Chapter 10

See H. Gaillard,Une Ville de l’Islam. Fès(Paris, 1905); C. René-Leclerc, “Le commerce et l’industrie à Fez” inRenseignements col. comité afrique française(1905).

See H. Gaillard,Une Ville de l’Islam. Fès(Paris, 1905); C. René-Leclerc, “Le commerce et l’industrie à Fez” inRenseignements col. comité afrique française(1905).

FEZZAN(the ancientPhazania, or country of the Garamantes), a region of the Sahara, forming a “kaimakamlik” of the Ottoman vilayet of Tripoli (q.v.). Its frontiers, ill-defined, run from Bonjem, within 50 m. of the Mediterranean on the north, south-westward to the Akakus range of hills, which separates Fezzan from Ghat, thence eastward for over 400 m., and then turn north and west to Bonjem again, embracing an area of about 156,000 sq. m.

Physical Features.—The general form of the country is determined by the ranges of hills, including the Jebel-es-Suda (highest peak about 4000 ft.), the Haruj-el-Aswad and the Haruj-el-Abiad, which between 14° and 19° E. and 27° and 29° N. form the northern edge of a broad desert plateau, and shut off the northern region draining to the Mediterranean from the depressions in which lie the oases of Fezzan proper in the south. The central depression of Hofra (“ditch”), as it is called, lies in about 26° N. It does not form a continuous fertile tract, but consists of a monotonous sandy expanse somewhat more thickly studded with oases than the surrounding wastes. The Hofra at its lowest part is not more than 600 ft. above the sea-level, and in this hollow is situated the capital Murzuk. It has a general east to west direction. North-west of the Hofra is a long narrow valley, the Wadi-el-Gharbi, which trends north-east and is the most fertile district of Fezzan. It contains several perennial springs and lake-like basins. One of these basins, the saline Bahr-el-Dud (“Sea of Worms”), has an extent of 600 sq. m., and is in places 26 ft. deep. Southwards the Hofra rises to a height of 2000 ft., and in this direction lies the oasis of Gatron, followed by Tejerri on the verge of the desert, which marks the southern limit of the date and the northern of the dum palm. Beyond Tejerri the Saharan plateau rises continuously to the Tibesti highlands. (See furtherTripoli.)

Climate.—The average temperature of Murzuk was found by Rohlfs to be 70° F. Frost is not uncommon in the winter months. The climate is a very regular one, and is in general healthy, the dryness of the air in summer making the heat more bearable than on the sea coast. An almost perpetual blue sky overhangs the desert, and the people of Fezzan are so unaccustomed to and so ill-prepared for wet weather that, as in Tuat and Tidikelt, they pray to be spared from rain. Water is found almost everywhere at small depths.

Flora and Fauna.—The date-palm is the characteristic tree of Fezzan, and constitutes the chief wealth of the land. Many different kinds of date-palms are found in the oases: in that of Murzuk alone more than 30 varieties are counted, the mostesteemed being named the Tillis, Tuati and Auregh. In all Fezzan the date is the staple food, not only for men, but for camels, horses and dogs. Even the stones of the fruit are softened and given to the cattle. The huts of the poorer classes are entirely made of date-palm leaves, and the more substantial habitations consist chiefly of the same material. The produce of the tree is small, 100 full-grown trees yielding only about 40 cwt. of dates. Besides the date there are numerous olive, fig and almond trees. Various grains are cultivated. Wheat and barley are sown in winter, and in spring, summer and autumn several kinds of durra, especially ksob and gafoli. Cotton flourishes, is perennial for six or seven years, and gives large pods of moderate length of staple.

There are no large carnivora in Fezzan. In the uninhabited oases gazelles and antelopes are occasionally found. The most important animal is the camel, of which there are two varieties, the Tebu or Sudan camel and the Arabian, differing very much in size, form and capabilities. Horses and cattle are not numerous. Among birds are ostriches, falcons, vultures, swallows and ravens; in summer wild pigeons and ducks are numerous, but in winter they seek a warmer climate. There are no remarkable insects or snakes. A species ofArtemiaor brine shrimp, about a quarter of an inch in length, of a colour resembling the bright hue of the gold fish, is fished for with cotton nets in the “Sea of Worms,” and mixed with dates and kneaded into a paste, which has the taste and smell of salt herring, is considered a luxury by the people of Fezzan.

Inhabitants.—The total population is estimated at between 50,000 and 80,000. The inhabitants are a mixed people, derived from the surrounding Teda and Bornu on the south, Tuareg of the plateaus on the west, Berbers and Arabs from the north. The primitive inhabitants, called by their Arab conquerors Berāuna, are believed to have been of Negro origin. They no longer persist as a distinct people. In colour the present inhabitants vary from black to white, but the prevailing hue of skin is a Malay-like yellow, the features and woolly hair being Negro. The chief languages are the Kanuri or Bornu language and Arabic. Many understand Targish, the Teda and the Hausa tongues. If among such a mixed people there can be said to be any national language, it is that of Bornu, which is most widely understood and spoken. The people of Sokna, north of the Jebel-es-Suda, have a peculiar Berber dialect which Rohlfs found to be very closely allied to that of Ghadames. The men wear a haik or barakan like those of Tripoli, and a fez; short hose, and a large loose shirt called mansarīa, with red or yellow slippers, complete their toilet. Yet one often sees the large blue or whitetobeof Bornu, and thelithamor shawl-muffler of the Tuareg, wound round the mouth to keep out the blown sand of the desert. The women, who so long as they are young have very plump forms, and who are generally small, are more simply dressed, as a rule, in the barakan, wound round their bodies; they seldom wear shoes, but generally have sandals made of palm leaf. Like the Arab women they load arms and legs with heavy metal rings, which are of silver among the more wealthy. The hair, thickly greased with butter, soon catching the dust which forms a crust over it, is done up in numberless little plaits round the head, in the same fashion as in Bornu and the Hausa countries. Children run about naked until they attain the age of puberty, which comes very early, for mothers of ten or twelve years of age are not uncommon. The Fezzani are of a gay disposition, much given to music and dancing.

Towns and Trade.—Murzuk, the present capital, which is in telegraphic communication with the town of Tripoli, lies in the western corner of the Hofra depression, in 25° 55′ N. and 14° 10′ E. It was founded about 1310, about which time thekasbahor citadel was built. The Turks repaired it, as well as the town-wall, which has, however, again fallen into a ruinous condition. Murzuk, which had in 1906 some 3000 inhabitants, is cut in two by a wide street, thedendal. The citadel and most of the houses are built of salt-saturated dried mud. Sokna, about midway between Tripoli and Murzuk, situated on a great gravel plain north of the Suda range, has a population of about 2500.

Garama (Jerma-el-Kedima), the capital under the Garamantes and the Romans, was in the Wadi-el-Gharbi. It was a flourishing town at the time of the Arab conquest but is now deserted. Among the ruins is a well-preserved stone monument marking the southern limit of the Roman dominions in this part of Africa. The modern Jerma is a small place a little north of the site of Garama. Zuila, the capital under the Arabs, lies in a depression called the Sherguia east of Murzuk on the most direct caravan route to Barca and Egypt. Of Traghen, the capital under the Nesur dynasty, which was on the same caravan route and between Zuila and Murzuk, little besides the ruined kasbah remains.

Placed roughly midway between the countries of the central Sudan and Tripoli, Fezzan serves as a depot for caravans crossing the Sahara; its commerce is unimportant. Its most important export is that of dates. Slave dealing, formerly the most lucrative occupation of the people, is moribund owing to the stoppage of slave raiding by the European governments in their Sudan territories.

History.—The country formed part of the territory of the Garamantes, described by Herodotus as a very powerful people. Attempts have been made to identify the Garamantes with the Berāuna of the Arabs of the 7th century, and to the period of the Garamantes Duveyrier assigns the remains of remarkable hydraulic works, and certain tombs and rock sculptures—indications, it is held, of a Negro civilization of ancient date which existed in the northern Sahara. The Garamantes, whether of Libyan or Negro origin, had certainly a considerable degree of civilization when in the year 19B.C.they were conquered by the proconsul L. Cornelius Balbus Minor and their country added to the Roman empire. By the Romans it was called Phazania, whence the present name Fezzan. After the Vandal invasion Phazania appears to have regained independence and to have been ruled by a Berāuna dynasty. At this time the people were Christians, but in 666 the Arabs conquered the country and all traces of Christianity seem speedily to have disappeared. Subject at first to the caliphs, an independent Arab dynasty, that of the Beni Khattab, obtained power early in the 10th century. In the 13th century the country came under the rule of the king of Kanem (Bornu), but soon afterwards the Nesur, said to have been a native or Berāuna dynasty, were in power. More probably the Nesur were hereditary governors originally appointed by the rulers of Kanem. In the 14th century the Nesur were conquered and dethroned by an Arab tribe, that of Khorman, who reduced the people of Fezzan to a state of slavery, a position from which they were rescued about the middle of the 16th century by a sherif of Morocco, Montasir-b.-Mahommed, who founded the dynasty of Beni Mahommed. This dynasty, which came into frequent conflict with the Turks, who had about the same time that Montasir secured Fezzan established themselves in Tripoli, gradually extended its borders as far as Sokna in the north. It was the Beni Mahommed who chose Murzuk as their capital. They became intermittently tributary to the pasha of Tripoli, but within Fezzan the power of the sultans was absolute. They maintained a body-guard of mamelukes, mostly Europeans—Greeks, Genoese, or their immediate descendants. The annual tribute was paid to the pasha either in money or in gold, senna or slaves. The last of the Beni Mahommed sultans was killed in the vicinity of Traghen in 1811 by El-Mukkeni, one of the lieutenants of Yusef Pasha, the last sovereign but one of the independent Karamanli dynasty of Tripoli. El-Mukkeni now made himself sultan of Fezzan, and became notorious by his slaving expeditions into the central Sudan, in which he advanced as far as Bagirmi. In 1831, Abd-el-Jelil, a chief of the Walid-Sliman Arabs, usurped the sovereign authority. After a troublous reign of ten years he was slain in battle by a Turkish force under Bakir Bey, and Fezzan was added to the Turkish empire. Towards the end of the 19th century the Turks, alarmed at the increase of French influence in the neighbouring countries, reinforced their garrison in Fezzan. The kaimakamlik is said to yield an annual revenue of £6000 only to the Tripolitan treasury.

Authorities.—The most notable of the European travellers who have visited Fezzan, and to whose works reference should be made for more detailed information regarding it, are, taking them in the order of date, as follows: F. Hornemann, 1798; G.F. Lyon, 1819; D. Denham, H. Clapperton and W. Oudney, 1822; J. Richardson, 1845; H. Barth, 1850-1855; E. Vogel, 1854; H. Duveyrier, 1859-1861; M. von Beurmann, 1862; G. Rohlfs, 1865; G. Nachtigal, 1869; P.L. Monteil, 1892; H. Vischer, 1906. Nachtigal’sSahara and Sudan, vol. i. (Berlin, 1879), gathers up much of the information in earlier works, and a list of the Beni Mahommed sovereigns is given in A.M.H.J. Stokvis,Manuel d’histoire, vol. i. (Leiden, 1888), p. 471. Miss Tinné (q.v.), who travelled with Nachtigal as far as Murzuk, was shortly afterwards murdered at the Sharaba wells on the road to Ghat.

Authorities.—The most notable of the European travellers who have visited Fezzan, and to whose works reference should be made for more detailed information regarding it, are, taking them in the order of date, as follows: F. Hornemann, 1798; G.F. Lyon, 1819; D. Denham, H. Clapperton and W. Oudney, 1822; J. Richardson, 1845; H. Barth, 1850-1855; E. Vogel, 1854; H. Duveyrier, 1859-1861; M. von Beurmann, 1862; G. Rohlfs, 1865; G. Nachtigal, 1869; P.L. Monteil, 1892; H. Vischer, 1906. Nachtigal’sSahara and Sudan, vol. i. (Berlin, 1879), gathers up much of the information in earlier works, and a list of the Beni Mahommed sovereigns is given in A.M.H.J. Stokvis,Manuel d’histoire, vol. i. (Leiden, 1888), p. 471. Miss Tinné (q.v.), who travelled with Nachtigal as far as Murzuk, was shortly afterwards murdered at the Sharaba wells on the road to Ghat.

FIACRE, SAINT(Celt.Fiachra), an anchorite of the 7th century, of noble Irish descent. We have no information concerning his life in his native country. HisActa, which have scarcely any historical value, relate that he left Ireland, and came to France with his companions. He approached St Faro, the bishop of Meaux, to whom he made known his desire to live a life of solitude in the forest. St Faro assigned him a spot called Prodilus (Brodolium), the modern Breuil, in the province of Brie. There St Fiacre built a monastery in honour of the Holy Virgin, and to it added a small house for guests, to which he himself withdrew. Here he received St Chillen (? Killian), who was returning from a pilgrimage to Rome, and here he remained until his death, having acquired a great reputation for miracles. His remains rested for a long time in the place which he had sanctified. In 1568, at the time of the religious troubles, they were transferred to the cathedral of Meaux, where his shrine may still be seen in the sacristy. Various relics of St Fiacre were given to princes and great personages. His festival is celebrated on the 30th of August. He is the patron of Brie, and gardeners invoke him as their protector. French hackney-coaches received the name offiacrefrom the Hôtel St Fiacre, in the rue St Martin, Paris, where one Sauvage, who was the first to provide cabs for hire, kept his vehicles.

SeeActa Sanctorum, Augusti vi. 598-620; J. O’Hanlon,Lives of the Irish Saints, viii. 421-447 (Dublin, 1875-1904); J.C. O’Meagher, “Saint Fiacre de la Brie,” inProceedings of the Royal Irish Academy, 3rd series, ii. 173-176.

SeeActa Sanctorum, Augusti vi. 598-620; J. O’Hanlon,Lives of the Irish Saints, viii. 421-447 (Dublin, 1875-1904); J.C. O’Meagher, “Saint Fiacre de la Brie,” inProceedings of the Royal Irish Academy, 3rd series, ii. 173-176.

(H. De.)

FIARS PRICES,in the law of Scotland, the average prices of each of the different sorts of grain grown in each county, as fixed annually by the sheriff, usually after the verdict of a jury; they serve as a rule for ascertaining the value of the grain due to feudal superiors, to the clergy or to lay proprietors of teinds, to landlords as a part or the whole of their rents and in all cases where the price of grain has not been fixed by the parties. It is not known when or how the practice of “striking the fiars,” as it is called, originated. It probably was first used to determine the value of the grain rents and duties payable to the crown. In confirmation of this view it seems that at first the duty of the sheriffs was merely to make a return to the court of exchequer of the prices of grain within their counties, the court itself striking the fiars; and from an old case it appears that the fiars were struck above the true prices, being regarded rather as punishments to force the king’s tenants to pay their rents than as the proper equivalent of the grain they had to pay. Co-existent, however, with these fiars, which were termed sheriffs’ fiars, there was at an early period another class called commissaries’ fiars, by which the values of teinds were regulated. They have been traced back to the Reformation, and were under the management of the commissary or consistorial courts, which then took the place of the bishops and their officials. They have now been long out of use, but they were perhaps of greater antiquity than the sheriffs’ fiars, and the model upon which these were instituted. In 1723 the court of session passed an Act of Sederunt for the purpose of regulating the procedure in fiars courts. Down to that date the practice of striking the fiars was by no means universal over Scotland; and even in those counties into which it had been introduced, there was, as the preamble of the act puts it, “a general complaint that the said fiars are struck and given out by the sheriffs without due care and inquiry into the current and just prices.” The act in consequence provided that all sheriffs should summon annually, between the 4th and the 20th of February, a competent number of persons, living in the shire, of experience in the prices of grain within its bounds, and that from these they should choose a jury of fifteen, of whom at least eight were to be heritors; that witnesses and other evidence as to the price of grain grown in the county, especially since the 1st of November preceding until the day of inquiry, were to be brought before the jury, who might also proceed on “their own proper knowledge”; that the verdict was to be returned and the sentence of the sheriff pronounced by the 1st of March; and further, where custom or expediency recommended it, the sheriff was empowered to fix fiars of different values according to the different qualities of the grain. It cannot be said that this act has remedied all the evils of which it complained. The propriety of some of its provisions has been questioned, and the competency of the court to pass it has been doubted, even by the court itself. Its authority has been entirely disregarded in one county—Haddingtonshire—where the fiars are struck by the sheriff alone, without a jury; and when this practice was called in question the court declined to interfere, observing that the fiars were better struck in Haddingtonshire than anywhere else. The other sheriffs have in the main followed the act, but with much variety of detail, and in many instances on principles the least calculated to reach the true average prices. Thus in some counties the averages are taken on the number of transactions, without regard to the quantities sold. In one case, in 1838, the evidence was so carelessly collected that the second or inferior barley fiars were 2s. 4d. higher than the first. Formerly the price was struck by the boll, commonly the Linlithgowshire boll; now the imperial quarter is always used.

The origin of the plural word fiars (feors, feers, fiers) is uncertain. Jamieson, in hisDictionary, says that it comes from the Icelandicfe, wealth; Paterson derives it from an old French wordfeur, an average; others connect it with the Latinforum(i.e.market). TheNew English Dictionaryaccepts the two latter connexions. On the general subject of fiars prices see Paterson’sHistorical Account of the Fiars in Scotland(Edin., 1852); Connell,On Tithes; Hunter’sLandlord and Tenant.

The origin of the plural word fiars (feors, feers, fiers) is uncertain. Jamieson, in hisDictionary, says that it comes from the Icelandicfe, wealth; Paterson derives it from an old French wordfeur, an average; others connect it with the Latinforum(i.e.market). TheNew English Dictionaryaccepts the two latter connexions. On the general subject of fiars prices see Paterson’sHistorical Account of the Fiars in Scotland(Edin., 1852); Connell,On Tithes; Hunter’sLandlord and Tenant.

FIBRES(orFibers, in American spelling; from Lat.fibra, apparently connected either withfilum, thread, orfindere, to split), the general term for certain structural components of animal and vegetable tissue utilized in manufactures, and in respect of such uses, divided for the sake of classification into textile, papermaking, brush and miscellaneous fibres.

I.Textile Fibresare mostly products of the organic world, elaborated in their elongated form to subserve protective functions in animal life (as wool and epidermal hairs, &c.) or as structural components of vegetable tissues (flax, hemp and wood cells). It may be noted that the inorganic world provides an exception to this general statement in the fibrous mineral asbestos (q.v.), which is spun or twisted into coarse textiles. Other silicates are also transformed by artificial processes into fibrous forms, such as “glass,” which is fused and drawn or spun to a continuous fibre, and various “slags” which, in the fused state, are transformed into “slag wool.” Lastly, we note that a number of metals are drawn down to the finest dimensions, in continuous lengths, and these are woven into cloth or gauze, such metallic cloths finding valuable applications in the arts. Certain metals in the form of fine wire are woven into textile fabrics used as dress materials. Such exceptional applications are of insignificant importance, and will not be further considered in this article.

The common characteristics of the various forms of matter comprised in the widely diversified groups of textile fibres are those of the colloids. Colloidal matter is intrinsically devoid of structure, and in the mass may be regarded as homogeneous; whereas crystalline matter in its proximate forms assumes definite and specific shapes which express a complex of internal stresses. The properties of matter which condition its adaptation to structural functions, first as a constituent of a living individual, and afterwards as a textile fibre, are homogeneous continuity of substance, with a high degree of interior cohesion, and associated with an irreducible minimum of elasticity or extensibility. The colloids show an infinite diversity of variations in these essential properties: certain of them, and notably cellulose (q.v.), maintainthese characteristics throughout a cycle of transformations such as permit of their being brought into a soluble plastic form, in which condition they may be drawn into filaments in continuous length. The artificial silks or lustra-celluloses are produced in this way, and have already taken an established position as staple textiles. For a more detailed account of these products seeCellulose.

The animal fibres are composed of nitrogenous colloids of which the typical representatives are the albumens, fibrines and gelatines. They are of highly complex constitution and their characteristics have only been generally investigated. The vegetable fibre substances are celluloses and derivatives of celluloses, also typically colloidal bodies. The broad distinction between the two groups is chiefly evident in their relationship to alkalis. The former group are attacked, resolved and finally dissolved, under conditions of action by no means severe. The celluloses, on the other hand, and therefore the vegetable fibres, are extraordinarily resistant to the action of alkalis.

The animal fibres are relatively few in number but of great industrial importance. They occur as detached units and are of varying dimensions; sheep’s wool having lengths up to 36 in., the fleeces being shorn for textile uses at lengths of 2 to 16 in.; horse hair is used in lengths of 4 to 24 in., whereas the silks may be considered as being produced in continuous length, “reeled silks” having lengths measured in hundreds of yards, but “spun silks” are composed of silk fibres purposely broken up into short lengths.

The vegetable fibres are extremely numerous and of very diversified characteristics. They are individualized units only in the case of seed hairs, of which cotton is by far the most important; with this exception they are elaborated as more or less complex aggregates. The bast tissues of dicotyledonous annuals furnish such staple materials as flax, hemp, rhea or ramie and jute. The bast occurs in a peripheral zone, external to the wood and beneath the cortex, and is mechanically separated from the stem, usually after steeping, followed by drying.

The commercial forms of these fibres are elongated filaments composed of the elementary bast cells (ultimate fibres) aggregated into bundles. The number of these as any part of the filament may vary from 3 to 20 (see figs.). In the processes of refinement preparatory to the spinning (hackling, scutching) and in the spinning process itself, the fibre-bundles are more or less subdivided, and the divisibility of the bundles is an element in the textile value of the raw material. But the value of the material is rather determined by the length of the ultimate fibres (for, although not the spinning unit, the tensile strength of the yarn is ultimately limited by the cohesion of these fibres), qualified by the important factor of uniformity.

Thus, the ultimate fibre of flax has a length of 25 to 35 mm.; jute, on the other hand, 2 to 3 mm.; and this disparity is an essential condition of the difference of values of these fibres. Rhea or ramie, to cite another typical instance, has an ultimate fibre of extraordinary length, but of equally conspicuous variability, viz. from 50 to 200 mm. The variability is a serious impediment in the preparation of the material for spinning and this defect, together with low drawing or spinning quality, limits the applications of this fibre to the lower counts or grades of yarn.

The monocotyledons yield still more complex fibre aggregates, which are the fibro-vascular bundles of leaves and stems. These complex structures as a class do not yield to the mechanical treatment by which the bast fibres are subdivided, nor is there any true spinning quality such as is conditioned by bringing the ultimate fibres into play under the drawing process, which immediately precedes the twisting into yarn. Such materials are therefore only used for the coarsest textiles, such as string or rope. An exception to be noted in passing is to be found in the pine apple (Ananassa Sativa) the fibres of which are worked into yarns and cloth of the finest quality. The more important fibres of this class are manila, sisal, phormium. A heterogeneous mass of still more complex fibre aggregates, in many cases the entire stem (cereal straws, esparto), in addition to being used in plaited form,e.g.in hats, chairs, mats, constitute the staple raw material for paper manufacturers, requiring a severe chemical treatment for the separation of the ultimate fibres.

In this class we must include the woods which furnish wood pulps of various classes and grades. Chemical processes of two types, (a) acid and (b) alkaline, are also employed in resolving the wood, and the resolution not only effects a complete isolation of the wood cells, but, by attacking the hydrolysable constituents of the wood substance (lignocellulose), the cells are obtained in the form of cellulose. These cellulose pulps are known in commerce as “sulphite pulps” and “soda pulps” respectively. In addition to these raw materials or “half stuffs” the paper-maker employs the rejecta of the vegetable and textile industries, scutching, spinning and cloth wastes of all kinds, which are treated by chemical (boiling) and mechanical means (beating) to separate the ultimate fibres and reduce them to the suitable dimensions (0.5-2.0 mm.). These papermaking fibres have also to be reckoned with as textile raw materials, in view of a new and growing industry in “pulp yarns” (Papierstoffgarn), a coarse textile obtained by treating paper as delivered in narrow strips from the paper machine; the strips are reeled, dried to retain 30-40% moisture, and in this condition subjected to the twisting operation, which confers the cylindrical form and adds considerably to the strength of the fibrous strip. The following are the essential characteristics of the economically important fibres.

Animal.—A. Silk. (a) The true silks are produced by theBombyx Mori, the worm feeding on the leaves of the mulberry. The fibre is extruded as a viscous liquid from the glands of the worm, and solidifies to a cylindrical thread. The cohesion of these threads in pairs gives to raw silk the form of a dual cylinder (Plate I. fig. 2). For textile purposes the thread is reeled from the cocoon, and several units, five and upwards, are brought together and suitably twisted. (b) The “Wild” silks are produced by a large variety of insects, of which the most important are the various species of Antherea, which yield the Tussore silks. These silks differ in form and composition from the true silks. While they consist of a “dual” thread, each unit of these is complex, being made up of a number of fibrillae. This unit thread is quadrangular in section, and of larger diameter than the true silk, the mean breadth being 0.052 mm., as compared with 0.018, the mean diameter of the true silks. The variations in structure as well as in dimensions are, however, very considerable.

B. Epidermal hairs. Of these (a) wool, the epidermal protective covering of sheep, is the most important. The varying species of the animal produce wools of characteristic qualities, varying considerably in fineness, in length of staple, in composition and in spinning quality. Hence the classing of the fleeces or raw wool followed by the elaborate processes of selection,i.e.“sorting” and preparation, which precede the actual spinning or twisting of the yarn. These consist in entirely freeing the fibres and sorting them mechanically (combing, &c.), thereafter forming them into continuous lengths of parallelized units. This is followed by the spinning process which consists in a simultaneous drawing and twisting, and a continuous production of the yarn with the structural characteristics of worsted yarns. The shorter staple—from 5 to 25% of average fleeces—is prepared by the “carding” process for the spinning operation, in which drawing and twisting are simultaneous, the length spun being then wound up, and the process being consequently intermittent. This section of the industry is known as “woollen spinning” in contrast to the former or “worstedspinning.”

(b) An important group of raw material closely allied to the wools are the epidermal hairs of the Angora goat (mohair), the llama, alpaca. Owing to their form and the nature of the substance of which they are composed, they possess more lustre than the wools. They present structural differences from sheep wools which influence the processes by which they are prepared or spun, and the character of the yarns; but the differences are only of subordinate moment.

Plate I.

Plate II.

(c) Various animal hairs, such as those of the cow, cameland rabbit, are also employed; the latter is largely worked into the class of fabrics known as felts. In these the hairs are compacted together by taking advantage of the peculiarity of structure which causes the imbrications of the surface.

(d) Horse hair is employed in its natural form as an individual filament or monofil.1

Vegetable Fibres.—The subjoined scheme of classification sets out the morphological structural characteristics of the vegetable fibres:—

In the list of the more important fibrous raw materials subjoined, the capital letter immediately following the name refers the individual to its position in this classification. In reference to the important question of chemical composition and the actual nature of the fibre substance, it may be premised that the vegetable fibres are composed of cellulose, an important representative of the group of carbohydrates, of which the cotton fibre substance is the chemical prototype, mixed and combined with various derivatives belonging to the subgroups. (a) Carbohydrates. (b) Unsaturated compounds of benzenoid and furfuroid constitutions. (c) “Fat and wax” derivatives,i.e.groups belonging to the fatty series, and of higher molecular dimensions—of such compound celluloses the following are the prototypes:—

(a) Cellulose combined and mixed with “pectic” bodies (i.e.pecto-celluloses), flax, rhea.(b) Cellulose combined with unsaturated groups or ligno-celluloses, jute and the woods.(c) Cellulose combined and mixed with higher fatty acids, alcohols, ethers, cuto-celluloses, protective epidermal covering of leaves.

(a) Cellulose combined and mixed with “pectic” bodies (i.e.pecto-celluloses), flax, rhea.

(b) Cellulose combined with unsaturated groups or ligno-celluloses, jute and the woods.

(c) Cellulose combined and mixed with higher fatty acids, alcohols, ethers, cuto-celluloses, protective epidermal covering of leaves.

The lettersa,b,cin the table below and following the capitals, which have reference to the structural basis of classification, indicate the main characteristics of the fibre substances. (See alsoCellulose.)

Miscellaneous.—Various species of the family Palmaceae yield fibrous products of value, of which mention must be made of the following.Raffia, epidermal strips of the leaves ofRaphia ruffia(Madagascar),R. taedigera(Japan), largely employed as binder twine in horticulture, replacing the “bast” (linden) formerly employed.Coir, the fibrous envelope of the fruit of theCocos nucifera, extensively used for matting and other coarse textiles.Carludovica palmata(Central America) yields the raw material for Panama hats, theCorypha australis(Australia) yields a similar product. The leaves of the date palm,Phoenix dactylifera, are employed locally in making baskets and mats, and the fibro-vascular bundles are isolated for working up into coarse twine and rope; similarly, the leaves of theElaeis guineensis, the fruit of which yields the “palm oil” of commerce, yield a fibre which finds employment locally (Africa) for special purposes.Chamaerops humilis, the dwarf palm, yields the well-known “Crin d’Afrique.” Locally (Algiers) it is twisted into ropes, but its more general use, in Europe, is in upholstery as a stuffing material. The cereal straws are used in the form of plait in the making of hats and mats. Esparto grass is also used in the making of coarse mats.

The processes by which the fibres are transformed into textile fabrics are in the main determined by their structural features. The following are the distinctive types of treatment.

A. The fibre is in virtually continuous lengths. The textile yarn is produced by assembling together the unit threads, which are wound togetherandsuitably twisted (silk; artificial silk).

B. The fibres in the form of units of variable short dimensions are treated by more or less elaborate processes of scutching, hackling, combing, with the aim of producing a mass of free parallelized units of uniform dimensions; these are then laid together and drawn into continuous bands of sliver and roving, which are finally drawn and twisted into yarns. In this group are comprised the larger number of textile products, such ascotton, wool, flax and jute, and it also includes at the other extreme the production of coarse textiles, such as twine and rope.

C. The fibres of still shorter dimensions are treated in various ways for the production of a fabric in continuous length.

The distinction of type of manufacturing processes in which the relatively short fibres are utilized, either as disintegrated units or comminuted long fibres, follows the lines of division into long and short fibres; the long fibres are worked into yarns by various processes, whereas the shorter fibres are agglomerated by both dry and wet processes to felted tissues or felts. It is obvious, however, that these distinctions do not constitute rigid dividing lines. Thus the principles involved in felting are also applied in the manipulation of long fibre fabrics. For instance, woollen goods are closed or shrunk by milling, the web being subjected to a beating or hammering treatment in an apparatus known as “the Stocks,” or is continuously run through squeezing rollers, in weak alkaline liquids. Flax goods are “closed” by the process of beetling, a long-continued process of hammering, under which the ultimate fibres are more or less subdivided, and at the same time welded or incorporated together. As already indicated, paper, which is a web composed of units of short dimensions produced by deposition from suspension in water and agglomerated by the interlacing of the component fibres in all planes within the mass, is a species of textile. Further, whereas the silks are mostly worked up in the extreme lengths of the cocoon, there are various systems of spinning silk wastes of variable short lengths, which are similar to those required for spinning the fibres which occur naturally in the shorter lengths.

The fibres thus enumerated as commercially and industrially important have established themselves as the result of a struggle for survival, and each embodies typical features ofutility. There are innumerable vegetable fibres, many of which are utilized in the locality or region of their production, but are not available for the highly specialized applications of modern competitive industry to qualify for which a very complex range of requirements has to be met. These include primarily the factors of production and transport summed up in cost of production, together with the question of regularity of supply; structural characteristics, form and dimensions, including uniformity of ultimate unit and adaptability to standard methods of preparing and spinning, together with tenacity and elasticity, lustre. Lastly, composition, which determines the degree of resistance to chemical disintegrating influences as well as subsidiary questions of colour and relationship to colouring matters. The quest for new fibres, as well as modified methods of production of those already known, require critical investigation from the point of view of established practice. The present perspective outline of the group will be found to contain the elements of a grammar of the subject. But those who wish to pursue the matter will require to amplify this outlined picture by a study of the special treatises which deal with general principles, as well as the separate articles on the various fibres.

Analysis and Identification.—For the analysis of textile fabrics and the identification of component fibre, a special treatise must be consulted. The following general facts are to be noted as of importance.

All animal fibres are effectively dissolved by 10% solution of caustic potash or soda. The fabric or material is boiled in this solution for 10 minutes and exhaustively washed. Any residue will be vegetable or cellulose fibre. It must not be forgotten that the chemical properties of the fibre substances are modified more or less by association in combination with colouring matters and mordants. These may, in many cases, be removed by treatments which do not seriously modify the fibre substances.

Wool is distinguished from silk by its relative resistance to the action of sulphuric acid. The cold concentrated acid rapidly dissolves silk as well as the vegetable fibres. The attack on wool is slow, and the epidermal scales of wool make their appearance. The true silks are distinguished from the wild silks by the action of concentrated hydrochloric acid in the cold, which reagent dissolves the former, but has only a slight effect on Tussore silk. After preliminary resolution by these group reagents, the fabric is subjected to microscopical analysis for the final identification of its component fibres (see H. Schlichter,Journal Soc. Chem. Ind., 1890, p. 241).

A scheme for the commercial analysis or assay of vegetable fibres, originally proposed by the author,2and now generally adopted, includes the following operations:—

1. Determination of moisture.

2. Determination of ash left after complete ignition.

3. Hydrolysis:


Back to IndexNext