupe aux Cerises,256744Soupe aux Foies de Volaille,257749Soupe aux Gombos,258751Soupe aux Poireaux et Pommes de terre,259752Soupe, aux Rognons,259745Soupe, Julienne Darblay,257747Soupe, Mille-Fanti,258746Soupe, Minestrone,257749Soupe, Okra,258Soups.SeeBisque,Consommé,Coulis,Cream,Crème,Purée,SoupandVelouté241Soups, Bisques,1002Soups, Classification of,98–103,197–8237Soups, clear,98,198–225Soups, clear, clarified Consommé for,5Soups, Consommés garnished,198–225244Soups, Consommés thickened,102243Soups, Creams,102240Soups, Cullises,100246Soups, foreign,103Soups, garnishes for,87–91236Soups, preparation of,97218Soups, Profiterolles for,90[886]239Soups, Purées,99244Soups, special,102238Soups, thick,99Soups, thick, recipes for,225–59245Soups, vegetable,102242Soups, Veloutés,1011637Spatchcock,519181Spices,742132Spinach,645.See alsoÉpinards253Spitted roasts,1172933Spooms,815386Sprats for Hors-d’œuvres,1602044Sprew with butter,6281957Spring chickens,610.See alsoPoulet de grains1966Squabs,6112126Stachys,6452127Stachys à la Crème,6452129Stachys, au Velouté,6452130Stachys, Croquettes de,645635Stachys, Purée de,2262131Stachys, Purée de,6452128Stachys, sautés au Beurre,6451170Steak pudding,3881169Steak and kidney pudding,3871171Steak and oyster pudding,388773Sterlet,2621164Stewed steaks and onions,3867Stock, brown,911Stock, fish, white,1112Stock, fish, with red wine,12Stock, foundation,28Stock, game, brown,109Stock, veal, brown,1010Stock, veal, white,10186Stoned olives,76Strawberries.SeeFraises2421Strawberry Fritters,7152766Strawberry Ice,7932958Strawberry Jam,8222417Strawberry Sauce,7142527Strawberry Soufflé,7401944Stuffing, sage and onion,6061945Stuffing, veal,606Stuffings,77–86204Stuffings, fish, special for,83189Stuffings, various panadas for,77759Sturgeon,2612541Subrics,7412137Subrics d’Épinards,6461397Sucking pig,4591398Sucking pig, roast, stuffed à l’Anglaise,4592346aSucre en Glace,6922471Suédoise of Fruit,7861166Suet dumpling,3862344Sugar, cooking of,6902347Sugar grains,6922348Sugar grains, coloured,6922346aSugar, icing,6922349Sugar, vanilla,6932353Sultanas,694Supper, menus for,844–476Suppers, Consommés for,82609Suprême de Fruit à la Gabrielle,755106aSuprême sauce,44Suprêmes.See under various headsSurprise omelet.SeeOmelet2450Suzette pancakes,723Sweetbread.SeeRisSweets, hot sauces for,713–14Sweets, recipes,687–787Sweets, various preparations,711–13Sweets, cold,756–815Sweets, cold, Bavarois.SeeBavarois2720Sweets, cold, Biscuit à la Reine,782Sweets, cold, Blanc-manger,759–60.See alsoBlanc-mangeSweets, cold, Charlottes,761–63Sweets, cold, creams,763et seq.2721Sweets, cold, Croûte à la Mexicaine,7822722Sweets, cold, Diplomate aux fruits,7822726Sweets, cold, Eugenia, Italian cream,7832742Sweets, cold, Fraisalia Timbale,786Sweets, cold, Fruit Entremets,771et seq.2723Sweets, cold, Ile Flottante,782Sweets, cold, jellies,765–682725Sweets, cold Macédoine of cooled Fruit,7832727Sweets, cold, Marquise Alice,7832728Sweets, cold, Melon à l’Orientale,7842730Sweets, cold, Melon en surprise,7842729Sweets, cold, Melon frappé,7842731Sweets, cold, Meringues garnished,7842724Sweets, cold, milk junket,7832732Sweets, cold, Mont-Blanc aux Fraises,7842733Sweets, cold, Mont-Blanc aux Marrons,7852734Sweets, cold, Mont-Rose,7852738Sweets, cold, Mousseline of eggs Mimi,7862737Sweets, cold, Mousseline of eggs Réjane,7852735Sweets, cold, Œufs à la Neige,7852736Sweets, cold, Œufs à la Neige, moulded,7852740Sweets, cold, rice à la Maltaise,7862739Sweets, cold, rice à l’Impératrice,7862612Sweets, cold, sauces and accompaniments of,7562741Sweets, cold, Suédoise of Fruit,7862743Sweets, cold, Tivoli aux Fraises,787Sweets, hot, fruit,743–45Sweets, hot, recipes,715–181934Sylphides d’Ortolans,6041676Sylphides de Volaille,5292474Sylphs’ omelet,7282431Sylvana fritters,7192418Syrups, thickened,714


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