One of the kind which sucks its food
One of the kind which sucks its food
Mealy bug has a small, flat, tortoise-shaped body, from about one-sixteenth to one-eighth of an inch long. The Insects collect in masses in the axils of the leaves. They are covered with a white mealy or cottony substance, and are readily recognized, although persons unfamiliar with their appearance have sometimes mistaken them for bits of down or cotton lodged upon the foliage or in the axils of the leaves. The young are small, and likely to escape observation unless one looks closely. They are flat, of a creamy or pinkish tint, and lie close to the surface of the leaves, especially on the under surface. Coleus and bouvardias are among the plants upon which mealy bugs are most often found. Owing to the oily nature of their covering, it is difficult to wet their bodies with any ordinary liquid that may be applied for the purpose of destroying them. Fir-tree oil is one of the most effective remedies for them. This liquid is rather expensive, but for a small collection a gallon can willlast for a long time. It is also effective against other Insects. For mealy bugs, two tablespoonfuls of the oil to one pint of water will make an effective dipping or spraying solution. Soft or rain-water should be used, and tin, wooden, or earthenware vessels. Galvanized iron vessels are to be avoided. Apply forcibly with a syringe or atomizer, preferably in the evening. If effective, the mealy bug will turn buff-color. For other Insects, except for the scale, mentioned below, the solution will not need to be more than half or a fourth so strong. Where there are only a few mealy bugs, the plant may be gone over with a soft brush and the Insects crushed.
The codlin-moth
The codlin-moth
Scales are most commonly of a brown or whitish color, flat or tortoise-shaped, and easily seen. They adhere closely by the under surface of their bodies to the stems, branches, and foliage of woody plants. The mature Insect is stationary, and its body at length becomes a shell containing hundreds of eggs. These hatch, and the young emerge from the shell, crawl about and settle, to develop into the familiar form. A strong solution of fir-tree oil, like that used for mealy bugs, is a good remedy. A strong solution of whale-oil soap, made by adding an ounce or more of the soap to three gallons of water, even more if necessary, is also useful in combating them. After dipping or syringing the plants they may be allowed to stand over night, when they should be rinsed off with clear water. Applications may need repeating every three or four days until the Insects are gotten rid of. It is difficult, for a time, to tell when they are dead. If killed, the bodies will fall off easily, and in the case of the soft-shelled species shrivel up somewhat after a time. Kerosene and water emulsion (seeKerosene) will kill them.
Insecticide.A substance which will kill insects. Insecticides are of two general classes—those that kill by contact (seeKerosene), and those that poison the insect (seeParis GreenandHellebore).
Iris.Many handsome perennials, of which the Blue Flag is familiar to every old-fashioned garden. Most Irises thrive best in a rather moist soil, and some of them may be colonized in the water in margins of ponds. Gardeners usually divide them into two sections—the tuberous-rooted or rhizomatous, and the bulbous. A third division—the fibrous-rooted—is sometimes made. The common and most serviceable species belong to the tuberous-rooted section. Here belongs the beautiful and varied Japanese Iris,Iris lævigata(orI. Kæmpferi), which is among the most deserving of all hardy perennials. Most of these Irises need no special care. They are propagated by division of the rootstocks. Plant the pieces 1 foot apart if a mass effect is desired. When the plants begin to fail, dig them up, divide the roots, discard the old parts and grow a new stock, as before.I. Susiana, of this section, is one of the oddest of Irises, but it is not quite hardy in the North. Of the bulbous section, most species are not hardy in the North. The bulbs should be taken up and replanted every two or three years. The Persian and Spanish Irises belong here. The bulbs give rise to but a single stem.
Kale.A low-growing, spreading plant belonging to the cabbage family and extensively used for winter and spring greens. The same culture as given to late cabbage is suitable. At the approach of severe freezing weather a slight protection is given in the North. The leaves remain green through the winter and may be gathered from under the snow at a time when material for greens is scarce. Some of the Kales are very ornamental because of their blue and purple curled foliage. The Scotch Curled is the most popular variety. Kales are extensively grown at Norfolk, Va., and southward, and shipped north in winter. Let the plants stand 18 to 30 inches apart. Young cabbage plants are sometimes used as Kale.SeeCollards.Borecole is a kind of Kale. Sea Kale is a wholly different vegetable (which see).
Keroseneis fatal to insects. It is likely to injure plants if applied full strength, although if applied in full sunlight (so that evaporation takes place rapidly) it may do no harm. It is safest to apply it in dilution. Of late, there are pumps which mix or emulsify Kerosene and water in definite proportions, and this mixture (in the proportion of ⅕ or ¼ Kerosene) is fatal to insects and usually harmless to plants. The standard Kerosene emulsion is with soap, but the perfection of mechanical devices for emulsifying it with water is probably destined to supplant the soap emulsion.
Kerosene Emulsion.—Hard soap, ½ pound; boiling soft water, 1 gallon; Kerosene, 2 gallons. Dissolve the soap in the water, add the Kerosene, and churn with a pump for 5 to 10 minutes. Dilute 10 to 25 times before applying. Use strong emulsion, diluted four times in winter, for all scale insects. For insects which suck, as plant-lice, mealy bugs, red spider, thrips, bark-lice or scale. Cabbage-worms, currant-worms, and all insects which have soft bodies can also be successfully treated.
Kohlrabi.This vegetable looks like a leafy turnip growing above ground. If used when small (2 to 3 inches in diam.), and not allowed to become hard and tough, it is of superior quality. It should be more generally grown. The culture is very simple. A succession of sowings should be made from early spring until the middle of summer, in drills 18 inches to 2 feet apart, thinning the young plants to 6 or 8 inches in the rows. It matures as quickly as turnips. One ounce of seed to 100 feet of drill.
Lantana
Lantana
Lantanais a popular greenhouse pot-plant, and is occasionally seen in window-gardens, being grown for the profusion of its orange-red, heliotrope-shaped flowers. In the South, and sometimes in the North, it is planted out for the summer.It is very easy to grow, and also to propagate by means of cuttings. Although the flowers of the common species are ill-scented, the profusion of bloom makes it desirable.
Larkspur.Delphinium.The Larkspurs are among the very best hardy plants, being free-flowering and having a good habit. They should be in every mixed border, particularly the perennial kinds. The tall flower-spikes, showing above the cut foliage, give the plant a striking effect. The flowers are in shades of blue in most varieties. The plants are propagated by division of root or from seed. The latter method will give good results, although the resulting plants are not likely to be the same variety as the seed plant.
As winter approaches, a covering of coarse litter should be thrown over the crowns of the perennial kinds. The plants will come into bloom in late June and continue for a long season. Plants should be set 3 to 5 feet apart if in rows, but they are seen to better advantage when mixed with other border plants. Height of plants from 3 to 5 feet.
The annual Larkspur may be grown from seed sown in heat and transplanted to the ground in May; or seed may be sown where the plants are wanted and the seedlings thinned to 1 foot. These seedlings will bloom in June, and continue through the summer. Plants grow from 8 to 18 inches high.
Lathyrus.SeePea, Everlasting; also,Sweet Pea.
Lawns.In order to have a good Lawn, two things are essential: first, a pleasing surface or contour; second, a dense, firm sod.
It is fun to make a garden
It is fun to make a garden
Inasmuch as the Lawn is, or should be, a permanent thing, it is necessary that the greatest care be exercised to grade the land and to thoroughly prepare it before any seeds are sown. About a new building the filling should be allowed to settle, so that the finished surface will slopegradually away from the foundations and the steps. If the land is very hard clay, or if the place is rather low, it is always well to lay tile under-drains at frequent intervals. Everything should be done to cause the land to be deep and loose, so that the grass roots will run far into the soil and not be pressed for lack of moisture in a dry time. If the land has not had applications of manure in recent years, it is well to plow in, or to spade in, a liberal quantity of well-rotted litter from the barnyard. Work this into the soil as deeply as possible. If the hardpan is rather high, it is well to subsoil the area or to trench it (that is, to spade it up two or three spades deep). If the land is apparently not fertile in plant-food, it is well to add a dressing of some commercial fertilizer to the surface when the grass seed is sown. This will start the grass quickly and allow it to get a foothold before the severe weather of midsummer comes.
A garden corner
A garden corner
The kind of grass seed to sow will depend upon the region and also upon the personal tastes of the owner. The one standard Lawn grass is June grass or blue grass (Poa pratensis). The seeds of this grass are sold in the hulls, and therefore the bushel weighs only fourteen pounds. Not less than two and one-half to three bushels should be sown to the acre. In the southern states, June grass will not hold, and Bermuda grass is used, being sown about as thick as recommended for the June grass. There are various prepared Lawn grass mixtures which are excellent, but the June grass alone will give a very excellent Lawn in a short time. Whether one shall sow white clover in his Lawn depends mostly upon his personal taste. If he likes the white clover, it is well to put in a quart or two of seed to the acre, sowing it separatelyfrom the June grass in order to get an even distribution. Some persons like to see the white clover in certain parts of the Lawn. It thrives very well where the land is rather moist. In parts of the East, Rhode Island bent grass is used for lawns.
A nursery
A nursery
The grass seed should be sown in the cool of the year. It may be sown in September and thereby become established before winter; or it may be sown very early in the spring. In newly made Lawns, it is a good plan to grade the area thoroughly in the fall, allowing it to settle in the winter; and then, if the surface remains even, to sow the grass seed on one of the latest snows in spring. By sowing it on the snow, one can see that it is distributed evenly; and when the snow melts, the seed is carried into the land and does not need covering. It is well to sow three or four quarts per acre of timothy seed, for the timothy germinates very quickly, and makes a green area the first season, but is killed out as soon as the June grass gains a foothold. Timothy will not stand the continued cutting, whereas the June grass will. The timothy, therefore, serves as a temporary covering to the land, indicating where the borders are, and thereby outlining the area for the Lawn mower to cut. The timothy seed should be sown separately from the June grass in order to insure even distribution. On hard lands it is well to sow two or three quarts per acre of crimson clover seed. The long roots of this plant tend to improve the physical condition of the soil; and when they decay, they leave nitrogen in the soil for the grass to use. Since crimson clover is an annual plant, it will not do any permanent mischief in the Lawn.
A lawn, with planting on the sides
A lawn, with planting on the sides
The first season the weeds will probably come up thickly, especially if the land is rich. These weeds should notbe pulled, for whenever one is pulled out of the ground, many grass plants are rooted up and the surface is made uneven. The only way in which to keep down weeds is to mow them frequently with a Lawn mower. They will not appear in any great numbers the second year, unless there should be some perennial weeds, like dandelion or dock; and these may be pulled out the first fall or the following spring.
It is rare that one secures a perfectly good and uniform sod from one sowing of seed; especially is this true if the soil varies in different parts of the area. If the surface contour is satisfactory, it is unwise to dig up the areas on which the seed has not caught. It is best to rake them over with a steel rake in fall or spring, sowing on a little commercial fertilizer rather rich in nitrogen, and sow more seed. Nearly every Lawn will need patching in this way from year to year. If the Lawn is attended to in fall and spring by sowing grass seed, the weeds will rarely do serious mischief. When weeds are troublesome on the Lawn, it means that there is not sufficient grass, and every effort should be made to get more grass. Therefore, when the perennial weeds are pulled out, sow more grass seed.
A picturesque rill on the lawn
A picturesque rill on the lawn
When narrow-leaved plantain bothers, it is an indication that the land is too poor and dry for grass. In such cases, the land usually lacks humus or vegetable matter; and in various severe incursions of the plantain, it may be necessary to spade up the weedy areas and to work rotted manure into the soil. Usually, however, the plantain can be killed out by enriching the soil and sowing more grass seed. The common practice of sprinkling Lawns is nearly always pernicious, since the water is not supplied in sufficient amount to wet down very far, and the grass tends to make surface roots. When the watering is omitted the plants suffer. The more a Lawn is sprinkled, the more the grass depends uponthe sprinkling. If it is necessary to water the Lawn, the water should be allowed to run directly from the hose until the surface area is completely soaked. It is best to do this at nightfall. When the water is applied by means of a sprinkler, a large part of it evaporates and does no good to the ground. The fundamental treatment of the Lawn is to have the land so deep and porous that the grass roots strike deep into the soil and do not need the surface water. A Lawn which is well made will need watering only in unusually dry times.
Mow the Lawn frequently when it is growing rapidly,—in spring and early summer. In the fall mow less frequently, and let it go into the winter with a long coat of grass. If the Lawn is mown as often as is needed, it will not be necessary to rake off the trimmings. In fall, top-dress the Lawn with commercial fertilizer at the rate of 500 pounds to the acre. If the Lawn has not been raked clean of all the trimmings and decayed refuse which covers the surface of the ground, it is not necessary to dress it with stable manure; for manure is unsightly, unsavory, and often brings in weeds. Many persons make the mistake of raking the Lawn clean in late fall.
Closely associated with the making of the Lawn is the general arrangement of the planting. It is the common fault to scatter the planting. Much better effects are secured by massing or grouping the planting. SeeBordersandFlower Beds. Particularly along the boundaries and about the foundations of buildings, the shrubbery and other plants may be massed to excellent effect. In large places there should be more or less mass planting along the walks and drives. In the curves and retreats of these plantings one will find many pleasant corners; and here the children may have their play-houses and their pets. A little brook winding across a corner or along one side of a Lawn may make a pleasant picture if it is allowed to take on a half-wild character.
A layer
A layer
Several layers from one vine (top)
Several layers from one vine (bottom)Several layers from one vine
Several layers from one vine
Layersare parts (usually stems) of plants laid down on the earth while still attached to the parent, with the expectation that they will take root and can then be separated as independent plants. All vine-like plants can be propagated readily by means of Layers; so can most soft-wooded plants, as willows, maples, currants, etc. It is usual to put down the branches in the fall. In a year they should be ready to be severed from the parent. They may also be made in spring, before growth starts. See that the layered part rests in moist earth. Usually roots arise more freely if the shoot is cracked or notched at the buried point. The Layer may be held down by a forked stick (“pegged downâ€), or by a stone or clod. See that the shoot does not throw up suckers behind the layered part.
Leek.This belongs to the onion family, and is used mostly as flavoring for soups. Well grown Leeks have a very agreeable and not very strong onion flavor. Leek is of the easiest culture, and is usually grown as a second crop, to follow beets, early peas, and other early stuff. The seed should be sown in a seed-bed in April or early May and the seedlings planted out in the garden in July, in rows 2 feet apart, the plants being 6 inches apart in the rows. The plants should be set deep if the neck or lower part of the leaves is to be used in a blanched condition. The soil may be drawn towards the plants in hoeing, to further the blanching. Being very hardy, the plants may be dug in late fall, and stored in the same manner as celery, in trenches or in a cool root-cellar. One ounce of seed to 100 feet of drill.
Lettuceis probably the most extensively grown salad vegetable. It is now in demand, and is procurable, every month in the year. The winter and early spring crops are grown in forcing-houses and coldframes, but a supply from the garden may be had from April to November, by the use of a cheap frame in which to grow the first and last crops, relying on a succession of sowings for the intermediate supply. Seed for the first crop may be sown in a coldframe in March, growing the crop thick and having many plants which are small and tender; or, by thinning out to the distance of 3 inches and allowing the plants to make a larger growth, the plants pulled up may be set in the open ground for the next crop. Sowings should be made in the garden from April to October, at short intervals. A moist location should be selected for the July and August sowings. The early and late sowings should be of some loose-growing variety, as they are in edible condition sooner than the cabbage or heading varieties.
Plant of heading lettuce
Plant of heading lettuce
The cabbage varieties are far superior to the loose-growing kinds for salads. To be grown to perfection, they should have very rich soil, frequent cultivation and an occasional stimulant, such as liquid manure or nitrate of soda. The Cos Lettuce is an upright-growing type much esteemed in Europe, but less grown here. The leaves of the full grown plants are tied together, thus blanching the center, making it a desirable salad or garnishing variety. It thrives best in summer. One ounce of seed will grow 3,000 plants or sow 100 feet of drill. In the garden, plants may stand 6 inches apart in the rows, and the rows may be as close together as the system of tillage will allow.
Lily.Bulbous plants of many kinds. It has been said of this family of plants that it has no “poor relations,†each of them being perfect in itself. Many of the choicest kinds are comparatively unknown, althougheasy to cultivate. In fact, all of the Lilies may be grown with comparative ease. A light, rich, well-drained soil, mellow to the depth of at least 1 foot, a handful of sand under each bulb if the soil is inclined to be stiff, and planting so that the crown of the bulb will be at least 4 inches below the surface, are the general requirements. One exception to the depth of planting isLilium auratum, or Golden-Banded Lily. This should be planted deeper—at least 8 inches below the surface—as the new bulbs form over the old one and soon bring the bulbs to the surface if they are not planted deep.
Easter Lily
Easter Lily
While Lilies may have partial shade, they should never be planted near or under trees. The shade or protection of tall-growing, herbaceous plants is sufficient. In fact, the best results, both as to growth and effect, may be had by planting amongst low shrubbery or border plants. Most kinds are the better for remaining undisturbed for a number of years; but if they are to be taken up and divided, or moved to other quarters, they should not be allowed to become dry. The small bulbs, or offsets, may be planted in the border, and if protected will grow to flowering size in two or three years. In taking up bulbs for division it is best to do so soon after the tops die after blooming. At least this should be done early in the fall, not later than October, giving the plants a chance to become established before freezing weather. A mulch of coarse litter or evergreen boughs should be placed over the bulbs after the ground has become frozen, to be gradually removed as the spring advances.
As pot-plants some Lilies are very satisfactory, especially those that may be forced into bloom through the winter. The best kinds for this purpose areL. Harrisii(Easter Lily),L. longiflorum, andL. candidum. Others may be forced with success, but these are the ones most generally used. The winter culture of these for forcing isthe same as for Hyacinths (in pots),which see. The article onBulbsgives directions for both outdoor and indoor growing which are directly applicable to Lilies.
Lily, Chinese Sacred.SeeNarcissus.
Lily-of-the-Valley.A perfectly hardy little plant, bearing racemes of small white bell-shaped flowers in early spring. For ordinary cultivation, sods or mats of roots may be dug from any place in which the plant is colonized. Usually it thrives best in partial shade; and the leaves make an attractive mat on the north side of a building, or other shady place, in which grass will not grow. The plants will take care of themselves year after year.
For forcing indoors, imported roots or “pips†are used, as the plants are grown for this particular purpose in parts of Europe. These roots may be planted in pots, and treated as recommended for winter-flowering bulbs, underBulbs. Florists force them in greater heat, however, often giving them a bottom heat of 80° or 90°; but skill and experience are required in order to attain uniformly good results in this case.
A garden Line
A garden Line
Line.A garden Line is one of the most convenient things connected with garden operations. It is always wanted when long rows of seed are to be sown, and it is also necessary in laying out walks or drives. A very simple, yet handy, holder for a line is shown on the margin. The pin is driven in the soil at the starting point, and the line is unwound as the operator walks towards the end of the row. A line should be 100 feet long for common garden operations.
Lobelia.Some of these are well-known garden plants, being used very freely as edging for ribbon beds or basket plants. They require a loose, rich soil, andsome stimulant when in full flower. The flowers continue through a long season. They propagate freely from seed.Lobelia Erinus, in blue, 6 inches high, is one of the most popular of all annual edging plants. In Europe various perennial Lobelias are popular, but they are seldom seen in American gardens.
London Purple.Discussed underParis Green.
Love-Lies-Bleeding.SeeAmarantus.
Manureadds plant-food to the soil, and it also improves the texture or physical condition of the soil. This latter effect is often its greatest value. If one wants mere plant-food alone, he may often do better to add it in some more concentrated form.SeeFertilizers.Manure, when thoroughly incorporated with the soil, makes the ground congenial for the plant. It is important, in garden operations, that the Manure be rotted or composted, or “short†or “fine,†as the gardeners say. It then incorporates readily with the soil and quickly gives up its fertility. Manure is composted by letting it decay in piles. The compost pile should be flat on top, so that it will catch the rains, and 3 to 5 feet high.
The most desirable Manure for the garden and for house plants is probably old cow Manure. It does not burn or lose its strength. It may be kept for a number of years if piled under shelter, becoming more available each year. It mixes well with soil and leaf-mold. When once rotted, this manure is very lasting and easily assimilated by plants. Horse Manure is very likely to become overheated, and to lose its value; and it is too loose and dry for many purposes. Pig Manure, unless well composted with soil or refuse, is usually too heavy and rich. Sheep Manure is at its best when used in a liquid form, although it is most excellent to mix with soil to loosen it.
All garden refuse, such as vines, leaves, decaying vegetables, will make Manure if composted with soil; and if thewash water is thrown on the compost pile much fertility will be added. Wood ashes from stoves, the chip dirt from the woodshed—in fact, almost any substance that will decay—will furnish plant-food, and should be added to the compost pile. This pile should be turned often, to mix the material.
When practicable, it is best to apply Manure in the fall, as it then has time to become incorporated with the soil before spring. Beds which are to be used for flowers next year may be dressed with Manure in the fall and deeply spaded, leaving the surface rough and loose. It is well to be careful that the Manure does not contain weed seeds.
Marigold.The Marigolds of the old-fashioned gardens are still among the best of plants for fall color. They are hardy annuals of the easiest culture, and are always certain of giving strong and excellent results. They have been much improved of late years. The old-fashioned African Marigolds grow 2 to 3 feet high, and they are useful for scattering in mixed borders or making large masses or displays of color in the remoter parts of the place. The French or dwarf Marigolds grow about 1 foot high and are more tufty in their habit. They are better adapted for edgings than for mass effects in the main parts of the grounds. All Marigolds may be sown where the plants are to stand, since the flowers are usually not wanted until late summer or early fall, at which time they usually give their best bloom. If they are wanted earlier, however, the seeds may be started in the house or hotbed. Tall varieties may be allowed to stand from 10 to 18 inches apart and the dwarfs at somewhat less distances.
Matthiolawill be found underStocks.
Mignonette.Probably no flower is more generally grown for its fragrance than this. The Mignonette needs a cool soil, only moderately rich, shade part of the day, and careful attention to cutting the flower-stalks before the seeds are ripe. If a sowing be made in late April, followedby a second sowing in early July, the season may be extended until severe frosts. There are few flowers that will prove as disappointing if the treatment it needs is omitted. Height 1 to 2 feet. Treated as a half-hardy annual. It can be sown in pots late in summer and had in the house in winter.
Moon-Flowersare species of Morning-Glories that open their flowers at night. A well-grown plant trained over a porch trellis, or allowed to grow at random over a low tree or shrub, is a striking object when in full flower at dusk or through a moonlit evening. In the southern states the Moon-Flower is a perennial, but even when well protected does not survive the winters in the North. Cuttings may be made before danger of frost and wintered in the house, or the plants may be grown from seed sown in January or February. Cuttings usually give best results in the northern states, as the seasons are not long enough for seed plants to give good bloom. Seeds should be scalded or filed just before sowing. The true Moon-Flower isIpomœa Bona-Nox, white-flowered; but there are other kinds. This grows 20 to 30 feet where the seasons are long enough.
Morning-Glories
Morning-Glories
Morning-Gloryis perhaps the most popular of all twining herbs, because of the ease with which it may be grown, the quickness with which it covers the object, and the quantities of bright, cheerful flowers it bears. Many of the kinds—in fact all that are generally known—may be readily grown from seed, flowering early in the summer. Tender annuals. Give rich soil and plenty of water. The beautiful cypress vine belongs to this group. It requires the same treatment as the Morning-Glory, but the seeds should be scalded just previous to sowing.
Dwarf Morning-Glories (Convolvulus tricolor). They come into flower much sooner than the tall climbing varieties,and are covered with flowers through a long season. They may be used with fine effect in vases or large hanging baskets. Give a full sunny exposure. May thrive on soil that is not very rich. They grow 1 foot high. Half-hardy annuals.
Mulberry.Both for fruit and ornament the Mulberry should be more generally planted. Even if the fruit is not to the taste, the tree is naturally open-centered and round-headed, and is an interesting subject; some of the varieties have finely cut leaves. The fruits are in great demand by the birds, and after they begin to ripen the strawberry beds and cherry trees are free from robins and other fruit-eating birds. For this reason alone they are a valuable tree for the fruit-grower. Trees may be purchased cheaper than one can propagate them.
If planted in orchard form, place them 25 to 30 feet apart. About the borders of a place they can go closer. The Russian varieties are often planted for windbreaks, for they are very hardy and thrive under the greatest neglect; and for this purpose they may be planted 8 to 20 feet apart. The Russians make excellent screens. They stand clipping well. New American, Trowbridge and Thorburn are leading kinds of fruit-bearing Mulberries for the North. The true Downing is not hardy in the northern states; but New American is often sold under this name. Mulberries thrive in any good soil, and need no special treatment.
Mulchis used both in protecting plants from the severe freezing of winter and the severe drought of summer. The same material may be used in either case, although it is now considered best to make an earth Mulch to prevent evaporation and retain the moisture through the dry season. This earth Mulch is made by breaking the crust of the soil and leaving it in fine particles. This may be done with a horse cultivator, a hoe or a rake. In fact, any tool which leaves the top of the soil loose will be instrumental in preventing evaporation of soil water.SeeTillage.The Mulching of the ground around blackberries, currants, gooseberries, or raspberries with straw or hay is often practiced to keep the fruits clean; and the winter Mulch of strawberry beds is used between the rows for the same purpose, as well as to retain moisture and to afford winter protection. Winter Mulch usually consists of leaves, straw, hay, rough manure, boughs of evergreens, or any coarse material that will protect the plants from severe freezing and the heaving caused by alternate freezing and thawing. This winter Mulch should be removed as spring advances, unless it is of such a character as to be worked into the soil to add fertility or to loosen heavy lands. Near the seacoast salt hay is considered to be an ideal Mulch. The winter Mulch must not contain too strong or heavy manures, or plants may be injured by the leaching. For flower borders and shrubbery, muck or peat makes a good winter Mulch. Ordinarily the Mulch may be placed on to the depth of 4 to 6 inches, and if it is of loose material it may be still deeper. If dry and loose, mice may nest in it and girdle the trees or bushes. Even perfectly hardy plants are benefited by a winter Mulch, because it improves the soil. Autumn leaves, as they drift into shrubberies, make an ideal Mulch; it is not always necessary to remove these leaves.SeeLawn.
Mushroom.There is no science of Mushroom growing. Certain conditions have been found to give success, but it is not known why. These conditions may be imitated ever so closely and complete failure result. There are many “systems†advised, each system the result of somebody’s success; but one cannot be sure of success by following any one of them. Good results are frequently attained when all rules are broken. The following paragraphs are from “Farmers’ Bulletin,†No. 53 (by William Falconer), of the U. S. Dept. of Agriculture (March, 1897):
Mushrooms are a winter crop, coming in from September till April or May—that is, the work of preparing themanure begins in September and ends in February, and the packing of the crop begins in October or November and ends in May. Under extraordinary conditions the season may begin earlier and last longer, and, in fact, it may continue all summer.
Mushrooms can be grown almost anywhere out of doors, and also indoors where there is a dry bottom in which to set the beds, where a uniform and moderate temperature can be maintained, and where the beds can be protected from wet overhead, and from winds, drought, and direct sunshine. Among the most desirable places in which to grow Mushrooms are barns, cellars, closed tunnels, sheds, pits, greenhouses, and regular Mushroom houses. Total darkness is not imperative, for Mushrooms grow well in open light if shaded from sunshine. The temperature and moisture are more apt to be equable in dark places than in open, light ones, and it is largely for this reason that Mushroom houses are kept dark.
Mushroom
Mushroom
The best fertilizer for Mushrooms, so far as the writer’s experience goes, is fresh horse manure. Get together a lot of this material (short and strawy) that has been well trampled and wetted in the stable. Throw it into a heap, wet it well if it is at all dry, and let it heat. When it begins to steam turn it over, shake it well so as to mix thoroughly and evenly, and then tramp it down solid. After this let it stand till it again gets quite warm, then turn, shake, trample as before, and add water freely if it is getting dry. Repeat this turning, moistening and trampling as often as it is needful to keep the manure from “burning.†If it gets intensely hot, spread it out to cool, after which again throw it together. After being turned in this way several times, and the heat in it is not apt to rise above 130° F., it should be ready to make up in the beds. By adding to the manure at the second or third turning one-fourth or one-fifth of its bulk ofloam, the tendency to intense heating is lessened and its usefulness not at all impaired. Some growers prefer short manure exclusively, that is, the horse droppings, while others like a good deal of straw mixed in with this. The writer’s experience, however, is that, if properly prepared, it matters little which is used.
Ordinarily the beds are only 8 to 10 inches deep; that is, they are faced with 10-inch-wide hemlock boards, and are only the depth of this board. In such beds put a layer of fresh, moist, hot manure, and trample it down firm until it constitutes half the depth of the bed; then fill up with the prepared manure, which should be rather cool (100° to 115° F.) when used, and pack all firmly. If desired, the beds can be made up entirely of the prepared manure. Shelf beds are usually 9 inches deep; that is, the shelf is bottomed with 1-inch boards and faced with 10-inch-wide boards. This allows about 8 inches for manure, and 1 inch rising to 2 inches of loam on top. In filling the shelf beds the bottom half may be of fresh, moist or wettish, hot manure, packed down solid, and the top half of rather cool prepared manure, or it may be made up of all prepared manure. As the shelf beds can not be trodden and can not be beaten very firm with the back of the fork, a brick is used in addition to the fork.
The beds should be spawned after the heat in them has fallen below 100° F. The writer considers 90° F. about the best temperature for spawning. If the beds have been covered with hay, straw, litter or mats, these should be removed. Break each brick into twelve or fifteen pieces. The rows should be, say, 1 foot apart, the first one being 6 inches from the edge, and the pieces should be 9 inches apart in the row. Commencing with the first row, lift up each piece, raise 2 to 3 inches of the manure with the hand, and into this hole place the piece, covering over tightly with the manure. When the entire bed is spawned pack the surface all over. It is well to cover the beds again with straw, hay or mats, to keep the surface equallymoist. The flake spawn is planted in the same way as the brick spawn, only not quite so deep.
At the end of eight or nine days the mulching should be removed and the beds covered with a layer of good loam 2 inches thick, so that the Mushrooms can come up in and through it. This gives them a firm hold, and to a large extent improves their quality and texture. Any fair loam will do. That from an ordinary field, wayside or garden is generally used, and it answers admirably. There exists an idea that garden soil surfeited with old manure is unfit for Mushroom beds because it is apt to produce spurious fungi. This, however, is not the case. In fact, it is the earth most commonly used. For molding the beds the loam should be rather fine, free and mellow, so that it can be easily and evenly spread and compacted firmly into the manure.
If an even atmospheric temperature of from 55° to 60° F. can be maintained, and the house or cellar containing the Mushroom beds is kept close and free from drafts, the beds may be left uncovered, and should be watered if they become dry. But no matter where the beds are situated, it is well to lay some loose hay or straw or some old matting or carpet over them to keep them moist. The covering, however, should be removed just as soon as the young Mushrooms begin to appear above ground. If the atmosphere is dry, the pathways and walls should be sprinkled with water. The mulching should also be sprinkled, but not enough to cause the water to soak into the bed. However, if the bed should get dry, do not hesitate to water it.
Muskmelon
Muskmelon
Muskmelon.The natural soil for melons is a light, sandy loam, well enriched with rotted manure, although good crops may be grown on soil naturally heavy if the hills are prepared as they should be. When only heavy soil is available, the dirt where the seeds are to be planted should be thoroughly pulverized and mixed with fine, well rotted manure. A sprinkling of leaf-mold or chip-dirt will help to lighten it. On this hill from ten tofifteen seeds may be sown, thinning to four or five vines when danger of insects is over. The season may be advanced and the damage from insects lessened by starting the plants in hotbeds. This may be done by using fresh sod, cut into 6-inch pieces, placing them grass-side down in the hotbed, sowing eight to ten seeds on each piece, and covering with 2 inches of light soil. When all danger of frost is over, and the ground has become warm, these sods may be carefully lifted and set in the prepared hills. The plants usually grow without check, and fruit from two to four weeks ahead of those from seed planted directly in the hill. Old quart berry boxes are excellent to plant seeds in, as, when they are set in the ground, they very quickly decay, causing no restriction to the roots. Netted Gem, Hackensack, Emerald Gem, Montreal, Osage, and the Nutmeg Melon are popular varieties. One ounce of seed will plant about fifty hills.
For insects,seeCucumber.
Musk Plantis an old-fashioned house plant of easy culture. Raise a new stock from seeds as soon as the plants begin to fail.